Red Robin Gourmet Burgers (6750 Rockside Rd)

Bear claw pretzel bites and New Belgium® Fat Tire® beer cheese.

Try the shorter version of our famous tower.

Tangy and downright tasty kosher dill slices hand-battered and fried ’til golden brown. Served with a side of Campfire sauce.

Fresh-Fried Zucchini Fries • Jalapeño Coins • Cheese Sticks • Sweet Potato Fries. 410 - 670

A golden monument to goodness, 13 rings tall. Served with Campfire sauce and ranch dressing.

Tender and crunchy all-white chicken breast tossed in your choice of sauce: Nashville Hot with fresh pickles - Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River® BBQ with crispy onion straws - Island Heat with grilled pineapple and jalapeños. Served on top of Yukon kettle chips.

Crispy wings in your choice of sauce: Buzz with Bleu cheese crumbles and carrot sticks• Whiskey River® BBQ with crispy onion straws• Island Heat with grilled pineapple and fresh jalapeño• Banzai with grilled pineapple pieces—on a bed of Yukon kettle chips. 1200 - 1280

Topped with diced red onions and Parmesan cheese. Served with carrot sticks and seasoned tortilla chips. 840

"Juicy, bone-in chicken wings and our signature sauce bar featuring Ranch, Bleu Cheese, Buzzard, Whisky River® BBQ and Teriyaki with carrot sticks on the side. Serves 10. Total cal 1090/serving Wings 520 cal./serving Ranch Dressing 160 cal./serving Bleu Cheese Dressing (with crumbles) 200 cal./serving Buzzard Sauce 90 cal./serving Teriyaki Sauce 60 cal./serving Whiskey River BBQ Sauce 70 cal./serving Carrot Sticks 5 cal./serving". 1100

Coca-Cola® products.

The drink that made us delicious. And famous. Light or regular.

Pucker up! Raspberry and lime fruit flavors, Sprite® and a fresh lime wedge.

Take a walk on the wild side with this tart and sweet prickly pear lemonade.

The Drinkable Dessert! Bottomless Barq’s® and soft serve.

Orange Cream flavors mixed with Sprite® and topped with whipped cream.

Raspberry Cream flavors mixed with Sprite® and topped with whipped cream.

Peach or raspberry lemonade.

Choose from chocolate, vanilla or strawberry. 930 - 1020

Chocolate and OREO® cookies.

Dasani® Sparkling Berry with light blackberry flavor, blueberries and a lime garnish.

16.9 FL oz. Bottled Water.

170 - 370

0 - 160

Fresh-Brewed Gold Peak® tea, regular or sweet. 0 - 120

Fresh-Brewed Gold Peak® tea, flavored with peach or raspberry. 180

Serves 10. Calories based on 12 Fl oz. 0 - 210

The one that made us famous. Featuring Red’s pickle relish, tomatoes, onions, lettuce, pickles, mayo and choice of cheese.

Bacon. It makes everything better. Even our cheeseburger, which is already tough to beat. Topped with mayo, lettuce, tomatoes and your choice of cheese.

The burger of beach bums, surfer dudes and hungry people. Glazed in teriyaki and topped with grilled pineapple, Cheddar, lettuce, tomatoes and mayo for a taste wave that’ll knock you off your board. 950

Our smoky, tangy tribute to the Wild West. We roped together our signature bourbon-infused Whiskey River® BBQ sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. See if you can hang on to it for eight seconds. 1140

"Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli. Also available with grilled chicken."

Guac, bacon, Swiss, tomatoes, lettuce, onion and mayo. No wonder you’ll be grinning after the first bite.

Which came first, the bacon or the egg?* Who cares? You can have them both at once! Plus melted American cheese, tomatoes, lettuce and mayo.

Mushrooms of the world, we sauté you—in garlic Parmesan! Topped with melted Swiss.

Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, onions, lettuce and tomatoes served with Steak Fries or Freckled Fruit Salad. 370 / 530

Stacked with bacon, guac, tomato and red onion inside of a lettuce bun, then wrapped for easy handling—this 500-calorie protein powerhouse of a burger is full of flavor. Served with a side salad. 550

Seasoned turkey patty, lettuce, tomatoes and chipotle aioli.

Ancient-grain-and-quinoa veggie patty with Swiss cheese, house-made salsa, fresh avocado slices, roasted garlic aioli and lettuce. Make it Vegan! Lose the cheese, garlic aioli and choose a lettuce bun. Served with Bottomless steamed broccoli.

An Impossible Burger patty (a delicious, fire-grilled, plant-based patty). Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. Served with Steak Fries. 720 - 790

Two patties, your choice of cheese, sliced red onion, relish, pickles, shredded lettuce, tomatoes and mayo.

Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, Cheddar, caramelized onions, lettuce and mayo on a toasted brioche bun.

A true knife-and-fork burger. Sautéed, blackened portobello mushrooms, caramelized onions, house-made cheese sauce and Bleu cheese crumbles on a toasted brioche bun with roasted garlic aioli.

A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with letttuce on a toasted brioche bun.

Black-peppered bacon, Cheddar, lettuce, dill pickle planks and Smoke & Pepper™ ketchup on a toasted brioche bun.

Cheddar and Provolone cheeses, Bistro sauce, dill pickle planks, lettuce and tomato on a toasted brioche bun.

Two classic patties topped with brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomato, bacon crumbles, American cheese and mayo.

Two classic patties topped with Red’s Secret Tavern Sauce™, American cheese, lettuce and tomato.

Two classic patties topped with American cheese, Campfire Mayo and onion straws.

The only things that could top this burger are pickles, tomatoes, lettuce, onion and mayo.

Grilled chicken breast basted with our bourbon-infused Whiskey River® BBQ sauce and topped with melted Cheddar, crispy onion straws, lettuce, tomatoes and mayo. It's only found around these here parts.

Channel your inner ninja with this perfectly grilled chicken breast, teriyaki, grilled pineapple, melted Swiss, lettuce, tomatoes and mayo. 790

We dressed up our grilled chicken breast in guacamole, bacon, Provolone, lettuce, tomatoes, pickles and mayo for its Hollywood debut. Bites, camera, action! 720

A perfectly grilled chicken breast served on a sesame bun with lettuce, tomatoes, pickles and onions on the side, with your choice of Bottomless Steak Fries® or Bottomless Freckled Fruit® Salad.

Crispy chicken tenders and Bottomless Steak Fries® cooked to perfection.

Hand-battered, golden-fried cod fillets with Dill’d & Pickl’d Tarter Sauce served with Steak Fries.

Two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with choice of side.

Chicken tenders tossed in our spicy Buzzard sauce and Steak Fries with Bleu cheese.

Chicken tenders and fried shrimp served with ranch, cocktail sauce and choice of side. 970

Hand-battered cod fillets and fried shrimp served with cocktail sauce, Dill’d & Pickl’d Tartar Sauce and choice of side. 1070

One ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with choice of side.

Sliced turkey breast, hardwood-smoked bacon, avocado, lettuce, tomatoes and mayo on a croissant.

Sliced chicken breast, Whiskey River® BBQ Sauce, Cheddar, lettuce, tortilla strips and ranch in a spinach tortilla.

Grilled chicken breast, hardwood-smoked bacon, Bleu cheese crumbles, hard-boiled eggs, tomatoes, croutons and avocado on mixed greens. Served with choice of dressing.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes, croutons and Cheddar on mixed greens. Served with choice of dressing.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, red peppers, onions, roasted corn, lime and cilantro on mixed greens. Served with creamy salsa-ranch dressing on the side. 890

Grilled chicken breast, Cheddar, tomatoes, croutons and cucumbers on mixed greens. Served with choice of dressing. 280

500

Chocolate brownie cake with hot fudge and strawberry purée, served à la mode.

Chocolate and vanilla ice cream, layered with OREO® cookies, fudge, caramel and whipped cream.

Eight cinnamon and sugar croissant donut rings served with caramel and fudge.

Four cinnamon and sugar croissant donut rings served with caramel and fudge.

"Five chocolate chip cookies with a soft, fudge-filled center. Calories per cookie." 330

One chocolate chip cookies with a soft, fudge-filled center.

Beef, grilled chicken, turkey or veggie patty with American cheese and lettuce, tomatoes and pickles on the side.

Macaroni & creamy cheese sauce.

9 honey-battered corn-dog bites

6 honey-battered corn-dog bites

3 breaded chicken tenders

2 breaded chicken tenders

Cheese (8 slices per pie)

Pepperoni (8 slices per pie)

Plain or with BBQ sauce, ranch or teriyaki for dipping.

Two layers of Hershey’s® chocolate syrup, soft serve, whipped cream, rainbow sprinkles and a cherry on top. 310

70

30

Loaded Edge to Edge® with crispy heritage pepperoni and smoked Provolone cheese. (14"" pizzas have 17 slices per pie and 10"" / Gluten Free 12"" Pizzas have 14 slices per pie)

"Loaded Edge to Edge® with aged smoked Provolone cheese.

Create a masterpiece! Build your pizza with choices of meat, veggies, and cheese toppings. (14"" pizzas have 17 slices per pie and 10"" / Gluten Free 12"" Pizzas have 14 slices per pie). 65 - 105 per slice

Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions, fresh mushrooms.

Freshly cut Roma tomatoes, green peppers and yellow onions, fresh mushrooms and baby spinach, green olives. (14"" pizzas have 17 slices per pie and 10"" / Gluten Free 12"" Pizzas have 14 slices per pie)

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood-smoked bacon.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers. (14"" pizzas have 17 slices per pie and 10"" / Gluten Free 12"" Pizzas have 14 slices per pie)

"Our famous Whiskey River® BBQ burger is now available as a pizza! Sliced chicken breast with smoked Provolone, hardwood-smoked bacon, shredded Cheddar and crispy onion straws drizzled with Whiskey River® BBQ sauce. Not available in Glutten Free 12"". (14"" pizzas have 17 slices per pie and 10"" Pizzas have 14 slices per pie)" 110 - 180 per slice

Loaded Edge to Edge® with crispy heritage pepperoni and smoked Provolone cheese.

Loaded Edge to Edge® with aged smoked Provolone cheese.

Heritage pepperoni, family recipe sausage, freshly cut green peppers and yellow onions, fresh mushrooms.

Freshly cut Roma tomatoes, green peppers and yellow onions, fresh mushrooms and baby spinach, green olives.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood-smoked bacon.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers.

Create a masterpiece! Build your pizza with choices of meat, veggies, and cheese toppings. 65 - 105 per slice

"Our famous Whiskey River® BBQ burger is now available as a pizza! Sliced chicken breast with smoked Provolone, hardwood-smoked bacon, shredded Cheddar and crispy onion straws drizzled with Whiskey River® BBQ sauce. Not available in Glutten Free 12"". (14"" pizzas have 17 slices per pie and 10"" Pizzas have 14 slices per pie)" 110 - 180 per slice

Loaded Edge to Edge® with crispy heritage pepperoni and smoked Provolone cheese.

"Loaded Edge to Edge® with aged smoked Provolone cheese.

Heritage pepperoni, family-recipe sausage, freshly cut green peppers, yellow onions, fresh mushrooms. (14" pizzas have 17 slices per pie and 10" / Gluten Free 12" Pizzas have 14 slices per pie)

Freshly cut Roma tomatoes, green peppers and yellow onions, fresh mushrooms and baby spinach, green olives.

Heritage pepperoni, family recipe sausage, shaved ham, ground beef, hardwood-smoked bacon.

Heritage pepperoni, family recipe sausage, shaved ham, banana peppers.

Create a masterpiece! Build your pizza with choices of meat, veggies, and cheese toppings. 65 - 105 per slice

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese. 960-1020 cal.

Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. 770-840 cal.

Whiskey River® BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. 1130 cal.

Chicken tenders and Steak Fries with ranch. 1330 cal.

Warm, soft, salty bear claw pretzel bites and New Belgium® Fat Tire® beer cheese. 810 cal.

13 crispy onion rings with Campfire Mayo and ranch. 1290 cal.

Crispy wings in your choice of sauce‚ - Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River® BBQ with crispy onion straws - Island Heat with grilled pineapple and jalapeños‚ -on a bed of Yukon Kettle chips.

Steak fries with Red’s Chili Chili™, cheese, bacon crumbles, jalapeños and ranch. 1540 cal.

Bleu cheese and bacon crumbles, crispy onion straws, diced tomatoes and ranch. 420 cal.

Topped with red onions and Parmesan cheese. Served with carrot sticks and sea salted tortilla chips. 820 cal.

Golden-fried dill slices served with Campfire Mayo. 740 cal.

Sea salted tortilla chips, house-made salsa and guac, fresh jalapeños, corn and diced red onions. 710 cal.

Pick 2 golden-fried faves: Zucchini Fries - Jalapeño Coins - Cheese Sticks - Sweet Potato Fries. 410-560 cal.

Sea salted tortilla chips loaded with Red’s Chili Chili™, two cheeses, house-made guacamole and salsa, tomatoes, diced red onion and sour cream. Sprinkled with cilantro. 1390 cal.

Warm, soft, salty bear claw pretzel bites and New Belgium® Fat Tire® beer cheese. 810 cal.

Tender and crunchy all-white chicken breast tossed in your choice of sauce: - Buzz Sauce with Bleu cheese crumbles - Banzai with grilled pineapple - Whiskey River® BBQ with crispy onion straws - Island Heat with grilled pineapple and jalapeños. Served on top of Yukon kettle chips.

Six crispy onion rings served with Campfire Mayo and ranch. 910 cal.

13 crispy onion rings with Campfire Mayo and ranch. 1290 cal.

Grilled chicken breast, hardwood-smoked bacon, Bleu cheese crumbles, hard-boiled eggs, tomatoes, croutons and avocado on mixed greens. Served with choice of dressing. 520 cal.

Chicken and vegetables with Cheddar, sour cream and tortilla strips. 390 cal.

Chicken and vegetables with Cheddar, sour cream and tortilla strips. 200 cal.

New England-style clam chowder. 420 cal.

New England-style clam chowder. 210 cal.

Chicken tenders, hard-boiled eggs, hardwood-smoked bacon crumbles, tomatoes, croutons and Cheddar on mixed greens. Served with choice of dressing. 880 cal.

A blend of fire-grilled beef, beans, spices and hearty peppers with Cheddar, red onions and tortilla strips. 400 cal.

A blend of fire-grilled beef, beans, spices and hearty peppers with Cheddar, red onions and tortilla strips. 220 cal.

100 cal.

230 cal.

Grilled chicken breast, Cheddar, tomatoes, croutons and cucumbers on mixed greens. Served with choice of dressing. 280 cal.

A bowl of soup and a house salad with choice of dressing or traditional Caesar salad. 440-520 cal.

Ancho-grilled chicken breast, black beans, avocado, fried jalapeño coins, tomatoes, onions, corn, shredded Cheddar cheese, lime and tortilla strips on mixed greens. Served with salsa-ranch dressing on the side. 910 cal.

Sliced turkey breast, hardwood-smoked bacon, avocado, lettuce, tomatoes and mayo on a croissant. 680 cal.

A wrap or sandwich and a cup of soup. 870-1240 cal.

Sliced chicken breast, Whiskey River® BBQ Sauce, Cheddar, lettuce, tortilla strips and ranch in a spinach tortilla. 1030 cal.

Bruschetta salsa, roasted garlic aioli, Provolone, shredded romaine and red onions on a ciabatta bun. 680 cal.

House-made guac, hardwood-smoked bacon, Provolone, pickles, lettuce, tomatoes and mayo. 720 cal.

Pickles, red onions, lettuce, tomatoes and mayo. 920 cal.

Pickles, lettuce, tomatoes, and red onions on the side. 370 cal.

Teriyaki, grilled pineapple, Swiss, lettuce, tomatoes and mayo. 790 cal.

Whiskey River® BBQ Sauce, Cheddar, crispy onion stAraws, lettuce, tomatoes and mayo. 970 cal.

Sautéed and blackened portobello mushrooms, caramelized onions, creamy cheese sauce, Bleu cheese crumbles, shredded romaine and roasted garlic aioli on a toasted brioche bun. 890 cal.

Black-peppered bacon, extra-sharp Cheddar, shredded romaine, dill pickle planks and Smoke & Pepper™ ketchup on a toasted brioche bun. 790 cal.

A Cheddar-and-Parmesan crisp, Provolone, Swiss, jalapeño relish, candied bacon, avocado, citrus-marinated tomatoes and red onions with shredded romaine on a toasted brioche bun. 1050 cal.

A duo of melted extra-sharp Cheddar and Provolone cheeses, Bistro Sauce, dill pickle planks, shredded romaine and salt-and-peppered tomatoes on a toasted brioche bun. 790 cal.

Brown sugar glaze, candied bacon, Whiskey River® BBQ Sauce, extra-sharp Cheddar, caramelized onions, shredded romaine and mayo on a toasted brioche bun. 1140 cal.

Pepper-Jack, A.1.® Peppercorn Spread, hardwood-smoked bacon, tomatoes and crispy onion straws on an onion bun. 1100 cal.

Hardwood-smoked bacon, lettuce, tomatoes, mayo and choice of cheese. 960-1020 cal.

Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo. 960 cal.

Gourmet steak sauce, Bleu cheese crumbles, crispy onion straws, lettuce, tomatoes and chipotle aioli on an onion bun. 1140 cal.

Fried jalapeño coins, house-made salsa, Pepper-Jack, lettuce, tomatoes and chipotle aioli on a jalapeño-cornmeal kaiser roll. 910 cal.

Red’s Chili Chili, Cheddar, chipotle aioli and red onions. Served open-face. 860 cal.

Seasoned turkey patty, lettuce, tomatoes and chipotle aioli on a multigrain bun. 620 cal.

House-made guac, hardwood-smoked bacon, Swiss, red onions, lettuce, tomatoes and mayo. 930 cal.

Beef or a custom-blended, ancient-grain-and-quinoa veggie patty, pickles, red onions, lettuce and tomatoes. 370-530 cal.

Two Gourmet patties, your choice of cheese, red onions, relish, pickles, lettuce, tomatoes and mayo. 1150-1280 cal.

Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. 770-840 cal.

Hardwood-smoked bacon, egg, American cheese, lettuce, tomatoes and mayo. 1110 cal.

Garlic-and-Parmesan-sautéed mushrooms with Swiss. 770 cal.

A delicious, fire-grilled, plant-based patty. Red’s pickle relish, red onions, pickles, lettuce, tomatoes, mayo and your choice of cheese. 720-780 cal. Learn more at RedRobin.com/Impossible.

Hardwood-smoked bacon, house-made guac, tomatoes and red onions in a lettuce bun. Served with a side salad. 540 cal.

Our custom-blended, ancient-grain-and-quinoa veggie patty is piled high with Swiss cheese, tomato bruschetta salsa, fresh avocado slices, roasted garlic aioli and shredded romaine on a multigrain bun. Served with Steamed Broccoli. Make it Vegan! Lose the cheese, garlic aioli and choose a lettuce bun. 760 cal.

Whiskey River® BBQ Sauce, crispy onion straws, Cheddar, lettuce, tomatoes and mayo. 1130 cal.

New! Swiss cheese, crispy onion straws, French Onion spread and tomatoes on a melted Provolone-capped onion bun, topped off with three golden-fried onion rings. 1180 cal.

810 cal.

930 cal.

1080 cal.

730 cal.

930 cal.

800 cal.

Two classic patties topped with ranch, Whiskey River® BBQ Sauce, crispy onion straws, American cheese and lettuce. 660 cal.

Two classic patties topped with American cheese, Campfire Mayo and crispy onion straws. 680 cal.

Two classic patties topped with brown-sugar-glazed patties topped with hardwood-smoked bacon, lettuce, tomato, bacon crumbles, American cheese and mayo. 710 cal.

Two classic patties topped with Red’s Secret Tavern Sauce™, American cheese, lettuce and tomato. 590 cal.

Two classic patties topped with Whiskey River® BBQ Sauce, Pepper-Jack, pickles, red onions, lettuce and mayo. 710 cal.

Two classic patties topped with fresh, house-made guac and salsa, crunchy tortilla strips, Pepper-Jack and lettuce. You’ll wanna taco ’bout how tasty it is. 620 cal.

Hand-battered, golden-fried cod fillets with Steak Fries and Dill'd & Pickl'd Tartar Sauce. 1520 cal.

Crispy chicken tenders tossed in our spicy Buzzard sauce and Steak Fries with Bleu cheese. 1630 cal.

Chicken tenders and Steak Fries with ranch. 1330 cal.

Chicken tenders and fried shrimp. Served with Steak Fries, ranch and cocktail sauce. 1330 cal.

Two ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with mixed greens with Cheddar, tomatoes and tortilla strips. 490 cal.

One ancho-grilled chicken breasts, house-made salsa and salsa-ranch dressing. Served with mixed greens with Cheddar, tomatoes and tortilla strips. 300 cal.

Pasta, creamy cheese sauce, toasted crouton crumbs and Parmesan served with a side salad or Caesar salad. 980/1110 cal.

Hand-battered cod fillets and fried shrimp. Served with Steak Fries, cocktail sauce and Dill’d & Pickl’d Tartar Sauce. 1420 cal.

320 cal.

140 cal.

360 cal.

320 cal.

410 cal.

70 cal.

260 cal.

260 cal.

490 cal.

350 cal.

190 cal.

410 cal.

15 cal.

190 cal.

110 cal.

130 cal.

260 cal.

100 cal.

130 cal.

140 cal.

130 cal.

3 breaded chicken tenders. 540 cal.

9 battered corn-dog bites. 530 cal.

American cheese melted on Texas toast. 380 cal.

Bite-sized strips of grilled chicken breast with a side of dipping sauce. 130-390 cal.

2 breaded chicken tenders. 360 cal.

6 battered corn-dog bites. 350 cal.

Cheese Pizza. 450 cal.

Pepperoni Pizza. 530 cal.

Macaroni & creamy cheese sauce. 380 cal.

Beef, grilled chicken, turkey or veggie patty with American cheese. Lettuce, tomatoes and pickles on the side. 340-450 cal.

Swirly noodles served with marinara sauce and topped with Parmesan cheese. 370 cal.

430 cal.

290 cal.

350 cal.

30 cal.

460 cal.

490 cal.

15 cal.

260 cal.

Chilled, dark-chocolate-dipped fudge brownies with French sea salt, sugar crystals and berry sauce. 830 cal.

Four cinnamon and sugar croissant donut rings served with caramel and fudge. 770 cal.

Chocolate brownie cake with hot fudge and berry sauce, served à la mode. 950 cal.

A mountain of chocolate and vanilla ice cream, layered with OREO® cookies, fudge, caramel and whipped cream. 1360 cal.

Eight cinnamon and sugar croissant donut rings served with caramel and fudge. 1550 cal.

Chocolate hazelnut spread and cocoa crisp deliciousness. Topped with chocolate whipped cream, cocoa crisps and Chocolate Fruffles®. 1290 cal.

Coconut cream, pineapple juice and soft serve with whipped cream and a cherry. 520 cal.

Choose from chocolate, vanilla, strawberry, banana, or raspberry. 500-530 cal.

Choose from chocolate, vanilla, strawberry, banana or raspberry. 930-1020 cal.

Our famous blend of Minute Maid® Lemonade and strawberries. Available with Minute Maid® Light Lemonade. 90/150 cal.

Real lemon juice, strawberries, soft serve and strawberry purèe. 360 cal.

Fresh-Brewed Gold Peak® tea, regular, sweet or flavored with peach or raspberry. 0-180 cal.

Strawberries, bananas, grenadine, coconut cream and pineapple juice. 410 cal.

Candied orange and Sprite® topped with whipped cream. 210 cal.

Chocolate and OREO® cookies. 580 cal.

Chocolate and OREO® cookies. 1040 cal.

Tart and sweet prickly pear lemonade. 190 cal.

Wild raspberry and Sprite® topped with whipped cream. 210 cal.

The Drinkable Dessert! Barq’s® and soft serve. 580 cal.

Sweet and salty deliciousness. 650 cal.

Sweet and salty deliciousness. 1190 cal.

Toasted mini marshmallows, graham cracker crumbs and chocolate syrup topped with whipped cream and fudge-dipped graham crackers. 1260 cal.

Coca-Cola® products. 0-130 cal.

Peach, raspberry iced tea or lemonade. 0-15 cal.

Raspberry and lime flavors, Sprite® and a lime. 180 cal.