Rice N' Bread

Stir-fried sprouts, eggs, fresh green peppers and onions with your choice of beef, sausage or chicken.

No meat version of akutagawa with the addition of chopped red tomatoes and mushrooms.

Choice of beef, chicken or tofu in a tangy teriyaki sauce.

Thinly sliced ribeye beef in a sweet and soy sauce with carrots, onions and green onions.

Green pepper, onion, mushroom, tomato, spinach, and melted American cheese make up this nutritious platter.

Simple perfection of mushroom and American cheese.

Fresh spinach leaves wrapped with two jumbo eggs and melted Swiss cheese.

A meat lover's choice of bacon or sausage wrapped in a fluffy omelet and American cheese.

A meat lover's choice of bacon or sausage wrapped in a fluffy omelet and American cheese.

A classic omelet with ham, onion, green pepper and cheese.

With jelly and butter.

Eight Fried golden brown tofu with green onion in soy sauce and topped with chopped fried garlic.

Eight fried vegetable and beef dumplings.

Savory Korean-style pancake with green onions and seafood.

Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce.

Two deep fried.

Deep fried Seaweed rolls with Jab-chae noodle in delicious spicy sauce or sweet soy sauce.

Fresh green leaf lettuce, red tomatoes, green peppers, cold cucumbers and chopped carrots.

Fresh green leaf lettuce, cold cucumbers, mixed with kimchi and topped with tofu squares with olive oil vinegar dressing.

Fried crispy tofu with spicy chili pepper sauce and fresh green leaf lettuce and chopped carrots.

Green salad with chopped grilled chicken.

Bulgogi beef grilled with carrots and onions on top of fresh green leaf lettuce and cold cucumbers with olive oil vinegar dressing.

Marinated beef and pork patty with melted Swiss cheese on a pretzel bun.

Bulgogi beef (Thinly sliced ribeye in a sweet and soy sauce with onions) on a French bread with lettuce.

Teriyaki beef on French bread with lettuce.

Grilled chicken breast on a pretzel bun with lettuce, tomatoes and mayo.

Grilled onions, lettuce, tomatoes.

1920's style burger with American cheese.

1920's style burger with American cheese with bacon.

Triple decker with bacon, lettuce and tomato on toasted white bread and served with French fries.

Triple decker with grilled ham and cheese on toasted bread and served with French fries.

On toast.

On toast.

On toast.

Thinly sliced ribeye beef in a sweet and soy sauce with carrots, onions and green onions.

Pork marinated and grilled in chili-pepper based sauce with onions.

Chicken breast marinated and grilled in chili-pepper based sauce with onions.

Squid marinated and grilled in chili-pepper based sauce with cabbage and onions.

Bulgogi Beef with veggie and eggs on the rice bowl.

Marinated beef short rib grilled in sweet soy sauce.

Marinated pork rib braised and then grilled in sweet soy sauce.

Marinated pork rib braised and then grilled in sweet and spicy chili sauce.

Korean-style fried chicken, with rice and veggies.

Korean-style fried chicken in a sweet soy sauce, with rice and veggies.

Korean-style fried chicken in a spicy chili pepper sauce, with rice and veggies.

Deep fried boneless chicken in a sweet and mild sauce. with rice and veggies. (Original Korean style fried chicken)

Deep fried boneless chicken in a sweet and Super Spice Sauce(sss). with rice and veggies.

A fried egg, Bulgogi beef, and 4 sauteed and seasoned vegetables (spinich, carrots, zucchinis, and bean sprouts) on bed of rice; comes with chilipepper sauce on the side to mix with.

Bibimbop in a hot stone pot; comes with chili-pepper sauce on the side to mix with.

Grilled bulgogi Squid on bed of rice; comes with chili-pepper sauce on the side to mix with.

Bulgogi beef, lettuce, japchae noodle, crispy mandoo, rice and chili-pepper sauce.

Teriyaki chicken, lettuce, Jabchae noodle, crispy mandoo, rice and chilipepper sauce.

Spicy Bulgogi pork, lettuce, Jabchae noodle, crispy mandoo, rice and chili-pepper sauce.

Teriyaki tofu, lettuce, japche noodle, crispy mandoo, rice and chili-pepper sauce.

Thin flour noodles mixed in a warm hourse broth, topped either boiled eggs, green onions, and chicken or pork.

Spicy version of Yet Ca Mein with seafood.

Ramen noodles in a warm house broth with chili-peppers and carrots, bean sprouts and mushrooms. topped with spinach

Thin flour noodles mixed with variety of seasoned and sauteed veggies with sweet and spicy sauce.

Stir-fried beef, green peppers, bamboo, onions, mushrooms and carrots and potato noodles, served with soup and rice.

Sliced rice cake, mandoo, zucchinis, onion, carrot, beef bone stew, eggs, sesame oil, crispy seaweed,

Grilled chicken breast with smothered onions.

Chopped beef steak with smothered onions.

Chopped pork chops with onions and green peppers

Your choice of protein (chicken, beef or pork), bean sprouts, carrots, green peppers and onions, mixed with two eggs and grilled. Then, everything is deep-fried, served with rice and gravy.

Vegetarian version of egg foo young. Includes mushrooms, served with rice and gravy and soup.

Served with Potatoes or Rice/Gravy and Toasts.

Sur-fed sprouts, eggs, fresh green peppers and onions with your choice o:beer, sausage or chicken.

No-meat version of Akutagawa with the addition of chopped red tomatoes and mushrooms.

Choice of beef or chicken in a tanav terivaki sauce.

Korean-style grilled marinated beef.

Green pepper, onion, mushroom, tomato, spinach, and melted american cheese make up this nutritious patter.

Fresh spinach leaves wrapped with two jumbo eggs and melted swiss cheese.

A meat lover's choice of bacon or sausage wrapped in a fluffy omelet and American cheese.

A classic omelet with ham, onion, green pepper, and cheese.

Fried golden brown totu with green onion in soy sauce topped with chopped tried garlic.

2 deep fried pork and vegetable egg roll.

Spicy stir-tried rice cakes tossed with carrots and onions in a chili pepper sauce.

Savory Korean-style pancake with green onions and seafood.

Fresh carrots, potatoes, and green peppers mixed with flour batter and deep fried.

8 fried vegetable and beef dumpling.

Fresh green leaf lettuce, red tomatoes, green peppers, cold cucumber:and chopped carrots.

Fresh green leaf lettuce, cold cucumbers, mixed with kimchi. topped with tofu squares with olive oil vinegar dressing.

Green salad with chopped grilled chicken.

Bulgogi beef grilled with carrots and onions on top of fresh green leaf lettuce and cold cucumbers.

Marinated beef and pork with melted Swiss cheese on a pretzel bun. Add caramelized kimchi on your burger for an extra charge.

1920's style burger. Add additional patty for an extra charge.

1920's style burger with American cheese. Add additional patty and cheese for an extra charge.

1920's style burger with American cheese and bacon. Add additional patty and cheese for an extra charge.

Teriyaki beef on a french bread with lettuce.

Grilled chicken breast on a bun with lettuce, tomatoes, and mayo.

Triple decker with bacon, lettuce, tomato on toasted white bread. Served with french fries.

Triple decker with grilled ham and cheese on toasted bread. served with french fries.

Thinly sliced ribeye beef in a sweet and soy sauce with carrots, onions, and green onions.

Pork marinated and grilled in chili-pepper based sauce with veggies.

Chicken marinated and grilled in chili-pepper based sauce with veggies:

Squid marinated and grilled in chili-pepper based sauce with veggies.

Served with fried rice and soup.

Served with fried rice and soup.

Served with fried rice and soup.

Marinated beef short rib grilled in sweet soy sauce.

Marinated pork rib braised and then grilled in sweet soy sauce.

Marinated pork rib braised and then rilled in spicy chili sauce.

Deep tried boneless chicken in a sweet soy sauce. Served with a bowl of rice and veggies

Deep tried boneless chicken in a sweet soy sauce.

Deep fried boneless chicken in a spicy chili pepper sauce. Served with a bowl of rice and veggies

Deep fried boneless chicken in a spicy chili pepper sauce.

A fried egg, teriyaki beef, and 4 sautéed and seasoned vegetables (spinach, carrots, zucchinis, and bean sprouts) on bed of rice; comes with chili-pepper sauce on the side to mix with.

Bibimbop in a not stone comes with chili-pepper sauce on the side to mix with.

A fried egg, teriyaki tofu, and 4 sautéed and seasoned vegetables (spinach, carrots zucchinis, and bean sprouts) on bed of rice: comes with chi i-pepper sauce on the side to mix with.

Grilled bulgogi Squid and fresh green lettuce on bed of rice in a hot stone poiComes with chi i-pepper sauce on the side to mix with.

Thin flour noodles mixed in a warm house broth. topped with either chicken or pork and hard-bolled eggs and green onions

Spicy version on Yetcamein with shrimp and squid.

Cold thin flour noodles mixed with variety of seasoned and sautéed veggies with sweet and spicy sauce.

Stir-tried beet, veggies, and potato noodles; served with rice.

Ramen noodles In a warm house broth with chili-peppers and variety or vegetables.

Chicken Breast with smothered onions.

Chopped beef steak with smothered onions.

Chopped pork chops with onions and green peppers.

Your choice of protein (Chicken Beef. Pork or Shrimp), bean sprouts. green peppers, and onions mixed with two eggs and grilled. Then. everything is deep-fried. Served with rice/gravy, and soup. Substitute shrimp for an extra charge.

Vegetarian version of Egg Foo Young. Includes mushrooms. Served with rice/gravy and soup.

Green or black

Eight fried beef and vegetable dumplings.

Fried golden brown tofu with green onion in soy sauce topped with chopped fried garlic.

Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce.

Savory Korean-style pancake with green onions and seafood.

2 deep fried pork and vegetable eggs rolls.

Fresh green leaf lettuce and cold cucumbers mixed with kimchi and topped with tofu squares with olive oil vinaigrette on the side.

Fresh green leaf lettuce, red tomatoes, green peppers, cold cucumbers and chopped carrots.

Stir-fried sprouts, eggs, fresh green peppers and onions with your choice of beef, sausage or chicken

No-meat version of Akutagawa with the addition of chopped red tomatoes and mushrooms.

Three slices.

Three pancakes.

Thinly sliced rib eye beef in a sweet and soy sauce with carrots, onions, and green onions. Served with a bowl of rice and kimchi.

Pork marinated and grilled with onions in chili-pepper based sauce. Served with a bowl of rice and kimchi.

Chicken breast marinated and grilled with onions in chili-pepper based sauce. Served with a bowl of rice and kimchi.

Squid marinated and grilled with onions in chili-pepper based sauce with veggies. Served with a bowl of rice and kimchi.

Served with fried rice and soup of the day. Please contact Rice`N Bread at 773-281-4452 for the daily soup selection. Enter your choice in the special instruction box.

Served with fried rice and soup of the day. Please contact Rice`N Bread at 773-281-4452 for the daily soup selection. Enter your choice in the special instruction box.

Served with fried rice and soup of the day. Please contact Rice`N Bread at 773-281-4452 for the daily soup selection. Enter your choice in the special instruction box.

Marinated beef short rib grilled in sweet soy sauce. Served with a bowl of rice and kimchi.

Marinated pork rib braised and then grilled with a spicy chili sauce. Served with a bowl of rice and kimchi.

Marinated pork rib braised and then grilled in sweet soy sauce. Served with a bowl of rice and kimchi.

A fried egg, your choice of protein and four sautéed and seasonal vegetables (spinach, carrots, zucchinis and bean sprouts) on bed of rice. Comes with chili-pepper sauce on the side.

Deep fried boneless chicken in a sweet soy sauce. Served with a bowl of rice and veggies.

Deep fried boneless chicken in a spicy chili pepper sauce. Served with a bowl of rice and veggies.

A delicious and hearty stew of South Korea. A robust and flavorful combination of meat, veggie, and the spicy seasoning is beautifully contrasted by the softness of soft tofu.

Triple Decker with grilled ham and cheese on toasted bread, with French fries. Served with grilled onions, lettuce and tomatoes.

1920's style burger with American cheese. Served with grilled onions, lettuce and tomatoes.

Thin flour noodles mixed in a warm house broth, topped with boiled eggs, green onions and chicken or pork.

Spicy version of Yet Ca Mein with seafood.

Cold thin flour noodles mixed with variety of seasoned and sauteed veggies with sweet and spicy sauce.

Spicy. Ramen noodles in a warm house broth with chili-peppers and variety of vegetables.

Bulgogi beef, lettuce, Korean japchae noodle, crispy mandoo, rice, and gochoojang sauce.

Spicy bulgogi pork, lettuce, Korean japchae noodle, crispy mandoo, rice, and gochoojang sauce.

Teriyaki chicken, lettuce, Korean japchae noodle, crispy mandoo, rice, and gochoojang sauce.

Teriyaki tofu, lettuce, Korean japchae noodle, crispy mandoo, rice, and gochoojang sauce.

Your choice of protein (chicken, beef, pork, or shrimp), bean sprouts, carrots, green peppers and onion mixed with two eggs and grilled. Then, everything is deep-fried. Served with rice and gravy and soup.

8 fried vegetables and beef dumplings.

A fried egg, bulgogi beef, 4 sauteed, and seasoned vegetables (spinach, carrots, zucchinis, and bean sprouts) on a bed of rice. Comes with chili- pepper sauce on the side to mix with.

Bulgogi beef, lettuce, japchae noodle, crispy mandoo, rice, and chili- pepper sauce.

Ramen noodles in a warm house broth with chili-peppers, carrots, bean sprouts, and mushrooms. Topped with spinach.

Marinated beef short rib grilled in sweet soy sauce. Served with rice and banchan.

8 fried golden brown tofu with green onion in soy sauce topped with chopped fried garlic.

2 deep-fried.

Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce.

8 fried vegetables and beef dumplings.

Savory Korean-style pancake with green onions and seafood.

Deep-fried seaweed rolls with japchae noodle in a delicious spicy sauce or sweet soy sauce (5 pcs).

coke, Diet Coke, Pepsi, Coke Zero, crush, sprite, root beers

milkis, strawberry milkis, soojeonggwa

A fried egg, bulgogi beef, 4 sauteed, and seasoned vegetables (spinach, carrots, zucchinis, and bean sprouts) on a bed of rice. Comes with chili- pepper sauce on the side to mix with.

A fried egg, teriyaki tofu, 4 sauteed, and seasoned vegetables (spinach, carrots, zucchinis, and bean sprouts) on a bed of rice. Comes with chili-pepper sauce on the side to mix with.

Grilled bulgogi squid on a bed of rice. Comes with chili-pepper sauce on the side to mix with.

Bulgogi beef, lettuce, japchae noodle, crispy mandoo, rice, and chili- pepper sauce.

Teriyaki chicken, lettuce, japchae noodle, crispy mandoo, rice, and chili- pepper sauce.

Spicy bulgogi pork, lettuce, japchae noodle, crispy mandoo, rice, and chili-pepper sauce.

Teriyaki tofu, lettuce, japchae noodle, crispy mandoo, rice, and chili-pepper sauce.

Thinly sliced ribeye beef in a sweet and soy sauce with carrots, onions, and green onions. Served with rice and kimchi.

Pork marinated and grilled in chili-pepper based sauce with onions. Served with rice and kimchi.

Chicken breast marinated and grilled in chili-pepper based sauce with onions. Served with rice and kimchi.

Squid marinated, grilled in chili-pepper based sauce with cabbage, and onions. Served with rice and kimchi.

Bulgogi beef with veggie and eggs on the rice bowl. Served with rice and kimchi.

Served with fried rice (rice, eggs, onions, carrots, and scallions).

Served with fried rice (rice, eggs, onions, carrots, and scallions).

Served with fried rice (rice, eggs, onions, carrots, and scallions).

Marinated beef short rib grilled in sweet soy sauce. Served with rice and banchan.

Marinated pork rib braised and then grilled in sweet soy sauce. Served with rice and banchan.

Marinated pork rib braised, then grilled in sweet, and spicy chili sauce. Served with rice and banchan.

Korean-style fried chicken, with rice, and veggies.

Korean-style fried chicken in a sweet soy sauce, with rice, and veggies.

Korean-style fried chicken in a spicy chili pepper sauce, with rice, and veggies.

Deep-fried boneless chicken in a sweet and mild sauce. Served with rice and veggies. Original Korean style fried chicken.

Deep-fried boneless chicken in a sweet and super spice sauce. Served with rice and veggies.

Thin flour noodles mixed in a warm house broth, topped either boiled eggs, green onions, and chicken or pork.

A spicy version of yet ca mein with seafood.

Thin flour noodles mixed with a variety of seasoned, sauteed veggies with sweet, and spicy sauce.

Stir-fried beef, green peppers, bamboo, onions, mushrooms, carrots, and potato noodles. Served with soup and rice.

Ramen noodles in a warm house broth with chili-peppers, carrots, bean sprouts, and mushrooms. Topped with spinach.

Served with toast, choice of potatoes or rice, and gravy.

Stir-fried sprouts, eggs, fresh green peppers, and onions with your choice of beef, sausage, or chicken. Served with toast, choice of potatoes or rice, and gravy.

A no-meat version of Akutagawa with the addition of chopped red tomatoes and mushrooms. Served with toast, choice of potatoes or rice, and gravy.

Choice of beef, chicken, or tofu in a tangy teriyaki sauce. Served with toast, choice of potatoes or rice, and gravy.

Thinly sliced ribeye beef in a sweet and soy sauce with carrots, onions, and green onions. Served with toast, choice of potatoes or rice, and gravy.

Served with toast, choice of potatoes or rice, and gravy.

Served with toast, choice of potatoes or rice, and gravy.

Served with toast, choice of potatoes or rice, and gravy.

Served with toast, choice of potatoes or rice, and gravy.

Served with toast, choice of potatoes or rice, and gravy.

Served with toast, choice of potatoes or rice, and gravy.

Green pepper, onion, mushroom, tomato, spinach, and melted American cheese make up this nutritious platter.

The simple perfection of mushroom and American cheese.

Fresh spinach leaves wrapped with two jumbo eggs and melted Swiss cheese.

A meat lover of bacon wrapped in a fluffy omelet and American cheese.

A meat lover of sausage wrapped in a fluffy omelet and American cheese.

A classic omelet with ham, onion, green pepper, and cheese.

Served with bread, mashed potatoes or rice, or gravy, and vegetables.

Chicken breast with smothered onions. Served with bread, mashed potatoes or rice, or gravy, and vegetables.

Chopped beef steak with smothered onions. Served with bread, mashed potatoes or rice, or gravy, and vegetables.

Chopped pork chops with onions and green peppers. Served with bread, mashed potatoes or rice, or gravy, and vegetables.

Your choice of protein chicken, beef, or pork, bean sprouts, carrots, green peppers, onion mixed with two eggs, and grilled. Then, everything is deep-fried. Served with bread, mashed potatoes or rice, or, gravy, vegetables, and soup.

A vegetarian version of egg foo young. Includes mushrooms. Served with bread, mashed potatoes or rice, or, gravy, vegetables, and soup.

white, wheat ,rye

English muffin , raisin

Marinated beef and pork with melted Swiss cheese on a pretzel bun.

Bulgogi beef, thinly sliced ribeye in a sweet and soy sauce with onions, and French bread with lettuce.

Grilled onions, lettuce, and tomatoes.

1920's style burger with American cheese.

1920's style burger with American cheese with bacon.

Grilled cheese on rye with hamburger and grilled onions.

Teriyaki Beef on French bread with lettuce.

Grilled chicken breast on a bun with lettuce, tomatoes, and mayonnaise.

Triple decker with bacon, lettuce, and tomato on toasted white bread. Served with French fries.

Triple decker with grilled ham and cheese on toasted bread. Served with French fries.

On toast.

On toast.

On toast.

Fresh green leaf lettuce, red tomatoes, green peppers, cold cucumbers, and chopped carrots.

Fresh green leaf lettuce, cold cucumbers, mixed with kimchi, and topped with tofu squares with olive oil vinegar dressing.

Green salad with chopped grilled chicken.

Bulgogi beef grilled with carrots, onions on top of fresh green leaf lettuce, and cold cucumbers with olive oil vinegar dressing.

Fried crispy tofu with spicy chili pepper sauce, fresh green leaf lettuce, and chopped carrots.

A fried egg, your choice of protein and four sauteed and seasonal vegetables (spinach, carrots, zucchinis and bean sprouts) on bed of rice. Comes with chili-pepper sauce on the side.

Sundubu jjigae (spicy soft tofu stew) is a delicious and hearty stew of South Korea. A robust and flavorful combination of meat, veggie and the spicy seasoning is beautifully contrasted by the softness of soft tofu.

Thinly sliced rib eye beef in a sweet and soy sauce with carrots, onions and green onions.

Eight fried beef and vegetable dumplings.

Spicy. Pork marinated and grilled with onions in chili-pepper based sauce.

Vegetarian. Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce.

Deep fried boneless chicken in a spicy chili pepper sauce.

Stir-fried beef, veggies and potato noodles. Served with soup and rice.

Savory Korean-style pancake with green onions and seafood.

Teriyaki tofu, lettuce, Korean japchae noodle, crispy mandoo, rice and gochoojang sauce.

Stir-fried sprouts, eggs, fresh green peppers and onions with your choice of beef, sausage or chicken.

Choice of beef or chicken in a tangy teriyaki sauce.

No-meat version of Akutagawa with the addition of chopped red tomatoes and mushrooms.

Korean-style grilled marinated beef with carrots, onions, and green onions.

Vegetarian. Green pepper, onion, mushroom, tomato, and spinach make up this nutritious platter. Topped with American cheese.

Vegetarian. Fresh spinach leaves wrapped with two jumbo eggs and melted Swiss cheese.

Bacon wrapped in a fluffy omelet and American cheese.

Sausage wrapped in a fluffy omelet and American cheese.

A classic omelet with ham, onion, green pepper, and cheese.

Vegetarian. Three slices.

Vegetarian. Three pancakes.

Vegetarian. Fried golden brown tofu with green onion in soy sauce topped with chopped fried garlic.

2 deep fried pork and vegetable eggs rolls.

Vegetarian. Spicy stir-fried rice cakes tossed with carrots and onions in a chili pepper sauce.

Savory Korean-style pancake with green onions and seafood.

Eight fried beef and vegetable dumplings.

Sundubu jjigae (spicy soft tofu stew) is a delicious and hearty stew of South Korea. A robust and flavorful combination of meat, veggie and the spicy seasoning is beautifully contrasted by the softness of soft tofu.

Fresh green leaf lettuce, red tomatoes, green peppers, cold cucumbers and chopped carrots.

Vegetarian. Fresh green leaf lettuce and cold cucumbers mixed with kimchi and topped with tofu squares with olive oil vinaigrette on the side.

Green salad with chopped grilled chicken.

Bulgogi beef grilled with carrots and onions on top of fresh green leaf lettuce and cold cucumbers with olive oil vinaigrette on the side.

Marinated beef and pork patty with melted Swiss cheese on a pretzel bun. Served with tomato and lettuce.

1920s style burger. Served with grilled onions, lettuce and tomatoes.

1920's style burger with American cheese. Served with grilled onions, lettuce and tomatoes.

1920's style burger with American cheese and bacon. Served with grilled onions, lettuce and tomatoes.

Vegetarian.

Teriyaki beef on a French bread with lettuce.

Grilled chicken breast on a pretzel bun with lettuce, tomatoes, and mayo.

Triple Decker with bacon, lettuce, tomato on toasted white bread. Served with French fries.

Triple Decker with grilled ham and cheese on toasted bread. Served with French fries.

Thin flour noodles mixed in a warm house broth, topped with boiled eggs, green onions and chicken or pork.

Spicy. Spicy version of yet ca mein with seafood.

Vegetarian. Cold thin flour noodles mixed with variety of seasoned and sauteed veggies with sweet and spicy sauce.

Stir-fried beef, veggies and potato noodles. Served with soup and rice.

Spicy. Ramen noodles in a warm house broth with chili-peppers and variety of vegetables.

Bulgogi beef, lettuce, Korean japchae noodle, crispy mandoo, rice and gochoojang sauce.

Spicy. Spicy bulgogi pork, lettuce, Korean japchae noodle, crispy mandoo, rice and gochoojang sauce.

Teriyaki chicken, lettuce, Korean japchae noodle, crispy mandoo, rice and gochoojang sauce.

Teriyaki tofu, lettuce, Korean japchae noodle, crispy mandoo, rice and gochoojang sauce.

A fried egg, your choice of protein and four sauteed and seasonal vegetables (spinach, carrots, zucchinis and bean sprouts) on bed of rice. Comes with chili-pepper sauce on the side.

A fried egg, teriyaki tofu and 4 sauteed and seasoned vegetables (spinach, carrots, zucchinis and bean sprouts) on a bed of rice. Comes with chili pepper sauce.

Grilled spicy bulgogi squid and fresh green lettuce on a bed of rice.

Thinly sliced rib eye beef in a sweet and soy sauce with carrots, onions and green onions.

Spicy. Pork marinated and grilled with onions in chili-pepper based sauce.

Spicy. Chicken breast marinated and grilled with onions in chili-pepper based sauce.

Spicy. Squid marinated and grilled with onions in chili-pepper based sauce with veggies.

Vegetarian.

Marinated beef short rib grilled in sweet soy sauce. Served with a bowl of rice and kimchi.

Marinated pork rib braised and then grilled in sweet soy sauce. Served with a bowl of rice and kimchi.

Marinated pork rib braised and then grilled with a spicy chili sauce. Served with a bowl of rice and kimchi.

Deep fried boneless chicken in a sweet soy sauce.

Deep fried boneles chicken in a sweet soy sauce.

Deep fried boneless chicken in a spicy chili pepper sauce.

Deep fried boneless chicken in a spicy chili pepper sauce.

Grilled chicken breast with smothered onions.

Chopped beef steak with smothered onions.

Chopped pork chops with onions and green peppers.

Your choice of protein, bean sprouts, carrots, green peppers and onion mixed with two eggs and grilled. Then, everything is deep-fried. Served with rice & gravy and soup.

Vegetarian. Vegetarian version of Egg Foo Young. Includes mushrooms. Served with rice, gravy and soup.

Vegetarian.

Vegetarian.

Spicy, vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.