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2 pieces of our chunky cinnamon french toast served with strawberries, whip cream and homemade caramel syrup.
3 ounce scrambled omelet with spinach, feta and portabella mushrooms. Served with 100% wheat toast and fresh orange slices.
3 ounce scrambled omelet with ham, cheddar cheese and broccoli. Served with 100% wheat toast and fresh orange slices.
3 ounce scrambled omelet with Pico De Gallo, cheddar cheese and crema. Served with 100% wheat toast and fresh orange slices.
Your choice of ham, sausage or bacon with cheddar cheese and two fresh cracked eggs. Served on a European butter croissant.
Your choice of ham, sausage or bacon with cheddar cheese. Served on a European butter croissant.
Cheddar cheese and two fresh cracked eggs. Served on a European butter croissant.
Steel cut Irish oatmeal served with your choice of topping and brown sugar on the side.
3 silver dollar size pancakes with a banana sliced over the top. Served with homemade caramel syrup and choice of milk or juice.
Cup of fresh fruit or oatmeal and choice of drink.
Your choice of smoothie and pastry.
Romaine lettuce, slow-roasted hand-pulled turkey, crispy bacon, tomatoes, cucumbers, red onions, avocado, salt & pepper with ranch dressing on the side. Served with a slice of bread, croutons or roll.
Slow roasted hand pulled turkey, bacon, Kneaders sauce, provolone cheese, lettuce, tomatoes, red onions, salt and pepper, avocado. Served on Focaccia.
Slow-roasted hand-pulled turkey, roast beef, ham, Kneaders sauce, provolone cheese, lettuce, tomatoes, red onions, salt and pepper. Served on French country sourdough.
Grilled chicken breast, ham, mayonnaise, honey mustard, Swiss cheese, lettuce, tomatoes, red onions, salt and pepper. Served on Ciabatta.
Roast beef, Swiss cheese, au jus, salt and pepper. Served on baguette.
Albacore tuna mixed with dill, red onions, celery, salt and pepper, mayonnaise, lemon juice, and lettuce. Served on hazelnut 12 grain.
Slow roasted, hand pulled Turkey, fresh pesto butter, mayonnaise, mozzarella cheese, artichoke hearts, spinach, tomatoes, red onions, salt & pepper on Focaccia. Served hot with parmesan chips and a pickle.
Grilled chicken breast, fresh pesto butter, provolone cheese, fresh basil, tomatoes, red onions, salt and pepper on French country sourdough. Served hot with parmesan chips and a pickle.
Pastrami, thousand Island dressing, Swiss cheese, red onions, sauerkraut, salt and pepper on Rustic Rye. Served hot with parmesan chips and a pickle.
Chunks of grilled chicken breast, water chestnuts, celery, pecans, and green onions, mixed in a sour cream vinegar sauce, served cold. Served with a complimentary side of spring greens and balsamic vinaigrette.
Slow roasted, hand pulled turkey, cranberry sauce, Swiss cheese, lettuce, salt and pepper. Served with a complimentary side of spring greens and balsamic vinaigrette.
Kneaders sauce, provolone cheese, lettuce, tomatoes, red onions, salt and pepper on a whole croissant. Served with a complimentary side of spring greens and balsamic vinaigrette.
Kneaders sauce, provolone cheese, lettuce, tomatoes, red onions, salt and pepper. May be served as a whole or half sandwich on your choice of bread.
Ranch dressing, Swiss cheese, lettuce, tomatoes, red onions, salt and pepper. May be served as a whole or half sandwich on your choice of bread.
Honey mustard, mayonnaise, Swiss cheese, lettuce, tomatoes, red onions, salt and pepper. May be served as a whole or half sandwich on your choice of bread.
Three layers of French country sourdough bread with muenster cheese, provolone cheese and fresh pesto butter. May be served as a whole or half sandwich.
We slice fresh bananas and cover them with smooth banana cream and whipped topping. This fruity pie will add an unexpected flavor to your holiday feast.
Take an instant trip to the tropics with this velvety pie. We mix real coconut with our sweet custard filling and cover it with a layer of smooth whipped topping. Then, we sprinkle toasted coconut to add a flavorful crunch.
Chocolate lovers prepare yourselves for this tasty triple threat. We fill an oreo cookie crust with indulgent guittard chocolate cream. Smooth chocolate whipped topping and rich chocolate curls take this pie over the top.
Take it from kneaders employees, you need this jolly pie at your table. The sweet combination of soft cream cheese and pureed raspberries makes this pie a kneaders team favorite.
Made with plump raspberries, blueberries and blackberries, this pie boasts the best of the harvest. The flaky, decorative double crust makes it a delightfully elegant dessert.
This pie is sweet, salty, and festively green. We spread tangy lime filling inside a pretzel crust and garnish it with whipped topping and fresh lime.
1 dozen rolls. European roll with a slight crust and moist interior.
1 dozen rolls. Soft and yummy.
1 dozen rolls.
1 dozen rolls.
Your choice of entrée served with grapes or chips, a kids sugar cookie and choice of drink.
A classic sourdough start is the secret to this crusty bread
A favorite at the bakery; the thin crust and moist, open grain interior create the perfect dipping bread.
This round loaf is topped with fresh rosemary and sea salt.
Classic long, french loaf made in the traditional European style.
This medium rye has an delightful mild flavor with just the right amount of caraway.
Packed with sunflower seeds, sesame seeds, wheat, oats, triticale, flax, rice, millet, barley, corn, rye, and buckwheat.
The perfect blend of asiago and parmesan cheeses baked in the bread.
Our Bread of the Month! Made with whole roasted cloves of garlic and cheddar cheese.
A thin cornmeal crust surrounding a soft, inviting crumb.
This muffin is made with our delicious zucchini pineapple nut bread batter, with added cocoa powder and chocolate chips. It has zucchini, coconut, raisins, pineapple, walnuts, brown sugar and chocolate It sounds a little crazy but its delicious.
Two types of semi sweet chocolate chunks, with a hint of brown sugar and vanilla.
Abundant raisins with a more prominent cinnamon spice flavor.
The perfect soft crumbly delicious cookie. These sugar cookies are made out of a lemon sugar cookie dough then frosted and hand decorated with a vanilla icing. The shapes of these cookies change monthly.
Brownies with chocolate chips melted inside, topped with a chocolate fudge icing.
Chocolate brownies with traditional coconut pecan frosting, drizzled with fudge icing.
Chocolate brownies swirled with cream cheese filling, topped with chocolate chips.
Chocolate brownie with mint buttercream icing and topped with imported Swiss chocolate ganache.
Traditional cinnamon rolls glazed and iced with homemade cream cheese icing.
Egg flour shell with a vanilla custard filling, dipped in imported Swiss chocolate ganache.
Shortbread tart shell imported from Switzerland with raspberry currant marmalade, imported Swiss vanilla mousse, fresh fruit and apricot glaze.
Shortbread tart shell imported from Switzerland filled with key lime filling. Topped with whipped cream and fresh lime.
Yeasted dough layered with butter resulting in a flaky texture.
European croissants filled with raspberry and cream cheese, then dusted with powdered sugar.
European chocolate filled croissant. Topped with rich dark chocolate drizzles.
Traditional vanilla cheesecake, with a layer of homemade raspberry filling and a graham cracker crust. Decorated with whipped topping and fresh strawberries.
Kneaders country White bread in traditional vanilla custard, filled with raspberries and served with our homemade vanilla bean sauce.
Our delicious European chocolate croissants in a coconut custard. Served with our homemade vanilla bean sauce.
Made with our outstanding cinnamon rolls with chunks of apples, and topped with a brown sugar pecan streusel. Served with our homemade vanilla bean sauce.
Chocolate cake, with a mound of imported Swiss chocolate mousse, covered with imported chocolate ganache and topped with whipped topping.
Butter finger, oreo, cinnamon sugar, drizzled with nuts. Selection based on availability.
Homemade peanut butter cookie with crushed reese’s peanut butter cups on top.
These are a butter pecan cookie, rolled in powdered sugar. They melt in your mouth. To make things even sweeter you get two cookies for the price of one.
Fresh strawberries dipped in imported Swiss chocolate ganache then rolled in pecans or chocolate curls. Drizzled with ganache or dipped half and half.
Traditional vanilla cheesecake, with a layer of caramel, imported Swiss chocolate ganache, and pecans inside, with an Oreo crumb crust. Topped with more caramel, pecans and imported Swiss chocolate ganache.
Traditional vanilla cheesecake with a layer of cherry filling, and Oreo crumb crust. Topped with imported Swiss ganache.
Made from the same batter as our famous pumpkin bread, topped with homemade granola.
Kneaders white cupcakes, dipped in imported Swiss white ganache, filled with raspberry filling. Topped with Lemon Truffle pie filling, raspberry whipped topping, and a fresh raspberry.
Brown sugar shortbread crust overflowing with walnuts, coconut, butterscotch chips and chocolate chips in a brown sugar filling.
European flaky butter croissant filled with a imported almond mousse twice baked with toasted almonds and dusted with powdered sugar.
Classic English scone with white chocolate chunks, toasted coconut, and the perfect hint of lemon, lime and orange.
Our moist carrot cake loaded with pecans and raisins, decorated with homemade cream cheese icing.
Moist tres leches cake filled with whipped topping, fresh strawberries and topped with caramel and pecans.
Kneaders homemade pate a choux filled with raspberry cream and cotton candy mousse. Drizzled with white chocolate and sprinkles.
A shortbread tart shell filled with a tart lemon filling and topped with a golden brown meringue rosette.
Available in a variety of flavors and sizes.
This traditional vanilla cheesecake is layered with our homemade raspberry filling and delightful graham cracker crust. Decorated with whipped cream and strawberries, this treat will definitely impress on looks and taste. 8”
16oz latte with two shots of Lavazza Grand Espresso. Served with whole Milk.
16oz latte with two shots of Lavazza Grand Espresso, Monin White Chocolate, whip cream and mini chocolate chips. Served with whole milk.
16oz latte served with Maya Chai. Served with whole milk.
16oz latte with two shots of Lavazza Grand Espresso. Served with whole milk.
16oz latte with two shots of Lavazza Grand Espresso, caramel, vanilla and whip cream. Served with whole milk.
16oz latte with two shots of Lavazza Grand Espresso and water.
European Hot Chocolate is a European inspired gourmet sipping chocolate. With a rich cocoa bean flavor it is a step up to classic hot chocolate, topped with whip cream and mini chocolate chips. Served with whole milk.
Mexican Spice Hot Chocolate draws its inspiration from South America. The decadent chocolate is infused with cinnamon, nutmeg, cardamom and cloves, topped with whip cream and mini chocolate chips. Served with whole milk.
Build your own hot chocolate! Pick one of our delicious flavors, topped with whip cream. Served with whole milk.
Delightfully Frozen! May be served with or without espresso, topped with whip cream. Served with whole milk.
Maya Chai blended with white chocolate and topped with whip cream. Served with whole milk.
16oz Mighty Leaf hot tea.
(Available weekdays from 7am to 8pm, and Saturdays from 7am to 8pm)
Cranberry juice, pineapple sherbet, peaches, strawberries.
Peach juice, non fat vanilla yogurt, peaches, mango.
Peach juice, pineapple sherbet, mango.
Guava juice, pineapple sherbet, strawberries, cream of coconut, banana.
Guava juice, pineapple sherbet, strawberry, mango, banana.
Peach juice, non fat vanilla yogurt, raspberry sherbet, blueberries, raspberries and banana.
Apple juice, raspberry sherbet, nonfat vanilla yogurt, raspberries, banana.
Orange juice, non fat vanilla yogurt, strawberry, banana.
Guava juice, peaches, strawberry, banana.
This traditional vanilla cheesecake is layered with our homemade raspberry filling and delightful graham cracker crust. Decorated with whipped cream and strawberries, this treat will definitely impress on looks and taste. 8”
Last updated July 6, 2023