Dandelions, beets, tomatoes, red onions and olives, tossed in a EVOO vinaigrette.
$12.00
Avgolemono
Traditional Greek soup made from lemon juice and egg.
$4.00
Village Salad
Gluten-free. Traditional village salad tossed in our herb vinaigrette with vine ripe tomatoes, cucumbers, red onion, bell peppers, olives and feta.
$8.00
Yanni’s Salad
Gluten free. Lettuce, scallions, dill, feta, diced tomatoes with extra virgin olive oil lemon vinaigrette.
$6.00
Fennel Salad
Gluten free. Fennel with pomegranate, pinenuts, tarragon and dill, tossed in extra virgin olive oil lemon vinaigrette and feta.
$9.00
Kale Salad
Gluten free. Kale with beets, quinoa, almonds and ricotta, tossed with Dijon mustard vinaigrette.
$10.00
Fig Salad
Gluten free. Strawberries, spinach, figs, beets, mint and goat cheese in a honey mustard balsamic vinaigrette.
$12.00
Starters - Cold
Cold Combo
Your choice of 3 spreads, Taramosalata, Melitzanosalata, Skordalia, Tzatziki or Htipiti.
$10.00
Taramosalata
Caviar mousse with extra virgin olive oil, lemon, vinegar, red onion and garlic.
$8.00
Melitzanosalata
Gluten free. Roasted eggplant spread with extra virgin olive oil, lemon, vinegar and garlic.
$8.00
Skordalia
Garlic spread with bread, almonds, potato, extra virgin olive oil and vinegar.
$8.00
Tzatziki
Gluten free. Cucumber spread with yogurt, garlic, dill, extra virgin olive oil and vinegar.
$8.00
Htipiti
Gluten free. Feta spread with peppers, chilies, lemon and extra virgin olive oil.
$8.00
Patzaria
Gluten free. Beets diced in red wine vinaigrette with scordalia.
$8.00
Starters - Hot
Saganaki
Gluten free. Melted kefalotiri cheese flamed table side with brandy then doused with lemon.
$8.00
Fried Calamari
Fried calamari with cocktail sauce.
$12.00
Grilled Calamari
Gluten free. Calamari grilled in lemon extra virgin olive oil sauce.
$13.00
Grilled Octopus
Gluten free. Grilled octopus in red wine marinade.
$18.00
Gigantes
Gluten free. White beans baked in a tomato herb sauce.
$9.00
Dolmades
Grapevine leaves stuffed with lamb, beef and rice, topped with avgolemeno sauce.
$8.00
Shrimp Yanni's
Gluten free. Shrimp sauteed in tomato sauces with feta.
$14.00
Greek Sausage
Gluten free. Broiled Greek sausage in a lemon extra virgin olive oil sauce.
$9.00
Bougourdi
Baked feta with peppers, chili flake, tomatoes and herbs.
$10.00
Fried Zucchini
Lightly floured sliced zucchini chips served with skordalia.
$8.00
Keftedes
Beef and lamb meatballs baked in a light tomato sauce.
$7.00
Horta
Broiled dandelion greens.
$7.00
Roasted Cauliflower
Gluten free. Roasted cauliflower with couscous, tomatoes, raisins, onions and red pepper flake.
$8.00
Grilled Shrimp
Gluten free. Shrimp grilled in lemon extra virgin olive oil.
$15.00
Kabobs
Filet Kabob
All kabobs are two skewers, marinated in olive oil and fresh herbs, then grilled with seasonal vegetables.Gluten free. Black Angus filet mignon with vegetables.
$22.00
Chicken Kabob
All kabobs are two skewers, marinated in olive oil and fresh herbs, then grilled with seasonal vegetables. Gluten free. Chicken with vegetables and finished with a light cream sauce.
$17.00
Entrees
Paidakia
Thin cut lamb chops.
$38.00
Filet Souvlaki Plate
Marinated black angus skewers with pita, tomato, onions and tzatziki.
$22.00
Pork Souvlaki Plate
Marinated pork skewers served with pita, tomato, onions and tzatziki.
$16.00
London Broil
Medallions of filet with a bordelaise sauce.
$22.00
Youvetsi
Braised organic lamb, slow cooked with fresh herbs in a tomato sauce and served over pasta.
$26.00
Shrimp Yanni's
Shrimp sauteed with scallions and tomatoes in EVOO, garlic and feta.
$22.00
BBQ Ribs
2 lb full slab of ribs, slow roasted with our homemade sauce.
$26.00
Chicken Souvlaki Plate
Marinated Chicken skewers with pita, tomato, onions and tzatziki.
$16.00
Chicken Riganati
Oven roasted with lemon, oregano and EVOO.
$17.00
Chicken Marsala
Chicken breast sauteed with marsala wine and mushrooms.
$18.00
Filet Mignon
Black angus 6 oz filet.
$24.00
Dolmades Avgolemono
Grapevine leaves stuffed with a blend of lamb, beef and rice topped with avgolemono sauce.
$18.00
Gyros Plate
Sliced gyros served with tomato, onion, tzatziki and pita.
$16.00
Kokiniisto
Gluten free. Braised Colorado lamb, slow cooked with fresh herbs in a tomato sauce.
$26.00
Keftdedes
Beef and lamb meatballs baked in a light tomato sauce.
$16.00
Chicken Spinach Feta
A deconstructed version of a classic favorite, chicken breast served over sautéed spinach with imported feta.
$18.00
Chicken Lemonati
Chicken breast with mushrooms sautéed in extra virgin olive oil lemon and white wine cream sauce.
$17.00
Ribeye Steak
10 oz black angus steak, tender and tasty.
$27.00
Spinach Pie
Spinach, imported feta and herbs wrapped in filo.
$16.00
Pork Chops
12 oz center cut chops.
$22.00
Pasta
Garidomakaronada
Angel hair pasta with shrimp in a light tomato sauce.
$22.00
Shrimp Parpadelle
Parpadelle pasta with shrimp in a sun dried tomato sauce.
$22.00
Kota Parpadelle
Parpadelle pasta with chicken, spinach and mushrooms in a goat cheese sauce.
$18.00
Vegetarian Moussaka
Eggplant, roasted potatoes, zucchini, and more topped with bechamel sauce.
$18.00
Moussaka
Eggplant, potato, ground lamb and beef, topped with a béchamel sauce.
$18.00
Pastitsio
Macaroni with ground lamb and beef, topped with a béchamel sauce.
$18.00
Makaronia
Greek noodles with burnt butter and Greek cheese.
$12.00
Sides
Briami
Gluten free.
$5.00
Rice Pilaf
$5.00
Makaronia
$5.00
Oven Roasted Potatoes
Gluten free.
$5.00
Fasolakia
Gluten free.
$5.00
Hand-Cut Fries
$5.00
Extra Tzatziki
Gluten free.
$0.75
Greek Fries
$6.00
Pita
Gluten free.
$0.75
Deserts
Gyros Plate
Served with pita, onions, tomatoes, and tzatziki sauce.
$16.00
Nougatina
Layers of white chocolate mousse and wafers with almonds
$7.00
Sokolatina
Milk chocolate mousse cake.
$9.00
Baklava
A rich pastry consisting of filo dough with walnuts, almonds and cinnamon baked then finished with a honey syrup.
$9.00
Mousse Yaourti
An amazing lite and tasty pairing of whipped Greek yogurt, with a, made from scratch, tomato marmalade and finished with a mint syrup.
$9.00
Specials
Norwegian Salmon Filet
When available, limited quantities and may run out. All of our fish may contain bones.
Gluten-free. Char-grilled with fresh herbs.
$26.00
Lake Superior White Fish
When available, limited quantities and may run out. All of our fish may contain bones.
Gluten free. Broiled with fresh herbs.
$28.00
Garides Souvlakia
When available, limited quantities and may run out. All of our fish may contain bones.
Gluten free. Two shrimp kabobs with vegetables.
$19.00
Last updated February 20, 2020
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