Monterrey Mexican Restaurant (199 Knox Abbott Dr)

Served with grilled chicken cooked with special sauce, zucchini, and red bell peppers. Served over rice and topped with cheese sauce.

Served with beef and chicken.

All include cheese.

Served with four fried corn taquitos, two beef, and two chicken. Served with guacamole salad.

Served with grilled chicken with rice and cheese. Served with lettuce, tomatoes, and sour cream.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

All include cheese.

Served with beef and chicken.

Served with tender sliced pork.

Served with tender steak, chicken, and shrimp.

Served with mushrooms, onions, zucchini, tomatoes, and bell peppers.

Served with tender steak, chicken, shrimp, pork tenderloin, and pork sausage.

Served with nachos with fajita meat grilled with onions, tomatoes, and bell peppers.

Served with chicken, steak, and shrimp.

Served with two chicken breasts marinated with spices. Served with onions, jalapeños, lime, guacamole salad, and rice.

Served with grilled chicken with rice and cheese. Served with lettuce, tomatoes, and sour cream.

Served with two chicken breasts topped with mole sauce. Served with rice, beans, and two flour tortillas.

Served with grilled chicken cooked with red bell peppers, zucchini, and onions. Served over rice and topped with cheese sauce.

Served with grilled chicken cooked with special sauce, zucchini, and red bell peppers. Served over rice and topped with cheese sauce.

Served with two chicken breasts topped with mushrooms, spinach, and cheese sauce. Served with rice and avocado salad.

Served with chicken cooked with red bell peppers and onions. Served over rice and covered with broccoli and cheese sauce.

Served with two chicken breasts breaded and cooked to perfection. Served with rice and avocado salad.

Served with a fried flour tortilla filled with chicken and topped with cheese sauce and sour cream. Served with rice, lettuce, and tomatoes.

Served with grilled chicken cooked with onions, red bell peppers, and sour cream. Served with rice and beans.

Served with grilled chicken sautéed in our own savory chile chipotle sauce. Served with rice and avocado salad.

Served with t-bone steak topped with grilled tomatoes, bell peppers, and onions. Served with rice, beans, and two flour tortillas.

Served with rib-eye topped with shrimp and cheese sauce. Served with rice and avocado salad.

Served with rib-eye steak cooked to order and served with two ranchero eggs and french fries.

Served with rib-eye steak cooked to order. Served with one chicken enchilada and rice.

Served with rib-eye cut and cooked with onions, tomatoes, and red bell peppers. Served with rice, beans, and three corn tortillas.

Served with rib-eye steak, one chile poblano, and rice.

Served with two thin rib-eye steaks. Served with rice, beans, lettuce, avocado slices, and three corn tortillas.

Served with chunks of pork served with rice, beans, lettuce, a slice of avocado, and two flour tortillas.

Served with steak and grilled onions topped with cheese sauce and served with rice, beans, and two flour tortillas.

Served with two flour tortillas filled with chicken or steak, grilled onions, and cheese sauce. Served with salad.

Served with steak cooked with red bell peppers and onions. Served over rice and broccoli covered with cheese sauce.

Served with grilled shrimp over rice and topped with cheese sauce.

Served with grilled shrimp served with rice, lettuce, sour cream, and tomato topped with cheese sauce.

Served with grilled shrimp sautéed in our own savory chile chipotle sauce. Served with rice and avocado salad.

Served with marinated shrimp mixed with pico de gallo and garnished with avocado slices. Served with three tostadas.

Served with shrimp cooked with red bell peppers and onions. Served over rice and topped with broccoli and cheese sauce.

Served with fish fillet breaded and cooked to perfection. Served with rice, lettuce, pico de gallo, and avocado slices.

Served with french fries and avocado salad.

Served with breaded fish fillet topped with garlic sauce and served with rice, lettuce, pico de gallo, and avocado slices.

Served with grilled shrimp and zucchini over rice and topped with cheese sauce.

Shrimp cocktail.

Served with octopus and shrimp cocktail.

Served with cooked with onions and a flavorful spicy sauce. Served with rice and beans.

Served with sautéed shrimp with tomatoes, onions, and peppers. Topped with red or green sauce and fresh cheese.

Served with grilled shrimp cooked with garlic sauce. Served with rice, lettuce, pico de gallo, and avocado slices.

Served with the whole tilapia covered with garlic sauce and served with rice, pico de gallo, lime, and three corn tortillas.

Served with grilled chicken and shrimp served with rice, lettuce, sour cream, tomatoes, and topped with cheese sauce.

Special burrito, mixed tostaguac, and one chicken enchilada.

Served with one chicken breast and one rib-eye steak topped with pork sausage. Served with rice, beans, and pico de gallo.

Served with two chiles poblanos served with rice, beans, and two flour tortillas.

Served with four fried corn taquitos, two beef, and two chicken. Served with guacamole salad.

Served with one tamal, one quesadilla, and one burrito, all with chicken.

Served with quesadilla and burrito with grilled chicken and one chile poblano.

Served with fried tortilla chips blended with our own red or green sauce and chicken, beef, or pork. Topped with cheese and served with rice and guacamole salad.

Served with three soft corn tacos served with rice and beans. Choice of steak, pork, or chicken.

Served with two scrambled eggs cooked with Mexican sausage. Served with rice, beans, and two flour tortillas.

Served with three flour tortillas filled with chicken, beef, or pork and deep-fried and topped with cheese sauce, lettuce, tomatoes, sour cream, and fresh cheese.

Served with two steak soups served with rice and beans. Sopes are a corn-based dough fried, then topped with savory toppings of beans, lettuce, avocado, sour cream, and fresh cheese.

Served with taco, enchilada, and choice of rice or beans.

Served with cooked with red bell pepper and onions. Served over rice and topped with cheese sauce.

Served with one chicken breast topped with pork sausage and melted cheese. Served with rice or beans and guacamole salsa.

Served with two ranch-style eggs topped with mole sauce. Served with rice, beans, and two flour tortillas

Served with one chile poblano served with rice, beans, pico de gallo, and two flour tortillas.

Served with two scrambled eggs cooked with Mexican sausage. Served with rice, beans, and two flour tortillas.

Served with a flour tortilla filled with steak or chicken, grilled onions, and cheese sauce. Served with lettuce, tomatoes, and your choice of rice or beans.

Served with a cheese quesadilla filled with texas fajita. Served with rice and guacamole salad.

Served with a flour tortilla filled with chicken or pork and topped with mole and cheese sauce. Served with your choice of rice or beans and pico de gallo.

Served with a soft or fried flour tortilla filled with chicken or beef tips and topped with cheese sauce and salsa. Served with rice or beans, guacamole salad, and sour cream.

Served with one chicken and one beef enchilada topped with lettuce, tomatoes, and sour cream. Served with rice and cheese sauce.

Served with fajita-style chicken served with a tossed salad.

Served with a fried flour tortilla filled with chicken and topped with cheese sauce and sour cream. Served with rice, lettuce, and tomatoes.

Served with a crispy flour tortilla filled with your choice of beef, chicken, or beef tips, along with beans, lettuce, tomato, guacamole, and cheese sauce.

Served with one chicken breast marinated with spices. Served with onions, jalapeños, lime, guacamole salad, and rice.

Served with grilled chicken cooked with red bell peppers, zucchini, and onions. Served over rice and topped with cheese sauce.

Served with one chicken breast covered with mushrooms and spinach topped with cheese sauce. Served with rice and avocado salad.

Served with cooked with onions and a flavorful spicy sauce. Served with rice and beans.

Served with cooked with tomatoes, onions, and bell peppers. Served with beans, lettuce, guacamole, sour cream, pico de gallo, and two flour tortillas.