South India Cuisine

Puliogare. Rice seasoned with tamarind, peanuts, cashew, red chillies, curry leaves and many more traditional spices.

Spices like nutmeg, asafoetida, curry leaves and tamarind used in its preparation contribute to the unique flavors.

Rice seasoned with fresh lemon juice and peanuts.

Prepared using a specially picked basmati rice, vegetables and spices.The flavorful aroma of this exotic dish makes it very special.

This rice variety is specially seasoned with methi, fenugreek leaves, onions and spices.

Prepared with aromatic herbs and spices.

Prepared with colorful vegetables.

Rich tomato rice.

Spicy Cream of Wheat. Perfectly prepared dish of spicy cream wheat.

Please provide one hour notice. A small tray of rice and chickpea squares.

A traditional flavoursome dish.

Tangy lemon noodles.

A hearty fried patty. One order comes with three pieces.

Onion cakes. One order comes with three pieces.

Potato fried snack. One order comes with three pieces.

Prepared with tasty herbs and spices.

Hearty chickpea curry.

Crunchy green bean curry.

Perfectly cooked okra curry.

A heavenly pairing of potato and spinach curry.

Rich tomato curry.

A colorful mix of vegetables.

Fluffy patties and a creamy sauce for dipping.

A crispy thin pancake.

A fried dough paired with traditional herbs and spices.

A fluffy dough cooked with aromatic herbs and spices.

A crispy thin pancake. One order comes with two pieces.

Pesarattu. A thin pancake made with moong beans.

A rich and tangy tomato dish.

Perfectly prepared rice.

Flatbread and curry.

A hearty fried dough.

Crispy and thin onion pancake.

A creamy vegetable curry.

Leafy green salad.

A twisted snack topped with a sweet syrup.

A thin and crunchy snack.

A savory rice cracker.

A fried snack prepared with flour and spices.

Flat rice mixed with herbs and spices.

A traditional fried snack.

Coarse mixture of roasted lentils, dal and chilies. Can be used with idlis, dosa or hot white rice.

Fried dough soaked in a sweet sauce. One order comes with two pieces.

A creamy cake topped with a sweet sauce.

Fried dough balls.

Obattu or puran poli is a dessert served with ghee or milk. The ingredients include toor dhal, jaggery or sugar cane molasses, cardamom. Prepared on special orders.

A creamy coconut dessert. One order comes with four pieces.

A creamy pudding.

A sweet carrot pudding.

Served with tamarind, peanuts, cashew, red chilies, and curry leaves.

Served with tamarind, peanuts, cashew, red chilies, and curry leaves.

Served with fresh lemon juice and peanuts.

Vegetarian.

Perfectly prepared dish of spicy cream of wheat and vegetarian.

Served with onions.

Fried milk dumplings dipped in a sweet syrup.