Served with beans, guacamole, pico de gallo, sour cream, grilled onions, and 8-hour tortillas. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Served with beans, guacamole, pico de gallo, sour cream, grilled onions, and 6-hour tortillas. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Chili con queso tostada, beef taco, enchiladas (2 pcs) of your choice (beef and chicken or cheese), Spanish rice, beans, chili sauce, bean tostada, guacamole salad, chips, hot sauce, and coffee or tea.

Beef taco, bean tostada, enchiladas (2 pcs) of your choice (beef and chicken or cheese), Spanish rice, chili sauce, chips, hot sauce, and coffee or tea.

Chili con queso tostada, beef taco, enchiladas (2 pcs) of your choice (beef and chicken or cheese), Spanish rice, beans, chili sauce, bean tostada, guacamole salad, chips, hot sauce, and coffee or tea.

An hour tortilla, filled with spiced beef, deep-fried, then topped with guacamole, and sour cream. (the secret to this dish is the spices mama adds to the beef. Chimichangas are native to the Mexican state of Sonora and a special favorite of Jose's regulars), served with rice, and beans.

Rolled corn tortillas, filled with chicken or beef, served with guacamole, and sour cream. The meat huts are made to dip in the sauces. Each order also includes a choice of rice or potatoes in tomato sauce (papas en salsa de tomato).

A boneless chicken breast, seasoned with salt, pepper, garlic butter, bell pepper, onion, and then cooked slowly on the fajita grill. We serve it with Spanish rice, refried beans, a green salad, and tortillas.

A stuffed poblano pepper with chopped roast beef, cubes of potatoes seasoned to perfection, covered with cheese sauce, served with rice, and beans.

Beef cubed steak in brown gravy sauce served with rice, beans, and tortillas.

Beef cutlet hand battered served with fries, cream gravy, and texas toast.

Two-hour tortillas filled with Monterey Jack cheese and chicken or beef fajitas. Served with guacamole, pico de gallo and sour cream, rice, and beans.

Corn tortillas filled with Monterey Jack cheese and shrimp sauteed in a creamy tomato sauce.

Fried beans, lettuce, and cheese served on toasted tortillas.

Fried beans, lettuce, cheese, and guacamole served on toasted tortillas.

Guacamole, shredded chicken, and sour cream served on toasted tortillas.

Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Served in corn or hour tortillas. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Each order also includes beans, guacamole, and pico de gallo.

Served with beans, guacamole, pico de gallo, sour cream, grilled onions, and 8-hour tortillas. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Served with beans, guacamole, pico de gallo, sour cream, grilled onions, and 6-hour tortillas. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Diced fajitas, sauteed in a skillet with fresh jalapeno peppers, onions, and tomatoes. Served in a brown gravy sauce with refried beans, Spanish rice, and tortillas. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Strips of hank steak marinated in butter sauce and broiled to perfection. Served with enchilada northern and fried beans. Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Cubes of steak broiled on a skewer (alambre) with onions, tomatoes, and green peppers. Served with Spanish rice and frijoles ala charra (ranch beans). Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

T-bone steak, broiled to order and topped with salsa ranchera (tomato sauce). Served with papas en salsa de tomato (potatoes in tomato sauce). Tacos al carbon meat from the broiler (al carbon) served in rolled. Tortillas. Includes beans, guacamole, and pico de gallo.

Broiled shrimp complemented with bell pepper, onion, tomato, and lightly seasoned for a truly delicate taste.

A filet of fish broiled, topped with a tangy cream sauce Veracruz style, complemented with Spanish rice, and a green salad with guacamole dressing.

Pan sauteed served with rice, small green salad, and choice of ranchero or chipotle sauce.

Shrimp sauteed, prepared with pico de gallo, seasoned with cilantro or basil, and served over a bed of rice.

Beans, cheese, and onions. A burrito is a wrapped hour tortilla filled with different ingredients.

Beans, taco beef, onions, grated cheese served with potatoes in tomato sauce, lettuce, and sour cream. A burrito is a wrapped hour tortilla filled with different ingredients.

Beef or chicken fajita, beans, onions, grated cheese served with potatoes in tomato sauce, lettuce, and sour cream. A burrito is a wrapped hour tortilla filled with different ingredients.

Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Shrimp seasoned in a creamy tomato sauce rolled in a corn tortilla and topped with chile con queso. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

A blend of mushrooms, spinach sauteed in butter and spiced to perfection. Topped with chile con queso sauce. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchilada, rice, and beans. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchilada, rice, and beans. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Beef enchiladas (3 pcs) with Cortana sauce with cheese and lettuce. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Roast beef with spices rolled in a corn tortilla covered in a homemade tomato sauce, served with rice, and guacamole salad. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Chicken enchiladas covered with a special sauce made from green tomatoes, onions, and topped with sour cream. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchilada, rice, and beans. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

These are thickened enchiladas as they are served in northern Mexico. The special sauce is made from ripe tomatoes and Monterey Jack cheese. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Enchiladas, rice, and beans. Enchiladas are a Mexican casserole that combines a mixture of meat and cheese. All enchilada dinners are served with enchiladas (2 pcs), rice, and refried beans.

Corn tortillas filled with chopped roast beef seasoned to perfection and grilled. Served with a small salad.

Beef or chicken with lettuce, cheese, guacamole, sour cream, and pico de gallo.

Rice, ranchero beans, lettuce, pico de gallo, and shredded chicken with guacamole.

Vegetable soup with beef short ribs, carrots, cabbage, green squash, potatoes, and corn on the cob. Served with rice, corn tortillas, and lime.

A homemade recipe.

We call these Panchos.

Tortillas with beans, cheese, pico de gallo with cilantro, guacamole, sour cream, and your choice of beef or chicken fajitas.

Cooked popcorn shrimp with pico de gallo, cilantro, and spices.

Cocktail glass with popcorn shrimp in a tomato-based tangy sauce topped with avocado, cilantro, pico de gallo, and served with crackers.

Cheese breaded and deep-fried. Served with ranch dressing.

Choice of enchilada or taco, rice, beans chicken nuggets with French fries quesadilla, Monterrey Jack cheese on an hour tortilla, beans, and rice.