Lucky's Cafe

Gingerbread Waffles topped with warm maple roasted apples, honeyed whipped cream, drizzled with house made caramel and sprinkled with cinnamon sugar.

Honey coated and baked rolled spelt, flax seeds, rolled oats, wheat germ, and dried fruit. Served with plain yogurt, fresh fruit, and local honey.

Cheddar scallion biscuits topped with soft scrambled eggs and sausage gravy. Served with hash brown potatoes and grapes.

A blissful blend of baked hash browns, eggs, veggies, bacon and cheddar cheese. Served with house baked como toast and fresh fruit. No substitutions.

Curried tofu, hash browns, seasonal veggies, and nutritional yeast. Served with Como toast and fresh fruit. No substitutions.

Rolled oats, rolled spelt, wheat germ, flax seeds, and dried fruits. Served with plain yogurt, fresh fruit, and local honey. Vegetarian.

Gingerbread waffles topped with warm maple roasted apples, honeyed whipped cream, drizzled with hous made caramel sauce, and sprinkledwith cinnamon sugar.

Cheddar scallion biscuits topped with soft scrambled eggs and sausage gravy. Served with hash brown potatoes and grapes.

Cheddar, brie, parmesan cheese, and mozzarella cheese, baked with pasta, and cream topped with brioche bread crumbs. Served with house made apple sauce.

Vegetarian. Curried tofu, hash browns, seasonal veggies and nutritional yeast. Served with como toast and fresh fruit. For vegan ask for dry toast.

A blissful blend of hash browns, eggs, seasonal veggies, bacon, and cheddar cheese. Served with house baked Como toast and fresh fruit. No substitutions.

Spinach, mushroom, zucchini, and white cheddar cheese. Served with hash browns and banana bread. Vegetarian.

Corned beef, sauerkraut, rye bread, and thousand Island dressing. Served with Swiss cheese, potato salad and a pickle.

On house-made multigrain with garden lettuce. Served with a pickle and potato salad. Contains almonds. Vegetarian.

Local lettuce mix tossed with roasted beets, blue cheese, bacon, grapes, red onion, and candied almonds creamy herbed buttermilk dressing.

Dj’s pork sausage with fresh sage and a hint of maple syrup.

Cheddar, brie, parmesan, and mozzarella cheeses baked with pasta and cream and topped with brioche bread crumbs. Served with house made applesauce.

Luckys toasted burger bun, angus beef patty, caramelized onion, bacon, cheddar cheese, and a farm fresh egg. Served with a side of slaw and chips.

Naan filled with Mongolian BBQ basted lamb and pork patty, spinach, Mongolian Barbeque sauce, tatziki and sheep milk feta, topped with scallions and toasted sesame seeds. Served with a side of chips.

Local lettuce mix tossed with roasted beets, Blue Cheese, bacon, grapes, red onion, candied almonds and creamy buttermilk herb dressing.

Served with Swiss cheese, cranberry mayo, and spiced pecans on Como bread. Served with chips.

Served on house made multigrain with garden romaine and chips.

Grilled cheese changes daily. Call for today's offering. Served with house made cream of tomato soup.

Fresh brew to go coffee.

96 oz fresh brew to go coffee box with six 16 oz cups.

16 oz French press.

Espresso coffee.

Cappuccino coffee made with whole milk.

Latte coffee made with whole milk.

Rich and creamy and made with local honey and whole milk.

Mocha coffee made with whole milk.

House-made caramel, espresso, milk and cream.

Chai tea made with whole milk.

Hot chocolate made with whole milk.

Cold iced tea.

Fresh squeezed orange juice.

Thai Iced Tea made with Three types of tea mixed and spices topped off with cream.

Mocha with a shot of vanilla on ice.

Orange pellegrino finished off with fresh orange juice.

House-made coulis, soda water and topped off with whipped cream.

Rich, creamy and made with local honey.

House made caramel, espresso, milk and cream.

Three types of tea mixed and spices topped off with cream.

16 oz.

16 oz. House made coulis, soda water, and topped off with whipped cream.

16 oz. Choice of soda over ice with cream.