Four pieces. Served with peanut sauce and cucumber sauce.

Four pieces. Chicken spring rolls. Stuffed with clear noodles and, vegetable, Thai herb served with sweet and sour sauce.

Six pieces. Crispy fried fresh tofu served with sweet and sour sauce, topped with ground peanuts.

Five pieces. Fresh shrimps in a roll, deep-fried and served with sweet and sour sauce.

Vegetarian. Six pieces. Potatoes, sweet potatoes, carrots, peanut. Wrapped in pot-sticker then deep-fried.

Four pieces. Chicken and vegetable dumpling. Served steamed or fried with soy ginger sauce.

Hot.

Hot. Hot and sour, spiced with chili, lemongrass, mushrooms, Thai herbs, lime juice scallions and cilantro.

Chicken with mushroom, coconut milk, Thai herbs, lime juice, scallions and cilantro.

Clear noodles with shrimp, mushrooms, carrots, celery, scallion and cilantro.

Hot. Chili, lemongrass, Thai herbs, lime juice topped with rice powder, scallions and cilantro.

Garlic, celery, ginger, black pepper, scallions and cilantro.

The most popular Thai noodle dish. Stir-fried fresh rice noodles with shrimp and chicken, bean sprouts, ground peanut, scallions and eggs.

Clear noodles. Stir-fried with shrimp, egg, bean sprouts, scallions, ground peanut and Thai spices.

Stir-fried noodles, egg, broccoli, carrots, mushrooms.

Fried yellow crispy noodles with shrimp and chicken, sesame oil, snow peas, mushrooms, carrots, bamboo shoots and scallions.

Hot. Chicken or pork. Stir-fried noodles with eggs, Thai chili sauce, baby corns, broccoli, carrots, snow peas, red pepper basil and onion.

Hot. Crispy egg noodle topped with Thai curry, chicken, bean sprouts, green and red onions, red pepper. Topped with carrot ribbons.

Hot. Stir-fried rice with chicken and shrimp, egg, onions, green onions in chili sauce. Served with crispy chicken.

Stir-fried rice with egg, chicken and shrimp, onions, carrots, green peas, baby corn, snow peas, tomatoes and scallions.

Hot. Stir-fried with chili sauce, egg, basil leaves, onion and mushroom.

Stir-fried rice with shrimp and chicken, pineapple, snow peas, onions, tomatoes, green peas, raisins, carrots, egg and curry powder.

Vegetarian. Assorted vegetables and tofu in clear soup scallions and cilantro.

Hot, vegetarian. Spicy Vegetarian.

Vegetarian. Rice noodles stir-fried with egg, tofu, bean sprouts, scallions, and ground peanut.

Vegetarian. Egg, broccoli, carrots, snow peas, baby corns, scallions and onions.

Vegetarian. Tofu sauteed with fresh vegetables.

Spicy Vegetarian.

Vegetarian. Steamed vegetables served with peanuts sauce.

Hot, vegetarian. Thai style hot basil with tofu.

Hot. Thai style hot basil.

Hot. Thai style garlic scallion, and served over lettuce.

Crispy chicken with peanut sauce, peanut, scallions on a bed of fresh lettuce.

Hot. Shrimp and chicken, snow peas, string beans, onions, cashew nuts and red peppers with our delicious sauce.

Hot. Thai style choice of chicken or pork. Sauteed string beans and red peppers mixed in chili paste.

Hot. Sauteed with seasonal fresh red peppers, mushrooms, onion, scallions and carrots.

Hot. Saute of shrimp, squid, and scallops with snow peas, tofu, baby corn, mushrooms, red peppers, and scallions, in a light chili sauce.

Chicken marinated in fresh orange, stir-fried with broccoli, snow peas, mushroom, carrots, red peppers, scallions, light soy sauce and mandarins orange.

Hot. Chicken, pork or tofu in spicy Thai sauce with green beans, snow peas, red peppers, cashews, and ground peanuts.

Galangal, lime leaves, eggplants, red peppers, string beans, baby corns, basils.

Hot. Basil, red onion, red pepper and tamarind sauce.

Hot. With basil leaves, red peppers, carrots, and eggplants.

Hot. With eggplants, red pepper string beans, and basil leaves.

With tomatoes, red peppers, carrots, onions and scallions.Spicy.

Hot. With sweet potatoes, carrots, red peppers, peanuts, onions, and lime juice.

Hot. With green peas, baby corn, string beans, carrots, red peppers, basil and lime leaves.

Hot. Pineapple, green peas, carrots, tomatoes, red peppers, eggplants, basil, lime leaves.

Pineapples, mushrooms, onion, carrots, red peppers, scallion, and cashew nut.

Carrots, red peppers, baby corn, onions and scallions.

Hot. Mushrooms, onions, carrots, red pepper and basil leaves.

Hot. With carrots, red peppers, mushrooms, onions and scallions.

Sauteed with snow peas, red peppers and baby corns.

With ginger and assorted colorful vegetables in ginger sauce. Topped with pine nuts.

Sweet rice with Thai custard.

Sweet rice with Thai custard.

Four pieces. Served with peanut sauce and cucumber sauce.

Four pieces. Served with peanut sauce and cucumber sauce.

Two chicken, and two beef. Served with peanut sauce and cucumber sauce.

Four pieces. Chicken spring rolls. Stuffed with clear noodles and, vegetable, Thai herb served with sweet and sour sauce.

Six pieces. Crispy fried fresh tofu served with sweet and sour sauce; topped with ground peanuts.

Five pieces. Fresh shrimp in a roll, deep-fried and served with sweet and sour sauce.

Vegetarian. Six pieces. Potatoes, sweet potatoes, carrots, peanut. Wrapped in pot-sticker then deep-fried.

Four pieces. Chicken and vegetable dumpling. Served steamed or fried with soy ginger sauce.

Hot.

Hot. Hot and sour, spiced with chili, lemon grass, mushrooms, Thai herbs, lime juice scallions and cilantro.

Kha kai. Chicken with mushroom, coconut milk, Thai herbs, lime juice, scallions and cilantro.

Clear noodles with shrimp, mushroom, carrot, celery, scallion and cilantro.

Hot. Chili, lemon grass, Thai herbs, lime juice topped with rice powder, scallions and cilantro.

Garlic, celery, ginger, black pepper, scallions and cilantro.

Hot. Ground chicken or pork. Mixed with chili, peanuts, ginger, lime juice, red onions, scallions and lettuce.

Hot. Beef salad. Grilled beef, lemongrass, onion, cilantro, scallions mixed with chili sauce and lime juice, tomatoes, cucumber served over lettuce.

Hot. Rice powder, lemon grass, lime juice, scallion and assorted of Thai herbs.

Hot. Clear noodle salad. Ground chicken or pork with peanuts, onions, lime juice, celery, cilantro and chili paste.

The most popular Thai noodle dish. Stir-fried fresh rice bean sprouts, ground peanut, scallions and eggs.

Clear noodles. Stir-fried with shrimp, egg, bean sprouts, scallions, ground peanut and Thai spices.

Stir-fried noodles, egg, broccoli, carrots, mushrooms.

Rice noodles. Chicken, or pork, with broccoli, carrots, mushrooms, and Thai style gravy.

Fried yellow crispy noodles with shrimp and chicken, sesame oil snow peas, mushrooms, carrots, bamboo shoots and scallions.

Hot. Stir-fried noodles with Thai chili sauce, basil, and onion, egg, red pepper, and vegetables.

Hot. House special green noodles dish, quick stir-fried with shrimp, red peppers, scallions, bean sprouts and snow peas.

Nuts. Sliced chicken with pineapple, tomatoes, onions, red peppers in curry and coconut milk, served over green noodles.

Pork or chicken with garlic, soy sauce, orange juice, red peppers, snow peas, green peas, baby corn and scallions, in light chili sauce served over green noodles and bean sprouts.

Khao soi. Crispy egg noodle topped with Thai curry, chicken, snow peas, bean sprouts, green and red onions, red pepper, topped with carrot ribbons.

Vegetarian. Assorted vegetables and tofu in clear soup scallions and cilantro.

Hot, vegetarian. Spicy vegetarian.

Vegetarian. Rice noodle stir-fried with egg, tofu, bean sprouts, scallions and ground peanut.

Vegetarian.

Vegetarian. Tofu sauteed with fresh vegetables.

Hot, vegetarian. Spicy vegetarian.

Hot, vegetarian. Tofu with pineapple, tomatoes, onions, red peppers in curry and coconut milk, served over green noodles.

Vegetarian. Steamed vegetables served with peanuts sauce.

Hot, vegetarian. Thai style hot basil with tofu.

Hot. Stir-fried rice with chicken and shrimp, egg, onions, green onions in chili sauce. Served with crispy chicken.

Stir-fried rice with egg, chicken and shrimp, onions, carrots, green peas, baby corn, snow peas, tomatoes and scallions.

Hot. Stir-fried with chili sauce, egg, basil leaves, onion, and mushroom.

Hot. Stir-fried with chili sauce, egg, basil leaves, onion and mushroom.

Stir-fried rice with shrimp and chicken, pineapple, snow peas, onions, tomatoes, green peas, raisins, carrots, egg and curry powder.

Chicken and shrimp, egg, onions, snow peas, red peppers, fresh mangoes, and cashew nuts.

Hot. With basil leaves, red peppers, carrots, and eggplants.

Hot. With eggplants, string beans, and basil leaves.

Hot. With red peppers, carrots, onions, and scallions.

Hot. With sweet potatoes, carrots, red peppers, peanuts, onions, and lime juice.

Hot. With green peas, baby corn, string beans, carrots, red peppers, basil and lime leaves.

Hot. With pineapple, green peas, carrots, tomatoes, red peppers, eggplants, basil, lime leaves.

Pineapples, mushrooms, onion, carrots, red peppers, scallion, and cashew nut.

Carrots, red peppers, baby corn, onions and scallions.

Hot. Mushrooms, onions, carrots, red pepper, and basil leaves.

With mushrooms, carrots.

Hot. With carrots, red peppers, mushrooms, onions and scallions.

Sauteed with snow peas, red peppers and baby corns.

With ginger and assorted colorful vegetables in ginger sauce. Topped with pine nuts.

Hot. Thai style hot basil with spicy.

Thai style garlic stir fry with scallion, and serve over lettuce.

Crispy chicken with peanut sauce, peanut, scallions on a bed of fresh lettuce.

Hot. Shrimp and chicken, snow peas, string beans, onions, cashew nuts and red peppers with our delicious sauce.

Hot. Thai style choice of chicken or pork. Sauteed string beans and red peppers mixed in chili paste.

Hot. Sauteed with seasonal fresh red peppers, mushrooms, onion, scallions and carrots.

Hot. Saute of shrimp, squid, and scallops with cashew nuts, celery, mushrooms, red peppers, and scallions, in a mild chili sauce.

Hot. Saute of shrimp, squid, and scallops with snow peas, tofu, baby corn, mushrooms, red peppers, and scallions, in a light chili sauce.

Chicken marinated in fresh orange, stir-fried with broccoli, snow peas, mushroom, carrots, red peppers, scallions, light soy sauce and mandarins orange.

Hot. Chicken, pork, or tofu in spicy Thai sauce with green beans, snow peas, red peppers, cashews, and ground peanuts.

Hot. Galangal, lime leaves, eggplants, red peppers, string beans, baby corns, basils.

Hot. Basil, red onion, red pepper and tamarind sauce. Chicken or tilapia filet fish.

Hot. With pineapples, tomatoes, cashews, mushroom, red pepper, fresh ginger, and tomato sauce.

Crispy half duck with black sweet sauce, top with steam vegetables.

Hot. With string beans, mushroom, carrots, red peppers, baby corns and basil.

Hot. Cashew nuts, red peppers, mushroom, baby corns, onions, scallions with sweet chili sauce.

Hot. Cashew nuts, red peppers, mushroom, baby corns, onions, scallions with sweet chili sauce.

Hot. Soy bean sauce, chili and garlic sauce, with mushrooms, bell pepper.

Stir-fried with garlic sauce, corns, carrots, red peppers, scallions, onions, snow peas, mushrooms, celery and egg, cilantro.

Hot. Mangoes, red peppers, tomatoes carrots, onions, and scallions. With chicken or shrimp.