The British Bulldog Pub - Columbia SC

A British tradition: haddock (a royal favorite) hand-battered and fried golden brown. Served with fresh-cut English chips, grilled lemon, and a side of housemade tartar sauce.

An Irish tradition. Marinated corned beef, seasoned cabbage, and vegetables. Served with a red wine gravy over homemade mashed potatoes.

English bacon, English banger sausage, baked beans, grilled tomato, sauteed mushrooms, and two eggs prepared your way. Choice of fried or grilled toast included.

A British favorite chicken breast in a creamy tomato curry sauce. Served over white rice with steamed vegetables and toasted pita bread.

A British favorite two hard-boiled eggs encased in savory ground sausage, breaded and fried until golden brown. Accompanied by fried onion straws, grilled apple, and our made from scratch spicy multi-grain mustard.

Savory ground sausage baked in puff pastry. Accompanied by fried onion straws, grilled apple, and spicy multi-grain mustard.

Jumbo shrimp fried golden brown and tossed in spicy buffalo sauce.

Jumbo wings tossed in your choice of mild, hot, Thai chili, curry, teriyaki, BBQ, Jamaican jerk, Cajun ranch, Teri hot, Parmesan garlic, and our new bulldog 999. Served with celery, carrots, ranch, or blue cheese.

Giant fresh-cut onion rings. Beer battered fried golden brown and served with our made from the scratch honey mustard sauce.

A mix of potatoes, peas, onion, and garlic blended with a bold mix of herbs and spices. Wrapped with an authentic Indian pastry then fried till golden brown. Served with mint raita.

Served with crusty bread. All soups are made fresh in house.

Served with crusty bread. All soups are made fresh in house.

Served with crusty bread. All soups are made fresh in house.

Fresh mushrooms fried in our in house beer batter, with Cajun ranch dipping sauce.

A great sample of the British isles one scotch egg, four sausage rolls, one Irish egg roll, and four jumbo onions rings. All hand made in house. Great to share.

Brie cheese wrapped in puff pastry stuffed with raspberry coulis and golden raisins. Topped with praline sauce, nuts, and caramelized apples. Served with crackers.

Corned beef and cabbage wrapped with onions and Cheddar cheese in an egg roll wrapper and fried golden brown. Served with 1000 Island dressing.

A British favorite two hard-boiled eggs encased in savory ground sausage, breaded and fried until golden brown. Accompanied by fried onion straws, grilled apple, and our made from scratch spicy multi-grain mustard.

Bite-sized pieces of haddock, hand-battered and tossed in Thai chili sauce. Served with toasted pita bread.

Freshly fried tortilla chips covered with our in house chili, queso cheese, sour cream, scallions, shredded lettuce, pico de gallo, and jalapenos.

Our in house pimento cheese dip. Served warm with hand made pita chips. Great for sharing.

Thinly sliced roast beef with mozzarella cheese on a toasted baguette with fresh au jus for dipping.

A marinated chicken breast, fried or grilled tossed in a buffalo sauce with lettuce, tomato, and ranch sauce. Blue cheese available on request.

Crispy tender fried chicken tossed in a Cajun ranch sauce with fresh lettuce, tomatoes, and onions wrapped in a herb tortilla. Try it grilled.

Beer battered haddock on a toasted baguette. Topped with American cheese, lettuce, tomato, and tartar sauce.

Finely sliced turkey breast with slices of Brie cheese and green apple with lettuce, onion, tomato, and dijon mustard. Served on a toasted baguette.

Sliced corned beef topped with Swiss cheese, sauerkraut, and 1000 Island dressing on marble rye bread. Try it with Turkey.

Generous portions of sliced roast beef, turkey, and bacon with cheddar, lettuce, tomato, and horseradish mayonnaise on Texas toast.

A classic sandwich, loaded with bacon, lettuce, and tomato with mayonnaise on either marble rye or Texas toast. Served with our house cut chips.

Fresh mixed greens, fresh seasonal berries, crumbled goat cheese, and pecans. Served with a raspberry vinaigrette.

Fresh mixed greens tossed with bleu cheese crumbles, dried cranberries, curried pecans, red onions, and served with our signature cabernet vinaigrette.

Fresh cut mixed greens with tomatoes, red onions, yellow corn, black beans, olives, shredded cheese, blackened chicken, and corn tortilla strips. Served with our house cilantro vinaigrette.

Fresh mixed greens, ham, turkey, boiled eggs, tomato, cheddar cheese, scallions, and bacon. Served with your choice of dressing.

A true Southern classic fresh wedge of iceberg lettuce, chopped bacon, bleu cheese crumbles, eggs, tomatoes, and chopped red onion. Served with bleu cheese dressing.

Fresh cut mixed greens with sun-dried tomatoes, kalamata olives, feta cheese, roasted red peppers, cucumbers, and red onions served with our signature cabernet vinaigrette.

A British tradition: haddock (a royal favorite) hand-battered and fried golden brown. Served with fresh-cut English chips, grilled lemon, and a side of housemade tartar sauce.

Fettuccine tossed with sautéed wild mushrooms, grilled chicken, bacon, garden green peas, and alfredo sauce. Finished with Parmesan cheese and a toasted baguette.

Classic alfredo sauce on a bed of fettuccine topped with Parmesan cheese. Served with a toasted baguette.

Beef cooked with peas, carrots, and onions in a rich tomato flavored sauce topped with mashed potatoes and cooked till golden brown. Finished with melted Cheddar cheese and our savory gravy. Served with steamed vegetables.

A British favorite chicken breast in a creamy tomato curry sauce. Served over white rice with steamed vegetables and toasted pita bread.

English bacon, English banger sausage, baked beans, grilled tomato, sauteed mushrooms, and two eggs prepared your way. Choice of fried or grilled toast included.

Blackened chicken breast sauteed in a jalapeno and bell pepper mix. Topped with a sweet Thai sauce with fresh basil. Served over white rice.

Ground beef, Cheddar cheese with vegetables simmered in brown gravy wrapped in puff pastry and baked till golden brown. Topped with housemade gravy and onion straws. Served over your choice of mashed potatoes, mustard mashed potatoes, or house cut chips.

Plump blackened shrimp served with specially flavored grits topped with spicy andouille sausage, vegetable trinity, and tasso ham in a zing zang tomato broth.

An Irish tradition. Marinated corned beef, seasoned cabbage, and vegetables. Served with a red wine gravy over homemade mashed potatoes.

Chicken and bacon with Cheddar cheese, leeks, and vegetables baked in puff pastry and topped with housemade gravy. Served with your choice of mashed potatoes, mustard mashed potatoes, or English chips.

A couple of traditional British banger sausages served over regular or mustard mashed potatoes. Smothered with lashings of homemade gravy sour peppers and onion straws.

Our house marinated chicken tenders, hand-breaded and fried accompanied by our house chips and a side of honey mustard.

Tender chicken breast sauteed with bacon, green onions, tomatoes, garlic, and mushrooms and braised in our made from scratch house gravy with red wine and served over your choice of mashed potatoes or mustard mashed potatoes, with seasonal vegetables.

Custom made, extra-long British banger topped with your choice of sauteed peppers and onions, sauerkraut, or coleslaw. Served with house cut chips.

A hand made half-pound burger, blackened then topped with premium bleu cheese, red onions, lettuce, and tomato. Placed on a freshly baked brioche bun.

Our signature homemade burger with English bacon, an over-easy egg, mozzarella cheese, two shots of hot sauce, red onions, lettuce, and tomato. Placed on a freshly baked brioche bun.

Our signature burger patty, topped with crumbled goat cheese, a berry compote, and caramelized onions. Placed on a freshly baked brioche bun.

A hand made burger with American bacon, Cheddar cheese, BBQ sauce, and onion rings.

Our signature half-pound burger topped with American cheese and bacon, grilled onions, and mayo. Served on Texas toast.

A hand made and seasoned burger topped with mozzarella cheese, red onion, lettuce, and tomato on a freshly baked brioche bun.

A half-pound burger with English bacon, hp sauce, English banger, fried onion rings, an over-easy egg, sauteed mushrooms, and mozzarella cheese. Placed on a freshly baked brioche bun.

Our in house pimento cheese placed on top of the signature burger patty with bacon. Placed on a freshly baked brioche bun.

Our signature half-pound homemade burger, with a pineapple ring, mozzarella, fried basil, lettuce, tomato, and onion. Placed on our freshly baked brioche bun.

Our signature burger patty topped with our famous in house chili, with shredded Cheddar cheese. Placed on a freshly baked brioche bun.

Roasted garlic and quinoa veggie burger 100 percent organic with your choice of toppings lettuce, tomato, and onion. Choose a brioche bun, Texas toast, or marbled rye.

A slice of chocolate cheesecake with a touch of bailey's Irish cream. Delicious!

Our signature homemade bread and butter pudding. Served with ice cream and a warm praline sauce.

Slow roasted granny smith apples spiced with cinnamon, sugar, nuts, and vanilla beans with a crumble topping. Topped with a scoop of vanilla ice cream.

Triple ganache layered chocolate cake.

Vanilla ice cream generously topped with chopped pecans and a chocolate drizzle. Delicious.

House prepared tenders, hand-battered in tempura batter with our house honey mustard or tartar sauce on the side. Served with English chips or a fruit cup.

House prepared tenders, hand-battered in tempura batter with our house honey mustard or tartar sauce on the side. Served with English chips or a fruit cup.

Fettuccini served with your choice of alfredo sauce, a marinara sauce, or a simple butter sauce.

The cheese melted on thick Texas toast and served with English chips.

Our hand made kids burger with cheddar cheese. Served with English chips or a fruit cup. The wee ones will love it.

Pita pizza topped with our house marinara sauce with mozzarella cheese.