Joe's Crab Shack (805 Citadel Dr)

Romaine, house made croutons and parmesan with caesar dressing (490 cal)

Lettuce, bacon, avocado, tomato, red onion, cheese, house made croutons, with choice of dressing (370-650 cal)

Served with fries. Scratch made with lump crab, lettuce, tomato and remoulade sauce (1130 cal)

Served with fries. Grilled chicken breast, cheddar cheese, lettuce, tomato and smoked bacon. Available blackened (1010 cal)

Served with fries. Lettuce, tomato, pickles, ranch (1050 cal)

Served with fries. "Lettuce, tomato, pickles, remoulade sauce (1040 cal) "

Served with fries. Ground angus chuck, potato bun (1010 cal) | Cheddar Cheese (110 cal)

With green cabbage, shredded cheese, cilantro, pico de gallo, avocado lime dressing, served with queso and tortilla chips (1040-1370 cal)

With green cabbage, shredded cheese, cilantro, pico de gallo, avocado lime dressing, served with queso and tortilla chips (1040-1370 cal)

With green cabbage, shredded cheese, cilantro, pico de gallo, avocado lime dressing, served with queso and tortilla chips (1040-1370 cal)

Crab & shrimp dip, Great Balls of Fire and Crispy Calamari (1030 cal)

With crab meat, shrimp, cream cheese and parmesan (750 cal)

Scratch made with crab, seafood, cream cheese, jalapeños, with fries and ranch (1030 cal)

With marinara (480 cal)

With garlic butter sauce and toasted garlic bread (700 cal)

Three pieces with marinara (750 cal)

With Old Bay® seasoning, served hot or cold (260 cal)

With Old Bay® seasoning, served hot or cold (530 cal)

Cajun flavored with fries and scratch made BBQ sauce (1200 cal)

"With homemade seafood stuffing, topped with Monterey Jack and alfredo, with garlic bread (570 cal) "

Crab & shrimp dip, pico, black bean corn relish, cheese and avocado lime dressing (1750 cal)

Crispy shrimp in house made sweet & spicy sauce with red peppers and cilantro (984 cal)

Hand cut, panko parmesan crusted mozzarella & marinara (870 cal)

With white rice and seasonal vegetables (730 cal)

Fried with Zatarain’s seasoning, served with Louisiana style red beans & rice and garlic bread (960 cal)

Seared redfish with a lobster meat cream sauce, spinach and mushrooms, served over dirty rice and seasonal vegetables (890 cal)

Scratch made with lump crab, served with white rice and seasonal vegetables (1560 cal)

Hand dipped, flaky white fish, served with coleslaw (1230 cal)

Choice of mahi, salmon or redfish served over dirty rice if blackened or white rice if grilled and seasonal vegetables (460-770 cal)

With fries, coleslaw and hushpuppies (1030 cal)

With pineapple plum sauce, fries, coleslaw and hushpuppies (990 cal)

Two skewers, served over white rice and seasonal vegetables (300 cal)

Crispy shrimp and fish fillets with fries, coleslaw and hushpuppies (1350 cal)

Crispy, Coconut and Popcorn Shrimp, with fries, coleslaw and hushpuppies (1340 cal)

Bacon-wrapped shrimp filled with seafood stuffing, cheese and jalapenos, grilled shrimp skewer, shrimp scampi and garlic bread over white rice and seasonal vegetables (760 cal)

Seared tilapia over white rice and seasonal vegetables, with a shrimp veggie skewer. Served with homemade shrimp mac & cheese (1540 cal)

Cold water lobster tails, with white rice and seasonal vegetables (620 cal)

Hand breaded white meat chicken. Served with sweet potato fries and seasonal vegetables (1420 cal)

Chicken with penne pasta in alfredo sauce. Served with garlic bread (1250 cal) | Substitute shrimp (1220 cal) Add 1.00 | Substitute crab (1210 cal) Add 3.00

8oz. USDA Choice Top Sirloin. Served with mashed potatoes and seasonal vegetables (900 cal)

12oz. USDA New York Strip. Served with mashed potatoes and seasonal vegetables (1200 cal)

8oz. USDA Choice Top Sirloin topped with a creamy peppercorn sauce, grilled shrimp skewer. Served over mashed potatoes and seasonal vegetables (1146 cal)

Chicken breasts topped with herb butter. Served over mashed potatoes and seasonal vegetables (920 cal)

Served with fresh corn and red potatoes (490 cal). Mussels, clams, shrimp, garlic seasoning, with garlic bread (1020 cal)

Served with fresh corn and red potatoes (490 cal). Snow crab, cold water lobster claws, shrimp, mussels, smoked sausage, Ragin’ Cajun seasoning (1330 cal)

Served with fresh corn and red potatoes (490 cal). Dungeness crab, sweet snow crab, shrimp and smoked sausage, Old Bay® (840 cal)

Served with fresh corn and red potatoes (490 cal). Snow crab, cold water lobster claws, shrimp, smoked sausage, garlic broth, Old Bay® (1020 cal)

Served with fresh corn and red potatoes (490 cal). Mild and tender (500 cal)

Served with fresh corn and red potatoes (490 cal). Sweet, meaty and large(490 cal)

Served with fresh corn and red potatoes (490 cal). Super sweet, flaky meat (570 cal)

Served with fresh corn and red potatoes (490 cal). Firm, sweet and hearty (490 cal)

Served with fresh corn and red potatoes (490 cal). Snow, Dungeness and King Crab (560 cal)

(70 cal)

(980 cal)

(270 cal)

(550 cal)

(320 cal)

(340 cal)

(308 cal)

(200 cal)

(490 cal)

(210 cal)

(350 cal)

10 & Under, includes a cup of ice cream. Two words: cheesy and delicious

10 & Under, includes a cup of ice cream. Hamburger served on a bun

10 & Under, includes a cup of ice cream. Crispy chicken tenders

10 & Under, includes a cup of ice cream. Classic cheese or pepperoni

10 & Under, includes a cup of ice cream. Penne pasta tossed in a creamy alfredo sauce

10 & Under, includes a cup of ice cream. Three crispy fish sticks

10 & Under, includes a cup of ice cream. Cheesy mozzarella sticks, rockin' popcorn shrimp and a crispy fish finger

10 & Under, includes a cup of ice cream. Tasty popcorn shrimp

10 & Under, includes a cup of ice cream. Six grilled shrimp served over rice

10 & Under, includes a cup of ice cream. Includes a cluster of snow crab, three shrimp, sausage, corn on the cob and potatoes

10 & Under, includes a cup of ice cream. A cluster of snow crab, corn on the cob and poatoes

Lettuce, bacon, avocado, red onion, tomato, cheese, house made croutons with choice of dressing (370-650 cal)

Romaine, house made croutons, parmesan cheese, Caesar dressing (490 cal)

Scratch made with lump crab, lettuce, tomato, remoulade sauce (1080 cal). Served with fries.

Lettuce, tomato, tartar sauce (950 cal). Served with fries.

Lettuce, tomato, pickles, ranch (1050 cal). Served with fries.

Lettuce, tomato, pickles, remoulade sauce (1040 cal). Served with fries.

Green cabbage, cilantro, pico de gallo, shredded cheese, avocado lime dressing, tortilla chips, queso (770/800 cal)

Green cabbage, cilantro, pico de gallo, shredded cheese, avocado lime dressing, tortilla chips, queso (770/800 cal)

Green cabbage, cilantro, pico de gallo, shredded cheese, avocado lime dressing, tortilla chips, queso (770/800 cal)

Ground angus chuck on a potato bun, fries (1010 cal)

Lettuce, tomato, fries. Also available blackened (770/800 cal)

Pineapple plum sauce, coleslaw, hushpuppies, fries (890 cal)

Cajun flavored, scratch made BBQ sauce, coleslaw, hushpuppies, fries (1450 cal)

Tartar sauce, coleslaw, hushpuppies, fries. 10 under.

Hand-dipped, flaky white fish, coleslaw, hushpuppies (1020 cal)

Combine any half portion salad with any bowl of soup - served with garlic bread (600-980 cal) | PICK - Joe's Garden Salad or Caesar Salad // PICK - New England Clam Chowder or Seafood Gumbo