Sushi Cafe Hanah

Japanese deep fried dumplings.

Fresh salmon.

Crab stick, cucumber, and avocado.

Smoked salmon, avocado, and cream cheese.

Shrimp tempura, cream cheese, asparagus, avocado wrapped with black tobiko, tempura crunch, wasabi mayonnaise, and eel sauce.

Chicken breast grilled with teriyaki sauce. Includes miso soup and rice.

Beef grilled with teriyaki sauce. Includes miso soup and rice.

Salmon grilled with teriyaki sauce. Includes miso soup and rice.

Deep fried pork with katsu sauce on the side. Includes miso soup and rice.

Deep fried chicken with katsu sauce on the side. Includes miso soup and rice.

1 California roll, 1 spicy salmon roll, 1 dragon roll, 1 rainbow roll, 2 tuna sushi, 2 salmon sushi, 2 eel sushi, 2 super white tuna sushi, and 2 shrimp sushi.

2 California rolls, 1 spicy salmon roll, 2 dragon rolls, 1 rainbow roll, 3 tuna sushi, 3 salmon sushi, 3 eel sushi, 3 super white tuna sushi, and 3 shrimp sushi.

2 California rolls, 2 spicy salmon rolls, 2 dragon rolls, 2 rainbow rolls, 5 tuna sushi, 5 salmon sushi, 5 eel sushi, 5 super white tuna sushi, and 5 shrimp sushi.

6 pcs of sushi, tuna, salmon, shrimp, yellowtail, eel, seabass, and tuna roll. Includes miso soup and salad.

4 pcs of sushi, tuna, salmon, shrimp, white tuna, California roll, and spicy tuna roll. Includes miso soup and salad.

Chef's choice of 8 pcs of sushi and spicy tuna roll. Includes miso soup and salad.

Chef's choice of 12 pcs of fresh sashimi. Includes miso soup salad.

4 pcs of sushi, tuna, salmon, shrimp, and unagi. 6 pcs of sashimi, 2 pcs each of tuna, salmon, and super white tuna. Includes miso soup and salad.

Assorted sashimi served over a bed of rice. Includes miso soup and salad.

Fresh tuna served over a bed of rice. Includes miso soup and salad.

Fresh salmon served over a bed of rice. Includes miso soup and salad.

Fresh eel served over a bed of rice. Includes miso soup and salad.

Red clam with rice.

Shrimp with rice.

Yellowtail with rice.

Scallop with rice.

Squid with rice.

Salmon roe with rice.

Crab stick with rice.

Oyster with rice.

Tuna with rice.

Flying fish roe with rice.

Salmon with rice.

Smoked salmon with rice.

Fried tofu with rice.

Sea bass with rice.

Caviar.

Octopus with rice.

Sweet egg omelette with rice.

Escolar with rice.

Eel with rice.

Shrimp.

Yellowtail.

Scallop.

Squid.

Salmon roe.

Crab stick.

Oyster.

Tuna.

Caviar.

Octopus.

Escolar.

Red clam.

Fly fish roe.

Salmon.

Smoked salmon.

Sea bass.

Egg omelette.

Eel.

Udon soup with vegetables.

Udon soup with vegetables and beef.

Udon soup with vegetables and chicken.

Japanese thin noodles. Stir fried with vegetables.

Japanese thin noodles. Stir fried with vegetables and chicken.

Japanese thin noodles. Stir fried with vegetables and beef.

Japanese thin noodles. Stir fried with vegetables and seafood. Scallop, shrimp, and mussel.

9 pcs. Yellowtail, tuna, salmon, cilantro, avocado, and spicy mayonnaise. Topped with tobiko, unagi sauce, chili sauce, and orange sauce. Made with soybean paper.

Shrimp tempura and cucumber wrapped with avocado, eel, eel sauce, and orange sauce.

Shrimp tempura, cucumber, and spicy mayonnaise wrapped with slightly seared spicy tuna. Topped with tobiko, tempura crunch, sauced with eel sauce, chili oil, and orange sauce.

Shrimp tempura, cucumber, avocado wrapped with cooked shrimp, unagi sauce, wasabi mayonnaise, spicy mayonnaise, and chili sauce.

California roll wrapped with tuna, salmon, white tuna, cooked shrimp, and avocado.

Lobster, cucumber, avocado wrapped with cooked shrimp, sauced with unagi sauce, and wasabi mayonnaise.

8 pcs of tuna, yellowtail, jalapeno pepper, avocado, masago, cilantro, spicy mayonnaise, and chili sauce.

Shrimp tempura, cream cheese, asparagus, avocado wrapped with black tobiko, tempura crunch, wasabi mayonnaise, and eel sauce.

Spicy tuna, jalapeno, cucumber wrapped with avocado, baked spicy scallop, tobiko, spicy mayonnaise, eel sauce, and chili sauce.

Shrimp tempura, cucumber, spicy mayonnaise wrapped with slightly seared spicy salmon, chopped onion, potato crunch, eel sauce, and chili oil.

Lobster meat, avocado, cucumber cream cheese wrapped with spicy salmon, broiled with unagi sauce, chili sauce, spicy mayonnaise, sliced jalapeno, and sriracha.

Salmon, avocado wrapped with soybean paper, tuna, and spicy tuna.

Deep fried with spicy tuna, lobster, and jalapeno. Topped with spicy scallop, tobiko, potato crunch, unagi sauce, spicy mayonnaise, and chili sauce.

Shrimp tempura, asparagus, avocado, topped with tuna, salmon, super white tuna, cooked shrimp, red snapper, and tobiko. Made with soybean paper.

California roll topped with seared salmon, salmon roe, parsley flakes, miso sauce, and chili sauce.

Super white tuna, cilantro, jalapeno, avocado topped with shrimp, wasabi tobiko, and chili oil.

Unagi, cilantro, jalapeno, cucumber topped with spicy tuna, yellow tobiko, and chili oil.

Crab stick, cucumber, and avocado.

Crab stick, cucumber, and avocado with spicy mayonnaise.

Crab stick, cucumber, avocado with spicy mayonnaise, and tempura crunch.

Fresh tuna.

Spicy tuna and jalapeno.

Fresh tuna, cucumber, and spicy mayonnaise.

Spicy tuna and tempura crunch.

Spicy tuna, cucumber, and avocado.

Deep fried spicy tuna.

Fresh salmon.

Fresh salmon, cucumber, and spicy mayonnaise.

Spicy salmon with tempura crunch.

Spicy salmon, avocado, and cucumber.

Cooked shrimp, cucumber, and avocado.

Fresh salmon, avocado, and cream cheese.

Smoked salmon, avocado, and cream cheese.

Deep fried Philadelphia.

Fresh eel and cucumber with eel sauce.

Shrimp tempura, crab stick, cucumber, avocado, and masago.

Softshell crab, cucumber, avocado, crab stick, and masago.

Scallop and spicy mayonnaise.

Octopus, cucumber, crab stick, masago, scallion, spicy mayonnaise, and chili oil.

Yellowtail and scallion.

Cucumber.

Avocado.

Shiitake mushroom and avocado.

Asparagus, mushroom, pickled radish, avocado, and cucumber.

Sweet potato tempura.

Japanese pickled radish.

Carrot tempura.

Mushroom, pickled radish, asparagus, sweet potato tempura, wrapped with soybean paper, and avocado.

Japanese deep fried dumplings.

Boiled soybean pods.

Boiled spinach with sesame dressing.

Gomae topped with tofu.

Deep fried oysters served with sweet sauce.

Deep fried soft shell crab served with ponzu sauce.

Cold tofu served with special sauce on the side.

Assorted seaweed marinated in red peppers and sesame dressing.

7 pcs of vegetables. Dipped in a light batter then deep fried.

3 pcs of shrimp. Dipped in a light batter then deeply fried.

2 pcs of shrimp and 6 pcs of vegetables. Dipped in a light batter then deep fried.

Tako ball with mayonnaise and special eel sauce.

Korean traditional mussel soup with scallion, garlic, and hot peppers. Mild or hot.

Crabmeat rolled with cucumber in a light vinaigrette.

Octopus with cucumber in a light vinaigrette.

Cucumber with a light vinaigrette.

Squid and seaweed salad served together.

Octopus, masago, crab, cucumber, and special spicy sauce.

Chopped tuna, avocado, and green onion with special spicy sauce.

Chopped salmon, avocado, and onion with special spicy sauce.

Jalapeno, cream cheese, and spicy tuna then deep fried.

Chef's choice of fresh sashimi.

Chopped ahi tuna, mango, avocado, cilantro, chili sauce, and mango with ponzu sauce.

Thinly sliced jalapeno over tuna, salmon, yellowtail, super white tuna, and baby radish sprouts.