About Shaw's Crab House
Order from Shaw's Crab House and you're ordering from a beer bar that is one of the most well-liked in Chicago. And your order from Shaw's Crab House will be a great deal too when you select the ...show more
Menus
Hand picked blue crab meat and mustard mayonnaise.
4 pieces. Spinach, fennel, jarlsberg cheese and hollandaise.
Guacamole, chips and yuzu juice.
Blue cheese dressing and celery sticks.
Cocktail sauce.
Bell peppers, garlic and olive oil.
4 pieces. Served chilled with cocktail sauce.
Sweet tomato jam and mustard mayonnaise.
Spicy tuna maki, tuna nigiri and Asian salad.
Seaweed and frisee ginger soy vinaigrette.
Tuna or salmon. Jasmine rice, edamame, carrots, cucumbers, avocado, soy ginger vinaigrette.
Alaskan king crab, snow crab, maine lobster and jumbo shrimp.
Includes coleslaw, pickles and fries.
Blue crab meat and mustard mayonnaise. Includes coleslaw, pickles and fries.
Maine lobster, hellmann's mayonnaise, celery and chives. Includes coleslaw, pickles and fries.
3 pieces. Beer battered Alaskan cod, pickled red cabbage, avocado and chipotle remoulade.
3 pieces. Baby arugula, roasted poblano salsa and pickled red onion.
3 pieces. Guacamole puree and spicy coleslaw.
3 pieces. Crispy wonton, avocado and Asian vegetarian salad.
Cucumber, radish, avocado, frisee, tomato and white balsamic vinaigrette.
Fried shrimp, masago, cucumber, frisee and wasabi mayonnaise.
Yellowfin tuna, avocado, cilantro, masago, jalapeno and lettuce.
Salmon, avocado, cucumber, serrano chili and crunchy garlic.
Yellowfin tuna, masago, cucumber and chili flakes.
Yellowtail, scallion, cucumber and serrano chile.
Spicy shrimp, cucumber, avocado inside. Salmon & lemon outside.
Maine lobster, tobiko, frisee, miso-cilantro.
Yellowtail, cucumber, chili soy sauce and yuzu mustard.
Snow crab, salmon, tuna, yellowtail and cucumber.
Alaskan king crab, avocado, cucumber and masago.
4 pieces Tuna on top, 4 pieces king crab California, 4 pieces spicy tuna, 4 pieces spicy shrimp, salmon and lemon.
1 piece.
1 piece.
1 piece.
3 pieces salmon, 3 pieces tuna and 3 pieces yellowtail.
4 pieces. Granny Smith apple, basil, mint, shallot and black pepper.
Shrimp tempura maki, king crab California, spicy shrimp, salmon & lemon, spicy tuna and tuna tartare.
Tartar sauce, french fries and coleslaw.
Cocktail sauce, french fries and coleslaw.
Sauteed spinach and garlic butter.
Sauteed spinach and lemon butter.
Lemon butter, tartar sauce and coleslaw.
Please contact the merchant for today's preparation.
Please contact the merchant for today's preparation.
Tartar sauce, french fries and coleslaw.
Cocktail sauce, french fries and coleslaw.
Sauteed spinach and garlic butter.
Sauteed spinach and lemon butter.
Lemon butter, tartar sauce and coleslaw.
Please contact the merchant for today's preparation.
Please contact the merchant for today's preparation.
Sauteed spinach, capers and lemon butter.
10 oz. Bearnaise sauce.
14 oz. Bearnaise sauce.
16 oz. Bearnaise sauce.
Garlic shrimp, maryland style crab cake and George's bank sea scallops.
6 oz filet mignon, garlic shrimp and George's bank sea scallops.
6 oz filet mignon and 4.5 oz South African lobster tail.
6 oz filet mignon and steamed Alaskan red king crab legs.
4.5 oz South African lobster tail and steamed Alaskan red king crab leg.
Hand-picked blue crab meat and mustard mayonnaise.
Two 8 oz maine lobster tails and drawn butter.
Served with drawn butter.
Almond and graham cracker crust, whipped cream.
Bittersweet ganache and homemade whipped cream.
Raspberries from Mike and Jean's berry farm.
Per piece.
4 pieces.
Beer battered Alaskan cod, pickled red cabbage, avocado, chipotle remoulade, and cucumber salad.
Baby arugula, roasted poblano salsa, and pickled red onion.
Maine lobster, Hellmann’s mayonnaise, diced celery, housemade brioche, and French fries.
Beer battered Alaskan cod, fries, and coleslaw with tartar sauce.
Sauteed spinach and lemon butter.
10 oz. Served with drawn butter.
750 ml.
750 ml.
The Republic of Tea’s decaf and unsweetened iced tea.
The Republic of Tea’s unsweetened iced tea.
The Republic of Tea’s unsweetened iced tea.
Per piece.
4 pieces.
Beer battered Alaskan cod, pickled red cabbage, avocado, chipotle remoulade, and cucumber salad.
Baby arugula, roasted poblano salsa, and pickled red onion.
Maine lobster, Hellmann’s mayonnaise, diced celery, housemade brioche, and French fries.
Beer battered Alaskan cod, fries, and coleslaw with tartar sauce.
Sauteed spinach and lemon butter.
10 oz. Served with drawn butter.
750 ml.
750 ml.
The Republic of Tea’s decaf and unsweetened iced tea.
The Republic of Tea’s unsweetened iced tea.
The Republic of Tea’s unsweetened iced tea.
Golden king crab, shrimp, lobster, hearts of palm, avocado, egg, cucumber, olives, tomatoes, scallions louis dressing and vinaigrette.
Maine lobster, avocado, cucumber, tobiko, shiso.
Served steamed, drawn butter. Gluten-free.
Almond and graham cracker crust, whipped cream.
Crispy wonton, avocado, Asian vegetable slaw.
Garlic butter. Gluten-free.
Avocado, egg, cucumber, bacon, tomato, blue cheese.
Mustard mayonnaise.
Tossed in our signature buffalo sauce, blue cheese dressing.
Guacamole, chips, yuzu juice.
Cocktail sauce.
Bell peppers, garlic, olive oil. Gluten-free.
Spinach, jarlsberg cream. Gluten-free.
Served chilled, cocktail sauce. Gluten-free.
Guacamole, chips, yuzu juice.
Tossed in our signature buffalo sauce, blue cheese dressing.
Crispy wonton, avocado, Asian vegetable slaw.
Guacamole puree, soy ginger vinaigrette, wakame, crispy wonton.
Mustard mayonnaise.
Fresh fish, okra, fresh vegetables, steamed rice.
Chopped clams, Idaho potatoes.
Maine lobster, zucchini, carrots.
Shrimp, pork, sausage, tomato
Golden king crab, shrimp, lobster, hearts of palm, avocado, egg, cucumber, olives, tomatoes, scallions louis dressing and vinaigrette.
White anchovies.
Herb vinaigrette.
Blue cheese dressing, herb vinaigrette, bacon, hard boiled egg, tomatoes, croutons.
Avocado, egg, cucumber, bacon, tomato, blue cheese.
Spicy tuna maki, tuna nigiri, Asian salad.
Shaved beets, arugula salad, ginger-soy vinaigrette. Gluten-free.
White anchovy, mustard mayonnaise.
Jasmine rice, edamame, avocado, cucumbers, carrots, red cabbage, cilantro, ginger vinaigrette. Gluten-free.
Jasmine rice, edamame, avocado, cucumbers, carrots, red cabbage, cilantro, ginger vinaigrette. Gluten-free.
Tuna (3), salmon (3), yellowtail (3). Gluten-free.
Tuna on top, king crab California, spicy tuna, spicy shrimp, salmon and lemon.
Shrimp tempura maki, king crab California maki, spicy shrimp, salmon and lemon maki, spicy tuna maki, tuna and avocado tartare.
Granny smith apple, basil, mint, basil oil, shallot and black pepper vinaigrette. Gluten-free.
cucumber, radish, avocado, frissee, tomato, white balsamic dressing. Vegan Roll*
salmon, avocado, cucumber, serrano chile, crunchy garlic sauce
Fried shrimp, masago, cucumber, frisee, wasabi mayonnaise.
Tuna, avocado, cilantro, masago, jalapeño, lettuce.
Yellowfin tuna, masago, cucumber, chili flakes.
Yellowtail, scallion, cucumber, serrano Chile, yuzu mayonnaise. Gluten-free.
Spicy shrimp, cucumber and avocado, organic salmon and lemon.
Maine lobster, avocado, cucumber, tobiko, shiso.
Yellowtail tuna, cucumber, chili soy sauce, yuzu mustard.
Snow crab, salmon, tuna, yellowtail, cucumber, avocado. Gluten-free.
Alaskan king crab, avocado, cucumber, masago.
Sautéed spinach, lemon butter.
crispy rice noodles, scallions, peanuts, ginger-soy vinaigrette
sunchokes, maitake mushrooms, pruple kale, mushroom cream sauce.
Served steamed, drawn butter. Gluten-free.
Mustard mayonnaise.
Red pepper mayonnaise.
16oz Ribeye. Bernaise Sauce.
All-natural chicken breast, sautéed spinach, lemon butter.
Bearnaise sauce. Gluten-free.
Bearnaise sauce. Gluten-free.
Hand breaded, French fries, cocktail sauce.
Lobster brandy sauce, roasted tomatoes, arugula
Garlic butter. Gluten-free.
Sunchoke puree, king trumpet mushrooms, balsamic reduction, bacon
1.5 lbs. Drawn butter. Gluten-free.
Two 4.5 oz. tails, drawn butter. Gluten-free.
Sautéed seasonal vegetables, urfa yogurt sauce.
Garlic shrimp, sea scallop, Maryland style crab cake.
Steamed Alaskan red king crab legs and 6 oz. filet mignon. Gluten-free.
Steamed Alaskan red king crab legs and 8 oz. Maine lobster tail. Gluten-free.
Gluten-free.
Gluten-free.
Onions. Gluten-free.
Gluten-free.
Gluten-free.
Garlic chili oil.
Garlic. Gluten-free.
Almond and graham cracker crust, whipped cream.
Bittersweet ganache, homemade whipped cream.
Raspberries from Mike and jean’s berry farm.
Online Ordering Options
(See pickup options)Last updated November 5, 2020