Cafe Stratos

Five potato skins, topped with melted American cheese and crispy bacon bits.

An assortment of onion rings, zucchini, mushrooms and cauliflower, all breaded and deep fried, served with ranch dressing.

A dozen chicken wings, coated with your choice of mild, hot or teriyaki sauce, served with blue cheese dressing.

Six spicy chicken strips, served with ranch dressing.

Six deep fried mozzarella sticks, served with marinara dressing.

Made just for you, with a giant crouton and melted mozzarella cheese.

Your choice of tuna salad or grilled chicken breast, over a bed of romaine lettuce, with a fresh garlic-caesar dressing and parmesan cheese.

Assorted greens, tomato wedges, cucumbers, green peppers, black olives, turkey, feta cheese, a hard boiled egg and served with Greek vinaigrette.

Grilled chicken breast on top of a bed of romaine lettuce, tossed with mandarin oranges, cashews and Chinese noodles, served with orange-honey-wine vinaigrette.

Grilled chicken breast and julienne ham, over a bed of romaine lettuce, tossed with fresh garlic, bacon bits and crumbled blue cheese, served with raspberry vinaigrette.

Warm, tough, wonderful, love, hearty.

A stick of souvlaki served with seasonal melon slices and fruits, accompanied with yogurt and pita wedges.

Fresh corned beef, piled high on deli rye bread.

Hot corned beef, sauerkraut and Swiss cheese, on grilled rye bread.

Turkey, ham and Swiss cheese on deli rye bread, dipped in egg and fried to a golden brown.

Lightly breaded grilled chicken breast, topped with hearty marinara sauce and melted mozzarella cheese, served on a toasted kaiser roll.

Freshly sliced turkey breast with bacon, lettuce and tomato, on three layers of toasted white bread.

A lightly, hand breaded chicken breast first grilled, then topped with spinach, mushrooms, bacon and a blend of cheeses melted to a crisp, complimented with rice pilaf.

Chunks of chicken breast with artichoke hearts, sauteed in a creamy sauce, tossed with tri-colored pasta and finished with melted mozzarella cheese.

Skewered pork meat, char-broiled and served over rice pilaf, with our own cucumber-yogurt sauce.

12 oz. Served with your choice of potato and vegetables.

Our original recipe straight from aitoliko, Greece! These are the best pork chops you will ever have! Three center-cut, boneless pork chops, with a touch of oregano and pepper, topped with garlic butter and served with our home-made garlic mashed potatoes.

Italian sausage, sauteed with onions, red and green peppers and fresh garlic, tossed with an herbed tomato sauce and tri-colored paste and finished with melted Mozzarella cheese.

Strips of tender chicken breast, sauteed with stir-fried oriental vegetable, apricots, finished with a honey-wine sauce and served on top of rice pilaf.