Shrimp marinated in Thai spice and herb and wrapped with yellow noodle. Deep fried and served crispy and golden with homemade sweet and sour sauce.

Seared scallops, asparagus and mushrooms and spicy mayo sauce.

Calamari breaded and deep fried served with Thai sweet and sour sauce.

Grilled marinated chicken served with homemade peanut sauce and cucumber salad.

Rice paper wraps with bean sprout, cucumber and tofu top with shredded egg, scallion and red onion. Served with homemade tamarind sauce.

Rice paper wraps with cabbage, carrot and glass noddle and deep-fried served with sweet and sour sauce.

Wonton skin wrap with cream cheese, celery, imitation crab and deep fried. Served with sweet and sour sauce.

Steamed shrimp dumpling served with sweet black sauce top with golden garlic.

Pan-fried pork dumpling served with sweet black sauce.

Boiled soybean with salt.

Deep fried tofu curd served with Thai sweet and sour sauce top with cucumber and crushed peanuts.

4 Ball takoyaki top with mayo unagisauce scallion and bonito

Hot and sour broth, smoked chilli paste fresh lime juice, lemon grass citrus leaves, ganglia tomato and mushrooms. Hot and spicy.

Light coconut milk, fresh lime juice, lemon grass, citrus leaves, gailanga, tomato and mushrooms.

Mixed vegetables and tofu soup.

Soybean soup with scallion, seaweed and soft tofu.

Soybean soup with scallion, seaweed, soft tofu, jalapeno and specialty hot sauce. Hot and spicy.

Sliced cucumber with red onion, carrot and served with sweet vinegar dressing.

Mixed greens salad, carrots, sesame seed tomato served with ginger dressing.

Sliced cucumber, seaweed, sesame seed and Japanese sweet vinegar.

Seaweed salad top with sliced octopus.

Mixed green salad, sliced avocado and served with house dressing.

Sliced seared tuna on mixed green served with spicy mayo.

Grilled sliced white meat chicken, mixed green, fresh sprout, crispy noodle and served with peanut vinegar dressing.

Grilled beef, fish sauce, lime juice, red onion, mint leaves, cucumber, tomato, scallion and cilantro served with iceberg cabbage. Hot and spicy.

Thin rice noodle, choice of sliced meat, egg, bean sprout, chive, ground peanut, stir fry with tamarind sauce.

Wide noodle, choice of sliced meat, egg, bean sprout, chive, ground peanut, stir fry with tamarind sauce.

Wide noodle, choice of sliced meat, egg, broccoli, baby spinach stir fry with see eiw sauce.

Wide noodle, choice of sliced meat, egg, bean sprout, red bell, jalapeno, basil and eggplant stir-fry with spicy keemao sauce.

Glass noodle choice of meat, pea pod, carrot, white onion, cabbage and scallion stir-fry with home made brown sauce.

Tender steak, bean sprout, baby spinach, basil, scallion, cilantro and golden crispy garlic. Served with Thai style beef broth.

Jasmine rice stir-fry with choice of meat, carrot, snow pea, white onion, tomato, broccoli and brown sauce.egg

Jasmine rice stir-fry with choice of meat, carrot, white onion, pineapple, snow pea, cashew nut, curry powder and brown sauce.

Jasmine rice stir-fry with choice of meat, fresh garlic, basil leaves, spicy chili, onion, jalapeno red and green bell. Hot and spicy.

Jasmine rice stir-fry with three piece beef and chicken, carrot, snow pea, white onion, tomato, broccoli and brown sauce. Egg

Rice outside.

Tuna and jalapeno.

Crab, cucumber and avocado.

Salmon, scallion, spicy sauce, chilli oil and cucumber.

Yellowtail and scallion.

Marinated shiitake mushroom.

Sweet potato tempura, mayo, tempura crunch and unagi sauce.

Asparagus tempura, mayo, tempura, crunch and unagi sauce.

Baked eel, cucumber and unagi sauce.

Crispy salmon skin, cucumber and avocado.

Octopus, black tobiko, scallion, spicy mayo with tempura crunch.

Tuna, scallion, spicy sauce, chilli oil and cucumber.

Smoked salmon, avocado and cream cheese.

Salmon, cucumber and avocado.

Crab cucumber, avocado and the whole roll deep fried.

Spicy tuna, cucumber and coted with tempura crunch.

Squash tempura, mayo, tempura, crunch, spicy mayo and unagi sauce on top.

Shrimp tempura, avocado, cucumber mayo and unagi sauce.

Yellow tail, scallion and spicy mayo.

Fresh scallop, scallion and spicy mayo.

Yellow tail, avocado, jalapeno, cilantro, top with spicy mayo.

Shrimp tempura, cucumber, lettuce, spicy mayo, ma sago and avocado.

Soft shell crab tempura, avocado, cucumber, mayo, masago and unagi sauce.

Fresh salmon, avocado, jalapeno, cilantro, tempura crunch, mayo and unagi sauce.

Soft shell crab tempura, avocado, cucumber, mayo,masago, and coated with red tobiko, tempura crunch and unagi sauce.

Shrimp tempura, imitation crab, cream cheese and the whole roll deep fried.

California maki topped with tuna, salmon, yellowtail, avocado, squid and shrimp.

Shrimp tempura, cucumber and mayo wrapped with eel and avocado topped with unagi sauce.

Shrimp tempura, cream cheese, avocado top with sear tuna, spicy mayo and unagi sauce.

Unagi, cream cheese, cucumber topped with avocado and unagi sauce.

Spicy salmon , cucumber and coated with tempura crunch.

Asparagus, cucumber, avocado, tamago, oshinko, wrapped with soy paper and top with spinach and wasabi mayo and sriracha sauce.

Soft shell crab tempura, avocado, cucumber, mayo, masago, unagi sauce and top with toasted creamy crab and red botiko.

Spicy tuna, jalapeno and spicy hamachi top with spicy kani and red tobiko.

Jalapeno, cilantro, avocado top with sear white tuna and splashed with lime juice.

Spicy tuna, avocado, tempura crunch, top with tuna, avocado.

Shrimp tempura, avocado, cream cheese, scallion, masago, tempura crunch, unagi sauce, spicy mayo and sirracha sauce.

Avocado, mixed green leaf roll top with mixed seafood, (scallop, octopus and shrimp), imitation crab, spicy seafood mayo and masago.

Fresh salmon, avocado top with fresh salmon, salmon roe top with spicy mayo and wasabi mayo.

Shrimp tempura with cream cheese, spicy shrimp top with tempura crunch spicy mayo, unagi sauce and furakake.

White fish tempura, cream cheese, unagi, mint leave, scallion, avocado, hot sauce, masago, crunch and unagi sauce.

Spicy tuna with tempura crunch, jalapeno top with white tuna, red tuna and tobiko.

Tuna, yellow tail, white tuna and coated with red tobiko top with sear salmon.

Soft shell crab tempura, shrimp tempura, salmon skin, cucumber coated with red and black tobiko and tempura crunch, spicy mayo and unagi sauce.

Fresh salmon over rice. Served with miso soup.

Fresh tuna over rice. Served with miso soup.

Baked fresh water eel over rice. Served with miso soup.

Chef choice assorted sashimi over rice. Served with miso soup.

Shrimp.

Yellowtail.

Salmon roe.

Japanese red snapper.

Big eye tuna.

Smelt roe.

Scallop.

Salmon.

Sake smoked salmon.

Super white tuna.

Octopus.

Japanese omelet.

Flying fish roe.

Fresh water eel.

Shrimp.

Yellowtail.

Salmon roe.

Japanese red snapper.

Big eye tuna.

Smelt roe.

Scallop.

Salmon.

Sake smoked salmon.

Super white tuna.

Octopus.

Japanese omelet.

Flying fish roe.

Fresh water eel.

Slice Beef with bell pepper, tomato, green onion and white onion stir-fly with brown sauce.

Choice of protein, red and green bell pepper basil, Thai chilli and onion stir-fry with Thai basil sauce and served with steamed jasmine rice. Hot and spicy.

Choice of sliced meat, white onion, mushroom, red and green bell, fresh ginger and cabbage sautee with light brown sauce served with steamed jasmine rice.

Golden breaded chicken, carrot, snow-peas sauteed with special orange sauce served with steamed jasmine rice.

Choice meat stir-fry with garlic sauce. Served with steamed carrot, broccoli and jasmine rice.

Choice meat, assorted vegetable sautee with house brown sauce served with steamed jasmine rice.

Choice meat, broccoli, garlic stir-fry with brown sauce.

Golden breaded chicken, pineapple, cucumber, tomato, green onion and white onion stir-fry with sweet and sour sauce. Served with steamed jasmine rice.

Choice of meat, bamboo shoot, eggplant, red and green bell, basil coconut milk and red curry paste. Served with steamed jasmine rice. Hot and spicy.

Choice of meat, bamboo shoot, eggplant, red and green bell, basil coconut milk and green curry paste. Served with steamed jasmine rice. Hot and spicy.

Choice of meat, snow pea, carrot, red and green bell, basil, coconut milk and panang curry paste served with steamed jasmine rice. Hot and spicy.

Grilled white meat chicken top with teriyaki sauce served with house salad, miso soup and steamed jasmine rice.

Grilled steak top with teriyaki sauce served with house salad, miso soup and steamed jasmine rice.

Grilled salmon top with teriyaki sauce served with house salad, miso soup and steamed jasmine rice.

Deep fried catfish fillets stir-fly with bell pepper, jalapeno, and basil leaves in garlic and pepper sauce served with steamed rice.

Chicken katsu, bamboo shoot, eggplant, bell pepper, basil with green curry sauce and served with steamed rice.

Roasted duck, bell pepper, tomato, pineapple, lychee, basil leave and red curry sauce served with steamed rice.

Shrimp, scallop, squid, white onion, mushroom, basil, scallion and cilantro stir-fry with shrimp paste.

Thin rice noodle, shrimp, scallop, squid, citrus leave, lemon grass, green bean and stir-fry with special house tom yam pad Thai sauce.

Thai eggplant ground white meat chicken, shrimp, red and green bell and basil stir fry with spicy brown sauce. Served with steamed jasmine rice. Hot and spicy.

Egg noodle with yellow curry, red onion, pickle cabbage, scallion,cilantro and top with crispy noodle choice of chicken or beef.

Breaded chicken, cashew nut, red and green bell, pineapple, carrot, cucumber and dried pepper stir-fry with brown sauce and specialty sauce. Served with steamed jasmine rice.

Three rolls of cucumber, avocado and sweet potato. Served with miso soup.

Seven piece of chef choice nigiris and California roll. Served with miso soup.

Nine pieces of chef choice sashimi. Served with miso soup.

Five pieces of chef choice nigiri and five pieces of chef choice sashimi and spicy tuna roll. Served with miso soup.

With 15 pieces of chef choice sashimi. Served with miso soup.

Served with choice of meat, choice of appetizer and miso soup .

Served with choice of meat, choice of appetizer and miso soup.

Served with choice of meat, choice of appetizer and miso soup.

Served with choice of meat, choice of appetizer and miso soup.

Served with choice of meat, choice of appetizer and miso soup.

Served with choice of meat, choice of appetizer and miso soup.

Three pieces of tuna nigiri with spicy tuna roll. Served with miso and seaweed salad.

Three pieces of salmon nigiri with salmon cucumber roll. Served with miso and seaweed salad.

Kappa roll and avocado roll. Served with miso and seaweed salad.

Half roll of spicy tuna and half roll of spicy salmon with three pieces of nigiri super white tuna, fresh salmon and tuna.

Served with jasmine rice, miso soup, combination tempura and house salad.

Served with jasmine rice, miso soup, combination tempura and house salad.

Only go with entree.

Only go with the entree.

Only go with entree.

Only go with the entree

Shrimp, scallop and squid. Only go with the entree.

One scoop of green tea ice cream.

Vanilla, mango and strawberry.

Green tea ice cream bed on red bean roti.

Banana spring roll served with green tea ice cream.

Coconut ice cream on the shell.