The all time favorite Thai noodle dish! Rice noodles fried in our special sauce with eggs, bean sprouts, ground peanuts, and topped with green onion.

Batter fried chicken breast strips cooked with sugar snap peas, carrots and red bell pepper in our special orange sauce and topped with sesame.

Indian yellow curry base cooked with coconut milk, potatoes, carrots, and onions. Served with steamed white rice. Gluten-free.

Gluten-free. Grilled chicken marinated in Thai spices served with cucumber salad and peanut sauce.

Soft rice pepper wrap with shrimp, rice noodles, lettuce, carrot, and Thai basil served with a special peanut sauce.

Pan-fried potstickers with a pork filling. Served with a fresh ginger vinaigrette dipping sauce.

Golden-fried with marinated pork and bean thread noodles served with sweet and sour sauce.

Golden fried wonton stuffed with special cream cheese filling.

Batter-fried kabocha squash served with our special sweet and sour peanut sauce and topped with cilantro.

Soft rice paper wrap with cooked chicken, bamboo shoots, and bean thread noodles. Served with special chili sauce.

Gluten-free. Grilled chicken marinated in Thai spices served with cucumber salad and peanut sauce.

Deep-fried tofu served with sweet and sour sauce and crushed peanuts.

Batter-fried calamari strips served with spicy sriracha sauce.

Gluten-free. Boiled edamame pods tossed in our zesty lime dressing and sprinkled with sea salt.

Golden-fried with glass noodles and vegetables served with sweet and sour sauce.

Spicy and sour soup with shrimp, freshly sliced mushrooms, onion, lemongrass, and galangal.

Hot and sour soup made with chicken, freshly sliced mushrooms, onion, lemongrass, and galangal all in a flavorful coconut broth.

Hot and sour soup made with a variety of seafood (mussels, shrimp, scallops, and calamari) freshly sliced mushrooms, lemongrass, and basil.

Wonton soup with filled chicken and shrimp served in a tasty clear broth.

Chicken and rice soup topped with green onions.

Romaine lettuce, tomato, cucumber, carrot, and deep fried tofu cubes with special Thai peanut dressing.

Deep-fried tofu and fresh herbs tossed with red onion and cilantro in a spicy lime dressing.

Minced chicken spiced with chilies, lime juice, and red onions served over lettuce.

Sliced pan grilled beef with fresh cucumbers, tomatoes and red onions in a spicy lime dressing topped with cilantro.

Shrimp tossed with fresh romaine, red onions, lemongrass, shredded carrots, and cilantro, drenched in our own special Thai chili dressing. Served with white rice.

Green chili based curry spiced with lemongrass and galangal, cooked with coconut milk, eggplant, zucchini, and Thai basil. This curry contains shrimp. Served with steamed white rice. Gluten-free.

Panang chili based curry cooked with coconut milk, pineapple, and red bell peppers. This curry contains shrimp. Served with steamed white rice. Gluten-free.

Indian yellow curry base cooked with coconut milk, potatoes, carrots, and onions. Served with steamed white rice. Gluten-free.

Panang curry cooked in coconut milk with red bell pepper and carrot and topped with Thai basil. This curry contains shrimp. Served with steamed white rice. Gluten-free.

Green curry cooked with mussels, calamari, scallops, shrimp, fish, bamboo strips, and eggplant in coconut milk and topped with fresh basil.

Deep-fried bite-sized filet of sole with carrots, red bell pepper, and Thai basil tossed with sweet and sour garlic red chili sauce.

Served with lightly sautéed carrots, broccoli, and potatoes.

Mussels, calamari, scallop, shrimp, and sole fish stir-fried with basil, onions, bell peppers, mushrooms, and bamboo shoot in a spicy chili sauce.

Deep-fried bite-sized filet of sole with carrots, red bell pepper, and Thai basil topped with Panang curry sauce.

Batter-fried shrimp served with steamed broccoli and carrot and topped with our specially made orange sauce.

Large scallops with carrot and red bell pepper and Thai basil with Panang curry sauce.

Mussels cooked with green curry served over rice noodles and topped with cilantro and a side of lime.

Stir-fried with red bell peppers, onion, sugar snap peas, bamboo shoots, mushrooms, and Thai basil in a spicy garlic chili sauce. Served with steamed rice.

Homemade roasted chili sauce, stir fried with chicken, onion, red bell pepper and carrot. Topped with cashew nuts.

Batter fried chicken breast strips cooked with sugar snap peas, carrots and red bell pepper in our special orange sauce and topped with sesame.

Batter-fried chicken breast strips served with specially made orange sauce. Served with steamed rice.

Stir-fried with garlic, black pepper, onions, bell peppers, and carrot. Served with steamed rice. Gluten-free.

Stir-fried with garlic, black pepper, onions, bell peppers, and carrot. Served with steamed rice. Gluten-free.

Fresh ginger sautéed with mushrooms, bell peppers, onion, and carrots in a flavorful soybean sauce. Served with steamed rice. Gluten-free.

Medley of fresh vegetables stir-fried in a thin garlic sauce. Served with steamed rice. Gluten-free.

Stir fried chicken, tomatoes, onion, carrot, cucumber, and pineapple in sweet and sour sauce.

Stir-fried eggplant with ginger, garlic, and Thai basil in a soybean sauce. Served with steamed rice. Gluten-free.

Deep-fried chicken strips, with carrots, red bell pepper, and Thai basil tossed with sweet and sour garlic red chili sauce. Served with steamed rice. Gluten-free.

The all time favorite Thai noodle dish! Rice noodles fried in our special sauce with eggs, bean sprouts, ground peanuts, and topped with green onion.

Thick rice noodles stir fried with homemade spicy chili sauce, sugar snap peas, red bell pepper, basil and bean sprouts.

Thick rice noodles stir fried with sweet soy sauce, soy bean sauce, broccoli, and fried egg.

Thick rice noodles stir fried with eggs red bell pepper, carrot, sugar snap peas, and roasted garlic sauce.

Thick rice noodles sautéed with eggs tomatoes, onion and curry powder and topped with cilantro.

Northern style coconut curry served with egg noodles, chicken, pickled mustard, greens and red onion, topped with cilantro and crispy noodle strips.

Rice noodles served in Thai hot and sour soup, spiced with homemade roasted chili sauce and crushed peanuts.

Rice noodles served in Thai hot and sour soup, spiced with homemade roasted chili sauce and crushed peanuts.

Like a Thai version of beef stroganoff. Massaman beef curry served over egg noodles topped with cilantro and crispy noodle strips.

Chicken or beef fried rice with onions, tomatoes, broccoli, and fried eggs.

Exotic fried rice with chicken, pineapples, onion, fried eggs, and cashews.

Rice fried with our homemade special chili blend with chicken or beef, eggs, sugar snap peas, red bell pepper and fresh basil.

Stir-fried rice with egg, broccoli, and chicken.

Deep-fried chicken breast strips topped with special orange sauce and served with steamed rice.

Thick rice noodles fried with fresh chicken breast, eggs, broccoli, and sweet soy sauce.

Served with a scoop of homemade coconut ice cream.

Served with homemade coconut ice cream.