Replay - Andersonville

Panko and cornmeal breaded fried dill pickles with buttermilk ranch dressing.

Choice of wing sauce. Served with fresh celery, jicama sticks and choice of dressing.

Pepper jack cheese, guacamole, roasted tomato salsa, pico de gallo, pickled peppers and sour cream.

Preserved Meyer lemon garlic sauce.

Roasted poblano, chickpea and caper chutney with grilled pita bread, fresh jicama and celery.

Sofrito aioli and Parmesan cheese.

Homemade.

Homemade.

Smoked chicken thigh, poblano peppers, corn and pepper jack cheese. Served with roasted salsa and sour cream.

Spicy Asian glaze, topped with pineapple and Poblano relish.

Slow cooked and smoked. Tossed in bourbon BBQ sauce and topped with coleslaw.

Please call restaurant for options.

Pork and beef meatballs served with spicy marinara sauce, topped with Parmesan cheese.

Served with lightly fried pita chips.

Grilled marinated chicken breast, romaine, arugula, blue cheese crumbles, hard boiled egg, marinated tomatoes, pickled green beans, brioche croutons and ranch dressing.

Spring mix, baby arugula, roasted beets, green beans, shiitake mushrooms, tomato, toasted almonds and shaved Avalon cheese tossed with shallot vinegar.

Romaine lettuce, Parmesan cheese, brioche croutons and homemade Caesar dressing.

Cherry tomato, cucumber, mixed greens and balsamic vinaigrette.

Avocado, tomato, grilled corn, black beans, cucumber and romaine lettuce tossed with bourbon BBQ ranch dressing and topped with crispy onion strings.

Baby arugula, shaved fennel, daikon radish, candied pecans, tomatoes, red onions and pomegranate seeds tossed with pomegranate dressing.

Blackened chicken breast, fresh corn, black beans, queso fresco, tortilla strips, tomato and romaine lettuce with a spicy peanut-cilantro vinaigrette.

Romaine, arugula, avocado, cilantro, pickled peppers, jicama, queso fresco, tortilla chips, tossed in a citrus vinaigrette and topped with grilled shrimp.

Chihuahua and Parmesan cheese, basil pesto, arugula and house made marinara.

Tomatillo salsa, fresh corn, grilled chicken, cilantro, pepper jack and chihuahua cheese.

Baby spinach, kale, artichokes, fresh Parmesan cheese and homemade pesto wrapped in a whole grain tortilla. Served with choice of side.

Braised pork shoulder, smoked ham, Applewood bacon, Monterey Jack cheese, dill pickles, mustard aioli and pickled peppers. Served on a griddled bolillo with choice of side.

Bacon, romaine lettuce, sliced tomato, mayo, Muenster cheese and multigrain toast. Served with choice of side.

Homemade combination of black, white and garbanzo beans, oats, southwest seasoning, smoked tomato aioli, avocado, provolone cheese, lettuce, tomato and onion. Served with choice of side.

Grilled marinated chicken breast with lettuce, tomato, onion and dill pickles on a soft sesame bun. Served with choice of side.

Grilled zucchini, squash, portobello, baby spinach, feta cheese, hummus and roasted pepper coulis in a whole wheat tortilla. Served with choice of side.

Choice of braised corned beef or roasted turkey with Muenster cheese, Caraway sauerkraut and Russian dressing on traditional rye bread. Served with choice of side.

Choice of patty topped with lettuce, tomato, onion and dill pickles on a soft sesame bun.

Double grass-fed ground beef patty with Applewood smoked bacon, American cheese, caramelized onions, fresh tomato, arugula and fried dill pickles on a soft sesame bun.

Grilled chicken breast, tossed in Buffalo sauce with choice of ranch or bleu cheese dressing, lettuce, and tomato in a spinach wrap. Served with choice of side.

Slow cooked and smoked brisket with homemade BBQ sauce. Topped with coleslaw and served on an onion roll with choice of side.

Served on a pretzel bun with melted cheese, Guinness cheese sauce, bourbon BBQ sauce and choice of side.

3 Milagro corn tortilla tacos with sauteed chipotle lime shrimp, jicama slaw, pickled Fresnos and tomatillo salsa. Served with watermelon and arugula salad.

Pulled pork with Guajillo salsa, and pickled red onions. Served with Mexican rice.

Panko, buttermilk breaded fried pickle chips, and buttermilk ranch dressing.

Sofrito aioli, balsamic reduction, and parmesan cheese.

Fresh celery, and choice of sauce

Pepper Jack cheese, guacamole, roasted tomato salsa, pico de gallo, pickled peppers, and sour cream.

Battered, fried, and served with ranch dipping sauce.

Smoked chicken thighs, poblano peppers, corn, and pepper Jack cheese. Served with roasted salsa and sour cream.

Preserved Meyer lemon garlic sauce.

Smoked chicken, blue cheese, and buffalo sauce. Served with blue cheese or ranch dipping sauce.

Roasted poblano peppers, chickpea, caper chutney, lightly fried pita bread, fresh jicama, and celery.

Crispy roasted cauliflower, spicy curry, pickle salad

Guinness cheese sauce, bacon, and mozzarella.

Hen of the wood mushrooms, bok choy, mustard gremolata, crispy potatoes

Hickory smoked meatloaf, mashed potatoes, and bourbon gravy with green beans.

Sliced Ham, Roasted Potatoes, Asparagus

Rack of lamb, chimichurri sauce, scalloped potatoes "

Blackened chicken breast, fresh corn, black beans, queso fresco, tortilla strips, tomato, and Romaine lettuce with a spicy peanut cilantro vinaigrette.

Cherry tomato, cucumber, mixed greens, and balsamic vinaigrette.

Romaine lettuce, parmesan cheese, brioche croutons, and Caesar dressing.

Bok choy leaves, Brussels sprouts, arugula, candied pistachios, lemon vinaigrette

Mozzarella and parmesan cheese, basil pesto, arugula, and marinara sauce.

Tomatillo salsa, fresh corn, grilled chicken, cilantro, pepper Jack, and mozzarella cheese.

Housemade Wild Boar Sausage, pesto, onion, mozzarella, tomatoes, smoked ricotta

Braised pork shoulder, smoked ham, applewood bacon, Monterey jack cheese, dill pickles, mustard aioli, pickled peppers, and served on a griddled bolillo. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Grilled chicken breast tossed in buffalo sauce, lettuce, and tomato in a spinach wrap with choice of ranch or blue cheese dressing. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Braised chicken, baby spinach, kale, fresh parmesan cheese, and pesto wrapped in a spinach tortilla. Garlic mashed potatoes. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Grilled marinated chicken breast with lettuce, tomato, onion, dill pickles, and fresh buttery bun. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Grilled onion, pesto, and garlic aioli on a French baguette. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

House-braised corned beef, caramelized onions, horseradish grain mustard, baguette

Grilled shrimp, smoked meatloaf, crunchy vegetable slaw, lime dressing basil and mint

Crispy braised beef belly, horseradish gochujang sauce, lettuce, Monterey Jack cheese, pickle

Roasted hen of the woods and oyster mushrooms, pickled onions, mixed lettuce greens, truffle aioli with shallots and garlic on French bread

Two four oz hamburger patties, applewood smoked bacon, American cheese, caramelized onions, fresh tomato, arugula lettuce, and fried dill pickles on a fresh buttery bun. It is freshly ground chuck steak. Substitute turkey or southwestern veggie burger at no extra cost. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Combination of black, white and garbanzo beans, oats, southwest, smoked tomato aioli, avocado, and provolone cheese. It is freshly ground chuck steak. Substitute turkey or southwestern veggie burger at no extra cost. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Topped with lettuce, tomato, onion, dill pickles, and served on a fresh buttery bun. It is freshly ground chuck steak. Comes with a choice of fries or tater tots. Substitute choice of side salad with balsamic vinaigrette or fresh fruit for $1 or your choice of sweet potato fries, Brussel sprouts or green beans for $1.50.

Served on a pretzel bun, with melted bleu cheese, guinness cheese sauce, and bourbon BBQ sauce

Crispy braised beef belly, horseradish gochujang sauce, lettuce, Monterey Jack cheese, pickle

Homemade garlic mashed potatoes with bourbon gravy •

Scrambled farm fresh eggs, pico de gallo, refried beans, whole wheat tortilla, served with homemade roasted tomato salsa and breakfast potatoes.

Scrambled eggs with cheddar cheese and candied bacon, served with a side of house potatoes

Scrambled eggs, house tortilla chips, mozzarella cheese, charred tomatillo salsa, crema fresca, garnished with pickled peppers.

Homemade breakfast sausage, spinach, charred bell peppers, and Muenster cheese. Served with house breakfast potatoes.

Grilled chicken with farm fresh egg whites, spinach, Feta cheese and mushrooms. Served with a green salad tossed in balsamic vinaigrette

Two farm fresh eggs sunny side-up, Braised corned beef, bell peppers, onions and potatoes

Served with your choice of homemade breakfast Sausage, applewood smoked bacon or sliced ham and side of breakfast potatoes.