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Carrier filled with 96oz of brewed coffee.

2 pack

2 Pack

2 pack

Two cage-free eggs, fresh baby spinach, oven roasted tomatoes, and herbed brown rice

Arugula topped with chopped parsley, mint, cucumber, tomato, riced cauliflower, and tangy lemon juice.

Smoked pork loin, pulled pork, melted Swiss cheese, pickled jalapeño, and dijonnaise on a hearth-baked flatbread.

Genoa salami, aged white cheddar, fresh snap peas, sweet apples, seeded crackers, and rosemary almonds.

Garden greens, radicchio, and snap peas tossed in lemon vinaigrette and topped with parmesan cheese.

Fresh baby kale, avocado, rice, orzo, snap peas, and crisp radishes. Served with lemon wedge and green goddess dressing of herbs.

Roasted herb chicken breast, sweet fig spread, peppery arugula, whole-grain mustard, and ricotta served on a Ficelle baguette.

Slow-cooked chicken with honey BBQ sriracha sauce, and pickled red onion. Served on a California olive oil ciabatta roll.

Thyme-roasted rainbow carrots, with Tuscan kale, marinated farro, and tangy preserved lemon and yogurt dressing. Topped with toasted almonds.

Santa Maria strip steak with shard cheddar and horseradish cream. Served on a potato and black pepper schiacciata roll.

Seared flank steak, minted mango, pickled onion, cucumbers, carrot slaw, rice noodles, and chopped peanuts. Served with romaine lettuce and red curry vinaigrette.

Beecher's flagship cheese, with slow-roasted ham, fresh butter lettuce, whole grain Dijon mustard, and black pepper aioli. Served on a Ficelle thin baguette.

Mozzarella cheese with roasted red peppers, onions, capers, baby spinach, and a kale-basil-walnut pistou spread. Served on a potato and black pepper schiacciata roll.

Coffee-rubbed turkey breast, sweet potato, cherry tomatoes, crumbled feta, roasted pepitas, baby kale, pepper quinoa, and romaine lettuce. Served with chipotle-lime dressing.

Slow-cooked herbed chicken, Za'atar spice, grains, cucumber tzatziki, marinated carrots, and lemon tahini dressing.

Applewood smoked bacon, gouda, and parmesan frittata.. Served on an artisan roll.

Maple ham, Swiss cheese, and a scrambled egg served on a croissant.

Blend of rolled and steel-cut oats, served with dried fruit, a nut medley, and brown sugar if you choose.

Thick-cut bacon, egg patty, and cheddar cheese. Served on a croissant.

Prosciutto Cotto Italian-Style ham and Swiss cheese, served on La Boulange croissant.

Blend of rolled and steel-cut oats with blueberries and agave syrup.

Reduced-fat turkey bacon and cage-free egg whites with white cheddar cheese, served on an organic English muffin

Sausage patty, eggs, and aged cheddar cheese served on an English muffin.

Seared Steak, cage-free scrambled eggs, caramelized onions, and tomatillo salsa. Wrapped in a toasty tortilla.

Slow-roasted Italian-style ham and Swiss cheese. Served on a croissant.

Cage-free eggs prepared with the sous vide technique. Gruyere and Monterey jack cheese are added. Topped with Applewood smoked bacon.

Cage-free eggs prepared with the sous vide technique. Monterey jack cheese, spinach, and roasted red peppers are added.

Spicy chorizo, Monterey jack cheese, egg, and caramelized onions. Served on potato bread.

Cage-free egg whites, spinach, feta cheese, and tomatoes. Served in a whole wheat wrap.

Herbed chicken, double-smoked bacon, and maple mustard. Served on apple brioche.

Shredded chicken breast, ancho-chipotle sauce, fire-roasted poblano peppers, red onion, three-chili gouda cheese, and spicy cilantro pesto. Served on ciabatta bread.

Grilled chicken breast, roasted artichoke hearts, sun-dried tomato pesto, and provolone cheese. Served on ancient grain flatbread.

Grilled chicken, bacon, roasted tomatoes, scallion-lemon-pepper mayonnaise spread, and lettuce on harvest wheat bread.

Slow-cooked chicken, mozzarella, balsamic-marinated tomatoes, basil pesto, and spinach. Served on ciabatta bread.

Hardboiled egg salad with chives and arugula. Served on cider wheat bread.

Sliced turkey breast, cranberry-herb stuffing, herbs, and turkey gravy. Served on focaccia bread.

Roasted tomatoes, mozzarella, spinach, and basil pesto. Served on focaccia bread.

Oven-roasted turkey, dill Havarti cheese, lettuce, and scallion mayo. Served on harvest wheat bread.

Sliced turkey, melty provolone cheese, fire-roasted peppers, and basil pesto. Served on a focaccia roll.

Nonfat vanilla yogurt, sliced strawberries, blueberries, raspberries, and honey-oat granola.

Non-fat Dannon® Greek yogurt with blueberries, honey, and crunchy honey oat granola.

Whole-milk vanilla yogurt parfait with lemon curd.

Espresso shots are topped with hot water to produce a light layer of crema. The result is this wonderfully rich cup with depth and nuance. Pro tip: for additional caffeine, ask your barista to try this with an extra shot (75 mg caffeine per shot).

Espresso shots are topped with hot water to produce a light layer of crema. This version is made with our Blonde Roast for cup that is extra smooth, subtly sweet and nuanced. Pro tip: for additional caffeine, ask your barista to try this with an extra shot (85 mg caffeine per shot).

Lightly roasted coffee that's soft, mellow and flavorful. Easy-drinking on its own and delicious with milk, sugar or flavored with vanilla, caramel or hazelnut.

This full-bodied dark roast coffee has the bold, robust flavors to showcase our roasting and blending artistry.

Our signature medium-roasted with a smooth, balanced and rich flavor, this is the perfect everyday coffee in a cup.

Our signature medium roasted coffee with a smooth, balanced and rich flavor, minus the caffeine.

Dark, rich espresso lies in wait under a smoothed and stretched layer of thick foam. It's truly the height of our baristas' craft.

Our seriously smooth and subtly sweet Starbucks® Blonde Espresso lies in wait under a smoothed and stretched layer of thick foam. With less milk than a latte, a Cappuccino offers a stronger espresso flavor, a luxurious texture and a velvety, frothy foam with a crisp, cool undercurrent.

Bold ristretto shots of espresso get the perfect amount of steamed whole milk to create a not too strong, not too creamy, just right flavor.

Ristretto shots of Starbucks® Blonde Espresso--which is subtly smooth without the roasty edge--get the perfect amount of whole milk, creating a cup that's not too strong, not too creamy, but just right.

Our dark, rich espresso balanced with steamed milk and a light layer of foam. A perfect milk forward warm up.

We add freshly steamed milk and cinnamon dolce flavored syrup to our classic espresso, then top it off with sweetened whipped cream and cinnamon dolce topping. You're in for a treat.

Espresso, steamed non-fat milk and sugar-free cinnamon dolce flavored syrup get a cinnamon dolce topping for a drink that says you can have it all.

Our seriously smooth and subtly sweet Starbucks® Blonde Espresso is balanced with steamed milk and a light layer of foam.

Our Starbucks® Blonde Espresso, which is seriously smooth and subtly sweet, meets steamed milk and vanilla syrup, creating a delightful twist on a beloved espresso classic.

Flavor-rich, this latte is made with real vanilla bean powder, frothed coconutmilk, then topped with our signature espresso. Some call it an upside down latte, we call it incredible.

This flavor-rich latte is made with real vanilla bean powder, frothed coconutmilk, and topped with our subtly-smooth Starbucks® Blonde Espresso. Some call it an upside down latte, we call it incredible.

Our signature espresso and steamed milk mingle beautifully with juniper syrup. This beverage has a light, pine-like flavor with delightful citrus undertones. We cap this latte with velvety foam and accentuate the remarkable flavor with a dusting of pine-citrus sugar.

Our seriously smooth, subtly sweet Starbucks® Blonde Espresso and steamed milk mingle beautifully with juniper syrup. This beverage has a light, pine-like flavor with delightful citrus undertones. We cap this latte with velvety foam and accentuate the remarkable flavor with a dusting of pine-citrus sugar.

Rich espresso with buttery vanilla shortbread sauce, topped with a dusting of cinnamon and nutmeg. It's shortbread made sippable.

Smooth Starbucks® Blonde Espresso with buttery vanilla shortbread sauce and a dusting of cinnamon and nutmeg. It's shortbread made sippable.

Our rich espresso marked with dollop of steamed milk and foam. A European-style classic.

This espresso classic has espresso shots slowly poured over lightly aerated milk for a bold and roasty new way to sip.

Our Horchata-inspired macchiato is made with our bold Espresso Roast, creamy almondmilk and sweet cinnamon dolce. It's finished with our signature caramel cross-hatch and a sprinkle of cinnamon dolce topping creating a delightfully refreshing beverage.

Sumatran coconutmilk, white chocolate mocha, and Espresso roast combined with caramel drizzle and a swirl of mocha to create five perfectly-balanced layers of espresso sweetness in every sip.

Freshly steamed milk with vanilla-flavored syrup is marked with espresso and topped with caramel drizzle for an oh-so-sweet finish.

We combine our rich, full-bodied espresso with bittersweet mocha sauce and steamed milk, then top it off with sweetened whipped cream. The classic coffee drink to satisfy your sweet tooth.

Bittersweet skinny mocha sauce, espresso and steamed non-fat milk are lightly topped with foam. Sip on the lighter side of sweet.

Our signature espresso meets white chocolate sauce and steamed milk, then is finished off with sweetened whipped cream in this white chocolate delight.

Mocha sauce and toffee nut syrup are combined with coffee and milk, then topped with sweetened whipped cream, caramel drizzle and a blend of turbinado sugar and sea salt. Enjoy the flavors of fall in every sip.

Inspired by the vibrant culture of the Piazza Cordusio, home of the newest Starbucks Reserve Roastery. This beverage is our most espresso-forward mocha. With an extra shot of rich espresso, creamy whole milk and a hint of mocha, combine to create a rich, bitter sweet mocha, reminiscent of dark chocolate.

Espresso and steamed milk get a holiday update thanks to a decadent swirl of dark mocha and white chocolate mocha, whipped cream and a tie-like stripe of chocolaty sequin topping.

Our seriously smooth, subtly sweet Starbucks® Blonde Espresso and steamed milk get a fancy update with a decadent swirl of dark mocha and white chocolate mocha, whipped cream and a black tie-like stripe of chocolaty sequin topping.

A convenient carrier filled with 96 fl. oz. of brewed coffee.

A convenient carrier filled with 96 fl. oz. of brewed Medium roast coffee.

A convenient carrier filled with 96 fl. oz. of brewed Decaf Medium roast coffee.

A convenient carrier filled with 96 fl. oz. of brewed Dark roast coffee.

Black tea infused with cinnamon, clove, and other warming spices is combined with steamed milk and topped with foam for the perfect balance of sweet and spicy.

Smooth and creamy matcha is lightly sweetened and served with steamed milk.

Steamed milk and mocha sauce are combined with toffee nut and vanilla syrups, then topped with sweetened whipped cream, caramel sauce and a blend of turbinado sugar and sea salt. The sweet is never as sweet without the salt.

We combine freshly steamed milk and cinnamon dolce flavored syrup, then top it off with sweetened whipped cream and cinnamon dolce topping. You're in for a treat.

Steamed milk meets buttery vanilla shortbread sauce, topped with a dusting of cinnamon and nutmeg. It's shortbread made sippable.

Buttery caramel syrup meets coffee, milk and ice for a rendezvous in the blender. Then whipped cream and caramel sauce layer the love on top.

Mocha sauce, Frappuccino® roast coffee, milk and ice all come together for a mocha flavor that'll leave you wanting more.

We blend mocha sauce and Frappuccino® chips with coffee and milk and ice, then top with whipped cream and mocha drizzle to bring you endless java joy.

Coffee meets milk and ice in a blender for a rumble and tumble and together they create one of our original Frappuccino® beverages.

Coffee is combined with a shot of espresso and milk, then blended with ice to give you a nice little jolt and lots of sipping joy.

We take Frappuccino® roast coffee and vanilla bean powder, combine them with milk and ice, then top it with whipped cream. Tastes like happiness.

White chocolate Frappuccino® roast coffee, milk and ice get together for what might be the best thing that happens to you all day. Oh and there's whipped cream on top.

We blend mocha sauce and toffee nut syrup with coffee, milk and ice, then finish it off with sweetened whipped cream, caramel sauce and a blend of turbinado sugar and sea salt for an explosion of flavor in every sip.

Our Frappuccino® roast coffee, milk and ice blend beautifully with juniper syrup. This beverage has a light, pine-like flavor with delightful citrus undertones. We accentuate the remarkable flavor with a dusting of pine-citrus sugar over whipped cream.

Our Frappuccino roast coffee says hello to a layer of whipped cream and buttery vanilla shortbread sauce. Then more whipped cream and a sprinkling of nutmeg and cinnamon.

This rich and creamy blend of vanilla bean, milk and ice topped with whipped cream takes va-va-vanilla flavor to another level. To change things up, try it Affogato-style by adding an Affogato-style shot: a hot espresso shot poured right over the top. (Additional 80 cents.)

Rich mocha-flavored sauce meets up with chocolaty chips, milk and ice for a blender bash. Top it off with sweetened whipped cream and mocha drizzle for a real party in your mouth.

We blend sweetened premium matcha green tea, milk and ice and top it with sweetened whipped cream to give you a delicious boost of energy.

A smooth blend of white chocolate sauce, milk and ice and topped with whipped cream for a flavor that wows.

A creamy blend of spicy chai, milk and ice is finished with sweetened whipped cream and a sprinkle of cinnamon. Spice up your afternoon treat.

Milk and ice blend beautifully with juniper syrup. This beverage has a light, pine-like flavor with delightful citrus undertones. We accentuate the remarkable flavor with a dusting of pine-citrus sugar over whipped cream.

Ice-blended milk, layered with whipped cream and buttery vanilla shortbread sauce. It's topped with even more whipped cream and a sprinkling of nutmeg and cinnamon.

Our custom blend of beans are grown to steep long and cold for a super-smooth flavor. Starbucks® Cold brew is handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat and finished with a splash of milk.

Our custom blend of beans are grown to steep long and cold for a super-smooth flavor. Starbucks® Cold brew is handcrafted in small batches daily, slow-steeped in cool water for 20 hours, without touching heat.

Just before serving, our slow-steeped custom blend Starbucks® Cold Brew Coffee is topped with a delicate float of house-made vanilla sweet cream that cascades throughout the cup.

Kickstart your morning or power through the afternoon with our bold, smooth Cold Brew that's topped with cold foam.

Here's a savory-meets-sweet refreshing beverage certain to delight: Our signature, super smooth Cold Brew, sweetened with a touch of caramel and topped with a salted, rich cold foam.

Espresso shots are topped with hot water to produce a light layer of crema then served over ice. The result is this wonderfully rich cup with depth and nuance. Pro tip: for additional caffeine, ask your barista to try this with an extra shot (75 mg caffeine per shot).

Espresso shots are topped with water to produce a light layer of crema then served over ice. This version is made with our Blonde Espresso for a cup that is extra smooth, subtly sweet and nuanced. Pro tip: for additional caffeine, ask your barista to try this with an extra shot (85 mg caffeine per shot).

Our seriously smooth and subtly sweet Starbucks® Blonde Espresso lies in wait under a smooth layer of frothed cold foam. With just a splash of milk, an Iced Cappuccino offers a balanced cup with a stronger espresso flavor and a velvety, frothy foam with a crisp, cool undercurrent.

Our Starbucks® Signature Espresso lies in wait under a smooth layer of frothed cold foam. With just a splash of milk, an Iced Cappuccino offers a balanced cup with a stronger espresso flavor and a velvety, frothy foam with a crisp, cool undercurrent.

Freshly brewed Starbucks® Iced Coffee Blend served chilled and lightly sweetened over ice.

Freshly brewed Starbucks® Iced Coffee Blend with milk – served chilled and lightly sweetened over ice.

Made with the rich, full-bodied espresso you love that's been chilled and mellowed with a touch of milk and lightly sweetened, this drink is delightfully convenient.

Our smooth signature Espresso Roast over ice boasts rich flavor and caramelly sweetness, and is at the very heart of everything we do.

Smooth and subtly sweet shots of Starbucks® Blonde Espresso are shaken with our classic syrup and ice, then topped with a splash of milk for a creamy finish.

Bold ristretto shots of espresso get the perfect amount of whole milk and ice to create a not too strong, not too creamy, just right flavor.

Our dark, rich espresso is combined with milk and served over ice. A perfect milk forward cool down.

We add milk and cinnamon dolce flavored syrup to our signature espresso and ice, then top it off with sweetened whipped cream and cinnamon dolce topping. You're in for a treat.

Espresso, steamed non-fat milk, sugar-free cinnamon dolce flavored syrup and ice get a cinnamon dolce topping for a drink that says you can have it all.

Our extra smooth and subtly sweet Starbucks Blonde® Espresso is balanced with milk and ice. Blonde Espresso is an ideal alternative for those who prefer a lighter roasted coffee.

Seriously smooth and subtly sweet Starbucks® Blonde Espresso, milk, ice and vanilla syrup come together to create a delightful twist on a beloved espresso classic.

Refresh with this flavor-rich latte. Made with real vanilla bean powder, shaken with coconutmilk and ice, then topped with our signature espresso. Some call it an upside down latte, we call it the perfect pick-me-up.

This flavor-rich latte is made with real vanilla bean powder, shaken with coconutmilk, ice and then topped with our subtly-smooth Starbucks® Blonde Espresso. Some call it an upside down latte, we call it the perfect pick-me up.

Our seriously smooth, subtly sweet Starbucks® Blonde Espresso, milk and ice mingle beautifully with juniper syrup. This beverage has a light, pine-like flavor with delightful citrus undertones. We accentuate the remarkable flavor by dusting the top with pine-citrus sugar.

Our signature espresso, milk and ice mingle beautifully with juniper syrup. This beverage has a light, pine-like flavor with delightful citrus undertones. We accentuate the remarkable flavor by dusting the top with pine-citrus sugar.

Smooth Starbucks® Blonde Espresso with buttery vanilla shortbread sauce, poured over ice and topped with a dusting of cinnamon and nutmeg. It's shortbread made sippable.

Rich espresso with buttery vanilla shortbread sauce, poured over ice and topped with a dusting of cinnamon and nutmeg. It's shortbread made sippable.

Our Horchata-inspired macchiato is made with our bold Espresso Roast, creamy almondmilk and sweet cinnamon dolce syrup. It's finished with our signature caramel cross-hatch and a sprinkle of cinnamon dolce topping creating a delightfully refreshing beverage.

Chilled Sumatran coconutmilk, white chocolate mocha, and Espresso roast combine with caramel drizzle and a swirl of mocha to create five perfectly-balanced layers of espresso sweetness in every sip.

We combine our rich, full-bodied espresso with vanilla-flavored syrup, milk and ice, then top it off with caramel drizzle for an oh-so-sweet finish.

This new espresso classic combines shots of espresso, whole milk and ice for a bold and roasty new way to sip.

Our signature espresso meets white chocolate sauce, milk and ice, then is finished off with sweetened whipped cream in this white chocolate delight.

Bittersweet skinny mocha sauce, espresso and non-fat milk served over ice.

Espresso combined with bittersweet mocha sauce and milk over ice. Topped with sweetened whipped cream.

We combine espresso and milk with mocha sauce and toffee nut flavored syrup. And if that wasn't sweet enough, we top it off with sweetened whipped cream, caramel sauce and a mixture of turbinado sugar and sea salt for the best of both worlds.

Inspired by the vibrant culture of the Piazza Cordusio, home of the newest Starbucks Reserve Roastery. This beverage is our most espresso-forward mocha. An extra shot of rich espresso, creamy whole milk and a hint of mocha, combine over ice to create a rich, bitter sweet mocha, reminiscent of dark chocolate.

Espresso, milk and ice get dressed up with a decadent swirl of dark mocha and white chocolate mocha, whipped cream and a tie-like stripe of chocolaty sequin topping.

Our seriously smooth, subtly sweet Starbucks® Blonde Espresso, milk and ice get a fancy update with a decadent swirl of dark mocha and white chocolate mocha, whipped cream and a black tie-like stripe of chocolaty sequin topping.

Black tea infused with cinnamon, clove, and other warming spices are combined with milk and ice for the perfect balance of sweet and spicy.

Premium black tea is lightly sweetened and shaken with ice. It's the ideal iced tea.

Tropical pineapple flavors from our fruit and botanical blends are combined with premium Teavana® Black Tea then slightly sweetened with liquid cane sugar for a refreshing drink that's just subtly sweet.

Tropical pineapple flavors from our fruit and botanical blends are combined with premium Teavana® Black Tea, lemonade, then slightly sweetened with liquid cane sugar for a refreshing drink that's just subtly sweet.

Premium black tea is lightly sweetened, then shaken with refreshing lemonade and ice for this Arnold Palmer- inspired beverage.

A select blend of rich, full leaf black teas from India and Sri Lanka are lightly sweetened with liquid cane sugar and combined with milk and ice.

Bright, citrusy spark of Italian bergamot blends with subtle hints of lavender meets vanilla syrup, milk and ice for this delicious reinvention of classic Earl Grey tea.

Our finely ground Teavana® matcha green tea is combined with crisp lemonade then shaken with ice to create a refreshingly sweet, delicious drink that's a delightfully vibrant, green-hue.

Smooth and creamy matcha is lightly sweetened and served with milk over ice. Green has never tasted so good.

Green tea is blended with mint, lemongrass and lemon verbena, then lightly sweetened and given a good shake. Light and oh-so-refreshing.

Green tea is blended with mint, lemongrass and lemon verbena and lemonade, then lightly sweetened and given a good shake. Light and oh-so-refreshing.

Juicy strawberry notes in our fruit and botanical blends are combined with premium Teavana® Green Tea then slightly sweetened with liquid cane sugar for a refreshing afternoon drink free from artificial flavors & sweeteners.

Juicy strawberry notes in our fruit and botanical blends are combined with premium Teavana® Green Tea, lemonade, then slightly sweetened with liquid cane sugar for a refreshing afternoon drink free from artificial flavors & sweeteners.

Our blend of hibiscus, lemongrass and apple is lightly sweetened and handshaken with ice for a refreshingly vibrant tea.

Our blend of hibiscus, lemongrass and apple is lightly sweetened and handshaken with ice, lemonade and of course, passion.

Fruit and botanical blends, featuring ripe peach flavor notes, are combined with premium Teavana® White Tea, then slightly sweetened with liquid cane sugar. These Teavana® Shaken Iced Tea Infusions offer a perfectly balanced taste.

Soft and delicate with a clean, bright finish, our white tea is shaken with ice for a crisp, subtly sweet, refined refreshment.

Soft and delicate with a clean, bright finish, our white tea is shaken with ice and lemonade for a crisp, refreshing tea with a splash of zing.

Fruit and botanical blends, featuring ripe peach flavor notes, are combined with premium Teavana® White Tea, lemonade, then slightly sweetened with liquid cane sugar. These Teavana® Shaken Iced Tea Infusions offer a perfectly balanced taste.

Real fruit juice and whole blackberries shaken with Green Coffee Extract for a boost of natural energy, served over ice.

Our crisp, Strawberry Acai Refreshers® Beverage, with its accents of passion fruit, is combined with creamy Coconutmilk. It’s a fruity and refreshing sip of spring, no matter what time of year.

Sweet strawberry flavors are accented by passion fruit & acai notes and lightly caffeinated with Green Coffee Extract.

The sweet blackberries and tart hibiscus of our Very Berry Hibiscus Starbucks Refreshers™ Beverage swirl together with creamy coconutmilk and ice, creating refreshing (and violet-hued!) sips.

Sweet strawberry flavors, passion fruit and acai notes are balanced with the delightful zing of lemonade. Caffeinated with Green Coffee Extract and served over ice, this is the pick-me-up your afternoon is calling for.

Real fruit juice and whole blackberries are balanced with the delightful zing of lemonade. Caffeinated with Green Coffee Extract and served over ice, this is the pick-me-up your afternoon is calling for.

This tropical-inspired pick-me-up is crafted with a clever combination of vibrant lemonade, sweet mango and refreshing dragonfruit flavors, then handshaken with ice and a scoop of real diced dragon fruit.

This tropical-inspired pick-me-up is crafted with a refreshing combination of sweet mango and dragonfruit flavors, handshaken with ice and a scoop of real diced dragon fruit.

Sizzling Applewood smoked bacon, melty aged Gouda and a parmesan frittata are layered on an artisan roll for extra smoky breakfast goodness.

Sizzling reduced-fat turkey bacon and wholesome cage-free egg whites are paired with the rich creaminess of melted, reduced-fat white cheddar cheese on an organic wheat English muffin. So good and surprisingly only 210 calories.

Kickstart your morning with spicy chorizo, aged Monterey Jack cheese and a fluffy egg with caramelized onions, all served on stone-baked potato bread.

We bring together cage-free egg whites, spinach, feta cheese and tomatoes inside a whole wheat wrap, then toast it to perfection. Vegetarian and protein-rich, this low calorie wrap is a tasty start to any morning.

Bacon smoked for six hours over hickory wood chips is stacked with a fluffy egg patty topped with a creamy melted slice of sharp cheddar cheese on our signature croissant bun. It's double smoked delicious to fill you up.

A savory sausage patty, fluffy eggs and aged Cheddar cheese are served on a perfectly toasty English muffin. An iconic breakfast sandwich that reminds you why you love breakfast.

Our baked-from-scratch cornmeal biscuit is the base of this sandwich and it gets even better from there with chicken sausage, double-smoked bacon, country-style gravy and spiced honey butter. Our chickens are raised without use of antibiotics.

Take hickory smoked ham and nutty melty Swiss cheese layered on a flaky, buttery croissant, and you’ve got the perfect wake up call.

Spruce up your sandwich or Sous Vide Egg Bites with avocado mixed with a touch of spices and lime. And just like our Evolution Fresh® juices, our Avocado Spread is made using a high-pressure process designed to help maintain freshness without the use of heat, additives or preservatives.

A foodie delight, even when you're on-the-go. We've taken cage-free eggs and prepared them using the French "sous vide" technique resulting in a velvety texture that's bursting with flavor. We added aged Gruyere and Monterey Jack cheese, and topped them with Applewood smoked bacon for a delicious, high protein, convenient breakfast.

Perfectly cooked, cage-free eggs whites are prepared using the French "sous vide" technique resulting in a velvety texture that's bursting with flavor. We added creamy Monterey Jack cheese, plus spinach and fire-roasted red peppers for a high protein breakfast that's both delicious and convenient.

A blend of rolled and steel-cut oats with blueberries and agave syrup.

A blend of rolled and steel-cut oats with dried fruit, a nut medley and brown sugar as optional toppings.

This vegan bagel is the traditional texture everyone loves. The flavorful aged bagel dough is made with wholesome sprouted wheat and rye, then topped with brown and golden flax, oats and sunflower seeds. Delicious on its own, even better finished with your favorite spread. The Sprouted Grain Bagel joins Starbucks’s current assortment of certified vegan bagels, including our plain, raisin and blueberry bagels.

A New York style bagel topped with Asiago cheese, poppy and sesame seeds, onion and garlic.

Our New York-style boiled bagel gets sweet cinnamon swirled into the dough, just before heaps of raisins are mixed in. Add a little sweet to your savory breakfast.

Spruce up your sandwich or Sous Vide Egg Bites with avocado mixed with a touch of spices and lime. And just like our Evolution Fresh® juices, our Avocado Spread is made using a high-pressure process designed to help maintain freshness without the use of heat, additives or preservatives.

Our classic soft, chewy and thick New York-style bagel. Enjoy it toasted or not, and with a smear of cream cheese... or not.

Who doesn't love chocolate chip cookie dough? Now you can enjoy it as a cake pop complete with chocolate chips on top.

Vanilla cake and icing, dipped in a pink chocolaty coating with white sprinkles.

A moist lemon cake with sweet icing

Our popular coffee cake, with its cinnamon-sugar blend swirled throughout, is finished with crunchy streusel topping. This pastry pairs well with your favorite beverage and a few quiet moments.

Chocolate cake mixed with chocolate butter cream, dipped in dark chocolate and topped with sugar sprinkles.

A rich chocolate cake, coated with chocolaty icing and finished with heart sprinkles - a delight for Valentine’s Day!

Delicious vanilla cake swirled with classic red velvet cake, and topped with white chocolaty icing.

Rich chocolate brownie with premium cocoa and generous chunks of chocolate.

We mix a generous amount of single-origin chocolate into every Chocolate Chip Cookie. Allow us to warm yours to gooey perfection before you take your first bite.

This fluffy, soft sugar cookie is half dipped in a white chocolatey coating and dusted with crunchy sugar sprinkles. Party time.

This classic Croissant is made with 100 percent butter to create a golden, crunchy top and soft, flakey layers inside. The perfect match for a cup of Pike Place Roast.

Light, flakey, 100 percent butter croissant dough is wrapped around two chocolate batons to create a perfect balance that'll satisfy your sweet tooth.

Our rich, almond flan is enveloped in a flaky, buttery croissant, then topped with sliced almonds. It's the perfect combination of sweet and savory.

A flaky pastry folded around reduced-fat cream cheese.

This crispy, chewy marshmallow bar is made of ooey gooey soft marshmallows, crispy rice and pure butter to create a sweet treat that’ll make you snack like a kid again.

A doughnut glazed with delicious sweet icing.

Bananas, walnuts and pecans in moist, nutty, classic banana bread.

This delicious muffin is dotted throughout with sweet, juicy blueberries and a hint of lemon. We dust the top with granulated sugar for a delightfully crunchy texture.

A flaky, buttery, cinnamony pastry that pairs perfectly with your coffee or tea.

A gently spiced bread with pumpkin flavors and pepitas.

Fruit, grains, seeds and nuts... we've packed it all into this hearty muffin that includes rolled oats, carrots, zucchini, coconut, raisins and walnuts. And for a little crunchy sweetness, it's topped with pumpkin seeds, oats and a dash of raw cane sugar.

A traditional scone with blueberries, buttermilk and lemon.

Our moist, fluffy petite scone is made with real vanilla beans and natural vanilla extract. It's a bite-sized treat that’s big on flavor.

Our version of this classic English recipe is made with strawberries, butter and crème fraîche. We also blend in yogurt for a delightfully surprising texture, along with a dollop of strawberry filling. An ideal bite to enjoy with your tea or coffee.

Thinly sliced turkey breast, herbed Havarti cheese, and zesty arugula are topped with a lemon aioli and served on hearty Bavarian multigrain bread. It's turkey and cheese—deliciously refined. Made with turkey that is raised without antibiotics.

Roasted herbed white meat chicken is layered with sweet fig spread, peppery arugula and Dijon aioli on a hearty Bavarian multigrain bread. Made with chicken that is raised without antibiotics.

Our chicken is skillfully slow-cooked then drizzled with Honey BBQ Sriracha sauce. We add pickled red onion for a little extra flavor kick, then stack it on a California olive oil focaccia roll. Made with chicken that is raised without antibiotics.

Mozzarella cheese is melted over freshly roasted red peppers with onions, capers and tender baby spinach. A lively kale-basil pistou is spread across a black pepper and potato schiacciata roll. This roll has a soft texture and a taste that enhances each flavor chosen for this sandwich.

Spruce up your sandwich or Sous Vide Egg Bites with avocado mixed with a touch of spices and lime. And just like our Evolution Fresh® juices, our Avocado Spread is made using a high-pressure process designed to help maintain freshness without the use of heat, additives or preservatives.

We took the traditional Reuben out for a spin and came back with an update we know you'll love: vibrantly flavored turkey pastrami, Swiss cheese, cabbage slaw and tangy Russian dressing on a zesty sourdough bread. Ask your barista to warm this in the oven for you, then hunker down in a cozy chair and dig in.

Cage free hardboiled eggs, sliced tart apples, grapes and white Cheddar cheese come together with multigrain muesli bread and honey peanut butter in this protein lover's dream. Now with two eggs and 23 grams of protein. Our chickens are raised without use of antibiotics.

Natural peanut butter is spread on our soft, honey wheat bread and served with a side of string cheese, chocolate-covered raisins, apples, veggies and Greek yogurt ranch dip for a yummy twist on this classic, peanut-y favorite. Now with 50% more peanut butter & jelly and 20 grams of protein.

Brie, Gouda, two-year aged Cheddar cheeses, nine-grain crackers, apples and grapes make this the perfectly balanced box to enjoy any time of day. Now with more cheese, more fruit and 20 grams of protein.

Slow-cooked herbed chicken meets nutty Za'atar spice, hearty ancient grains, chunky cucumber tzatziki, carrots and lemon tahini dressing. These lively flavors are balanced by cool, freshly chopped romaine. Made with chicken that is raised without antibiotics.

Made with quality ingredients, these rich and buttery French cakes are soft and moist in the center with lightly crisped edges.

Our crispy, delicious vanilla cookies topped with crunchy almonds are love at first bite. Perfect for dipping into your favorite coffee or espresso beverage.

Our two-pack of butter shortbread cookies are made with quality ingredients, creating a ‘melt in your mouth’ texture in every bite.

Two crunchy graham cookies covered with dark chocolate and topped with a milk chocolate drizzle. The perfect snack to compliment your favorite latte or coffee drink.

Rich, buttery and moist with light crisped edges to create a delicious and soft madeleine dipped in chocolate.

Crunchy gingerbread biscotti is a festively flavored treat that perfectly complements your coffee or hot chocolate.

A sweet treat to brighten your day: our gourmet strawberry confection.

Our perfectly-proportioned dark chocolate heart is a just the right treat to add on to your order. Wild Ophelia is Fair Trade and non-GMO. Total size: 0.2 oz

Sweet, ripe bananas are like letting a ray of sunshine into your day.

Pure California almonds are kettle-cooked, then finished with a hint of salt.

This imported, frosted, sugar-free chewing gum is powerful yet cooling, giving you the ultimate refresh after enjoying a coffee or dessert.

These sugar-free breath mints are powerful, cooling and ready to refresh after your morning coffee or favorite latte.

Perfectly buttery with just the right amount of salt, this fluffy snack favorite makes movie theaters everywhere jealous.

Thick cut kettle potato chips are coated with tangy barbecue flavor. The smoky sweet treat for your crunchy snack craving.

Kettle potato chips are perfectly salted for a naturally delicious snack.

With the perfect sprinkling of vinegar and salt, these chips add a flavorful crunch to any afternoon.

With the perfect sprinkling of salt, these chips add a flavorful crunch to any afternoon.

Round out your lunch or nab an afternoon snack with these satisfying, crunchy yellow corn tortilla chips.

A post-workout punch of protein, a mess-free car snack or a quick component to round out their lunch box, string cheese is always a fan favorite. Made with low-moisture part-skim mozzarella cheese.

Spruce up your sandwich or Sous Vide Egg Bites with avocado mixed with a touch of spices and lime. And just like our Evolution Fresh® juices, our Avocado Spread is made using a high-pressure process designed to help maintain freshness without the use of heat, additives or preservatives.

Greet your day with powerful protein, flavorful berries and a cascade of crunch with our nonfat vanilla yogurt, sliced strawberries, whole blueberries, raspberries and crisp honey-oat granola.

A refreshing breakfast choice or afternoon snack, this bowl serves up high-protein, nonfat, vanilla Greek yogurt with a tropical layer of mango, coconut and chia seeds.

Dig into your day with our overnight grains that include oatmeal, quinoa and chia seeds, plus shaved coconut, strawberries and toasted almonds.

Mellow & SoftA lot of work went into this relaxing cup.

This blonde roast coffee is bright with hints of jasmine captured in a tea-like body. While we have long cherished coffees from the island nation of Papua New Guinea, we are thrilled to experience it as a blonde roast and enjoy the soft acidity and floral aroma.

Smooth & BalancedA toast to where it all began.

Cocoa & Subtle SpiceLoved since ’71.

This medium roast single origin coffee boasts soft cedar notes with a mellow earthiness. It is the first time we are sharing this semi-washed Sumatra as a medium roast and are thrilled by the way the roast brings out a smooth body.

Rich, full bodied with a distinct cedary spice notes, pairs well with maple, oats, cheese and herbs. A classic favorite.

Roasty & SweetThe ideal balance of roast and of flavor.

Rich & CaramellyThe heart of our handcrafted lattes.

Roasty Sweet & Dark CocoaA cup full of romance and passion.

Rich & CaramellyThe heart of our handcrafted lattes.

Complex & HerbalA wild and wonderful blend.

Earthy & HerbalA bold coffee, beloved for decades.