Order from Scratch Kitchen and Lounge and you're ordering from a lounge that is one of the most well-liked in Forest Park. And your order from Scratch Kitchen and Lounge will be a great deal too ...show more
A full pound of chicken legs, brined and oven-roasted. Choose your tossing sauce Carolina BBQ, honey Sriracha, buffalo ranch, Asian, or blue cheese ranch.
Half a pound of tenders, breaded and fried or pan seared. Served with a side of fries and your choice of blue cheese ranch, buffalo ranch, Asian, Carolina BBQ or honey sriracha.
Cilantro-lime crema.
Grilled spicy Italian sausage, sauteed with housemade giardiniera and served with toast points.
Crunchy onion rings with blue-ranch.
Greens, cabbage, cheddar, cucumbers, blue cheese, red onion, black olives, tortilla strips and bacon. Tossed with homemade blue cheese ranch dressing or honey-balsamic dressing.
Served with 8 oz. Buttermilk-brined chicken breast, pan-seared or fried, served with LTO.
Slow roasted pulled pork, Carolina BBQ, tangy slaw and house brined B&B pickles, served on a butter bun.
Our pesto, hand pulled fresh mozzarella, roma tomatoes, lettuce and red onion, served on a toasted Sicilian baguette .
Imported ham, seared and topped with pulled pork and provolone, house cured B&B pickles and mustard, pressed on toasted naan bread.
Slow roasted pork, chopped white onion, roasted tomatillo-cilantro salsa. Served on toasted naan bread with melted provolone and crema.
Oven roasted turkey breast, aged cheddar and provolone cheeses, lemon aioli, pressed on naan bread.
House ground beef patty, topped with truffled arugula, blue cheese, red onion, and roma tomato, on a pretzel bun.
House-ground pork patty topped with bacon jam, thick cut bacon, cheese sauce and sri-rancha sauce served on a potato bun.
House-ground chicken patty, fresh basil and parm, topped with mozzarella and red sauce, served on a potato bun.
House-ground Italian sausage patty, topped with sliced Italian beef, au jus, melted provolone, house made giardinera on a pretzel bun.
Served with 1/2 lb beef patty, aged cheddar, Texas BBQ sauce, onion rings and bacon.
House-ground lamb patty seasoned with mint, feta and kalamata olives, topped with cucumber, red onion, tomato and yogurt dill sauce on a potato bun.
House-ground beef patty topped with slow-roasted pork. Carolina BBQ sauce, scratch pickles, slaw and aged cheddar on a butter bun.
House-ground turkey patty, topped with sundried tomatoes, melted American-Swiss blend, tomato, onion served on a potato bun.
Spicy pork patty, topped with pepper jack cheese, jalapenos, cheese sauce and sriracha on a butter bun.
Our killer vegetarian patty (black beans, edamame, great northern beans, garbanzos, roasted corn, cilantro, jalapeno, lime and breadcrumbs), topped with lettuce, tomato, onion and yogurt-dill sauce on a potato bun.
Classic mac, with roasted poblano peppers, jalapeno, cilantro spicy panko crust and a sriracha drizzle.
Classic mac, with roasted poblano peppers, jalapeno, cilantro spicy panko crust and a sriracha drizzle.
Chicken with blue cheese and celery in a spicy cheese sauce.
Chicken with blue cheese and celery in a spicy cheese sauce.
Please contact the merchant for ingredients selection.
Please contact the merchant for ingredients selection.
Straight up mac and cheese.
Straight up mac and cheese.
Sea salt, cracked pepper.
Served with white truffle oil and parmesan cheese.
Clarified butter, garlic, parmesan and parsley.
Four cheese house sauce, jalapenos, cilantro, olives, bacon, and crema.
Slow-roasted pork, cheese sauce, ancho cream and slaw.
Feta, lemon, oregano, kalamata olives, sun-dried tomatoes, olive oil, cucumber and tzatziki.
Topped with chorizo cheese sauce, salsa verde and crema.
Triple chocolate brownie with chocolate chips, Italian vanilla ice cream, Dutch chocolate syrup, butterfingers bits and fresh whipped cream.
Italian vanilla ice cream (2 scoops) sprecher root beer, whipped cream and cherries.
Start with thebun, then the patty, add your cheese, toppings and choice of side!
1/2lb patty, crispy fried onions, caramelized vidalia onions, melted provolone. Served on a pretzel bun.
Grilled chicken with blue cheese and celery in a spicy cheese sauce. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
House-ground beef patty, truffled arugula, bleu cheese, red onion, and roma tomato on a pretzel bun.
8oz. Buttermilk brined chicken breast served grilled or fried with LTO. Comes with a side.
A full pound of chicken legs brined and oven roasted.
Grilled spicy Italian sausage sauteed with housemade giardiniera. Served with toast points.
Half a pound of buttermilk brined chicken tenders, breaded and fried or grilled. Served with a side of fries and your choice of sauce.
Mixed greens, cabbage, Cheddar, cucumbers, crumbled blue cheese, red onion, black olives, tortilla strips, and bacon. Tossed with homemade ranch blue cheese dressing or balsamic vinaigrette.
House-ground beef patty, truffled arugula, bleu cheese, red onion, and roma tomato on a pretzel bun.
House ground pork topped with bacon jam, thick cut bacon, cheese sauce, and sri rancha sauce. Served on a potato bun.
House-ground Italian sausage patty, topped with sliced Italian Beef, Au Jus, melted provolone and house-made giardiniera. Served on a pretzel bun.
1/2lb beef patty, aged cheddar, egg, Texas BBQ sauce, onion rings and bacon. Served on a Pretzel Bun.
House ground lamb patty seasoned with mint, feta, and kalamata olives, topped with cucumber, red onion, tomato, and yoghurt dill sauce on a potato bun.
House ground beef patty topped with slow-roasted pork, Carolina BBQ sauce, scratch pickles, slaw, and aged Cheddar on a butter bun.
House ground turkey, sundried tomatoes, melted American Swiss blend, lettuce, tomato, and onion. Served on a potato bun.
Spicy Italian sausage patty, pepper Jack cheese, fire roasted jalapenos, cheese sauce, and sriracha on a potato bun.
Vegetarian patty (black beans, edamame, great northern beans, garbanzos, roasted corn, cilantro, jalapeno, lime, and breadcrumbs), topped with lettuce, tomato, onion, and yoghurt dill sauce on a potato bun.
Start with thebun, then the patty, add your cheese, toppings and choice of side!
1/2lb patty, crispy fried onions, caramelized vidalia onions, melted provolone. Served on a pretzel bun.
8oz. Buttermilk brined chicken breast served grilled or fried with LTO. Comes with a side.
Slow roasted pulled pork served with Carolina BBQ sauce, tangy slaw, and house brined B and B pickles served on a butter bun.
Imported ham, seared, and topped with pulled pork, provolone, house cured B and B pickles, and mustard, pressed.
Slow roasted pork served with chopped white onion, and roasted tomatillo cilantro salsa. Served on toasted naan bread with melted provolone and ancho crema.
Oven roasted turkey breast aged cheddar and provolone cheeses, with lemon aioli, pressed on Naan bread.
1/2 lb Spicy fried chicken breast, melted pepper jack cheese, sriracha slaw and pickles. Served on a butter bun.
3 per order on corn tortilla, cilantro, onion & home-made salsa verde. (No mix'N'match)
Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Classic mac, with roasted poblano peppers, jalapeno, and cilantro topped with spicy panko crust and a sriracha drizzle. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Grilled chicken with blue cheese and celery in a spicy cheese sauce. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Straight up mac and cheese. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Classic mac, with roasted poblano peppers, jalapeno, and cilantro topped with spicy panko crust and a sriracha drizzle. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Grilled chicken with blue cheese and celery in a spicy cheese sauce. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Straight up mac and cheese. Roasted shallot besciamella sauce, cheese, slow simmer, and top with a toasted panko crust.
Served with sea salt and cracked pepper.
Served with white truffle oil and parmesan cheese.
Served with clarified butter garlic, parmesan, and parsley.
Served with four cheese house sauce, jalapeno, cilantro, olives, bacon, and crema.
Served with slow roasted pork, cheese sauce, ancho crema, and slaw.
Served with feta, lemon, oregano, kalamata olives, sun dried tomatoes, olive oil, cucumber, and tzatziki.
Served with chorizo cheese sauce, salsa verde, and crema.
Triple chocolate brownie with chocolate chips, topped with deep fried brownie bites, Italian vanilla ice cream, dutch chocolate syrup, butterfinger bits, and fresh whipped cream.
A full pound of chicken legs, brined oven-roasted. Choose your fossing sauce: Carolina BBQ, honey sriracha, buffalo ranch, Asian, or blue cheese ranch.
Half a pound of tenders, breaded and fried or pan seared. Served with a side of fries and your choice of blue cheese ranch, buffalo ranch, Asian, Carolina BBQ or honey sriracha.
Cilantro-lime crema.
Grilled spicy Italian sausage, sauteed with housemade giardiniera and served with foast points.
Crunchy onion rings with blu-ranch.
Greens, cabbage, cheddar, cucumbers, blue cheese, red onion, black olives, fortilla strips bacon. Tossed with homemade blue cheese ranch dressing or honey-balsamic dressing.
Classic mac, with roasted poblano peppers, jalapeno, cilantro spicy panko crust and a sriracha drizzle.
Classic mac, with roasted poblano peppers, jalapeno, cilantro spicy panko crust and a sriracha drizzle.
Chicken with blue cheese and celery in a spicy cheese sauce.
Chicken with blue cheese and celery in a spicy cheese sauce.
Straight up mac and cheese.
Straight up mac and cheese.
Sea salt, cracked pepper.
With white truffle oil and parmesan cheese.
Clairified butter, garlic, parmesan and parsley.
Four-cheese house sauce, jalapenos, cilantro, olives, bacon, and crema.
Slow-roasted pork, cheese sauce, ancho crema and slaw.
Feta, lemon, oregano, kalamata olives, sundried tomatoes, olive oil, cucumber and tzatziki.
Topped with chorizo cheese sauce, salsa Verde and crema.
8 oz uttermilk-brined chicken breast, pan-seared or fried, served with LTO.
Slow roasted pulled pork, Carolina BBQ, tangy slaw and house brined B&B pickles, served on a butter bun.
Our pesto, hand pulled fresh mozzarella, roma tomatoes, lettuce and red onion, served on a toasted Sicilian baguette.
Imported ham, seared and topped with pulled pork and provolone, house cured b&b pickles and mustard, pressed on toasted naan bread.
Slow roasted pork, chopped white onion, roasted tomatillo-cilantro salsa. Served on toasted naan bread with melted provolone and crema.
Oven roasted furkey breast, aged cheddar and provolone cheeses, lemon aioli, pressed on naan bread.
House-ground beef patty, topped with truffled arugula, blue cheese, red onion, and roma tomato, on a pretzel bun.
House-ground pork patty topped with bacon jam, thick cut bacon, cheese sauce and "sri-rancha" sauce served on a potato bun.
House-ground chicken patty, fresh basil and parm, topped with mozzarella and red sauce, served on a potato bun.
House-ground Italian sausage patty, topped with sliced Italian beef, au jus, melted provolone, house-made giardinera on a pretzel bun.
1/2 lb beef patty, aged cheddar Texas BBQ sauce, onion rings and bacon.
House-ground lamb patty seasoned with mint, feta and kalamata olives, topped with cucumber, red onion, tomato and yogurt-dill sauce on a potato bun.
House-ground beef patty topped with slow-roasted pork. Carolina BBQ sauce, scratch pickles, slaw and aged cheddar on a butter bun.
House-ground turkey patty, topped with sundried tomatoes, melted american-swiss blend, tomato, onion served on a potato bun.
Spicy pork patty, topped with pepperjack cheese, jalapenos, cheese sauce and sriracha on a butter bun.
Our killer vegetarian patty (black beans, edamame, great northern beans, garbanzos, roasted corn, cilantro, jalapeno, lime and breadcrumbs), topped with lettuce, tomato, onion and yogurt-dill sauce on a potato bun.
All come with LTO on side.
Triple chocolate brownie with chocolate chips, Italian vanilla ice cream, dutch chocolate syrup, butterfinger bits and fresh whipped cream.
Italian vanilla ice cream (2 scoops) sprecher root beer, whipped cream cherries.
Last updated August 5, 2021