Two pieces.

Two pieces.

Eight pieces.

Eight pieces.

Six pieces.

Eight pieces.

Eight pieces.

Six pieces.

Original pork loaf, grilled/roast pork, or grilled beef, or grilled chicken in a toasted or non-toasted sandwich. Contain jalapenos, cucumber, cilantro, pickled carrots.

Contains shrimp and pork with a peanut dipping sauce.

The hearty soup is a delightful mixture of spicy and sour broth containing strips of pork, bamboo shoots, and special Chinese mushrooms.

Made from whatever fresh Chinese vegetables in season, accompanied by bean curd and Chinese cabbage in a simple but tasty combination.

Shrimp, pea pods, bamboo shoots, and water chestnuts in a broth with the last-minute addition of hot crispy rice cake makes a crackling dish play, which is pleasing for both to the eye and palate.

Subgum means "mixture" and in this dish, the mixture of shrimp, scallops, and sliced chicken is added into the "shrimp with sizzling rice soup".

Shrimp, sliced chicken, roast pork, pea pods, vegetables in a clear broth which includes won-ton.

Combination of shrimp, chicken, and pork.

Combination shrimp, chicken, and pork.

Combination shrimp, chicken, and pork.

Combination shrimp, chicken, and beef.

Egg noodles with shrimp and BBQ pork, with soup broth on the side.

Egg noodles with seafood.

Shrimp, pork, won-ton in a tasty broth with slices of BBQ pork.

Shrimp, pork, won-ton with egg noodles and slices of BBQ pork.

Combination of shrimp, chicken, and pork.

Hot and spicy broth with thick round rice noodles, pork hock meat and beef.

Rice vermicelli with shrimp paste, meatloaf, and fried tofu.

Rice vermicelli with sautéed beef and egg rolls, served with fish sauce on the side.

Rice vermicelli with grilled ground pork and egg rolls, served with fish sauce on the side.

Rice vermicelli with sautéed shrimps, served with fish sauce on the side.

Seafood noodle soup and shrimp.

Seafood noodle soup with fish meatballs, shrimp, crab meat, and squid.

Dry noodles with roast pork and shrimp with pork meatballs soup on the side.

Seafood noodle with fish meatballs, shrimp, crab meat, squid, includes a small bowl soup.

Rice noodle soup with seafood.

Rice noodle soup with rare lean beef, beef meatballs, well-done flank, fat brisket, soft tendon, trip, and well-done brisket.

Rice noodle soup with rare lean beef, well-done flank, fat brisket, soft tendon, and tripe.

Rice noodle soup with rare lean beef, well-done brisket, well-done flank, soft, tendon, and tripe.

Rice noodle soup with rare lean beef, well-done brisket, fat brisket, soft tendon, and tripe.

Rice noodle soup with rare lean beef, well-done flank, tendon, and tripe.

Rice noodle soup with rare lean beef, well-done flank, and tripe.

Rice noodle soup with rare lean beef, well-done brisket.

Rice noodle soup with well-done brisket, well-done flank, fat brisket, tendon, and tripe.

Rice noodle soup with rare lean beef and fat brisket.

Rice noodle soup with rare lean beef and well-done flank.

Rice noodle soup with rare lean beef and soft tendon.

Rice noodle soup with rare lean beef.

Rice noodle soup with rare lean beef and tripe.

Rice noodle soup with rare lean beef, well-done flank, and soft tendon.

Rice noodle soup with Asian beef meatballs.

Rice noodle soup with rare lean beef and Asian beef meatballs.

Rice noodle soup with shredded chicken.

Rice noodle soup with assorted vegetables.

Eight pieces.

Slices of tender beef sautéed in a dark sauce with water chestnuts and broccoli.

Slices of tender beef, scallions, and onions.

Slices of tender beef, green pepper, and onions in a dark sauce.

Slices of beef, a variety of vegetables with lots of dark sauce.

Slices of beef, green pepper and onions sautéed in a spicy sauce.

Slices of tender beef, green pepper, water chestnuts and Chinese mushrooms, stir-fried in a rich dark sauce.

Chunks of beef and peanuts sautéed in a spicy sauce with red peppers and scallions.

Slices of beef sautéed in a spicy dark sauce flavored with orange peel.

Sliced roast pork stir-fried with onion and scallions in dark sauce.

Sliced roast pork with snow peas, bamboo shoots and water chestnuts.

Tender slices of pork with a variety of vegetables cooked in plenty of dark sauce.

Breaded pork, pea pods, water chestnuts, broccoli, carrots, Chinese cabbage, mushrooms, and bamboo shoots in a brown sauce.

Thin strips of pork, water chestnuts, green pepper, and scallions sautéed in a fragrant spicy sauce.

Tender pork, green pepper and onions sliced and sautéed in a spicy sauce.

Shrimp, water chestnuts, bamboo shoots, and pea pods in a dark sauce.

Shrimp, water chestnuts, bamboo shoots, and cashews in a dark sauce.

Shrimp, pea pods, water chestnuts, broccoli, carrots, Chinese cabbage, Chinese mushrooms, and bamboo shoots sautéed in a light sauce.

Shrimp sautéed in a light egg sauce with minced pork.

Jumbo shrimp, water chestnuts and minced onion in a special red sauce.

Shrimp sautéed in two styles one mild light sauce, one spicy tomato sauce, complemented with broccoli.

Shrimp, water chestnuts and green pepper stir-fried in a spicy dark sauce.

Shrimp, peanut, red pepper, and scallion tossed in a dark sauce.

Chicken dark meat in a light sauce with carrots, peas, and almond.

Chunks of chicken, water chestnuts and cashews sautéed in a dark sauce.

Slices of white meat, broccoli, water chestnuts, mushrooms, pea pods and bamboo shoot sautéed in a light sauce.

A chunk of dark meat, broccoli, water chestnuts, mushrooms, pea pods, and bamboo shoots sautéed in a light sauce.

White meat chicken, baby corn water chestnuts, Chinese cabbage, mushroom, bamboo shoots, carrots and pea pods in a light sauce.

White meat chicken, broccoli and bamboo shoots in a light sauce.

Breaded chicken, pea pods, water chestnuts, broccoli, carrots, Chinese cabbage, mushrooms, and bamboo shoots in a light sauce.

Slices of white meat, water chestnuts, and bamboo shoot sautéed in a light sauce.

Slices of white meat, water chestnuts and green pepper sautéed in a garlic sauce.

One of the most popular spicy chicken dishes in America and favorite of the grand duke ding, a chin dynasty official. A delightful combination of chicken, peanuts, scallions, and Szechuan red peppers.

Chunks of chicken, celery, green pepper, and scallions stir-fried in a dark spicy sauce.

Tender chicken cut into thin strips and tossed in a spicy sauce, served on a steaming bed of broccoli.

Slices of chicken and scallions sautéed in a spicy red sauce with orange peel.

Slices of white meat chicken with onion, scallions in a smokey dark sauce.

Combination shrimp, chicken, and pork.

Steamed broccoli topped with a savory dark sauce.

Assortment of crisp vegetables stir-fried in a light sauce.

Pea pods and mushrooms lightly sautéed.

Green pepper, broccoli, water chestnuts and mushrooms sautéed in a dark sauce.

Twice-fried bean curd cut in triangles, slices of pork, Chinese black mushrooms, green peppers, bamboo shoots, baby corn and scallion simmered in a dark spicy sauce.

Broken rice with grilled pork chops.

Broken rice with pork chops, shredded pork skin, and crab meat pie.

Broken rice with stir-fried large shrimps and onions.

Vegetarian rice platter with vegetables and tofu.

Broken rice with sort fried lemon grass chicken and onions.

Broken rice with pork chops, shredded pork skin, crab meat pie, and eggs.

With grilled chicken.

Chicken breasts coated and fried quickly in a light batter topped with a tangy lemon sauce, sweetened with a hint of pineapple.

Chicken, beef, and shrimp with vegetables tossed in a savory dark sauce.

Chunks of boneless chicken sautéed with General Tso’s secret sauce.

Chunks of beef lightly coated with batter, tossed with sesame seeds in an almost candied sweet and spicy sauce, served on a bed of crispy rice noodles and lettuce.

Slices of beef, pea pods, carrots, green pepper, baby corn, Chinese black mushrooms, and water chestnuts tossed in a special dark sauce.

Slices of beef, pea pods, carrots, green pepper, baby corn, Chinese black mushrooms, and water chestnuts tossed in a special dark sauce.

Slices of chicken, pea pods, carrots, green pepper, baby corn, Chinese black mushrooms, and water chestnuts tossed in a special sauce.

A combination of three popular grand duke dishes with shrimp, chicken, and beef in a steaming heap.

Thinly sliced pork, tossed in a crispy yet sweet coating of flavor, surrounded by a ring of pea pods.

Jumbo shrimp in a spicy tomato sauce flavored with onion and scallion.

Jumbo shrimp in a crispy batter, with a sticky sweet coating, tossed in sesame seeds and served on a bed of lettuce.

Jumbo shrimps with pea pods, carrots, baby corn and sautéed in a tangy dark sauce.

Slices of white meat chicken, with pea pods, carrots, baby corn and sautéed in tangy dark sauce.

Slices of tender beef, with pea pods, carrots, baby corn and sautéed in tangy dark sauce.

Slices of pork with pea pods, carrots, baby corn and sautéed in a tangy dark sauce.

Chicken, shrimp, scallops, with pea pods, carrots, baby corn and sautéed in a tangy dark sauce.

Contain dairy products. Coconut milk with a mixture of longan, pineapple, and peach with shaved ice.

Agar, mung beans, and kidney beans with coconut cream and shaved ice.

Longan with shaved ice.