Saffron Patch (Shaker Heights)

A pair of crisp triangular patties stuffed with spiced potatoes and green peas. Served with our homemade mint and sweet chutney.

Served with our homemade mint and sweet chutney.

Served with our homemade mint and sweet chutney.

Thin crispy lentil bread. Served with our homemade mint and sweet chutney.

Seasoned potato balls with cashew and cilantro.

Sampling of our tandoor items lightly tossed in our chef's sauce. Includes tandoor shrimp, seekh kebab and chicken tikka.

Papadum, samosa, vegetable pakodas, seekh kabob, and rashmi kabob. Available in vegetarian.

Seasoned rice dish cooked with vegetables, almonds, and raisins. Served with cucumber raita.

Seasoned rice dish cooked with vegetables, almonds, and raisins. Served with cucumber raita.

Seasoned rice dish cooked with vegetables, almonds, and raisins. Served with cucumber raita.

Seasoned rice dish cooked with vegetables, almonds, and raisins. Served with cucumber raita.

Chicken, lamb, and shrimp. Seasoned rice dish cooked with vegetables, almonds, and raisins. Served with cucumber raita.

Seasoned rice dish cooked with vegetables, almonds, and raisins. Served with cucumber raita.

Salad of the day.

Most popular dish all over the world. Spring chicken cooked in its own natural juices and our chef's secret marination. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

Minced lean lamb blended with herbs and spices. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

Boneless cubes of tandoor chicken sautéed with peppers and onions in our tomato garlic sauce. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

Our most popular seller. Baby lamb chops marinated in ginger, garlic, yogurt sauce. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

Jumbo shrimp marinated in yogurt and spices, then grilled to perfection. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

As assortment of delicacies. Tandoor chicken, seekh kabob and shrimp tandoor. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

Cubes of paneer sautéed with bell peppers and onions in our tomato garlic sauce. Grilled in our authentic tandoori over. Served on a sizzling bed of onions with saffron rice and a side vegetarian curry.

Made fresh to order in our tandoor oven.

Made fresh to order in our tandoor oven.

Whole wheat. Made fresh to order in our tandoor oven.

Stuffed with seasoned onions. Made fresh to order in our tandoor oven.

Stuffed with ground lamb. Made fresh to order in our tandoor oven.

Fried "pillows" of bread. Made fresh to order in our tandoor oven.

Assortment of breads. Made fresh to order in our tandoor oven.

Stuffed with seasoned chicken. Made fresh to order in our tandoor oven.

Boneless cubes of tandoor chicken cooked in a tomato sauce with exotic spices. Served with saffron rice.

Chicken cooked in a work with vegetables, herbs and curry sauce. Served with saffron rice.

"Butter chicken" strips of boneless tandoor chicken with fresh herbs and spices cooked to a buttery consistency. Served with saffron rice.

Boneless chicken cooked in fresh spinach and garlic. Served with saffron rice.

Boneless chicken and potatoes in a tangy hot and sour sauce. Served with saffron rice.

Lamb cooked with tomatoes, onions, and a touch of vinegar. Served with saffron rice.

Lamb prepared with fresh spinach and aromatic spices. Served with saffron rice.

Cubes of lamb and potatoes in a tangy hot and sour sauce.

Lamb cooked in a creamy cashew gravy.

Lamb cooked in a tomato and onion gravy with a pinch of mint chutney. Served with saffron rice.

Baby shrimp sautéed within a tomato-onion gravy with a touch of spice. Served with saffron rice.

Baby shrimp cooked with fresh herbs and spices to a buttery consistency. Served with saffron rice.

Bay scallops and jumbo shrimp cooked in a curry sauce with fresh vegetables. Served with saffron rice.

Fresh tilapia sautéed with onions, tomatoes and chef's spices. Served with saffron rice.

One pound lobster tall cooked to perfection with the chef's tomato-garlic sauce. Served with saffron rice.

Freshly minced vegetable and homemade cheese balls simmered in cardamon, saffron, garlic, and cashews in a cream sauce.

A combination of vegetables cooked with our special house seasoning. Served with saffron rice.

Fresh cheese cooked slowly with spinach and garlic. Served with saffron rice.

Homemade cheese simmered in our aromatic cashew cream sauce. Served with saffron rice.

Curried chickpeas in chef's special sauce. Best replacement for red meats. Served with saffron rice.

Black lentils and chickpea lentils cooked along with ginger root and seasoned with garlic. Served with saffron rice.

Potatoes and cauliflower cooked with tomatoes, ginger, and garlic. Served with saffron rice.

Charbroiled minced eggplant sautéed with onions, tomatoes and green peas. Served with saffron rice.

Homemade chai simmered cardamon, milk, and sugar.

Traditional Indian yogurt drink with mango pulp.

Sweet Indian yogurt drink.

Two, crisp triangular patties stuffed with potatoes, and green peas. Served with our homemade chutneys.

Papadum, samosa, vegetable pakodas, seekh kabob, and rashmi kabob. Served with our homemade chutneys.

Thin and crispy lentil bread. Served with our homemade chutneys.

Spinach and onion fried fritters

Homemade cheese lightly battered and fried. Served with our homemade chutneys.

crispy homemade cheese with chipotle sauce

fresh cut fries with traditional seasonings

Home made cheese fritters

Crispy chicken served with pickles and lettuce

fresh tandoor infused flavors, lightly tossed in a specialty sauce. Includes shrimp, seekh kebab, and rash kebab

lightly battered with besan flour and fried to a crisp

crispy fritters

sweet and spicy boneless chicken with peppers and onion

tossed in flavorful spicy sauce made with soy sauce, chilly and vinegar

crispy spinach leaves, topped with fresh tomatoes, onion, and yogurt

Most popular dish all over the world. Spring chicken cooked in its own natural juices and our chef's secret marination.

A pair of crisp triangular patties stuffed with spiced potatoes and green peas.

Spinach and onion fried fritters

Fried homemade paneer in the chefs special batter.

Thin crispy lentil bread.

Seasoned potato balls with cashew and cilantro.

Sampling of our tandoor items lightly tossed in our chef's sauce. Includes tandoor shrimp, seekh kebab and chicken tikka.

Papadum, samosa, vegetable pakodas, seekh kabob, and rashmi kabob. Available in vegetarian.

Chicken, lamb, and shrimp.

Most popular dish all over the world. Spring chicken cooked in its own natural juices and our chef's secret marination.

Minced lean lamb blended with herbs and spices.

Boneless cubes of tandoor chicken sautéed with peppers and onions in our tomato garlic sauce.

Our most popular seller. Baby lamb chops marinated in ginger, garlic, yogurt sauce.

Marinated in a ginger-garlic yogurt sauce

jumbo shrimp marinated in yogurt and spices, then grilled to perfection.

As assortment of delicacies. Tandoor chicken, seekh kabob and shrimp tandoor.

Cubes of paneer sautéed with bell peppers and onions in our tomato garlic sauce.

Traditional fluffy dough bread trinkled with butter

Naan seasoned with garlic and cilantro

Whole wheat.

Stuffed with seasoned onions.

Stuffed with ground lamb.

Fried "pillows" of bread.

Assortment of breads.

Stuffed with seasoned chicken.

boneless cubes of tandoor chicken cooked in a tomato sauce with exotic spices.

Chicken cooked in a work with vegetables, herbs and curry sauce.

"Butter chicken" strips of boneless tandoor chicken with fresh herbs and spices cooked to a buttery consistency.

Chicken in a fresh mango curry sauce.

Boneless chicken cooked in fresh spinach and garlic.

Boneless chicken and potatoes in a tangy hot and sour sauce.

Lamb cooked with tomatoes, onions, and a touch of vinegar.

Lamb prepared with fresh spinach and aromatic spices.

Cubes of lamb and potatoes in a tangy hot and sour sauce.

Lamb cooked in a creamy cashew gravy.

Lamb cooked in a tomato and onion gravy with a pinch of mint chutney.

Baby shrimp sautéed with in a tomato-onion gravy with a touch of spice.

Baby shrimp cooked with fresh herbs and spices to a buttery consistency.

Bay scallops and jumbo shrimp cooked in a curry sauce with fresh vegetables.

Fresh tilapia sautéed with onions, tomatoes and chef's spices.

Freshly minced vegetable and homemade cheese balls simmered in cardamon, saffron, garlic and cashews in a cream sauce.

A combination of vegetables cooked with our special house seasoning.

Fresh cheese cooked slowly with spinach and garlic.

Homemade cheese simmered in our aromatic cashew cream sauce.

Curried chickpeas in chef's special sauce. Best replacement for red meats.

Black lentils and chickpea lentils cooked along with ginger root and seasoned with garlic.

Potatoes and cauliflower cooked with tomatoes, ginger and garlic.

Charbroiled minced eggplant sautéed with onions, tomatoes and green peas.