Citrus marinated steak, chilies salsa, cotija cheese, onion, and cilantro. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Grilled chicken, avocado salsa, onion, and cilantro. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Achiote marinated pork shoulder, sliced char-grilled pineapple, jalapeño salsa, onion, and cilantro. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Spicy ground beef, lettuce, pico de gallo, melted queso, and jack cheese. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Braised beef tongue, salsa verde, Fresno pepper, onion, and cilantro. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Braised lamb, chimichurri salsa, radish, onions, and cilantro. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Spicy ground sausage, queso fresco, onion, and cilantro. Served on a homemade blue corn tortilla. May be substituted with lettuce wraps.

Roasted corn, pico de gallo, and Mexican crema. May be substituted with lettuce wraps.

Cauliflower, sesame ginger slaw, spring onions, Thai chili, and toasted sesame seeds. May be substituted with lettuce wraps.

Creamy potatoes, kale, pickled red onion, and queso fresco. May be substituted with lettuce wraps.

Braised beef BBQ brisket, grilled onion, pickled jalapenos, and charred corn slaw. May be substituted with lettuce wraps.

Braised beef, melted cheese, onion, cilantro, guacamole, and beef consommé for dipping. May be substituted with lettuce wraps.

Fried chicken, coleslaw, kosher pickles, and comeback sauce. May be substituted with lettuce wraps.

Steak and chicken, chimichurri salsa, lettuce, pico de gallo, black beans, and chipotle mayonnaise. May be substituted with lettuce wraps.

Tequila battered grouper, pickled slaw, pico de gallo, and chipotle mayonnaise. May be substituted with lettuce wraps.

Skirt steak, grilled shrimp, crunchy radish, pickled red onions, horseradish sauce, and cilantro. May be substituted with lettuce wraps.

Sesame crusted ahi, seaweed salad, sesame ginger slaw, crispy ramen, pickled Fresno, cucumber wasabi sauce, and furikake spice. May be substituted with lettuce wraps. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Roasted chicken, applewood bacon, lettuce, pico de gallo, and Mexican crema. May be substituted with lettuce wraps.

Seasoned ground beef, melted queso, jalapeños, jack cheese, sour cream, and flaming Cheetos. May be substituted with lettuce wraps.

Grilled jerk chicken, cabbage, jerk sauce, mango pico de gallo, and Fresno peppers. May be substituted with lettuce wraps.

Blackened Atlantic salmon, charred corn, black bean relish, queso fresco, cilantro, and avocado salsa. May be substituted with lettuce wraps.

8-hour slow-roasted pork, crispy cheese, bacon pickled onions, cilantro, and jalapeños salsa. May be substituted with lettuce wraps.

Flash-fried shrimp, shredded cabbage, pico de gallo, chipotle ranch, cilantro, and pickled Fresno. May be substituted with lettuce wraps.

Slow-roasted pork, honey ham, bacon, mustard, and crisp brined pickles. May be substituted with lettuce wraps.

Hand-torn blue masa fried until crispy and puffy. Served with taco rock salsa.

Marinated in fresh citrus, cucumber, diced carrots, red onions, avocado, cilantro, and shoestring sweet potatoes.

Colossal poppers stuffed with Mexican cheese then fried in our spicy breading.

3 crispy hand-rolled blue corn tortilla stuffed with chicken, topped melted queso, pico, lettuce, and sour cream.

Flour tortilla, Monterey Jack cheese, guacamole, sour cream, and pico de gallo.

Choice of carne asada, grilled chicken, or veggies. Rice or lettuce, beans, roasted corn pico, cilantro, guacamole, jalapeños salsa, and served in a tortilla shell.

Roasted corn, crispy iceberg lettuce, bacon crumbs, pickled onions, pico de gallo, chopped egg, and blue cheese or ranch.

Melted Mexican cheese blend, black beans, roasted corn, guacamole, crema, jalapeños, pico de gallo, and cilantro.

Latin turnover with chimichurri jalapeño salsa.

Ramen noodles, braised beef, roasted com, birria consommé, radish, pickled Fresno, cilantro, and crispy scallion.

Mozzarella cheese, queso, crispy tortilla, pico de gallo, and sour cream. Served with a side of consommé.

Ground beef, jack cheese, shredded lettuce, pico de gallo, onions, jalapeños, cilantro, enchilada sauce, Mexican crema, and spring onion.

Rice, black beans, lettuce, jack cheese, salsa, sour cream, choice of adobo chicken, carne asada, pork carnitas, or farm-fresh veggies cheese then fried in our spicy breading.

Fried chicken breast, melted jack cheese, guacamole, bacon, lettuce, tomato, and chipotle mayonnaise. Served with rice and beans.

Ham, roasted pork, Swiss cheese, pickles, and mustard hot-pressed on Cuban bread. Served with rice and beans.

Chorizo or bacon, eggs, cheese, crema, guacamole, and pico de gallo.

Blue corn tortillas, charred black beans, melted cheese, egg, pork carnitas, green chili, crema, guacamole, and green onions.

Scrambled eggs, bacon, chorizo, and jack cheese.

Grilled corn, queso fresco, aioli, and tajin.

Made with chorizo and egg.