Yuzu Sushi & Robata Grill
About Yuzu Sushi & Robata Grill
If you're looking for Japanese restaurants in Chicago look no further. Yuzu Sushi & Robata Grill is known for having some of the best Japanese in Chicago. Located at 1751 W Chicago Ave, Yuzu Sush...show more
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Deep fried shrimp balls, arugula and sweet chili aioli.
4 pieces of fatty salmon served with Yuzu ponzu sauce. Topped with salmon roe and scallions.
Shiitake mushrooms, baked with butter and topped with ponzu sauce. Vegetarian.
Choice of pan fried or deep fried chicken dumplings.
Whole deep fried Yellowtail's collar.
Original or spicy.
Original or spicy. Vegetarian, gluten-free.
Avocado, mango, spring mix, crispy noodles and spicy ponzu dressing. Vegetarian.
Octopus balls topped with sweet mayo, sweet soy sauce, bonito flakes and seasoned nori.
Hawaiian tuna tossed in soy sauce, white onions, togarashi, sesame oil. Placed on avocado fan.
Served on a bed of cucumber. Vegetarian.
Yuzu's own togarashi blend, Parmesan cheese, cilantro and Yuzu truffle garlic aioli. Vegetarian.
Maitake mushroom served w/ spicy Yuzu mayo. Vegetarian.
Chicken teriyaki or mixed tempura.
Grilled salmon. Served with rice and salad.
Grilled marinated chicken. Served with rice and salad.
2 beef short ribs, 2 chicken satay and 2 pork shoulder.
Topped with ponzu sauce.
Served with ponzu sauce.
Marinated Korean style.
Served with ponzu sauce. Vegetarian.
Marinated chicken tender. Topped with peanut sauce.
Grilled Japanese squid. Topped with ponzu scallions and jalapeno aioli.
Grilled eggplant. Topped with ponzu and teriyaki sauce. Vegetarian.
Marinated pork shoulder. Topped with sweet chili sauce.
Served with Thai herb sauce.
Topped with Yuzu sauce.
Japanese peppers. Topped with ponzu and teriyaki sauce. Vegetarian.
2 pieces. Deep fried squid tentacles served w/sweet & sour sauce.
Topped with spicy sesame sauce. Vegetarian.
Chicken BBQ skewers topped with teriyaki sauce.
Spicy tuna and mango. Topped with seared super white tuna, lime juice and black and red flying fish roe.
Shrimp tempura, cucumber and spicy mayo. Topped with cooked eel, avocado and sweet soy sauce.
Tuna, avocado, scallions and fried shallot. Topped with seared squid, Thai seafood sauce and cilantro.
Shrimp tempura, avocado, cream cheese, red flying fish roe. Topped with spicy mayo, wasabi mayo, tempura crumbs and sweet soy sauce.
Tuna with jalapeno mayo, avocado, green onions and cucumber. Topped with salmon, microgreens and black pepper sauce.
Tuna, salmon and super white tuna. Topped with smoked spicy mayo, tempura crumbs, red flying fish roe and green onions.
Cooked eel and avocado. Topped with tuna, salmon, super white tuna, avocado, spicy mayo, wasabi mayo and sweet soy sauce.
Shrimp tempura, grilled asparagus, smoked pepper mayo sauce, avocado, cucumber, topped with seared marinated tuna, scallions and fried ginger.
Seared Yuzu albacore, avocado, cucumber, scallions and fried shallots. Topped with seared salmon and cilantro infused ponzu sauce.
Smoked salmon, cooked eel, crab sticks, cream cheese, avocado and jalapeno. Topped with spicy mayo, sweet soy sauce, scallions and red flying fish roe. Deep fried.
Broccoli tempura, sweet potato tempura, grilled asparagus, cucumber. Topped with avocado, spicy mayo, wasabi mayo and sweet soy sauce. Vegetarian.
Packed with tuna, white fish, salmon, avocado, cucumber, cilantro, jalapeno, tempura crumbs, green flying fish roe, chili sauce, wasabi mayo and sweet soy sauce.
House marinated salmon, jalapeno, avocado, cucumber and cilantro. Topped with salmon roe, pickled red onions, chili oil and sweet soy sauce.
Sweet potato, avocado, cream cheese, sweet soy sauce and aioli. Vegetarian.
Hokkaido scallops, spicy mayo, smelt roe, sesame oil and avocado.
Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe and red flying fish roe.
Salmon. Gluten-free.
Gluten-free.
Gluten-free.
Whole soft shell crab, cooked eel, crab stick, avocado, cucumber, cream cheese, spicy mayo and sweet soy sauce. Topped with roasted coconut.
Tuna. Gluten-free.
Vegetarian, gluten-free.
Spicy tuna, avocado, cream cheese, jalapeno, smelt roe and spicy mayo. Deep fried. No rice. Served warm with spicy Yuzu sauce.
Smoked salmon, avocado and cream cheese. Gluten-free.
Crab stick, avocado, cucumber & smelt roe
Gluten-free.
Topped with spicy mayo and sweet soy sauce. Vegetarian.
Super white tuna, avocado, jalapeno mayo, red flying fish roe. Served with spicy Yuzu sauce.
Vegetarian.
Spicy tuna, mango, smelt roe and mayo.
Gluten-free.
Tuna, super white tuna, salmon, yellowtail, crab stick, smelt roe, spicy mayo, sesame oil and black flying fish roe.
Pickled daikon.
Salmon, crab stick and avocado.
Cucumber, spicy mayo and tempura crumbs. Topped with sweet soy sauce.
Cooked eel, cooked shrimp, spicy mayo, black and red flying fish roe, chili oil and scallions.
House marinated salmon, jalapeno mayo, jalapeno, avocado, green onions and yellow flying fish roe.
Yellowtail, avocado, jalapeno, cilantro, chili oil and lime juice. Gluten-free.
Spicy tuna, avocado and tempura crumbs.
Gluten-free.
Vegetarian, gluten-free.
Cucumber, avocado, wasabi mayo and sweet soy sauce. Vegetarian.
Whole soft-shell crab, crab stick, cucumber, spicy mayo, avocado, black flying fish roe and sweet soy sauce. Served with spicy Yuzu sauce.
Vegetarian, gluten-free.
Cooked eel, cucumber and sweet soy sauce.
Yellowtail.
Super white tuna.
Topped with avocado.
Sweet soybean pouch.
House marinated salmon.
Smelt roe.
Cooked eel.
Salmon roe.
Japanese squid.
Cooked shrimp.
Flying fish roe.
Fresh salmon.
Scallop.
Tuna.
Japanese sweet omelet.
Sweet raw shrimp with head.
Japanese red snapper.
Boiled octopus.
20+ pieces. Assorted premium raw fish.
9 pieces. Assorted fish over bed of rice.
9 pieces. Assorted fish over rice and 1 roll.
12 pieces. Assorted premium raw fish.
Chopped wasabi.
(EQ Coastal, Chile) 2018
(180ML)
Avocado, mango, spring mix, crispy noodles, and spicy ponzu dressing.
Shiitake mushrooms, baked with butter, and topped with ponzu sauce.
Deep-fried shrimp balls, arugula, and sweet chili aioli.
With your choice of original or spicy.
With your choice of pan-fried or deep-fried chicken dumplings.
Yuzu's own togarashi blend, parmesan cheese, cilantro, and Yuzu truffle garlic aioli.
With your choice of original or spicy.
4 pieces of fatty salmon served with Yuzu ponzu sauce. Topped with salmon roe and scallions.
Served on a bed of cucumber.
Octopus balls topped with sweet mayo, sweet soy sauce, bonito flakes, and seasoned nori.
Hawaiian tuna tossed in soy sauce, white onions, togarashi, and sesame oil. Placed on an avocado fan.
With your choice of style.
Grilled marinated chicken. Served with rice and salad.
Grilled salmon. Served with rice and salad.
Grilled ribeye. Served with rice and salad.
Japanese grilled skewers.
Tuna with jalapeno mayo, avocado, green onions, and cucumber. Topped with salmon, microgreens, and black pepper sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Spicy tuna and mango. Topped with seared super white tuna, and lime juice with black and red flying fish roe. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Shrimp tempura, grilled asparagus, smoked pepper mayo sauce, avocado, and cucumber. Topped with seared marinated tuna, scallions, and fried ginger. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Shrimp tempura, avocado, cream cheese, and red flying fish roe. Topped with spicy mayo, wasabi mayo, tempura crumbs, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Shrimp tempura, cucumber, and spicy mayo. Topped with cooked eel, avocado, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Broccoli tempura, sweet potato tempura, grilled asparagus, and cucumber. Topped with avocado, spicy mayo, wasabi mayo, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Tuna, avocado, scallions, and fried shallot. Topped with seared squid, Thai seafood sauce, and cilantro. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Smoked salmon, cooked eel, crab sticks, cream cheese, avocado, and jalapeno. Topped with spicy mayo, sweet soy sauce, scallions, and red flying fish roe. Deep-fried. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Cooked eel and avocado. Topped with tuna, salmon, super white tuna, avocado, spicy mayo, wasabi mayo, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Packed with tuna, white fish, salmon, avocado, cucumber, cilantro, jalapeno, tempura crumbs, green flying fish roe, chili sauce, wasabi mayo, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Seared Yuzu albacore, avocado, cucumber, scallions, and fried shallots. Topped with seared salmon and cilantro infused ponzu sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
House marinated salmon, jalapeno, avocado, cucumber, and cilantro. Topped with salmon roe, pickled red onions, chili oil, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Tuna, salmon, and super white tuna. Topped with smoked spicy mayo, tempura crumbs, red flying fish roe, and green onions. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Spicy tuna and apple. Topped with super white tuna, black, and yellow flying fish roe. Served with applesauce and sweet wasabi sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Salmon, crab stick, and avocado. 5-8 pieces. Substitute soy paper for an additional charge.
Cucumber, avocado, wasabi mayo, and sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Blue crab, avocado, cucumber, and smelt roe. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Pickled daikon. 5-8 pieces. Substitute soy paper for an additional charge.
Smoked salmon, avocado, and cream cheese. 5-8 pieces. Substitute soy paper for an additional charge.
Salmon. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Cucumber, spicy mayo, and tempura crumbs. Topped with sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Topped with spicy mayo and sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
Tuna. 5-8 pieces. Substitute soy paper for an additional charge.
Tuna. 5-8 pieces. Substitute soy paper for an additional charge.
Cooked eel, cucumber, and sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge. Spicy.
Spicy tuna, mango, smelt roe, and mayo. 5-8 pieces. Substitute soy paper for an additional charge.
Tuna, super white tuna, salmon, yellowtail, crab stick, smelt roe, spicy mayo, sesame oil, and black flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
Spicy tuna, avocado and tempura crumbs. 5-8 pieces. Substitute soy paper for an additional charge.
Whole soft shell crab, cooked eel, crab stick, avocado, cucumber, cream cheese, spicy mayo, and sweet soy sauce. Topped with roasted coconut. 5-8 pieces. Substitute soy paper for an additional charge.
Sweet potato, avocado, cream cheese, sweet soy sauce, and aioli. 5-8 pieces. Substitute soy paper for an additional charge.
Whole soft-shell crab, crab stick, cucumber, spicy mayo, avocado, black flying fish roe, and sweet soy sauce. Served with spicy Yuzu sauce. 5-8 pieces. Substitute soy paper for an additional charge.
Spicy tuna, avocado, cream cheese, jalapeno, smelt roe, and spicy mayo. Deep-fried. No rice. Served warm with spicy Yuzu sauce. 5-8 pieces. Substitute soy paper for an additional charge.
House marinated salmon, jalapeno mayo, jalapeno, avocado, green onions, and yellow flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
Hokkaido scallops, spicy mayo, smelt roe, sesame oil, and avocado. 5-8 pieces. Substitute soy paper for an additional charge. Spicy.
Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe, and red flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge. Spicy.
Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe, and red flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
Yellowtail, avocado, jalapeno, cilantro, chili oil, and lime juice. 5-8 pieces. Substitute soy paper for an additional charge.
Super white tuna, avocado, jalapeno mayo, and red flying fish roe. Served with spicy Yuzu sauce. 5-8 pieces. Substitute soy paper for an additional charge.
Crab stick, spicy mayo, and Japanese sweet omelet. Topped with green and black flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
With your choice of nigiri or sashimi.
9 pieces. Assorted fish over a bed of rice.
9 pieces. Assorted fish over rice and 1 roll.
12 pieces. Assorted premium raw fish.
20+ pieces. Assorted premium raw fish.
Avocado, mango, spring mix, crispy noodles, and spicy ponzu dressing.
Shiitake mushrooms, baked with butter, and topped with ponzu sauce.
Deep-fried shrimp balls, arugula, and sweet chili aioli.
With your choice of original or spicy.
With your choice of pan-fried or deep-fried chicken dumplings.
Yuzu's own togarashi blend, parmesan cheese, cilantro, and Yuzu truffle garlic aioli.
With your choice of original or spicy.
4 pieces of fatty salmon served with Yuzu ponzu sauce. Topped with salmon roe and scallions.
Served on a bed of cucumber.
Octopus balls topped with sweet mayo, sweet soy sauce, bonito flakes, and seasoned nori.
Hawaiian tuna tossed in soy sauce, white onions, togarashi, and sesame oil. Placed on an avocado fan.
With your choice of style.
Grilled marinated chicken. Served with rice and salad.
Grilled salmon. Served with rice and salad.
Grilled ribeye. Served with rice and salad.
Japanese grilled skewers.
Tuna with jalapeno mayo, avocado, green onions, and cucumber. Topped with salmon, microgreens, and black pepper sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Spicy tuna and mango. Topped with seared super white tuna, and lime juice with black and red flying fish roe. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Shrimp tempura, grilled asparagus, smoked pepper mayo sauce, avocado, and cucumber. Topped with seared marinated tuna, scallions, and fried ginger. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Shrimp tempura, avocado, cream cheese, and red flying fish roe. Topped with spicy mayo, wasabi mayo, tempura crumbs, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Shrimp tempura, cucumber, and spicy mayo. Topped with cooked eel, avocado, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Broccoli tempura, sweet potato tempura, grilled asparagus, and cucumber. Topped with avocado, spicy mayo, wasabi mayo, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Tuna, avocado, scallions, and fried shallot. Topped with seared squid, Thai seafood sauce, and cilantro. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Smoked salmon, cooked eel, crab sticks, cream cheese, avocado, and jalapeno. Topped with spicy mayo, sweet soy sauce, scallions, and red flying fish roe. Deep-fried. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Cooked eel and avocado. Topped with tuna, salmon, super white tuna, avocado, spicy mayo, wasabi mayo, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Packed with tuna, white fish, salmon, avocado, cucumber, cilantro, jalapeno, tempura crumbs, green flying fish roe, chili sauce, wasabi mayo, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Seared Yuzu albacore, avocado, cucumber, scallions, and fried shallots. Topped with seared salmon and cilantro infused ponzu sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
House marinated salmon, jalapeno, avocado, cucumber, and cilantro. Topped with salmon roe, pickled red onions, chili oil, and sweet soy sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Tuna, salmon, and super white tuna. Topped with smoked spicy mayo, tempura crumbs, red flying fish roe, and green onions. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Spicy tuna and apple. Topped with super white tuna, black, and yellow flying fish roe. Served with applesauce and sweet wasabi sauce. 8-9 pieces. Served with decorated sauce. Substitute soy paper for an additional charge.
Salmon, crab stick, and avocado. 5-8 pieces. Substitute soy paper for an additional charge.
Cucumber, avocado, wasabi mayo, and sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Blue crab, avocado, cucumber, and smelt roe. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Pickled daikon. 5-8 pieces. Substitute soy paper for an additional charge.
Smoked salmon, avocado, and cream cheese. 5-8 pieces. Substitute soy paper for an additional charge.
Salmon. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Cucumber, spicy mayo, and tempura crumbs. Topped with sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge.
Topped with spicy mayo and sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
Tuna. 5-8 pieces. Substitute soy paper for an additional charge.
Tuna. 5-8 pieces. Substitute soy paper for an additional charge.
Cooked eel, cucumber, and sweet soy sauce. 5-8 pieces. Substitute soy paper for an additional charge.
5-8 pieces. Substitute soy paper for an additional charge. Spicy.
Spicy tuna, mango, smelt roe, and mayo. 5-8 pieces. Substitute soy paper for an additional charge.
Tuna, super white tuna, salmon, yellowtail, crab stick, smelt roe, spicy mayo, sesame oil, and black flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
Spicy tuna, avocado and tempura crumbs. 5-8 pieces. Substitute soy paper for an additional charge.
Whole soft shell crab, cooked eel, crab stick, avocado, cucumber, cream cheese, spicy mayo, and sweet soy sauce. Topped with roasted coconut. 5-8 pieces. Substitute soy paper for an additional charge.
Sweet potato, avocado, cream cheese, sweet soy sauce, and aioli. 5-8 pieces. Substitute soy paper for an additional charge.
Whole soft-shell crab, crab stick, cucumber, spicy mayo, avocado, black flying fish roe, and sweet soy sauce. Served with spicy Yuzu sauce. 5-8 pieces. Substitute soy paper for an additional charge.
Spicy tuna, avocado, cream cheese, jalapeno, smelt roe, and spicy mayo. Deep-fried. No rice. Served warm with spicy Yuzu sauce. 5-8 pieces. Substitute soy paper for an additional charge.
House marinated salmon, jalapeno mayo, jalapeno, avocado, green onions, and yellow flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
Hokkaido scallops, spicy mayo, smelt roe, sesame oil, and avocado. 5-8 pieces. Substitute soy paper for an additional charge. Spicy.
Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe, and red flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge. Spicy.
Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe, and red flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
Yellowtail, avocado, jalapeno, cilantro, chili oil, and lime juice. 5-8 pieces. Substitute soy paper for an additional charge.
Super white tuna, avocado, jalapeno mayo, and red flying fish roe. Served with spicy Yuzu sauce. 5-8 pieces. Substitute soy paper for an additional charge.
Crab stick, spicy mayo, and Japanese sweet omelet. Topped with green and black flying fish roe. 5-8 pieces. Substitute soy paper for an additional charge.
With your choice of nigiri or sashimi.
9 pieces. Assorted fish over a bed of rice.
9 pieces. Assorted fish over rice and 1 roll.
12 pieces. Assorted premium raw fish.
20+ pieces. Assorted premium raw fish.
Yellowtail, avocado, jalapeno, cilantro, chili oil and lime juice. Gluten-free.
Tuna with jalapeno mayo, avocado, green onions and cucumber. Topped with salmon, microgreens and black pepper sauce.
Choice of pan fried or deep fried chicken dumplings.
Spicy tuna and mango. Topped with seared super white tuna, lime juice and black and red flying fish roe.
Hokkaido scallops, spicy mayo, smelt roe, sesame oil and avocado.
Deep fried shrimp balls, arugula and sweet chili aioli.
4 pieces of fatty salmon served with Yuzu ponzu sauce. Topped with salmon roe and scallions.
Shiitake mushrooms, baked with butter and topped with ponzu sauce. Vegetarian.
Choice of pan fried or deep fried chicken dumplings.
Original or spicy.
Original or spicy. Vegetarian, gluten-free.
Avocado, mango, spring mix, crispy noodles and spicy ponzu dressing. Vegetarian.
Octopus balls topped with sweet mayo, sweet soy sauce, bonito flakes and seasoned nori.
Hawaiian tuna tossed in soy sauce, white onions, togarashi, sesame oil. Placed on avocado fan.
Served on a bed of cucumber. Vegetarian.
Yuzu's own togarashi blend, Parmesan cheese, cilantro and Yuzu truffle garlic aioli. Vegetarian, gluten-free.
Grilled ribeye. Served with rice and salad.
Chicken teriyaki or mixed tempura.
Grilled salmon. Served with rice and salad.
Grilled marinated chicken. Served with rice and salad.
Served with Thai herb sauce.
Marinated pork shoulder. Topped with sweet chili sauce.
Grilled eggplant. Topped with ponzu and teriyaki sauce. Vegetarian.
Served with ponzu sauce. Vegetarian.
Topped with ponzu sauce.
Marinated chicken tender. Topped with peanut sauce.
Topped with Yuzu sauce.
Chicken BBQ skewers topped with teriyaki sauce.
Grilled Japanese squid. Topped with ponzu scallions and jalapeno aioli.
Grilled with Southern Thai curry.
Served with ponzu sauce.
Marinated Korean style.
Topped with spicy sesame sauce. Vegetarian.
Topped with peanut sauce. Vegetarian.
Japanese peppers. Topped with ponzu and teriyaki sauce. Vegetarian.
2 beef short ribs, 2 chicken satay and 2 pork shoulder.
Spicy tuna and apple. Topped with super white tuna, black and yellow flying fish roe. Served with applesauce and sweet wasabi sauce.
Spicy tuna and mango. Topped with seared super white tuna, lime juice and black and red flying fish roe.
Shrimp tempura, cucumber and spicy mayo. Topped with cooked eel, avocado and sweet soy sauce.
Tuna, avocado, scallions and fried shallot. Topped with seared squid, Thai seafood sauce and cilantro.
Shrimp tempura, avocado, cream cheese, red flying fish roe. Topped with spicy mayo, wasabi mayo, tempura crumbs and sweet soy sauce.
Tuna with jalapeno mayo, avocado, green onions and cucumber. Topped with salmon, microgreens and black pepper sauce.
Tuna, salmon and super white tuna. Topped with smoked spicy mayo, tempura crumbs, red flying fish roe and green onions.
Cooked eel and avocado. Topped with tuna, salmon, super white tuna, avocado, spicy mayo, wasabi mayo and sweet soy sauce.
Shrimp tempura, grilled asparagus, smoked pepper mayo sauce, avocado, cucumber, topped with seared marinated tuna, scallions and fried ginger.
Seared Yuzu albacore, avocado, cucumber, scallions and fried shallots. Topped with seared salmon and cilantro infused ponzu sauce.
Smoked salmon, cooked eel, crab sticks, cream cheese, avocado and jalapeno. Topped with spicy mayo, sweet soy sauce, scallions and red flying fish roe. Deep fried.
Broccoli tempura, sweet potato tempura, grilled asparagus, cucumber. Topped with avocado, spicy mayo, wasabi mayo and sweet soy sauce. Vegetarian.
House marinated salmon, jalapeno, avocado, cucumber and cilantro. Topped with salmon roe, pickled red onions, chili oil and sweet soy sauce.
Packed with tuna, white fish, salmon, avocado, cucumber, cilantro, jalapeno, tempura crumbs, green flying fish roe, chili sauce, wasabi mayo and sweet soy sauce.
Sweet potato, avocado, cream cheese, sweet soy sauce and aioli. Vegetarian.
Hokkaido scallops, spicy mayo, smelt roe, sesame oil and avocado.
Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe and red flying fish roe.
Salmon. Gluten-free.
Gluten-free.
Gluten-free.
Whole soft shell crab, cooked eel, crab stick, avocado, cucumber, cream cheese, spicy mayo and sweet soy sauce. Topped with roasted coconut.
Tuna. Gluten-free.
Vegetarian, gluten-free.
Spicy tuna, avocado, cream cheese, jalapeno, smelt roe and spicy mayo. Deep fried. No rice. Served warm with spicy Yuzu sauce.
Smoked salmon, avocado and cream cheese. Gluten-free.
Blue crab, avocado, cucumber and smelt roe.
Gluten-free.
Topped with spicy mayo and sweet soy sauce. Vegetarian.
Super white tuna, avocado, jalapeno mayo, red flying fish roe. Served with spicy Yuzu sauce.
Vegetarian.
Spicy tuna, mango, smelt roe and mayo.
Gluten-free.
Crab stick, spicy mayo, Japanese sweet omelet. Topped with green and black flying fish roe.
Tuna, super white tuna, salmon, yellowtail, crab stick, smelt roe, spicy mayo, sesame oil and black flying fish roe.
Pickled daikon.
Salmon, crab stick and avocado.
Cucumber, spicy mayo and tempura crumbs. Topped with sweet soy sauce.
Cooked eel, cooked shrimp, spicy mayo, black and red flying fish roe, chili oil and scallions.
House marinated salmon, jalapeno mayo, jalapeno, avocado, green onions and yellow flying fish roe.
Yellowtail, avocado, jalapeno, cilantro, chili oil and lime juice. Gluten-free.
Spicy tuna, avocado and tempura crumbs.
Gluten-free.
Vegetarian, gluten-free.
Cucumber, avocado, wasabi mayo and sweet soy sauce. Vegetarian.
Whole soft-shell crab, crab stick, cucumber, spicy mayo, avocado, black flying fish roe and sweet soy sauce. Served with spicy Yuzu sauce.
Vegetarian, gluten-free.
Cooked eel, cucumber and sweet soy sauce.
Yellowtail.
Super white tuna.
Topped with avocado.
Sweet soybean pouch.
House marinated salmon.
Smelt roe.
Cooked eel.
Salmon roe.
Japanese squid.
Sea bass.
Cooked shrimp.
Flying fish roe.
Fresh salmon.
Scallop.
Tuna.
Japanese sweet omelet.
Sweet raw shrimp with head.
Japanese red snapper.
Boiled octopus.
20+ pieces. Assorted premium raw fish.
9 pieces. Assorted fish over bed of rice.
9 pieces. Assorted fish over rice and 1 roll.
12 pieces. Assorted premium raw fish.
Chopped wasabi.
Shrimp tempura, cucumber and spicy mayo. Topped with cooked eel, avocado and sweet soy sauce. served with your choice of Coca-Cola product.
Spicy tuna, avocado and tempura crumbs.served with your choice of Coca-Cola product.
Whole soft-shell crab, crab stick, cucumber, spicy mayo, avocado, black flying fish roe and sweet soy sauce. Served with spicy Yuzu sauce. served with your choice of Coca-Cola product.
Vegetarian. Avocado, mango, spring mix, crispy noodles, and spicy ponzu dressing.
Vegetarian. Shiitake mushrooms, baked with butter and topped with ponzu sauce.
Deep fried shrimp balls, arugula and sweet chili aioli.
Vegetarian, gluten-free. Original or spicy.
Choice of pan fried or deep fried chicken dumplings.
Vegetarian, gluten-free. Yuzu's own togarashi blend, Parmesan cheese, cilantro, and Yuzu truffle garlic aioli.
Original or spicy.
Four pieces of fatty salmon served with Yuzu ponzu sauce. Topped with salmon roe and scallions.
Vegetarian. Served on a bed of cucumber.
Octopus balls topped with sweet mayo, sweet soy sauce, bonito flakes and seasoned nori.
Hawaiian tuna tossed in soy sauce, white onions, togarashi, sesame oil. Placed on avocado fan.
Chicken teriyaki or mixed tempura.
Grilled marinated chicken. Served with rice and salad.
Grilled salmon. Served with rice and salad.
Grilled ribeye. Served with rice and salad.
Two beef short ribs, two chicken satay, and two pork shoulder.
Topped with ponzu sauce.
Served with ponzu sauce.
Marinated Korean style.
Vegetarian. Served with ponzu sauce.
Grilled with Southern Thai curry.
Marinated chicken tender. Topped with peanut sauce.
Grilled Japanese squid. Topped with ponzu scallions and jalapeno aioli.
Vegetarian. Grilled eggplant. Topped with ponzu and teriyaki sauce.
Marinated pork shoulder. Topped with sweet chili sauce.
Served with Thai herb sauce.
Topped with yuzu sauce.
Vegetarian. Japanese peppers. Topped with ponzu and teriyaki sauce.
Vegetarian. Topped with spicy sesame sauce.
Vegetarian. Topped with peanut sauce.
Chicken BBQ skewers topped with teriyaki sauce.
Tuna with jalapeño mayo, avocado, green onions, and cucumber. Topped with salmon, microgreens and black pepper sauce.
Spicy tuna and mango. Topped with seared super white tuna, lime juice and black and red flying fish roe.
Shrimp tempura, grilled asparagus, smoked pepper mayo sauce, avocado, cucumber, topped with seared marinated tuna, scallions and fried ginger.
Shrimp tempura, avocado, cream cheese, red flying fish roe. Topped with spicy mayo, wasabi mayo, tempura crumbs and sweet soy sauce.
Shrimp tempura, cucumber and spicy mayo. Topped with cooked eel, avocado and sweet soy sauce.
Vegetarian. Broccoli tempura, sweet potato tempura, grilled asparagus, cucumber. Topped with avocado, spicy mayo, wasabi mayo, and sweet soy sauce.
Tuna, avocado, scallions and fried shallot. Topped with seared squid, Thai seafood sauce and cilantro.
Smoked salmon, cooked eel, crab sticks, cream cheese, avocado and jalapeno. Topped with spicy mayo, sweet soy sauce, scallions and red flying fish roe. Deep fried.
Cooked eel and avocado. Topped with tuna, salmon, super white tuna, avocado, spicy mayo, wasabi mayo and sweet soy sauce.
Packed with tuna, white fish, salmon, avocado, cucumber, cilantro, jalapeño, tempura crumbs, green flying fish roe, chili sauce, wasabi mayo, and sweet soy sauce.
Seared yuzu albacore, avocado, cucumber, scallions, and fried shallots. Topped with seared salmon and cilantro infused ponzu sauce.
House marinated salmon, jalapeno, avocado, cucumber and cilantro. Topped with salmon roe, pickled red onions, chili oil and sweet soy sauce.
Tuna, salmon and super white tuna. Topped with smoked spicy mayo, tempura crumbs, red flying fish roe and green onions.
Spicy tuna and apple. Topped with super white tuna, black and yellow flying fish roe. Served with applesauce and sweet wasabi sauce.
Salmon, crab stick and avocado.
Vegetarian. Cucumber, avocado, wasabi mayo, and sweet soy sauce.
Vegetarian, gluten-free.
Vegetarian, gluten-free.
Blue crab, avocado, cucumber and smelt roe.
Vegetarian, gluten-free.
Gluten-free.
Gluten-free.
Pickled daikon.
Gluten-free. Smoked salmon, avocado and cream cheese.
Gluten-free. Salmon.
Gluten-free.
Vegetarian.
Cucumber, spicy mayo and tempura crumbs. Topped with sweet soy sauce.
Gluten-free.
Vegetarian. Topped with spicy mayo and sweet soy sauce.
Tuna. Gluten-free.
Gluten-free.
Cooked eel, cucumber and sweet soy sauce.
Spicy.
Spicy tuna, mango, smelt roe and mayo.
Tuna, super white tuna, salmon, yellowtail, crab stick, smelt roe, spicy mayo, sesame oil, and black flying fish roe.
Top menu item. Spicy tuna, avocado and tempura crumbs.
Whole soft shell crab, cooked eel, crab stick, avocado, cucumber, cream cheese, spicy mayo and sweet soy sauce. Topped with roasted coconut.
Vegetarian. Sweet potato, avocado, cream cheese, sweet soy sauce, and aioli.
Whole soft-shell crab, crab stick, cucumber, spicy mayo, avocado, black flying fish roe, and sweet soy sauce. Served with spicy yuzu sauce.
Spicy tuna, avocado, cream cheese, jalapeno, smelt roe, and spicy mayo. Deep-fried. No rice. Served warm with spicy yuzu sauce.
House marinated salmon, jalapeno mayo, jalapeno, avocado, green onions and yellow flying fish roe.
Spicy. Hokkaido scallops, spicy mayo, smelt roe, sesame oil, and avocado.
Spicy. Cooked shrimp, scallions, spicy mayo, chili oil, smelt roe, and red flying fish roe.
Cooked eel, cooked shrimp, spicy mayo, black and red flying fish roe, chili oil and scallions.
Gluten-free. Yellowtail, avocado, jalapeño, cilantro, chili oil, and lime juice.
Super white tuna, avocado, jalapeno mayo, red flying fish roe. Served with spicy yuzu sauce.
Crab stick, spicy mayo, Japanese sweet omelet. Topped with green and black flying fish roe.
Sweet raw shrimp with head.
Cooked shrimp.
Super white tuna.
Yellowtail.
Scallop.
Japanese squid.
Salmon roe.
Sweet soybean pouch.
Japanese red snapper.
Tuna.
Smelt roe.
Fresh salmon.
Boiled octopus.
Japanese sweet omelet.
Flying fish roe.
Topped with avocado.
Cooked eel.
House marinated salmon.
Sea bass.
9 pieces. Assorted fish over a bed of rice.
9 pieces. Assorted fish over rice and one roll.
12 pieces. Assorted premium raw fish.
20+ pieces. Assorted premium raw fish.
Chopped wasabi.
Sweet potato & avocado & cream cheese & sweet soy sauce & aioli
Spicy tuna, avocado, cream cheese, jalapeno & smelt roe, spicy mayo(deep fried, No rice) Served warm w/ spicy Yuzu sauce
Hokkaido scallops & spicy mayo & smelt roe & sesame oil. Avocado
Yellowtail & avocado & jalapeno & cilantro & chili oil & lime juice.
Super white tuna & avocado & jalapeno mayo & red flying fish roe. Served w. spicy Yuzu sauce.
Spicy tuna & mango & smelt roe & mayo
Cucumber, avocado, wasabi mayo & sweet soy sauce
Cucumber, spicy mayo & tempura crumbs. Topped w. sweet soy sauce
spicy tuna & avocado & tempura crumbs
Crab stick & spicy mayo & Japanese sweet omelet. Top ped w. green & black flying fish roe
Cooked eel & cooked shrimp & spicy mayo &black & red flying fish roe & chili oil & scallions.
Tuna & super white tuna & salmon & yellowtail & crab stick & smelt roe & spicy mayo & sesame oil & black flyung fish roe
Whole soft-shell crab & cooked eel & crab stick & avocado & cucumber & cream cheese & spicy mayo & sweet soy sauce. Topped w. roasted coconut
Shrimp tempura, grilled Maitake mushroom, avocado. Topped w/spicy Yuzu mayo.
Whole soft-shell crab & crab stick & Cucumber & spicy mayo & avocado & black flying fish roe & sweet soy sauce. Served w. spicy Yuzu sauce
House marinated salmon & jalapeno mayo & jalapeno & avocado & green onions & yellow flying fish roe
Cooked shrimp & scallions & spicy mayo & chili oil & smelt roe & red flying fish roe.
2 beef short rib / 2 chicken satay / 2 pork shoulder
Deep-fried squid tentacles served w/ sweet & sour sauce
Served w/ Thai herb sauce
marinated Korean style
maitake mushroom served w/ spicy yuzu mayo
Whole deep-fried Yellowtail's collar
Tuna, avocado, scallions, fried shallot. Topped w. seared squid, Thai seafood sauce& cilantro
Broccoli tempura, sweet potato tempura grilled asparagus, cucumber Topped w. avocado spicy mayo, wasabi mayo sweet soy sauce
Spicy tuna, apple Topped w. super white tuna black& yellow flying fish roe, served w. apple sauce & sweet wasabi sauce
Tuna w. jalapeno mayo, avocado, green onions cucumber. Topped w. salmon, microgreen black pepper sauce
Spicy tuna, mango Topped w. seared super white tuna, lime juice black red flying fish roe
Shrimp tempura, grilled asparagus, smoked pepper mayo sauce, avocado, cucumbe Topped w. seared marinated tuna, scallions. fried ginger.
Shrimp tempura, avocado, cream cheese red flying fish roe, Topped w. spicy mayo, wasabi mayo tempura crumbs sweet soy sauce
Shrimp tempura, cucumber, spicy mayo. Topped w. cooked eel, avocado sweet soy sauce
Seared Yuzu albacore avocado, cucumber scallions fried shallot. Topped w. seared salmon cilantro infused ponzu sauce
Tuna, salmon, super white tuna. Topped w. smoked spicy mayo, tempura crumbs, red flying fish roe green onions
House marinated salmon, jalapeno avocado, cucumber, cilantro. Topped w. salmon roe pickled red onions, chili oil sweet soy sauce
Salmon tempura, avocado, cucumber, jalapeno mayo, red tobiko & scallions
Smoked salmon, cooked eel crab stick cream cheese, avocado, jalapeno. Topped w. spicy mayo, sweet soy sauce, scallions red flying fish roe (Deep fried)
Cooked eel, avocado. Topped w/tuna, salmon, super white tuna, avocado, spicy mayo, wasabi mayo sweet soy sauce
Packed w. tuna. white fish, salmon, avocado cucumber, cilantro, jalapeno, tempura crumbs, green flying fish roe, chili sauce, wasabi mayo sweet soy sauce
Online Ordering Options
(See pickup options)Last updated March 10, 2022