Stancato's Italian Restaurant

Lightly breaded and fried. Drizzles with a basil pesto aioli and served with our marinara sauce.

Spicy Italian sausage, garlic and Romano cheese. Served with toasted ciabatta bread & premier sauce.

Sauteed tiger shrimp in a garlic butter sauce tossed with linguini.

Served in our tomato basil lobster cream sauce.

Fresh Roma tomatoes, parmesan, basil, balsamic, EVOO, red onion, herb crostini.

Mozzarella, parmesan and romano cheeses. Choose from garlic or pepperoni. Served with premier sauce.

Marinated in balsamic vinaigrette and grilled over an open flame.

Crab and shrimp, old bay, caramelized onion and remoulade.

Mussels tossed with your choice of marinara sauce or garlic butter.

Sautéed Italian sausage with roasted bell peppers and vidalia onions.

Alfredo sauce with spinach and artichokes. Covered with mozzarella and provolone and baked. Served with focaccia chips.

Hand breaded in our Italian seasonings and lightly fried. Served over premier sauce.

Risotto stuffed with fresh mozzarella, lightly breaded and fried. Served over our premier sauce with a tomato basil aioli drizzle.

Roasted artichoke & garlic in a parmesan mascarpone cheese dip and herb crostini.

Sliced prosciutto, soppressata, old world pepperoni, peppered salami, parmesan and fontina cheese, Kalamata & colossal olives. Served with herb crostini.

Thinly sliced prosciutto, roasted red peppers, marinated artichokes, fresh buffalo mozzarella, balsamic drizzle.

Please contact the merchant for today's zuppa del giorno selection.

Crisp romaine lettuce, topped with imported parmesan cheese and croutons. Served with Caesar dressing.

Romaine lettuce, cherry tomatoes, red onion, Kalamata and manzanilla olives and feta cheese with balsamic vinaigrette.

Romaine lettuce, field greens, dried cranberries, cinnamon sugared toasted pecans and gorgonzola cheese with balsamic dressing.

Iceberg lettuce, cherry tomatoes, cucumbers, black olives, mozzarella cheese and house made croutons. Served with Italian or creamy peppercorn parmesan dressing.

Romaine lettuce with fresh strawberries, mandarine oranges, scallions and toasted almonds. Served with sweet and tangy dressing.

Romaine lettuce, sweet peas, crispy pepperoni, parmesan cheese with creamy peppercorn parmesan dressing.

Served with insalata or zuppa. Gluten-free pasta available. Meatballs folded with ricotta and mozzarella cheese, baked between layers of pasta and premier sauce.

Served with insalata or zuppa. Gluten-free pasta available. Tiger shrimp sautéed in garlic butter sauce. Tossed over linguini.

Served with insalata or zuppa. Gluten-free pasta available. Italian sausage sautéed with onions, bell peppers and seasonings. Tossed with penne pasta and premier sauce.

Served with insalata or zuppa. Gluten-free pasta available. Sauteed shrimp, scallops, capicola ham. Tossed with parsley garlic butter and cavatelli.

Served with insalata or zuppa. Gluten-free pasta available. Stuffed with ricotta cheese. Topped with premier sauce and mozzarella cheese.

Served with insalata or zuppa. Gluten-free pasta available. Shrimp, scallops and mussels in red or white clam sauce served over linguini.

Served with insalata or zuppa. Gluten-free pasta available. Tomato basil lobster cream sauce.

Served with insalata or zuppa. Gluten-free pasta available. Sauteed shrimp, capicola ham, broccoli, tomatoes and red onions in garlic butter. Tossed with linguini.

Served with insalata or zuppa. Gluten-free pasta available. Cavatelli with grilled chicken, roma tomatoes, fresh basil and garlic, tossed in pesto cream sauce.

Served with insalata or zuppa. Gluten-free pasta available. Italian sausage, meatball and cavatelli tossed in a classic cheese sauce, baked with mozzarella and provolone.

Classic cheese and create your own pizza.

Classic cheese and create your own pizza. Tomatoes, basil, oregano, olive oil, dash of garlic, salt & pepper and Romano cheese.

Garlic butter, fresh diced tomatoes, basil and sweet red onion. Topped with mozzarella and provolone cheese.

Garlic butter, fresh spinach, roasted red peppers, portobello mushrooms and mozzarella cheese.

Alfredo sauce with spinach and artichokes. Covered with mozzarella and provolone. Topped with tomato basil.

Garlic butter with chicken, pineapple, mozzarella and provolone cheese. Topped with a sweet balsamic glaze.

Kalamata and manzanilla olives, roma tomatoes, red onions, feta, mozzarella and provolone cheese with garlic butter.

Hungarian hot peppers stuffed with sausage, Italian cheeses and spices.

Pepperoni, sausage, meatballs, bacon and ham. Topped with mozzarella and provolone cheese.

Mushrooms, peppers, onions, Roma tomatoes and black olives. Topped with mozzarella and provolone cheese.

Served with insalata or zuppa and your choice of side dish. Bone-in center cut. Marinated in olive oil, rosemary, garlic lemon. Topped with sauteed spinach & roma tomato. Please contact the merchant for side dish selection.

Served with insalata or zuppa and your choice of side dish. Bone-in center cut. Topped with sauteed spinach, portobello mushrooms, roasted red peppers and capers. Please contact the merchant for side dish selection.

Served with insalata or zuppa and your choice of side dish. Fresh Atlantic filet topped with sauteed baby spinach, roma tomatoes, red onion and capers. Please contact the merchant for side dish selection.

Served with insalata or zuppa and your choice of side dish. Topped with field greens, roma tomatoes, Mediterranean olives, red onion, feta cheese, with balsamic vinaigrette. Please contact the merchant for side dish selection.

Served with insalata or zuppa and your choice of side dish. Topped with field greens, roma tomatoes, Mediterranean olives, red onion, feta cheese, with balsamic vinaigrette. Please contact the merchant for side dish selection.

Served with insalata or zuppa and your choice of side dish. Filet mignon, topped with fontina cheese and sauteed portobello mushrooms with a tomato, Madeira wine sauce. Please contact the merchant for side dish selection.

Served with insalata or zuppa and choice of side. Lightly battered and pan sautéed. Topped with lemon wine sauce. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Lightly battered and pan sautéed. Topped with lemon wine sauce. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Breaded and fried. Topped with premier sauce and mozzarella cheese. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Breaded and fried. Topped with premier sauce and mozzarella cheese. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Breaded and fried. Topped with premier sauce and mozzarella cheese. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Lightly floured and sautéed with mushrooms, braised with Marsala wine and Italian herbs. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Lightly floured and sautéed with mushrooms, braised with Marsala wine and Italian herbs. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Baked with fontina cheese, parma prosciutto, sage and cabernet demi-glace. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Baked with fontina cheese, parma prosciutto, sage and cabernet demi-glace. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Breaded eggplant, mascarpone, artichoke hearts roasted garlic cream and marinara. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Bone-in centre cut, wrapped in shaved prosciutto and stuffed with fontina cheese. Drizzled with an aged balsamic vinegar reduction. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Filet mignon, coated in our romano cheese breading. Sauteed in butter and flamed with brandy. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Seared North Atlantic dry scallops with basil pesto sauce. Served over parmesan risotto. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Fresh Atlantic cod, shrimp, mussels and scallops simmered in lobster, clam and white wine reduction with herbed tomato broth. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Breaded veal cutlet, prosciutto di Parma, baby spinach and melted buffalo mozzarella with lemon butter sauce. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Filet mignon, coated in fresh crusted black pepper. Sauteed in butter and flamed with brandy. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Fresh Atlantic filet, baked with sautéed artichokes, roma tomatoes, capers, white wine lemon butter sauce. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Sautéed chicken, Parma prosciutto, capers with artichoke hearts with lemon wine sauce. Please contact the merchant for side selection.

Served with insalata or zuppa and choice of side. Atlantic cod, fried and served with tartar sauce, cole slaw and French fries. Please contact the merchant for side selection.

For bambino's 10 & under. Breaded chicken tenders and French fries.

For bambino's 10 & under. Penne pasta with a meatball.

For bambino's 10 & under. Cheese or pepperoni.

PEI Mussels tossed with your choice of Marinara Sauce or Garlic Butter

Sliced prosciutto, soppressata, old world pepperoni, peppered salami, Parmesan and fontina cheese, kalamata, and colossal olives. Served with herb crostini.

Italian sausage, roasted red peppers, pecorino Romano, Parmesan, marsala sauce, and Italian herb breadcrumbs.

Lightly breaded and fried. Drizzled with a basil pesto aioli and served with marinara sauce.

Spicy Italian sausage, garlic, and romano cheese. Served with toasted ciabatta bread and premier sauce.

Sautéed tiger shrimp in garlic butter sauce and tossed with linguini.

Served in tomato basil lobster cream sauce.

Fresh Roma tomatoes, Parmesan, basil, balsamic, extra virgin olive oil, red onion, and herb crostini.

Mozzarella, Parmesan, and Romano cheeses. Served with premier sauce.

Mozzarella, Parmesan, and Romano cheeses. Served with premier sauce.

Marinated in balsamic vinaigrette and grilled over an open flame.

Alfredo sauce with spinach and artichokes covered with mozzarella and provolone and baked. Served with focaccia chips.

Breaded in Italian seasonings and lightly fried. Served over premier sauce.

Crab, shrimp, old bay, caramelized onion, and remoulade.

Sautéed Italian sausage with roasted bell peppers and vidalia onions.

Risotto stuffed with fresh mozzarella lightly breaded and fried. Served over premier sauce with a basil aioli drizzle.

Thinly sliced prosciutto, roasted red peppers, marinated artichokes, fresh buffalo mozzarella, and balsamic drizzle.

Roasted artichoke and garlic in a Parmesan mascarpone cheese dip and herb crostini.

Romaine lettuce, cherry tomatoes, red onion, kalamata, manzanilla olives, and feta cheese with balsamic vinaigrette.

Romaine lettuce, field greens, dried cranberries, cinnamon sugared toasted pecans, and gorgonzola cheese with balsamic dressing.

Romaine lettuce, cherry tomatoes, cucumbers, yellow squash, carrot, red onion, mozzarella and provolone cheese with Italian dressing.

Romaine lettuce with fresh strawberries, mandarin oranges, scallions, and toasted almonds. Served with sweet and tangy dressing.

Romaine lettuce, sweet peas, crispy pepperoni, and Parmesan cheese with creamy peppercorn Parmesan dressing.

Fresh baby spinach, blueberries, strawberries, feta cheese and toasted almonds with balsamic dressing.

Six pieces.

Eight pieces.

Twelve pieces.

Tomatoes, basil, oregano, olive oil, dash of garlic, salt and pepper, and romano cheese.

White pizza with garlic butter, mozzarella, and provolone cheese. Topped with fresh diced roma tomatoes, basil, and sweet red onions.

Garlic butter, fresh spinach, roasted red peppers, portobello mushrooms, and mozzarella cheese.

Alfredo sauce with spinach and artichokes covered with mozzarella and provolone. Topped with tomato basil.

Garlic butter with chicken, pineapple, mozzarella, and provolone. Topped with a sweet balsamic glaze.

Kalamata and manzanilla olives, roma tomatoes, red onions, feta, and mozzarella cheese with garlic butter.

Hungarian hot peppers stuffed with sausage, Italian cheese, and spices.

Pepperoni, sausage, meatballs, bacon, and ham. Topped with mozzarella and provolone cheese.

Mushrooms, peppers, onions, roma tomatoes, and black olives.

Meatballs folded with ricotta and mozzarella cheese, baked between layers of pasta and premier sauce. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Tiger shrimp sautéed in garlic butter sauce. Served over linguini. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Italian sausage sautéed with fresh onions, bell peppers, and seasonings. Tossed with penne pasta and premier sauce. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Sautéed shrimp, scallops, and capicola ham. Tossed with parsley garlic butter and cavatelli. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Stuffed with ricotta cheese. Topped with premier sauce and melted mozzarella cheese. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Shrimp, scallops, and mussels in red or white clam sauce served over linguini. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Tomato basil lobster cream sauce. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Sautéed shrimp, capicola ham, spinach, tomatoes, and red onions in garlic butter. Tossed with linguini. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Cavatelli with grilled chicken, roma tomatoes, fresh basil, and garlic, tossed in pesto cream sauce. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Italian sausage, meatball, and cavatelli tossed in classic cheese sauce bake, with mozzarella and provolone. Served with choice of side insalata or zuppa and garlic ciabatta roll.

Fettuccini, Hungarian peppers, Italian sausage, calabrian chili, capicola ham, spinach in a tomato garlic cream sauce.

Served with choice of side insalata or zuppa, and garlic ciabatta roll.

Lightly battered and pan sautéed. Topped with lemon wine sauce. Served with choice of side insalata or zuppa, and choice of side dish and garlic ciabatta roll.

Breaded and fried. Topped with premier sauce and mozzarella cheese. Served with choice of side insalata or zuppa, and choice of side dish and garlic ciabatta roll.

Lightly floured and sautéed with mushrooms, braised with marsala wine and Italian herbs. Served with choice of side insalata or zuppa, and choice of side dish and garlic ciabatta roll.

Served with choice of hot, mild, dry Cajun, or BBQ sauce.

Served with choice of hot, mild, dry Cajun, teriyaki, or BBQ sauce.

Choice of pasta with any sauce.