Si Senor Mexican Restaurant (Westlake)
About Si Senor Mexican Restaurant (Westlake)
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Prepared daily with fresh avocados, onion, cilantro, tomatoes, serrano peppers, and fresh lime juice.
Pick two items of your choice. Served with rice and refried or charro beans.
Strips of grilled chicken or steak over rice topped with chile con queso.
Flour tortilla filled with grilled chicken or steak, then chipotle sauce, poblano peppers, onion, bacon, and cheese sauce. Served with pico de gallo, lettuce, and sour cream.
Two chimichangas (one chicken and one beef) topped with chile con queso, ranchero sauce, sour cream, guacamole, and lettuce. Served with Mexican rice and refried beans.
Scallops, mussels, and shrimp sauteed with peppers and onions. Served in a sizzling skillet with Mexican rice, refried beans, guacamole, sour cream, lettuce, and flour tortillas.
Tender sliced steak, chicken, and shrimp sauteed with bell peppers, onions, mushrooms, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, guacamole, sour cream, lettuce, and flour tortillas.
Tender sliced steak or chicken sauteed with peppers, onions, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, guacamole, sour cream, lettuce, and flour tortillas.
Steak and chicken sauteed with bell peppers, onions, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, guacamole, sour cream, lettuce, and flour tortillas.
Fresh shrimp sauteed with bell peppers, onions, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, guacamole, sour cream, lettuce, and flour tortillas.
Ten jumbo shrimp, stuffed with cheese and sliced jalapenos, wrapped in bacon. Served on a bed of mixed vegetables, with rice and charro beans.
Shrimp with salsa diablo (very hot sauce). Served with rice, lettuce, sour cream, and tortillas.
Three shrimp enchiladas topped with ranchero salsa. Served with rice and sour cream salad.
A large portion of shrimp, covered in cheese and chipotle sauce (spicy). Served with grilled vegetables and rice.
Sauteed jumbo shrimp marinated with tequila citrus vinaigrette. Topped with steak sauce, chimichurri sauce, and tomatoes. Served with rice, lettuce, tomatoes, and avocado.
Sauteed butterflied jumbo shrimp marinated with tequila citrus vinaigrette, fresh garlic, and orange juice. Served with rice, lettuce, and tomatoes.
Nacho chips covered with melted cheese, shrimp, crab, and grilled vegetables topped with lettuce, coleslaw, and pineapple salsa.
One quesadilla filled with beans, shrimp, and cheese topped with nacho cheese. Served with rice, beans, and salad.
Two chimichangas (shrimp and crab) topped with chile con queso, ranchero sauce, sour cream, guacamole, and lettuce. Served with rice and beans.
Grilled shrimp, scallops, and pineapple marinated with chipotle sauce. Served with rice, Mexican coleslaw, and pineapple sauce.
This Mexican speciality combines ten jumbo shrimp and chunks of avocado and sauce. Served with crackers.
10 oz. Ribeye steak sauteed with onions, fresh jalapenos, and tomatoes. Served with Mexican rice and refried beans.
10 oz. Ribeye steak cooked with ranchero sauce. Served with Mexican rice and choice of refried or charro beans.
Tender grilled steak. Served with Mexican rice, refried or charro beans, and avocado salad.
Tender grilled steak served with Mexican rice and avocado salad.
Tender slices of grilled steak with poblano peppers, bacon, ham, and melted cheese on top. Served with Mexican rice and refried or charro beans.
15 oz. Tender grilled skirt steak. Served with a cheese enchilada, refried beans, and guacamole salad.
Pork tamale, beef taco, chalupa, beef enchilada, and a chile relleno. Served with Mexican rice and beans.
Tamale and two flautas (one chicken and one beef) covered with cheese. Nacho chips with beans, chicken, rice, and beef. Topped with cheese, lettuce, sour cream, guacamole, and tomatoes.
Four fried flautas. Two shredded beef and two chicken. Served with lettuce, guacamole, sour cream, pico de gallo, and rice.
Two grilled flour tortillas stuffed with cheese and beans, one shredded beef, and one chicken. Served with lettuce, sour cream, and tomatoes.
One each of beef enchilada, chicken enchilada, cheese enchilada, and bean enchilada topped with cheese, lettuce, tomatoes, and sour cream. Served with Mexican rice.
Toasted corn tortilla chips, covered with a delicious blend of melted cheese, beef, chicken, and beans. Topped with shredded lettuce, tomatoes, and sour cream.
Two chimichangas (one chicken and one beef) topped with chile con queso, ranchero sauce, sour cream, guacamole, and lettuce. Served with Mexican rice and refried beans.
Two burritos, one chicken and beans, and one beef and beans topped with cheese, lettuce, sour cream, and tomatoes. Served with Mexican rice.
Fried pork chunks served with Mexican rice, refried beans, pico de gallo, and flour tortillas.
Nacho chips with grilled chicken or steak, covered with a blend of melted cheese, topped with lettuce, sour cream, and pico de gallo.
8 oz salad mix with grilled chicken or steak. Served with sliced avocados, onions, and tomatoes.
Large quesadilla filled with beans, cheese, steak or chicken, then topped with chile con queso. Served with Mexican rice, beans, and salad.
Two burritos with shredded beef topped with chilli con queso. Served with refried beans.
Three enchiladas with chicken, beef tips or spinach, topped with shredded cheese. Served with Mexican rice and beans.
Three chicken enchiladas, one topped with chile con queso, one with salsa verde, and one with mole poblano. Served with Mexican rice and sour cream salad.
Steak, chicken, and chorizo sauteed with red bell pepper, mushrooms, and onions covered cheese. Served with Mexican rice and charro beans.
Flour tortilla filled with grilled chicken or steak, then chipotle sauce, poblano peppers, onion, bacon, and cheese sauce. Served with pico de gallo, lettuce, and sour cream.
Strips of grilled chicken or steak over rice topped with chile con queso.
Nacho chips topped with grilled chicken and chorizo, then onions, chile con queso, pico de gallo, and sour cream.
Grilled chicken breast with grilled spinach and topped with melted cheese. Served with Mexican rice, beans, and tortillas.
Chicken breast grilled with Mexican sausage and topped with melted cheese. Served with Mexican rice, lettuce, sour cream, and tortillas.
Tender, sliced grilled chicken breast. Served with Mexican rice, lettuce, sour cream, and choice of refried or charro beans.
Strips of grilled chicken with chipotle sauce (spicy) with poblano peppers and bacon. Topped with cheese sauce. Served with Mexican rice and charro beans.
One chicken burrito, one chicken enchilada, and topped with lettuce, sour cream, cheese, and tomatoes. Served with Mexican rice.
A shredded chicken breast topped with mole sauce. Served with Mexican rice and salad.
Grilled chicken breast covered with creamy poblano sauce. Served with Mexican rice, sour cream, and salad.
Two spinach enchiladas topped with chile con queso with rice and refried beans.
A light combination of fresh zucchini, bell peppers, mushrooms, onions, tomatoes, rice, and beans.
Three cheese enchiladas topped with grilled zucchini, bell peppers, mushrooms, and onions.
With zucchini and rice inside. Served with filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with a filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with a filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with a filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with a filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Pick two items of your choice. Served with rice and refried or charro beans.
With rice and beans.
With rice.
With rice.
With rice and beans
With fries.
With fries.
With fries.
Choose a hard or soft taco and add your own toppings.
Mild Mexican poblano peppers blended with potatoes and spices in a creamed soup.
Classic Mexican seafood soup with scallops, mussels, and shrimp. Served with rice, onions, cilantro, lemon, and avocado.
Classic Mexican soup with chicken, rice, and spicy chipotle sauce. Topped with tortilla strips and sour cream.
A crispy flour tortilla topped with beans and your choice of chicken or steak fajitas, lettuce, cheese, tomatoes, sour cream, and guacamole.
6 oz. fresh mahi mahi filet marinated with tequila lime citrus vinaigrette dressing. Served over top of mixed greens, oranges, fresh avocado and tomatoes, and drizzled with chimichurri sauce.
Made fresh.
Prepared daily with fresh avocados, onion, cilantro, tomatoes, serrano peppers, and fresh lime juice.
Crispy hand rolled corn tortillas, two shredded chicken, and two shredded beef. Served with shredded lettuce, sour cream, and fresh guacamole.
Refried beans topped with chilli con queso.
Four pieces. Pork tamales. Served with tamale sauce.
Flour tortilla, grilled and stuffed with cheese. chicken or steak, lettuce, pico de gallo, sour cream, and guacamole.
Served with guacamole, sour cream, and diced tomatoes on top.
Flame cheese with Mexican sausage and flour tortillas.
Six pieces. Jalapeno peppers stuffed with Cheddar cheese, golden, and fried. Served with shredded lettuce and sour cream.
Cheese dip made with queso blanco, jalapeno peppers, and ingredients.
Fried. Served with chimichurri sauce and jalapeno creamy dipping sauce.
Cheese quesadilla, shredded beef flauta, chicken, and beef nachos. Served with sour cream and fresh guacamole diced tomato.
Small garden salad with tomatoes, bell pepper, onions, queso blanco, and your choice of dressing.
Lettuce, sour cream, and tomatoes.
Lettuce, guacamole, and tomatoes.
Creamy cheesecake wrapped in a pastry fried tortilla.
Mexican custard.
Fried tortilla covered with cinnamon, sugar, and whipped cream.
Ice cream rolled in corn flakes, deep fried, and topped with honey, cinnamon, chocolate, and whipped cream.
Choice of chicken or steak. Served with beans, rice, sour cream, guacamole, salad, and flour tortillas.
A crisp flour tortilla filled with ground beef, beans, lettuce, tomatoes, grated cheese, and sour cream.
A big burrito stuffed with rice and beans and your choice of chicken or steak, covered with melted cheese. Served with lettuce, sour cream, and pico de gallo.
A beef tips or chicken burrito topped with cheese, lettuce, tomatoes, sour cream, and rice.
Pork tips burrito topped with green sauce. Served with Mexican rice and refried beans.
One flour tortilla filled with beef tips or chicken, topped with chile con queso, lettuce, tomatoes, sour cream, and guacamole. Served with Mexican rice and refried beans.
A beef tips or chicken burrito topped with cheese, lettuce, tomatoes, sour cream, and rice.
Two scrambled eggs with Mexican sausage. Served with Mexican rice, refried beans, and tortillas.
Two ranch style eggs (over easy) with sauce on top. Served with Mexican rice, refried beans, and tortillas.
A ground beef burrito, taco, and rice.
Chile relleno with rice and refried beans.
One beef burrito and beef enchilada topped with lettuce, sour cream, and tomatoes.
Pork tips burrito topped with green sauce. Served with Mexican rice and refried beans.
One shredded beef, shredded chicken, or spinach quesadilla. Served with Mexican rice and salad.
A big burrito stuffed with rice and beans and your choice of chicken or steak, covered with melted cheese. Served with lettuce, sour cream, and pico de gallo.
Choice of chicken or steak. Served with beans, rice, sour cream, guacamole, salad, and flour tortillas.
A crisp flour tortilla filled with ground beef, beans, lettuce, tomatoes, grated cheese, and sour cream.
Two flautitas, one chicken, and one shredded beef. Served with rice, refried beans, lettuce, sour cream, and guacamole.
One taco, one enchilada, rice, and refried beans.
A flour tortilla stuffed with steak or chicken fajitas and topped with chile con queso. Served with Mexican rice and charro beans.
One beef burrito and one beef enchilada covered with poblano sauce. Served with Mexican rice.
A flour tortilla stuffed with your choice of chicken, steak, ground beef, chorizo, or carnitas. Topped with rice, refried beans, tomatoes, onion, and lettuce. Served with pico de gallo and sour cream.
A grilled sandwich filled with your choice of chicken, steak, or al pastor. Topped with mayonnaise, lettuce, avocados, and tomatoes.
Served with the filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Flame cheese with Mexican sausage and flour tortillas.
Sautéed butterflied jumbo shrimp marinated with tequila citrus vinaigrette, fresh garlic, and orange juice. Served with rice, lettuce, and tomatoes.
Four tamales. Pork tamales in their husk. Served with tamale sauce.
Mexican custard.
One each pork tamale, beef taco, chalupa, beef enchilada, and a chile relleno. Served with Mexican rice and beans.
Tamale and two flautas (one chicken and one beef) covered with cheese. Nacho chips with beans, chicken, rice, and beef. Topped with cheese, lettuce, sour cream, guacamole, and tomatoes.
Four fried flautas, two shredded beef, and two chicken. Served with lettuce, guacamole, sour cream, Pico de Gallo, and rice.
Two grilled flour tortillas stuffed with cheese, beans, one shredded beef, and one chicken. Served with lettuce, sour cream, and tomatoes.
Supreme combination of one each chicken enchilada, cheese enchilada, bean enchilada, and beef enchilada. Topped with cheese, lettuce, tomatoes, and sour cream. Served with Mexican rice.
Toasted corn tortilla chips, covered with a delicious blend of melted cheese, beef, chicken, and beans. Topped with shredded lettuce, tomatoes, and sour cream.
Two chimichangas (one chicken and one beef). Topped with chile con queso, ranchero sauce, sour cream, guacamole, and lettuce. Served with Mexican rice and refried beans.
Order of two burritos (one chicken and beans and one beef and beans). Topped with cheese, lettuce, sour cream, and tomatoes. Served with Mexican rice.
Fried pork chunks. Served with Mexican rice, refried beans, pico de gallo, and flour tortillas.
Nacho chips, with grilled chicken or steak, and covered with a blend of melted cheese. Topped with lettuce, sour cream, and Pico de Gallo.
Eight-ounce salad mix with choice of grilled chicken or steak. Served with sliced avocados, onions, and tomatoes.
Large quesadilla filled with beans, cheese, and steak or chicken. Topped with chile con queso. Served with Mexican rice, beans, and salad.
Two burritos with shredded beef. Topped with chile con queso. Served with refried beans.
Three enchiladas, with chicken, and beef tips or spinach. Topped with shredded cheese. Served with Mexican rice and beans.
Two beef enchiladas and two chicken enchiladas. Topped with mole poblano, cheese, and onions. Served with Mexican rice and refried beans.
Steak, chicken, and chorizo. Sauteed with red bell pepper, mushrooms, onions, and covered with cheese. Served with Mexican rice and charro beans.
Three cheese enchiladas with beef tips and whole pinto beans. Topped with chili con queso. Served with rice.
Ten ounces of grilled t-bone steak and shrimp garnished with jalapeno cream sauce. Served with rice and tossed salad.
Combination of eight-ounce chicken breast and shrimp grilled and garnished with jalapeno cream sauce. Served with rice and tossed salad.
Prepared with fresh avocados, onion, cilantro, tomatoes, serrano peppers, and fresh lime juice.
Prepared with fresh avocados, onion, cilantro, tomatoes, serrano peppers, and fresh lime juice.
Crispy hand-rolled corn tortillas, two shredded chicken, and two shredded beef. Served with shredded lettuce, sour cream, and fresh guacamole.
Refried beans. Topped with chile con queso.
Four tamales. Pork tamales in their husk. Served with tamale sauce.
Flour tortilla, grilled and stuffed with cheese, chicken or steak, lettuce, pico de gallo, sour cream, and guacamole.
Flame cheese with Mexican sausage and flour tortillas.
Served with guacamole, sour cream, and diced tomatoes on top.
Six poppers. Jalapeño peppers stuffed with cheddar cheese and golden fried. Served with shredded lettuce and sour cream.
Cheese dip made with queso Blanco, Jalapeño peppers, and secret ingredients.
Cheese dip made with queso Blanco, Jalapeño peppers, and secret ingredients.
Fried to perfection. Served with chimichurri sauce and jalapeno creamy dipping sauce.
Cheese quesadilla, shredded beef flauta, chicken, and beef nachos. Served with sour cream, fresh guacamole, and diced tomatoes.
Small garden salad with bell pepper, onions, tomatoes, queso Blanco, and your choice of dressing.
Lettuce, guacamole, and tomatoes.
Lettuce, sour cream, and tomatoes.
Lettuce, sour cream, and tomatoes.
Lettuce, sour cream, and tomatoes.
Lettuce, sour cream, and tomatoes.
Lettuce, sour cream, and tomatoes.
Mild Mexican poblano peppers blended with potatoes and spices into a creamed soup. Small bowl.
Classic Mexican seafood soup with scallops, mussels, and shrimp. Served with white rice, onions, cilantro, lemon, and avocado.
Classic Mexican soup with chicken, rice, and spicy chipotle sauce. Topped with tortilla strips and sour cream.
A crispy flour tortilla. Topped with beans, steak fajitas, lettuce, cheese, tomatoes, sour cream, and guacamole.
A crispy flour tortilla. Topped with beans, chicken fajitas, lettuce, cheese, tomatoes, sour cream, and guacamole.
Six ounces. Fresh mahi-mahi filet marinated with tequila lime citrus vinaigrette dressing. Served over top of mixed greens, oranges, fresh avocado, tomatoes, and drizzled with chimichurri sauce.
Ten ounces of ribeye steak sautéed with onions, fresh jalapenos, and tomatoes. Served with Mexican rice and refried beans.
Ten ounces of ribeye steak cooked with ranchero sauce. Served with Mexican rice and choice of refried or charro beans.
Tender grilled steak. Served with Mexican rice, refried or charro beans, and avocado salad.
Three soft corn tortilla tacos stuffed with tender strips of grilled steak. Served with refried beans and Pico de Gallo.
Three soft corn tortilla tacos stuffed with tender strips of grilled steak. Served with refried beans and pico de gallo.
Tender grilled steak. Served with Mexican rice and avocado salad.
Tender slices of grilled steak with poblano peppers, bacon, ham, and melted cheese on top. Served with Mexican rice and refried or charro beans.
Scallops, mussels, shrimp sautéed with peppers, and onions. Served in a sizzling skillet with Mexican rice, refried beans, sour cream, guacamole, lettuce, and flour tortillas.
Tendered sliced steak, chicken, shrimp, sautéed with bell peppers, onions, mushrooms, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, sour cream, guacamole, lettuce, and flour tortillas.
Tender sliced steak or chicken, sautéed with peppers, onions, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, sour cream, guacamole, lettuce, and flour tortillas.
Steak and chicken sautéed with bell peppers, onions, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, sour cream, guacamole, lettuce, and flour tortillas.
Fresh shrimp sautéed with bell peppers, onions, and tomatoes. Served in a sizzling skillet with Mexican rice, refried beans, sour cream, guacamole, lettuce, and flour tortillas.
Ten jumbo shrimp, stuffed with cheese, sliced jalapeños, and wrapped in bacon. Served on a bed of mixed veggies, with rice, and charro beans.
Shrimp with salsa diablo (very hot sauce). Served with rice, lettuce, sour cream, and tortillas.
Three shrimp enchiladas. Topped with ranchero salsa. Served with rice and sour cream salad.
A large portion of shrimp, covered in cheese, and chipotle sauce (spicy). Served with grilled vegetables and rice.
Sautéed jumbo shrimp marinated with tequila citrus vinaigrette. Topped with steak sauce, chimichurri sauce, and tomatoes. Served with rice, lettuce, tomatoes, and avocado.
Sautéed butterflied jumbo shrimp marinated with tequila citrus vinaigrette, fresh garlic, and orange juice. Served with rice, lettuce, and tomatoes.
Nacho chips covered with melted cheese, shrimp, crab, and grilled vegetables. Topped with lettuce, coleslaw, and pineapple salsa.
One quesadilla filled with beans, shrimp, and cheese. Topped with nacho cheese. Served with rice, beans, and salad.
Two chimichangas (shrimp and crab). Topped with chile con queso, ranchero sauce, sour cream, guacamole, and lettuce. Served with rice and beans.
Grilled shrimp, scallops, and pineapple, marinated with chipotle sauce. Served with rice, Mexican coleslaw, and pineapple sauce.
Three hard or soft tacos. Served with rice and coleslaw.
Fried fish. Served inside a hard or soft taco. Served with rice and coleslaw.
Garnished with cream sauce. Served with rice and tossed salad.
Grilled chicken breast with grilled spinach. Topped with melted cheese. Served with Mexican rice, beans, and tortillas.
Chicken breast grilled with Mexican sausage. Topped with melted cheese. Served with Mexican rice, lettuce, sour cream, and tortillas.
Tender and sliced grilled chicken breast. Served with Mexican rice, lettuce, sour cream, and choice of refried or charro beans.
Strips of grilled chicken with chipotle sauce (spicy), with poblano peppers, and bacon. Topped with cheese sauce. Served with Mexican rice and charro beans.
One chicken burrito and one chicken enchilada. Topped with lettuce, sour cream, cheese, and tomatoes. Served with Mexican rice.
Shredded chicken breast. Topped with mole sauce. Served with Mexican rice and salad.
Grilled chicken breast covered with creamy poblano sauce. Served with Mexican rice, sour cream, and salad.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Vegetarian.
Topped with chile con queso. Served with rice and refried beans. Vegetarian.
A light combination of fresh zucchini, bell peppers, mushrooms, onions, tomatoes, rice, and beans. Vegetarian.
With zucchini and rice inside. Served with the filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with the filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with the filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with the filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Served with the filling of lettuce, tomatoes, sour cream, cheese, onions, and beans.
Include rice and refried or charro beans.
Creamy cheesecake wrapped in a pastry fried tortilla.
Creamy cheesecake wrapped in a pastry fried tortilla.
Mexican custard.
Fried tortilla covered with sugar, cinnamon, and whipped cream.
Ice cream rolled in corn flakes and deep-fried. Topped with honey, cinnamon, chocolate, and whipped cream.
Online Ordering Options
(See pickup options)Last updated February 18, 2020