If you're looking for Japanese restaurants in Chicago look no further. Sushi Taku is known for having some of the best Japanese in Chicago. Located at 1904 West Division, Sushi Taku is a great pl...show more
2 pieces shrimp and 4 pieces vege.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Order by piece.
Eel and cucumber inside topped with avocado and eel sauce.
Spicy crunch white tuna roll topped with avocado and wasabi mayo.
Crab, avocado, cucumber, topped with tuna, yellowtale, salmon and white fish.
Shrimp tempura and apple topped with crab, avocado, crunch, masago and scallion in special sauce.
Shrimp tempura, crab, avocado, cucumber, cream cheese and tobiko. Topped with crunch and spicy mayo eel sauce.
Crab, avocado, cucumber, topped with salmon then torched with tobiko and spicy sauce.
Inside with cream cheese, avocado, mango and spicy tuna, then mayo and topped with eel and spicy mayo.
Spicy salmon topped with spicy tuna and crunch.
Shrimp tempura and cream cheese topped with salmon and white tuna then baked with special sauce.
Spicy tuna with jalapeno, topped with sauced fresh tuna and sriracha.
Shrimp tempura and cucumber topped with eel, tuna, avocado, tobiko, scallion and eel sauce.
Crab, avocado and cucumber, topped with spicy tuna and tempura crunch with spicy mayo.
Cucumber, crunch and jalapeno topped with tuna, white tuna, cilantro, sesame and ponzu sauce.
Salmon, tuna, yellow-tail roll, topped with crab, ikura in wasabi mayo sauce.
Shrimp tempura, cucumber, cream cheese roll, topped with lobster salad, mango with eel and mango sauce.
Inside with spicy tuna and avocado topped off with white tuna and wasabi mayo. Served spicy.
Inside with cream cheese, kani, mango topped with smoked salmon and avocado. Served spicy.
Shrimp tempura, cucumber topped with eel, avocado and eel sauce.
Crab meat, avocado and cucumber topped with salmon and wasabi mayo sauce.
Shrimp tempura with cucumber, spicy crab meat topped with eel sauce and tempura crunch. Medium spicy.
5 pieces. Inside with smoked salmon, avocado, asparagus and cream cheese then fried and topped with spicy mayo and eel sauce. Medium spicy.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces. Served spicy.
5-6 pieces. Spicy scallop with crunch spicy mayo. Served spicy.
5-6 pieces. Served spicy.
5-6 pieces.
5-6 pieces.
5-6 pieces.
5-6 pieces. Salmon, avocado and cucumber.
5-6 pieces. Crab, shrimp, lettuce, avocado and cucumber topped with spicy mayo. Served spicy.
5-6 pieces. Shrimp tempura, avocado, cucumber topped with eel sauce.
5-6 pieces. Avocado, cucumber, eel and shrimp tempura topped with masago and eel sauce.
5-6 pieces. Soft aged crab, cucumber, avocado and lettuce topped with tobiko and eel sauce.
5-6 pieces. Spicy scallop with crunch spicy mayo. Served spicy.
5-6 pieces. Yellowtail inside with outside mix of avocado, jalapeno and cilantro. Served spicy.
Served with miso soup, steamed rice and mix veggies.
Served with miso soup, steamed rice and mix veggies.
Served with miso soup, steamed rice and mix veggies.
Served with miso soup, steamed rice and mix veggies.
5 pieces shrimp and 6 pieces vegetable. Served with miso soup and steamed rice.
Served with miso soup, steamed rice and mix veggies.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Served with miso soup.
Choice of nigiri or sashimi. 2 pieces tuna, 2 pieces salmon, 2 pieces super white tuna, 2 pieces red snapper and 2 pieces yellowtail and 1 signature roll.
Last updated June 28, 2023