Keep the Change - Kitchen Collective

Hearty greens, adobo-spiced roasted chicken thigh, herbed olives, marinated parmesan, crispy chickpeas, lemon, and parmesan-umami dressing.

Crispy Cleveland tofu bites tossed in sweet sesame ginger-garlic glaze.

Light greens, gluten-free crispy chicken fingers, tomatoes, marinated veggie crudo, pickled peppers, blue cheese, gluten-free cornbread croutons, buffalo sauce, and ranch.

Grains, marinated greens, herby broccoli, raw beet slaw, grapes, seeds, and house made hummus, and lemon-chia vinaigrette.

Grains, marinated greens, roasted mushrooms, chili piperade, herby broccoli, marinated onions, furikake seeds, house made hummus, and cider-fennel vinaigrette.

Hearty greens, adobo-spiced roasted chicken thigh, herbed olives, marinated parmesan, crispy chickpeas, lemon, and parmesan-umami dressing.

Light greens, marinated veggie crudo, herbed olives, marinated cucumbers, tomatoes, feta, house made hummus, and avocado green goddess dressing.

Light greens, gluten-free crispy chicken fingers, tomatoes, marinated veggie crudo, pickled peppers, blue cheese, gluten-free cornbread croutons, buffalo sauce, and ranch.

Hearty greens, chili piperade, herby broccoli, raw beet slaw, grapes, chili crisp hard-boiled egg, double-cooked thick-cut bacon + red wine vinaigrette.

Grains, marinated greens, herby broccoli, raw beet slaw, grapes, seeds, and house made hummus, and lemon-chia vinaigrette.

Grains, marinated greens, ginger-scallion green beans, Gnar Gnar kraut slaw, furikake seeds, sesame glazed tofutons, and miso-ginger vinaigrette.

Grains, marinated greens, furikake roasted sweet potatoes, raw beet slaw, grapes, crispy chickpeas, and herby tahina dressing.

Grains, marinated greens, roasted mushrooms, chili piperade, herby broccoli, marinated onions, furikake seeds, house made hummus, and cider-fennel vinaigrette.

Smoked and double-cooked thick-cut bacon.

Roasted chicken thigh with just the right amount of adobo spice.

Crispy Cleveland tofu bites tossed in sweet sesame ginger-garlic glaze.

Our house made hummus topped with fresh herb oil.

Two hard-boiled eggs, sliced, and topped with our house made chili crisp.

Date, almond base with tahina, sunflower butter, and chia seeds. Topped with chocolate and crusted with furikake seeds.

Brined, spiced, spatchcocked, and roasted half ohio amish chicken.

Adams reserve Cheddar, dukes mayo, chili crisp with, and Shagbark Corn Chips

Fluffy chocolate mousse with a banana compote center and oreo crumb.

Our crispy-on-the-outside, tender-on-the-inside, and just-sweet-enough cornbread is gluten-free.

Creamy, frozen lemon, honey curd with graham cracker crust, and toasted meringue.

Adams reserve Cheddar, dukes mayo, chili crisp with, and Shagbark Corn Chips

Our creamy mac and cheese sauce is half butternut squash.

Roasted sweet potato with furikake seeds and herby tahina.

Fresh cucumbers and onions marinated in sweet cider vinegar.

Vibrant steamed broccoli tossed in fresh herb oil.

Steamed green beans tossed in sweet ginger scallion sauce.

Carrots roasted crisp-tender with muhadara raisins.

Bright slaw made with raw beets, cabbage, and broccoli stems tossed in sweet cider vinegar dressing.

Our crispy-on-the-outside, tender-on-the-inside, and just-sweet-enough cornbread is gluten-free.

Yukon Golds whipped with buttermilk + butter, garnished with fresh herbs.

Brined, spiced, spatchcocked, and roasted half ohio amish chicken.

Brined, spiced, spatchcocked, roasted whole ohio amish chicken with choices of 2 double sized sides, 2 sauces, and our yankee style cornbread.

Dinner for the little ones 2 crispy, gluten-free ohio amish chicken tenders, choice of 1 mini side, and 1 sauce.

Chewy chocolate cookie sandwich filled with nutella buttercream.

Fluffy chocolate mousse with a banana compote center and oreo crumb.

Creamy, frozen lemon, honey curd with graham cracker crust, and toasted meringue.

Super crispy, gluten-free, and panko-crusted ohio amish chicken tenders (3 pieces).

Adobo-spiced, double-cooked bell, and evans whole wings.

15 Jumbo wings + your choice of 3 sauces.

Creamy house made hummus with carrot and celery sticks.

Zapp's Voodoo kettle chips and #6 ranch.

Super crispy, gluten-free, and panko-crusted ohio amish chicken tenders (3 pieces).

Adobo-spiced, double-cooked bell, and evans whole wings.

15 Jumbo wings + your choice of 3 sauces.

Zapp's Voodoo kettle chips and #6 ranch.

Creamy house made hummus with carrot and celery sticks.

Crispy waffle fries tossed in salt and black pepper.

Crispy waffle fries tossed in BBQ spice.

A bright and herby buttermilk ranch that when submitted for testing was originally rated as, “meh, like a 6.” The name stuck but the ranch hit the gym and came back a 10. *nut free*

Our creamy cheese sauce is half butternut squash puree.

Bold hot Chinese mustard, sweet chili sauce, and rice wine vinegar no honey was harmed in the making of this sauce.

it’s our classic style BBQ sauce.

Gochugaro flakes, sesame, apple cider vinegar, and a hint of sweetness.

Cholula buzzed up with sunflower oil and a hint of cider vinegar.

Peruvian serrano pepper sauce with garlic, feta, and a hint of honey. Aji rojo has a fruity flavor and a heat level that is comparable to a mild habanero.

Szechuan peppercorn oil with fried garlic, ginger, and chili flakes.

Sweet tamari glaze with mirin, sesame, garlic, and ginger.

Full of toasted sesame flavor with cider vinegar, lemon, herb oil + sunflower oil.

We’ve made our yakisoba extra colorful with seasonal veggies, napa cabbage, sweet onions + carrots. **vegetarian, nut+dairy free**

Savory + satisfying broccoli over brown rice with sweet onions, carrots, GGS (garlic/ginger/scallion) + side of toasted cashews. **vegetarian + dairy free**

Thai Basil with bright green beans and mushrooms over brown rice, carrots, sweet onions + fried shallots. **nut free**

Our take on mapo tofu features Cleveland tofu, shiitake + button mushrooms, and GGS (garlic/ginger/scallion) over udon noodles. **nut free**

Wide, flat rice noodles with sweet potatoes, sweet onions, seasonal veggies + scallions. **vegan, nut+dairy free**

Earthy soba noodles with bell pepper, cucumber, seasonal veggie, mint + serrano tossed in a sunflower butter-hoisin dressing with a hint of cilantro. **vegan, nut+dairy free**

Gently sparkling Elderflower botanically brewed soda.

Botanically brewed cola soda with robust cherry juice.

Sparkling water with real squeeze of fruit.

Sparkling water with real squeeze of fruit.