South of the Border

Grilled chicken breast with lettuce, tomatoes, onions, avocado, Swiss cheese, and chipotle mayonnaise.

Puerto Rican sandwich made with flattened fried plantains instead of bread. Grilled chicken or steak top with Swiss cheese, lettuce, tomato, onions, and chipotle mayonnaise.

Ripe and meaty avocados, tomatoes, red onions, jalapeno peppers, and chopped cilantro with a touch of lime juice. Served with tostones.

Ropa vieja shredded flank steak in a tomato sauce base, bell peppers, onions, and spices. Served with white rice and black beans.

Three picadillo filled empanadas.

Mixed greens, cucumbers, and tomatoes. Tossed in balsamic vinaigrette.

20 oz

12 oz

Two eggs served with potatoes and toast.

Three egg omelette with black beans, green onions, cilantro, Muenster cheese. Served with potatoes and toast.

Three eggs omelette with ham, green bell peppers and onions. Served with potatoes and toast.

Three egg white omelette with spinach, green bell peppers and onions. Served with potatoes and toast.

Three Fluffy pancakes stuffed with fresh blueberries.

Green salsa, queso fresco, avocado and two eggs.

Chorizo, potatoes, onion, bell peppers topped Muenster cheese, avocado and two eggs.

Three eggs on warm tortillas topped with salsa, black beans, avocado and queso fresco served with rice.

Two scrambled eggs with pulled pork, ham, Swiss cheese and a touch of mayonnaise on a baguette. Served with breakfast potatoes.

Served with breakfast potatoes.

Three scrambled eggs with chorizo, Cheddar cheese, bell peppers and onions. Served with potatoes.

Two eggs, two strips of bacon, your choice of french toast or pancakes, served with potatoes.

Cinnamon sugar doughnuts. Served with raspberry sauce.

Roasted Turkey, lettuce, tomato, mayo on your choice of toast. Served with french fries.

Ham, lettuce, tomato, mayo and your choice of toast. Served with french fries.

Bacon, lettuce, tomato and mayo on your choice of toast.

Grilled juicy burger topped with Cheddar cheese, and bacon. Served with lettuce, tomatoes, onions, mayonnaise on a sesame seed bun.

Grilled chicken breast, lettuce, tomato, onions, and ranch dressing on a sesame seed bun.

Grilled hamburger served with lettuce, tomatoes, onions, pickles, and mayonnaise on a sesame seed bun.

Roasted pork, ham, pickles, Swiss cheese, mustard, and mayonnaise.

Cheddar cheese, bacon, and tomato.

A Texas style hamburger topped with cheddar cheese, grilled onions, BBQ sauce, bacon, and mayonnaise.

Roasted Turkey, lettuce, tomato, mayo on your choice of toast. Served with french fries.

Ham, lettuce, tomato, mayo and your choice of toast. Served with french fries.

Bacon, lettuce, tomato and mayo on your choice of toast.

Two fried cornmeal pockets stuffed with shredded chicken, tomatoes, onions, cilantro, and avocado. Served with black beans and arroz con gandules.

Chicken breast pan-fried and topped with melted cheese. Served with arroz con gandules and broccoli.

Romaine lettuce, Parmesan cheese, croutons, and tossed in Caesar dressing.

Spicy chicken chipotle pasta with black beans, tomatoes, onions, and peppers.

Three rolled up tortillas filled with chicken, baked in a spicy green sauce with melted cheese on top. Served with white rice and black beans.

Cuban-style hash made with ground beef, onions, bell peppers, tomato sauce, and seasoning. Served with white rice and black beans.

Pan fried fillet of tilapia with arroz con gandules and steamed broccoli.

A flour tortilla filled with your choice of chicken or steak, white rice, refried beans, lettuce, tomato, onions, cilantro and cheese.

Three tacos in corn tortilla, choice of chicken, steak, or fish. Topped with lettuce and tomatoes. Served with white rice and black beans.

Fried green plantains served with chipotle mayonnaise.

Mixed greens, cucumbers and tomatoes tossed in balsamic vinaigrette.

Served with creamy blue cheese dipping sauce.

Served with creamy blue cheese dipping sauce.

Ripe and meaty avocados, fresh tomatoes, red onions, jalapeños and chopped cilantro.

Three picadillo-filled empanadas.

Three cornmeal pockets stuffed with shredded chicken, tomatoes, onions, cilantro, and avocado. Served with black beans and arroz con gandules.

Spicy. Three rolled tortillas filled with chicken, baked in a spicy green sauce with melted cheese on top. Served with white rice and black beans.

Shredded flank steak in a tomato sauce, bell peppers, onions, and spices. Served with white rice and black beans.

Three tacos in soft corn tortillas with a choice of chicken, steak or fish. Topped with lettuce and tomatoes. Served with white rice and black beans.

Vegetarian. Served with bell peppers, 5 grain medley and mango salsa.

Cuban-style hash made with ground beef, onions, bell peppers, tomato sauce and seasoning. Served with white rice and black beans.

Spicy chicken chipotle pasta with black beans, tomatoes, onions, and peppers.

Vegitarian. Romaine lettuce, parmesan cheese, croutons, tossed in caesar dressing.

Chicken breast pan fried, topped with melted cheese. Served with arroz con gandules and broccoli.

Pan fried fillet of tilapia with arroz con gandules and steamed broccoli.

Mixed baby greens, tri color peppers, sliced red onions, cucumbers, tomatoes, queso fresco, tossed in balsamic vinaigrette.

Roasted pork, ham, swiss cheese, pickles, mustard and mayonnaise.

Puerto rican sandwich made with flattened fried plantains instead of bread. Grilled chicken, topped with swiss cheese, lettuce, tomato, onions, and chipotle mayonnaise.

Grilled hamburger served with lettuce, tomatoes, onions, pickles, and mayonnaise on a sesame seed bun.

Grilled chicken with lettuce, tomatoes, onions, avocado, swiss cheese, and chipotle mayonnaise.

Grilled chicken breast, lettuce, tomato, onions, and ranch dressing on a sesame seed bun.

A Texas style hamburger topped with cheddar cheese, grilled onions, BBQ sauce, bacon and mayonnaise.

Fresh cinnamon sugar doughnuts served with raspberry sauce.

A unique carrot spice cake with cream cheese icing.