South Branch Tavern & Grille

Vegetarian. Jalapeño pimento cheese, red leaf lettuce, crispy kohlrabi straws, cumin aioli, brioche bun. A delicious, juicy burger for meat-lovers that's made from plants.

Ocean clams, nueske's applewood-smoked bacon, oyster crackers.

Fried shrimp, scallions, sriracha, toasted sesame seeds, chili aioli.

Pulled chicken, gorgonzola, buffalo sauce, bleu cheese dressing, crispy wonton.

Vegetarian. Crispy fried green beans, zesty horseradish aioli.

Tricolored baby carrots, cucumbers, cauliflower, herb grilled pita.

Vegetarian. Cornmeal beer battered Wisconsin curds, smoked tomato coulis.

Gluten-free. Crispy brussels sprouts, bacon lardons, smokey honey aioli.

Ahi tuna, avocado, red onion, jalapeño, Roma tomato, cilantro, toasted sesame, soy glaze, wasabi cream, crispy wonton chips.

Vegetarian. Toasted pine nuts, crumbled queso fresco, pomegranate seeds, roasted piquillo peppers, chipotle oil, tortilla chips.

Jalapeño soy marinated salmon, house kimchi, pickled cucumber, shallot, wonton shell.

Ocean clams, nueske's applewood-smoked bacon, oyster crackers.

Adobo braised chicken, romaine, tomato, avocado, black bean corn relish, pepper jack, tortilla strips, chipotle dressing.

Gluten-free. Grilled chicken, romaine, iceberg, tomato, cucumbers, applewood-smoked bacon, red onion, bleu cheese crumbles, avocado, sweet herb vinaigrette.

Gluten-free. Blackened salmon, artisan lettuce, deviled eggs, caper, red onion, feta, cucumber, tomato, citrus vinaigrette.

Gluten-free. Marinated new york strip steak, arugula, frisee, crispy kale, romaine, shaved onion, pickled cucumber, shaved radish, Thai vinaigrette.

Gluten-free. Grilled chicken, romaine, hard boiled egg, bleu cheese, applewood-smoked bacon, tomato, avocado, ranch dressing.

Togarashi spiced seared rare tuna, napa cabbage, romaine, bok choy, bell pepper, black sesame seeds, daikon radish, green onion, mandarin oranges, almond, cucumber, crispy wonton, sesame ginger vinaigrette.

Eight ounces fresh short rib brisket blend, baby swiss, avocado, applewood-smoked bacon, red leaf lettuce, beefsteak tomato, red onion, brioche bun.

Vegetarian. Jalapeño pimento cheese, red leaf lettuce, crispy kohlrabi straws, cumin aioli, brioche bun. A delicious, juicy burger for meat-lovers that's made from plants.

Ground turkey, swiss, frisée, chipotle yogurt, beefsteak tomatoes, red onion, toasted garlic ciabatta.

Eight ounces fresh short rib brisket blend, Tillamook aged cheddar, red leaf lettuce, beefsteak tomato, red onion, brioche bun.

Adobo braised chicken, romaine, tomato, avocado, black bean corn relish, pepper jack, tortilla strips, chipotle dressing.

Grilled skirt steak, applewood-smoked bacon, baby arugula, romaine, Roma tomato, avocado, lemon garlic dressing.

Grilled chicken, buffalo sauce, romaine, tomato, gorgonzola, bleu cheese dressing.

Oven roasted turkey, avocado, applewood-smoked bacon, artisan lettuce, pepper jack, balsamic garlic aioli, sourdough bread.

Buttermilk breaded, housemade spicy bread and butter pickles, mustard bbq sauce, iceberg, brioche bun.

Poke-style tuna, sesame ginger vinaigrette, napa cabbage, bok choy, avocado, pickled Fresno chiles, black sesame seeds, flour tortilla.

Maine lobster, shaved romaine, celery seeds, lemon aioli, micro celery, buttered toasted new England bun.

Housemade pastrami, swiss cheese, Russian dressing, bacon-braised caraway sauerkraut, thick-cut marble rye.

Farm raised blackened tilapia, pepper jack, cabbage, chili aioli, flour tortillas, chips, and salsa.

Gochujang marinated NY strip steak, house kimchi, daikon radish, cucumber, carrot, cilantro, togarashi butter, steak roll.

Cornmeal beer battered mahi-mahi, chipotle coleslaw, pico de gallo, cilantro lime cream, micro cilantro, white corn tortillas, chips and salsa.

Grilled chicken breast, burrata mozzarella, arugula, frisée, green apples, red onion, honey garlic gastrique, kaiser roll.

Pan seared jumbo shrimp, angel hair, garlic, grape tomatoes, basil, garlic white wine sauce.

Gluten-free. Marinated skirt steak, jalapeño pesto rice, charred baby carrots, green onions, corn relish, red chimichurri.

Crispy chicken bites, bell peppers, onions, Szechuan cashew sauce, jasmine rice, scallions.

Miso glazed sea bass, sesame ginger soba noodle, shredded carrot, pickled English cucumber.

Gluten-free. Stir fry vegetables, white miso whip, Thai chili sauce.

Gluten-free. Scallops, citrus greens, parsnip squash purée, corn relish, beech mushrooms, roasted red pepper purée, basil oil.

Vegetarian. Chocolate chip cookie dough, vanilla ice cream, chocolate sauce.

Vegetarian. Oreo cookie crust, chocolate, caramel sauce.