Mixed greens, roasted corn, chopped avocado, mixed heirloom tomatoes, green onions, bleu cheese crumbles, quartered boiled egg, lime peppercorn vinaigrette.

Matchstick cucumber, carrot, red pepper, red onion, mandarin oranges, micro cilantro, large fried wonton, spicy peanut orange dressing.

Shaved parmesan, croutons, romaine, Caesar.

Lettuce, tomato, cucumber, red onion, shredded carrot, croutons, & your choice of house made dressing.

Spinach, mixed greens, feta, cucumber, bell pepper, red onion, kalamata olive, Roma tomato, sun-dried tomato, roasted yellow tomato, balsamic vinaigrette.

Arugula & butter lettuces, strawberries, honey roasted sunflower seeds, diced English cucumbers, red onion, grape tomatoes, goat cheese, strawberry vinaigrette.

Candied walnuts, shaved parmesan, endive, clover honey vinaigrette.

Thai spiced fried shrimp, shredded cabbage, mango pico de gallo, micro cilantro, queso fresco cheese crumbles, ginger infused creme fraiche.

Dill, onion, celery, honey dijon, arugula, pickled red onion, heirloom tomato, warm butter roll.

Baked with fresh mozzarella, basil mayo, baguette.

Dressed with house aioli, celery, roasted red peppers, onion, butter lettuce, warm butter roll.

Big piece of flounder fried Scotty's way, lemon dressed arugula, roasted garlic malt aioli, brioche bun.

Braised pork meatballs, pickled carrot, cilantro, jalapeño, sweet & sour cucumbers, fresh mayo, baguette.

Lettuce, tomato, baguette.

Black forest ham, gruyere, French honey dijon dressing, buttery baguette.

With mozzarella, tomato sauce.

Basil pesto (sans nuts), artichoke heart, bacon, mozzarella, parmesan.

Roasted garlic, olive oil, seasoned ricotta, mozzarella, caramelized onion, roasted cauliflower.

Fresh basil, tomato sauce, fresh mozzarella, olive oil.

Garlic, olive oil, ricotta, thinly sliced peaches, red onion, basil, balsamic drizzle.

Red sauce, spicy cured meats sliced thin, sun-dried red & yellow tomatoes, banana peppers, shredded mozzarella, basil.

Fresh mozzarella, jack cheese, seasoned ricotta, goat cheese, cheddar, tomato sauce.

Cheddar, mozzarella, micro cilantro, red onion, bacon, bbq sauce.

Basil pesto (sans nuts), heirloom tomato, goat cheese, shredded mozzarella.

Red sauce, lots of bacon, avocado, red onion, grape tomatoes, shredded cheddar & mozzarella finished with garlic oil drizzle.

Pepperoni, fresh crimini & shiitake mushrooms, onion, mozzarella, tomato sauce.

Pineapple, Edwards Virginia country ham, lump crab, mozzarella, tomato sauce.

Garlic, olive oil, short rib, caramelized onions, roasted garlic, cheddar jack, parmesan, chives.

Roasted garlic, olive oil, kalamata olive, fresh basil, diced tomato, red onion, fresh mozzarella, drizzled with balsamic reduction.

Artichoke, spinach, red onion, roasted red pepper, tomato, feta, mozzarella, tomato sauce.

Pepperoni, bacon, pork meatball, beef short rib, mozzarella, tomato sauce.

Tomato sauce, fresh crimini mushroom, mozzarella, prosciutto.

Fried, served with red chili orange compote, chive sprinkle.

House made onion vinaigrette bbq sauce, potato salad.

Layered, chilled seaweed salad, crispy egg roll wrapper, wasabi cream cheese, sesame seared tuna sweet soy reduction, sriracha.

Made in house, with spicy mayo.

Honey hoisin habanero sauce on side, scallion sprinkle.

Queso fresco cheese crumbles, micro cilantro, mango pico de gallo, lime peppercorn dipping sauce.

Fresh apple, honeycomb.

Sliced tomato, fresh basil, fresh mozzarella, blackberry balsamic reduction.

Bibb lettuce cups, curried beef rib meat, shredded carrots, scallions, crispy onion straws, chili sauce.

Garlic and ginger ground shrimp and pork wontons, togarashi soy reduction, yuzu ponzu.

Our rotating spin on a midwest classic, the tater tot casserole; ask your server for today's spin.

Variety of North Carolina cured meats, Virginia aged cheeses, nuts, berries, honeycomb, whole grain mustard.

Brown sugar, cinnamon, honey drizzle.

With peach marmalade, balsamic reduction drizzle, green onions.

Roasted stuffed mushroom cap topped with fresh mozzarella served with garlic cauliflower toast points.

Pulled confit pork, avocado, enchilada sauce, creme de brie, queso fresco, scallions, blue corn tortillas.

Parmesan, rosemary, olive oil, herbs.

Three braised pork meatballs, thai sweet chili sauce glaze, fresh basil, crispy shallot.

Served with strawberry red pepper chutney, chive sprinkle.