Applebee's (605 Columbia Ave)

Two Entrees + One Appetizer

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with garlic mashed potatoes and steamed broccoli.

6” four-cheese pizza

Includes: - Mozzarella Sticks - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Includes: - Crunchy Onion Rings - Classic Cheeseburger - Side: Fries (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Oriental Chicken Salad - 4-Cheese Mac w/Honey Pepper Chicken Tenders - Breadsticks (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Grilled Chicken Caesar Salad - Classic Broccoli Chicken Alfredo - Breadsticks (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Chicken Tenders w/Honey Mustard - Sides: Caesar Salad and 4-Cheese Mac & Cheese (no substitutions or modifications)

Includes: - Spinach & Artichoke Dip - Applebee's Riblets w/Honey BBQ sauce - Sides: Caesar Salad, 4-Cheese Mac & Cheese, Fries and Slaw. (no substitutions or modifications)

Freshly made white corn tortilla chips served with our chipotle lime salsa, melty white queso and guacamole.

Warm, grilled tortillas are loaded with chipotle lime chicken, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

Freshly made white corn tortilla chips are topped with grilled chicken, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or house-made ranch dressing.

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

Soft, Bavarian-style pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping.

Choose a soup or salad

Served with Honey BBQ Sauce.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and steamed broccoli.

Lightly seasoned USDA Select top sirloin* cooked to perfection and served hot off the grill. Served with garlic mashed potatoes and steamed broccoli.

Full Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.

Half Rack. Slow-cooked to fall off the bone tenderness. Slathered with your choice of sauce.

Big flavor from New Orleans. A grilled 8 oz. USDA Select top sirloin* is jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A popular take on surf 'n turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin* and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with garlic mashed potatoes and steamed broccoli.

An Applebee’s original! Our famous slow cooked riblets, slathered in your choice of sauce.

Smaller portion of the Applebee's® Riblets Platter. Our famous slow cooked riblets, slathered in your choice of sauce.

Let the good times roll with Cajun-seasoned chicken and blackened shrimp in buttery garlic and parsley served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with garlic mashed potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of Cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. (Due to supply constraints, salsa may be substituted for pico. Ask your local restaurant for details.)

Crispy breaded chicken tenders are a grill and bar classic. Served with signature coleslaw and fries and choice of dipping sauce.

Smaller portion of the Chicken Tenders Platter. Crispy breaded chicken tenders are a grill and bar classic. Served with fries and choice of dipping sauce.

Juicy chicken breast seasoned and grilled over an open flame. Served with garlic mashed potatoes and steamed broccoli.

A neighborhood favorite. Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

Blackened Shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich Alfredo sauce topped with Parmesan cheese. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Asiago, Parmesan and white Cheddar are mixed with penne in a rich Parmesan cream sauce then topped with grilled chicken breast and bruschetta tomatoes. Served with a golden brown signature breadstick. brushed with buttery garlic and parsley.

A sweet and savory take on comfort food, four-cheese penne mac & cheese is topped with Applewood-smoked bacon and crispy chicken tenders tossed in honey pepper sauce. Served with a golden brown signature breadstick brushed with buttery garlic and parsley. (Note: sauce contains bacon and cannot be removed)

6 oz. blackened salmon fillet grilled to perfection. Served with garlic mashed potatoes and steamed broccoli.

Golden, crispy battered fish with fries. Comes with our signature coleslaw and a lemon wedge.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, our signature coleslaw and fries.

Savor the rich flavor in this tasty original. An all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon and Fireball® Whisky-infused steak sauce. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Part burger, part quesadilla, all taste. This original burger creation comes piled high with two slices of Pepper Jack cheese, our signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo and shredded lettuce in a crisp, warm Cheddar quesadilla. Served with Classic Fries.

Go old school with our handcrafted all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

A juicy all-beef burger topped with two slices of American cheese. Served with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

A juicy all-beef burger with lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Our grilled chicken breast is topped with two strips of Applewood-smoked bacon and Cheddar, then finished with tangy house-made BBQ ranch, crisp lettuce, tomato, onion and pickles on a Brioche bun. Served with classic fries.

Sliced ham and turkey, Cheddar, Swiss, two strips of Applewood-smoked bacon, lettuce, tomato, mayo and honey BBQ sauce on toasted Potato bread. Served with classic fries.

Our long-running favorite salad, all wrapped up. Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side.

Our long-running favorite salad, all wrapped up. Our grilled chicken breast with fresh Asian greens, crunchy rice noodles and almonds rolled up in a warm flour tortilla. Served with classic fries and Oriental vinaigrette on the side. (Image shown with Crispy Chicken Tenders)

Juicy chipotle chicken with crisp lettuce, a blend of Cheddar cheeses and house-made pico de gallo wrapped in a tortilla with our Mexi-ranch dipping sauce. Served with classic fries.

Crisp romaine topped with blackened shrimp, croutons, shaved Parmesan and garlic Caesar dressing on the side. Served with a golden brown signature breadstick brushed with a buttery blend of garlic and parsley.

Crisp romaine tossed in garlic Caesar dressing topped with grilled chicken, croutons and shaved Parmesan. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

A long-running favorite, crispy breaded chicken tenders top a bed of fresh Asian greens, rice noodles and almonds tossed in our Oriental vinaigrette. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

A long-running favorite, grilled chicken top a bed of Asian greens, rice noodles, with our Oriental vinaigrette on the side. Served with a golden brown signature breadstick brushed with buttery garlic and parsley.

Grilled chipotle lime chicken on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

Grilled chipotle lime shrimp on mixed greens and cilantro rice with house-made pico de gallo, black bean corn salsa and guacamole. Topped with chimichurri, tortilla strips and a fresh lime wedge.

6” four-cheese pizza

Three crispy breaded chicken tenders

A flour tortilla filled with chicken and ooey, gooey melted Cheddar cheese. Served with lettuce and tomatoes.

Chicken corn dog fried to crisp perfection.

Oodles of noodles covered with a creamy Alfredo sauce, then tossed with diced chicken and sprinkled with shredded Parmesan cheese.

A soft flour tortilla shell filled with chopped chicken and Cheddar cheese. Served with lettuce and tomatoes. Taco ‘bout delicious!

The original mac and cheese every kid loves.

Ground beef burger served on a toasted bun with American cheese, lettuce, tomato and pickles .

Two Entrees + One Appetizer

The perfect size of a warm dark chocolate brownie with nuts served with vanilla ice cream and drizzled with hot fudge.

Warm dark chocolate brownie with nuts. Served with vanilla ice cream and drizzled with hot fudge.

Warm, rich, fudge-filled chocolate cake is drizzled with hot fudge. Served with vanilla ice cream.

Buttery cinnamon apples surround our famous butter pecan blondie topped with vanilla ice cream. Sizzled and drizzled with caramel sauce and a sprinkle of candied pecans.

Choose from Strawberry Banana, Mango or Wildberry.

Choose from mango or peach. (Additional flavors may be available, based on location)

Choose from classic, Blue Raspberry, Dragon Fruit, and Strawberry. (Additional flavors may be available, based on location)

Serves 6-8

Serves 6-8

with Applewood-smoked bacon.

All the classic apps you love – Boneless Wings, Spinach & Artichoke Dip, Chicken Quesadilla, and Mozzarella Sticks.

Freshly made white corn tortilla chips served with our chipotle lime salsa, melty white queso and guacamole.

Five golden brown signature breadsticks brushed with buttery garlic and parsley. Served with creamy Alfredo sauce for dipping.

Freshly made white corn tortilla chips are topped with grilled chicken, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole.

Freshly made white corn tortilla chips are topped with taco-seasoned ground beef, queso blanco, a blend of melted Cheddar cheeses, house-made pico de gallo, fresh jalapeños, chopped cilantro, sour cream and guacamole.

Warm, grilled tortillas are loaded with chipotle lime chicken, house-made pico de gallo and a blend of melted Cheddar cheeses. Served with our chipotle lime salsa and sour cream.

Creamy spinach and artichoke dip topped with Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

A deliciously different way to taco. Tangy grilled chicken, sweet Asian chile sauce and dumpling sauce stuffed into crispy wonton shells topped with our signature coleslaw and cilantro.

Crispy breaded pieces of tender boneless chicken tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

Twice battered and fried, these crisp outside, tender inside wings are tossed in your choice of sauce. Served with Bleu cheese or house-made ranch dressing with real buttermilk.

Soft, Bavarian-style pretzel sticks are ready to dip in BLUE MOON® white Cheddar beer cheese and honey Dijon mustard.

Served with Honey BBQ Sauce.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce or house-made ranch dressing.

Choose a soup or salad