Dover Gardens Tavern

Served with marinara.

6 potato skins topped with melted cheddar, crumbled bacon with side of sour cream.

Fried jalapeno peppers with cheddar cheese.

Basket of thin cut skin on fries.

Basket.

Basket.

Combo of skins, poppers, Mozzarella sticks.

Served with ranch.

Fresh, Never Frozen Served with celery and ranch or Blue Cheese basket of 10.

Breaded boneless chicken bites served plain or dipped in one of our wing sauce with celery and ranch or blue cheese basket of 10.

Crispy chicken strips served with fries and bbq, ranch or honey mustard sauce.

6 breaded shrimp served with fries and coleslaw.

Crisp leaf lettuce topped with diced tomatoes, red onion, shredded cheddar, bacon bits, and croutons.

Crisp romaine lettuce topped with shredded parmesan cheese, caesar dressing and croutons.

Our burgers are made with 1/3 lb. of locally sourced fresh ground beef served on a brioche bun with fries and a dill pickle spear. Served with lettuce, tomato and raw onion with your choice of cheese.

Our burgers are made with 1/3 lb. of locally sourced fresh ground beef served on a brioche bun with fries and a dill pickle spear. Seasoned with cajun spices and topped with crumbled blue cheese and crisp bacon.

Our burgers are made with 1/3 lb. of locally sourced fresh ground beef served on a brioche bun with fries and a dill pickle spear. Topped with teriyaki sauce, melted swiss and crisp bacon.

Our burgers are made with 1/3 lb. of locally sourced fresh ground beef served on a brioche bun with fries and a dill pickle spear. Topped with melted swiss, grilled onions and mushrooms.

Grilled all white meat chicken diced and served with romaine, parmesan cheese, and caesar dressing. Served with fries and a dill pickle spear.

Grilled all meat chicken tossed in our hot sauce with cheddar cheese, lettuce, diced celery, and onions. Served with fries and a dill pickle spear.

Grilled and diced all meat white meat chicken tossed with crisp bacon, lettuce, tomato, cheddar an ranch dressing.

A spicy, breaded chicken breast with melted cheese, lettuce, and tomato. Served with fries and a dill pickle spear.