Das Schnitzel Haus

Boneless chicken pieces cooked in our house paprika sauce thickened with sour cream. Served over spaetzle and comes with a side salad.

Pork cutlet coated in a flavourful mixture of bread crumbs, fried to a perfect crisp. Served with 2 sides of your choice.

Pork schnitzel topped with mushroom gravy. Served with two sides of your choice.

Hand-breaded very thin veal cutlet, seasoned just right and fried to perfect crisp served with 2 sides of your choice.

A combination of tender breaded veal schnitzel, juicy bratwurst, and goulash. Served with your choice of two sides.

Hand twisted warm pretzels. Served with bacon cheese sauce.

Four sauerkraut made with cream cheese, corned beef, and kraut.

Skinless Balkan-style sausages grilled. Served with vegetables spread.

Baked moderately spicy banana peppers stuffed with creamy feta cheese and bread crumbs.

Mini seared crab cakes with lemon tarragon aioli on a bed of lettuce.

Four potato pancakes with a side of sour cream and applesauce.

Sliced smoked pork loin, anchovies, house-made goose liver pate, European potato salad, assorted olives, and mushroom brie spread served with crostini.

Smoked and medium spicy sausage braised in a creamy curry sauce. Served with white rice.

Homemade potato-cheese pierogies smothered with butter and caramelized onions.

Crispy fries smothered in beef gravy with farmers cheese spread and herbs.

Served with your choice of sauce plain, mind, buffalo, hot, garlic, or garlic parmesan. Served with celery and a side of ranch or blue cheese dressing.

Served with a poached egg.

Large salad with lettuce, tomatoes, onion, cucumbers, boiled eggs, croutons, and cheddar cheese.

Shredded cucumber in sour cream and dill dressing.

Diced tomato, cucumbers, green bell peppers, and red onion mixed with olive oil vinegar.

A large bowl of lettuce, tomatoes, onions, cucumbers, boiled eggs, apples, almonds, and cheddar cheese tossed in poppy seed dressing.

Bed of baby spinach, with peppers, mushrooms, feta cheese crispy onions, and herbs dressing.

Beef kebab, cevapi, smoked Hungarian sausages, and smoked pork chops with a choice of french fries or potato salad. Served with house sauces.

Pan-seared veal cutlet smothered in a cream sauce. Served with two sides of your choice.

A combination of tender breaded veal schnitzel, juicy bratwurst, and goulash. Served with your choice of two sides.

Thinly pounded steak rubbed with mustard and stuffed with onions, bacon, and pickles braised. Served with two sides of your choice.

Moist and flavorful roast beef cooked in a tangy homemade sauce with a touch of sweetness. Served with two sides of your choice.

Two Hungarian style pickled cabbage leaves stuffed with beef, pork, smoked bacon, rice cooked in paprika, and garlic gravy. Served with a side of cooked sauerkraut, and a side of your choice.

Smoked and grilled pork chop served with two crispy potato pancakes and a side of braised sauerkraut.

A combination of bratwurst, knockwurst, and smoked semi-spicy Hungarian sausage. Served with two sides of your choice.

New York strip steak grilled to order and topped with roasted onions. Served with brown gravy and two sides of your choice.

Pork cutlet coated in a flavourful mixture of bread crumbs, fried to a perfect crisp. Served with 2 sides of your choice.

Hand-breaded very thin veal cutlet, seasoned just right and fried to perfect crisp served with 2 sides of your choice.

Pork schnitzel topped with mushroom gravy. Served with two sides of your choice.

Turkey schnitzel topped with two of our homemade potato pancakes, tomatoes, melted cheddar, and provolone cheese. Served with a side salad.

Thinly pounded beef steak prepared wiener style, topped with cooked sauerkraut, and melted Swiss cheese. Served with one side of your choice.

Tenderized chicken breast battered in egg, pan-fried, and smothered in provolone cheese. Served on top of a lemon sauce with two sides of your choice.

Crusted golden chicken breast with a choice of two sides.

Stuffed veal schnitzel with black forest ham and cheese. Served with bacon, cheese sauce, and two sides of your choice.

Freshly breaded chicken breast topped with fresh marinara sauce and melted provolone cheese. Served with hand-cut fettuccine noodles and a side salad.

Crispy and slow-roasted half duck. Served with spaetzle and red cabbage.

Perfectly cooked beef cuts, trimmed, and slow-braised in a peppered brown gravy over our homemade spaetzle. Served with a side salad.

Homemade fettuccine noodles tossed in our alfredo sauce and topped with a marinated grilled chicken breast. Served with a side salad.

Homemade fettuccine noodles tossed in our alfredo sauce and topped with cajun crab meat and jumbo shrimp. Served with a side salad.

Fresh walleye fillet, seasoned and baked in a garlic white wine sauce. Served with a baked potato and green beans.

Layered and breaded eggplant slices topped with traditional Italian marinara sauce and provolone cheese. Served with a side of marinara topped with homemade fettuccine noodles and a dinner salad.

Boneless chicken pieces cooked in our house paprika sauce thickened with sour cream. Served over spaetzle and comes with a side salad.

Hand twisted warm pretzels served with bacon cheese sauce.

Four sauerkraut made with cream cheese, corned beef and kraut.

Eight pieces of skinless balkan style sausages. Grilled and served with a vegetables spread.

Baked moderately spicy banana peppers stuffed with creamy feta cheese and bread crumbs.

Mini seared crab cakes with lemon tarragon aioli on a bed of lettuce.

Four potato pancakes with a side of sour cream and applesauce.

Smoked, medium spicy sausage braised in a creamy curry sauce. Served with white rice.

Home - made potato-cheese pierogies smothered with butter and caramelized onions.

Crispy fries smothered in beef gravy with farmers cheese spread and herbs.

1 lb. of wings with your choice of sauce: plain, mild, buffalo, hot, garlic, or garlic Parmesan. Served with celery and a side of ranch or blue cheese dressing.

French onion.

Large salad with lettuce, tomatoes, onion, cucumbers, boiled eggs, croutons and cheddar cheese.

Shredded cucumber in a sour cream and dill dressing.

Diced tomato, cucumbers, green bell peppers and red onion mixed with olive oil vinegar.

Large bowl of lettuce, tomatoes, onions, cucumbers, boiled eggs, apples, almonds, cheddar cheese tossed in poppyseed dressing.

Bed of baby spinach, with peppers, and mushrooms, feta cheese crispy onions and herbs dressing.

Tender, breaded schnitzel topped with lettuce, onions, tomatoes, and kraut. Served on homemade bread.

Veal and pork brat served on homemade bread and topped with kraut.

Grilled chicken breast with mushrooms, grilled onions and melted provolone cheese on homemade bread.

Slow braised corner beef or smoked turkey breast piled high with swiss cheese, braised kraut with bacon on grilled deli rye bread.

Bavarian style meat loaf with a really fine texture served cold or hot with onions and tomatoes on a homemade pretzel bun.

Half pound burger topped with bacon, lettuce, onions, tomatoes, and melted American cheese.

Seared crab cake on brioche bun with lettuce, onions and lemon tarragon aioli.

Beef kebab, cevapi, smoked Hungarian sausages, smoked pork chops with a choice of French fries or potato salad. Served with house sauces. Serves 2-3 people.

Pan-seared veal cutlet smothered in a cream sauce. Served with two sides of your choice.

A combination of tender breaded veal schnitzel, juicy bratwurst and goulash served with your choice of two sides.

Thinly pounded steak, rubbed with mustard, and stuffed with onions, bacon, and pickles. Braised and served with two sides of your choice.

Moist and flavorful roast beef cooked in a tangy homemade sauce with a touch of sweetness. Served with two sides of your choice.

Two Hungarian style pickled cabbage leaves stuffed with beef, pork, smoked bacon, and rice cooked in paprika and garlic gravy. Served with a side of cooked sauerkraut and a side of your choice.

Smoked and grilled pork chop served with two crispy potato pancakes and a side of braised sauerkraut.

Combination of bratwurst, knockwurst and smoked semi-spicy Hungarian sausage. Served with two sides of your choice.

New York strip steak grilled to order and topped with roasted onions. Served with brown gravy and two sides of your choice.

Pork cutlet coated in a flavourful mixture of bread crumbs, fried to a perfect crisp. Served with two sides of your choice.

Hand breaded very thin veal cutlet, seasoned just right and fried to perfect crisp served with two sides of your choice.

Pork schnitzel topped with mushroom gravy and served with two sides of your choice.

Turkey schnitzel topped with two of our homemade potato pancakes, tomatoes and melted cheddar and provolone cheese. Served with a side salad.

Thinly pounded beef steak, prepared wiener style, topped with cooked sauerkraut and melted swiss cheese. Served with one side of your choice.

Tenderized chicken breast battered in egg, pan-fried and smothered in provolone cheese. Served on top of a lemon sauce with two sides of your choice.

Crusted golden chicken breast with a choice of two sides.

Stuffed veal schnitzel with black forest ham and cheese. Served with bacon, cheese sauce and two sides of your choice.

Freshly breaded chicken breast topped with fresh marinara sauce and melted provolone cheese. Served with hand cut fettuccine noodles and side salad.

Crispy, slow roasted half duck. Served with spatzle and red cabbage.

Perfectly cooked beef cuts, trimmed and slow braised in a peppered brown gravy over our home - made spätzle. Served with side salad.

Home - made fettuccine noodles tossed in our alfredo sauce and topped with a marinated grilled chicken breast. Served with side salad.

Home - made fettuccine noodles tossed in our alfredo sauce and topped with a Cajun crab meat and jumbo shrimp. Served with side salad.

Fresh walleye fillet, seasoned and baked in a garlic white wine sauce. Served with a baked potato and green beans.

Layered, breaded eggplant slices topped with traditional Italian marinara sauce and provolone cheese. Served with a side of marinara topped with homemade fettuccine noodles and a dinner salad.

Boneless chicken pieces cooked in our house paprika sauce thickened with sour cream. Served over spätzle and comes with a side salad.

Freshly hand made noodles smothered with butter and served with a side of brown gravy.

Smothered in mushroom gravy.

Tossed in a creamy cheese sauce.

Tossed with applewood smoked bacon, peas and Parmesan cheese.

Tossed in a creamy cheese sauce.

Spätzle smothered in a sage cream sauce.