Rosati's Pizza

Served with a side of ranch

Served with a side of marinara.

Served with a side of ranch.

Breadsticks topped with garlic butter and Mozzarella cheese & served with a side of marinara.

Served with a side of marinara.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara.

5 Crispy golden brown strips of chicken breast.

Filled with cream cheese and served with a side of ranch.

Served with a side of ranch.

Served with a side of ranch.

Served with a side of marinara.

Served with a side of marinara.

Romaine and iceberg lettuce, spinach leaves, green pepper, onion, black and green olives, pepperoni, Canadian bacon, tomato, mozzarella cheese, and parmesan cheese. Served with our signature sweet Italian dressing.

Crisp romaine lettuce hearts, toasted garlic croutons, and parmesan cheese. Served with a classic caesar dressing.

Finely chopped Romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles

Romaine and iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, sliced banana peppers, cucumbers, tomatoes and shaved Asiago cheese served with a Greek vinaigrette.

Romaine and iceberg lettuce, tomato, sliced cucumber, and parmesan cheese.

Romaine and iceberg lettuce, tomato, sliced cucumber, and parmesan cheese.

Served with a side of garlic bread and Romano cheese.

A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, mozzarella and Asiago cheese, topped with fresh parsley. Served with a side of garlic bread and Romano cheese.

Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with shaved Asiago cheese and fresh parsley. Served with a side of garlic bread and romano cheese.

Fettuccine noodles and tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago and Romano cheeses with a hint of garlic and fresh parsley. Served with a side of garlic bread and Romano cheese.

Homemade from the family recipe layers of ribbon noodles and three cheeses, smothered in marinara sauce, topped with baked mozzarella cheese and fresh parsley. Served with a side of garlic bread and romano cheese.

Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese and fresh parsley. Served with a side of garlic bread and Romano cheese.

Breaded eggplant baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese and fresh parsley. Served with a side of garlic bread and Romano cheese.

Ravioli with marinara sauce stuffed with ricotta, Parmesan, Asiago and Romano cheeses, topped with shaved Asiago cheese and fresh parsley. Served with a side of garlic bread and Romano cheese.

Penne pasta simmered in a creamy vodka sauce topped with our tender grilled chicken breast, shaved Asiago cheese & fresh parsley

4-pieces of fried chicken served with side salad & French fries

1/2 Lb of jumbo shrimp served with cocktail sauce, side salad, & French fries

Sliced thin and piled high on Italian bread. Served with French fries or substitute a side salad for $2 more.

Our delicious Italian beef on Italian bread, with melted mozzarella cheese on top. Served with French fries or substitute a side salad for $2 more.

Rosati's Italian sausage link on Italian bread with choice of Au Jus or marinara. Served with French fries or substitute a side salad for $2 more.

Rosati's Italian sausage link and beef on Italian bread with sweet peppers. Served with French fries or substitute a side salad for $2 more.

Rosati's famous meatballs baked with marinara sauce and mozzarella cheese on top. Served with French fries or substitute a side salad for $2 more.

Breaded chicken breast baked with marinara sauce and mozzarella cheese on top. Served with French fries or substitute a side salad for $2 more.

Chicken breast with Mozzarella cheese on top served with lettuce, tomato, onion & mayo. Served with French fries or substitute a side salad for $2 more.

Vienna all beef hot dog in a steamed poppy seed bun with mustard, onion, relish, tomato, dill pickle spear, sport peppers, and a dash of celery salt. Served with French fries or substitute a side salad for $2 more.

Rosati's wings are tossed in your choice of sauce and served with your choice of dressing. Only one sauce per size.

Rosati's wings are tossed in the sauce of your choice and served with your choice of dressing. Only one sauce option per size.

Crisp baked Italian turnover with Rosati's pizza sauce, mozzarella cheese. Calzones Served with a side of marinara sauce.

Our own creation, slightly thicker and featuring a unique hand-rolled edge.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with Rosati's marinara sauce.

Gourmet Italian sausage, mushroom, onion, and green pepper.

Gourmet Italian sausage, meatball, and pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper, and black olives.

Gourmet Italian sausage, fresh garlic, onion, and Rosati's hot giardiniera.

Mushroom, onion, and green pepper with tomato on top.

Olive oil, fresh garlic, and sauteed spinach with tomato on top.

A blend of Rosati's pizza and barbecue sauces, topped with Canadian bacon and pineapple.

A blend of Rosati's pizza and BBQ sauces, gourmet Italian sausage, and onion with bacon on top.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black and green olives, mushroom, and green pepper with tomato and bacon on top of a thin crust with a rolled edge.

Crisp Sicilian pastry shell filled with sweetened ricotta and chocolate chips, dipped into pistachios and covered with powdered sugar.

Bite sized pieces of crispy dough tossed in powdered sugar and paired with rich nutella hazelnut spread.

Serves for five to six people.

720 cal. Served with a side of marinara.

Calories not including sauce.

2810 cal. Bite-sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread. Serves three to four.

2000 cal. Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara. Serves three to four.

Calories not including sauce.

1340 cal. Served with a side of marinara.

Romaine & iceberg lettuce, tomato, sliced cucumber & parmesan cheese.

920 cal. Add up to four pizza ingredients.

540 cal. Crisp Sicilian pastry shell filled with sweetened Ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.

640 cal.

720 cal. Served with a side of marinara.

900 cal. Served with a side of ranch.

750 cal. Served with a side of ranch.

1340 cal. Served with a side of marinara.

2000 cal. Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara. Serves three to four.

640 cal. Romaine and iceberg lettuce, spinach leaves, green pepper, onion, black and green olives, pepperoni, Canadian bacon, tomato, Mozzarella cheese and shaved Asiago cheese.

180 cal. Crisp Romaine lettuce hearts, toasted garlic croutons and shaved Asiago cheese.

Finely chopped romaine and iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes and Bleu cheese crumbles.

580 cal. Romaine and iceberg lettuce, spinach leaves, Feta cheese, green peppers, Greek olives, banana peppers, grape tomatoes and shaved Asiago cheese.

Romaine & iceberg lettuce, tomato, sliced cucumber & parmesan cheese.

610 cal. Sliced thin and piled high on Italian bread. * Sweet peppers or hot giardiniera on sandwich complementary.

790 cal. Our delicious Italian beef on Italian bread, with melted Mozzarella cheese on top. * Sweet peppers or hot giardiniera on sandwich complementary.

940 or 950 cal. Rosati's Italian sausage link on Italian bread with choice of au jus or marinara. * Sweet peppers or hot giardiniera on sandwich complementary.

Rosati's Italian sausage link and beef on Italian bread with sweet peppers.

1150 cal. Rosati's famous meatballs baked with marinara sauce and Mozzarella cheese on top. * Sweet peppers or hot giardiniera on sandwich complementary.

830 cal. Breaded chicken breast baked with marinara sauce and Mozzarella cheese on top. * Sweet peppers or hot giardiniera on sandwich complementary.

920 cal. Add up to four pizza ingredients.

Calories not including sauce.

Calories not including sauce.

Choose your own pairing of pasta & sauce. Then top with your choice of our gourmet toppings!

A hearty pasta dish smothered in our homemade marinara sauce then baked with ricotta, Mozzarella and Asiago cheese, topped with fresh parsley. 1400 cal.

Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with shaved Asiago cheese & fresh parsley. 1410 cal.

Homemade from the family recipe: layers of ribbon noodles and three cheese, smothered in marinara sauce, topped with baked Mozzarella cheese and fresh parsley. 1540 cal.

Breaded chicken breast baked with marinara sauce, topped with baked Mozzarella cheese, shaved Asiago cheese and fresh parsley. Served over your choice of spaghetti or penne noodles. 1620 cal.

Ravioli with marinara sauce stuffed with ricotta, parmesan, Asiago and Romano cheeses, topped with shaved Asiago cheese and fresh parsley. 1080 cal.

Serves for two.

Serves for three to four people.

Serves for four to five people.

Serves for five to six people.

Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese and topped with chunky Pomodoro tomatoes. Serves for two to three people six slices.

Chicago’s famous deep dish is a buttery crust filled with mounds of Mozzarella cheese and topped with chunky Pomodoro tomatoes. Serves for four to five people eight slices.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, meatball and pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper and black olives.

Gourmet Italian sausage, fresh garlic, onion and Rosati’s hot giardiniera.

Vegetarian. Mushroom, onion and green pepper with tomato on top.

Vegetarian. Olive oil, fresh garlic and sautéed spinach with tomato on top (no pizza sauce).

A blend of Rosati’s pizza and bbq sauces, topped with Canadian bacon and pineapple.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black & green olives, mushroom & green pepper with tomato and bacon on top of a thin crust with a rolled edge.

Served with a side of ranch. 810 cal.

Five pieces served with choice of dipping sauce. 960 cal.

Filled with Cheddar cheese and served with a side of ranch. 850 cal.

Served with a side of ranch. 1040 cal.

Served with a side of marinara. 830 cal.

Vienna all-beef hot dog in a steamed poppy seed bun with mustard, onion, relish tomato, dill pickle spear, sports peppers & a dash of celery salt served with french fries or side salad. 370 cal.

Chicken breast with Mozzarella cheese on top served with lettuce, tomato, onion, and mayo served with French Fries or Side Salad. 560 cal.

Four pieces of fried chicken served with side salad and French fries. 1510 cal.

1/2 lb of shrimp served with cocktail sauce, side salad and French fries. 1550 cal.

1 lb of shrimp served with cocktail sauce, side salad and French fries. 2180 cal.

540 cal. Crisp Sicilian pastry shell filled with sweetened Ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.

2810 cal. Bite-sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread. Serves three to four.

0-170 cal.

0-300 cal.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.

Rosati's wings are tossed in choice of sauce and served with choice of dressing.

Our signature - light, flaky crust that is always crispy and golden brown.

Our own creation, slightly thicker and featuring a unique hand-rolled edge.

Chicago's famous deep dish is a buttery crust filled with mounds of mozzarella cheese and topped with Rosati's marinara sauce.

Gourmet Italian sausage, mushroom, onion and green pepper.

Gourmet Italian sausage, meatball and pepperoni with bacon on top.

Gourmet Italian sausage, pepperoni, mushroom, onion, green pepper and black olive.

Gourmet Italian sausage, fresh garlic, onion and Rosati’s hot giardiniera.

Mushroom, onion and green pepper with tomato on top. Vegetarian.

Olive oil, fresh garlic and sauteed spinach with tomato on top. No pizza sauce. Vegetarian.

A blend of Rosati’s pizza & BBQ sauces, topped with Canadian bacon and pineapple.

Gourmet Italian sausage, meatball, pepperoni, Canadian bacon, onion, black and green olives, mushroom and green pepper with tomato and bacon on top of a thin crust with a rolled edge.

A delicious and crispy gluten-free crust.

Served with a side of marinara sauce.

Served with a side of ranch.

Served with a side of ranch.

Served with a side of marinara.

Bite-sized pieces of crispy pizza dough tossed in garlic butter sauce and served with a side of marinara.

Served with a side of ranch.

Served with a choice of dipping sauce.

Filled with cream cheese & served with a side of ranch.

Served with a side of ranch.

Served with a side of marinara.

Romaine and iceberg lettuce, spinach leaves, green pepper, onion, black and green olives, pepperoni, Canadian bacon, tomato, mozzarella cheese and Parmesan cheese. Served with our signature sweet Italian dressing.

Crisp romaine lettuce hearts, toasted garlic croutons, and Parmesan cheese. Served with a classic Caesar dressing.

Finely chopped romaine & iceberg lettuce, spinach leaves, grilled chicken, green pepper, red onion, black olives, bacon, grape tomatoes & bleu cheese crumbles. Served with our signature sweet italian dressing.

Romaine and iceberg lettuce, spinach leaves, feta cheese, green peppers, Greek olives, sliced banana peppers, cucumbers, grape tomatoes and shaved Asiago cheese served with a Greek vinaigrette.

Romaine and iceberg lettuce, tomato, sliced cucumber and Parmesan cheese.

Romaine and iceberg lettuce, tomato, sliced cucumber, and parmesan cheese.

Rosati's wings are tossed in choice of sauce and served with choice of dressing.

Rosati's wings are tossed in your choice of sauce and served with choice of dressing.

Crispy golden brown strips of chicken breast served with choice of dipping sauce.

Crisp baked Italian turnover with Rosati’s pizza sauce, mozzarella cheese, and choice of ingredients. Served with a side of marinara sauce.

Sliced thin and piled high on Italian bread.

Our delicious Italian beef on Italian bread, with melted mozzarella cheese on top.

Rosati’s Italian sausage link on Italian bread with a choice of Au Jus or marinara.

Rosati’s Italian sausage link and beef on Italian bread with sweet peppers.

Rosati’s famous meatballs baked with marinara sauce and Mozzarella cheese on top.

Breaded chicken breast baked with marinara sauce and mozzarella cheese on top.

Chicken breast with Mozzarella cheese on top served with lettuce, tomato, onion and mayo.

Vienna all-beef hot dog in a steamed poppy seed bun with mustard, onion, relish, tomato, dill pickle spear, sport peppers and a dash of celery salt.

A hearty pasta dish smothered in homemade marinara sauce then baked with ricotta, mozzarella & asiago cheese, topped with fresh parsley.

Traditional spaghetti with marinara sauce served with homemade meatballs from the family recipe, topped with shaved Asiago cheese & fresh parsley.

Penne pasta simmered in a creamy vodka sauce topped with tender grilled chicken breast, shaved Asiago cheese & fresh parsley.

Fettuccine noodles and tender grilled chicken tossed in a rich, creamy Alfredo sauce made with Asiago & Romano cheeses with a hint of garlic & fresh parsley.

Homemade from the family recipe: layers of ribbon noodles & three cheeses, smothered in marinara sauce, topped with baked Mozzarella cheese & fresh parsley.

Breaded chicken breast baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese & fresh parsley.

Breaded eggplant baked with marinara sauce, topped with baked mozzarella cheese, shaved Asiago cheese and fresh parsley.

Ravioli with marinara sauce stuffed with ricotta, Parmesan, Asiago & Romano cheeses, topped with shaved Asiago cheese & fresh parsley.

Fried chicken.

Served with cocktail sauce.

Crisp Sicilian pastry shells filled with sweetened ricotta and chocolate chips, dipped into mixed nuts and covered with powdered sugar.

Bite-sized pieces of crispy dough tossed in powdered sugar and paired with rich Nutella hazelnut spread.