Umai Aji-Ya - 2

Asian marinated chicken thigh, lightly breaded, and fried. Served with spicy Japanese aioli.

Stuffed with pork or veggies and deep fried with soy dipping sauce.

Shrimp and vegetable served with ponzu, topped with spicy mayonnaise, and scallions.

Umai sauce, cayenne, lemon, and garlic.

Steamed with coarse salt and fried garlic.

Japanese style fries tossed in garlic, black and white sesame seeds, spicy aioli, and green onions.

Light chicken broth, soft boiled egg, marinated bamboo shoots, wood ear mushrooms, and scallions. Topped with our juicy fried karaage chicken thighs. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Served raw or undercooked, or may contain raw or under cooked ingredients.

Soy based pork broth, marinated chashu pork belly, soft boiled egg, bamboo shoots, naruto, scallions, and seaweed. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Served raw or undercooked, or may contain raw or under cooked ingredients.

Rich pork broth, soft boiled egg, bamboo shoots, spicy bean sprouts, chili spice, and chili oil. Topped with marinated chashu pork belly. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Served raw or undercooked, or may contain raw or under cooked ingredients.

Rich pork broth, marinated chashu pork belly, soft boiled egg, green onion, sesame seeds, bamboo shoots, and garlic oil. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Served raw or undercooked, or may contain raw or under cooked ingredients.

Flavorful vegetable broth, tofu, bamboo shoots, onion, carrots, shiitake mushrooms, and garlic oil.

Rich pork broth, marinated chashu pork belly, bean sprouts, naruto, mushrooms, bamboo shoots, seaweed, sesame seeds, green onion, soft boiled egg, and drizzled with garlic oil. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Served raw or undercooked, or may contain raw or under cooked ingredients.

Hand-trimmed, fresh, all-natural marinated chicken thigh grilled and served with our house-made teriyaki sauce

All natural chicken and stir-fried with our signature sriracha sauce. Along with a choice of brown or white rice.

Hand-trimmed lean marinated beef, cooked in a hot wok, and served with our house-made teriyaki sauce.

Marinated in our signature sauce, avocado, masago, red onion, spicy aioli, nori, sesame, jalapeno, and rice. Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food illness. Served raw or undercooked, or may contain raw or under cooked ingredients.

Breaded chicken stir-fried in sweet orange sauce

Baked tofu, avocado, seaweed salad, red onion, nori, sesame, jalapeno, and rice.