Sabor a gloria

Traditional turnovers in a crunchy corn flour shell stuffed with beef, chicken, cheese or vegetarian.

Stuffed potato with beef.

Chorizo with arepa or patacon.

Pork belly with arepa or patacon.

Fried yuca stuffed with beef or cheese.

Sweet plantain, guava and cheese.

Sausage bites with fries.

Corn filled with cheese and a choice of chicken, beef or veggie.

Green plantain filled with cheese and a choice of chicken, beef or guacamole.

Avocado, tomatoes, onions and cilantro with plantain chips.

6 pieces of shrimp served with tomatoes, onions and cilantro.

3 pieces of calamari served with tomatoes, onions and cilantro.

3 pieces of octopus served with tomatoes, onions and cilantro.

Traditional cheese corn bread.

Yellow corn with cheese.

Lettuce, tomatoes, onions, avocado and house dressing.

Grilled skirt steak, chorizo, fried eggs, rice, beans, arepa, sweet plantain and avocado.

Shredded chicken, fried rice with carrots, green peas and salsa.

Made with corn and filled with pork, beef, chicken, carrots, potato and peas. Steamed in plantain leaves with the option of arepa or rice.

Grilled skirt steak, grilled chicken, potato, yuca and plantain.

Grilled sirloin, potato, yuca and sweet plantain.

Grilled chicken breast, salsa de ajo, yuca, potato and fried sweet plantain.

Grilled ribeye beef, salsa criollo, potato, yuca and plantain.

Grilled sirloin tip steak, grilled onions, french fries, rice and fried plantain.

Grilled sirloin, grilled chicken breast, al ajillo grilled shrimp, sausage, potato, grilled onions, red peppers and 4 patacones.

Grilled ribeye, chicken breast, pork, chorizo, arepa, papa criolla, patacon, yuca and plantain.

Grilled skirt steak with the option of calamari, shrimp or octopus, served with plantain, yuca and potato.

Grilled ribeye served with yuca, potato and plantain.

12 shrimp al ajillo served with platano, yuca and potato.

6 pieces of grilled calamari, al ajillo served platano, yuca and potato.

Grilled octopus, al ajillo served platano, yuca and potato.

Fillete fish, rice, patacon and salad.

Traditional chicken soup, potatoes and corn guascas. Served with rice, avocado, sour cream and alcaparras.

Beef soup with potatoes, plantain, corn and yuca. Served with rice and avocado.

Fish soup with potato, plantain, corn and yuca, served with rice and avocado. Served on Saturday.

Hen soup with potato, plantain, corn and yuca, served rice and avocado. Served on Sunday.

Fried or scrambled eggs served arepa or rice.

Scrambled eggs with tomato and green onion. Served with arepa or rice.

Eggs, stir rice, beans and arepa.

Rice, chorizo, arepa and eggs.

Beef, chicken, pork or veggie. Served with salad, rice, beans and plantain.

Grilled beef or chicken, lettuce, tomato, onion and cheese served with fried.

Grilled beef, lettuce, tomato, onion and cheese served with fries.

Sausage, tomato and onion with fries.

Cheeseball.

White corn with cheese.

Bread filled with guava and cheese.

Pineapple cake.

Chicken nuggets with fries.

A small portion of grilled beef with fries.

Coconut.

Passion fruit foam.

Oreo cake.

Chocolate cake.

Blackberries with dulce de leche.

Coffee with milk.

Hot chocolate.

Hot sugar cane drink.

Milk.

Tea.

Passion fruit.

Blackberry.

Guava.

Soursop.

Bottled water.