Top Dawg Tavern- Columbia takeout in Columbia is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'l...show more
Served with celery and bleu cheese or ranch.
Marinated salmon with a sweet bourbon glaze. Served with broccoli and BLT pasta salad.
Two marinated chicken breast topped with avocado and fresh pico. Served with vegetable medley and seasoned rice.
Guinness beer battered fried cod fillets. Served with fries and bleu cheese slaw.
Topped with American cheese served with fries. Quarter pound of fresh and black Angus beef. Pattie in-house daily on a fresh Engelman's bun with lettuce, tomato, onion, and pickles served on the side.
Bite-sized tenderloin filet served over mashed potatoes with creamy horseradish dipping sauce.
Sesame crusted served with a wasabi dipping sauce.
Loaded with cheese, bacon, and served with sour cream.
Tossed in our sweet chili sauce - perfect for sharing.
Chicken, cheese, sour cream, scallions, jalapeño, tomato, and salsa.
Barbecue pork or chopped brisket, cheese, sour cream, scallions, jalapeño, tomato, and salsa.
Served with honey mustard, and cheese dipping sauce.
Topped with pimento cheese and bacon with ranch dipping sauce.
Served with a marinara dipping sauce.
Spicy chicken egg rolls with ranch dipping sauce.
Served with tortilla chips.
Served with a creamy horseradish or ranch dipping sauce.
Served with a creamy horseradish or ranch dipping sauce.
Served with celery and bleu cheese or ranch.
8 oz of all white chicken breast nuggets tossed in your favorite wing sauce. Served with celery and bleu cheese or ranch.
Make your own tavern burger.
Topped with American cheese. Quarter pound of fresh and black Angus beef. Pattie in-house daily on a fresh Engelman's bun with lettuce, tomato, onion, and pickles served on the side.
Bacon, cheddar cheese. Quarter pound of fresh and black Angus beef. Pattie in-house daily on a fresh Engelman's bun with lettuce, tomato, onion, and pickles served on the side.
Mushrooms, swiss cheese. Quarter pound of fresh and black Angus beef. Pattie in-house daily on a fresh Engelman's bun with lettuce, tomato, onion, and pickles served on the side.
Cajun-spiced, bleu cheese crumbles. Quarter pound of fresh and black Angus beef. Pattie in-house daily on a fresh Engelman's bun with lettuce, tomato, onion, and pickles served on the side.
Topped with American cheese served with fries. Quarter pound of fresh and black Angus beef. Pattie in-house daily on a fresh Engelman's bun with lettuce, tomato, onion, and pickles served on the side.
BBQ pork topped with onion rings and pickles on a hoagie roll.
Fried flounder filet served on a toasted croissant bun, topped with lettuce and tomato.
Grilled chicken topped with bacon, melted cheese, and BBQ sauce on a toasted bun.
Fried chicken breast tossed in our wing sauce with lettuce and tomato served on a toasted bun or as a wrap.
Onion, pepper, and provolone cheese on a hoagie roll.
Fried green tomatoes, pimento cheese, bacon, and lettuce on a croissant bun.
Classic chicken salad mixed with grapes, apple, and pecans on a croissant bun or as a wrap.
Sliced chicken breast wrapped with our caesar salad.
American, cheddar, and swiss cheese on texas toast.
Provolone cheese and horseradish sauce on a hoagie roll.
Two all-beef hot dogs served on a fresh Engelman's bun.
Romaine topped with avocado, egg, tomato, bacon, bleu cheese, and grilled chicken with ranch dressing.
American blend topped with tomato, cucumber, egg, cheese, pecans, and chicken tenders with Vidalia onion dressing.
Romaine topped with apples, grapes, celery, mixed cheese, pecans, and grilled chicken with tropical mango dressing.
Your choice of BBQ pork or chicken on American blend topped with tomatoes, cheese, cucumbers, egg, BBQ drizzle, and croutons with Vidalia onion dressing.
Grilled chicken, classic caesar with romaine, croutons, and parmesan cheese.
Three fried green tomatoes topped with pimento cheese on romaine with bacon, Roma tomatoes, and pecans with ranch dressing.
Sliced beef tenderloin filet, peppers, mushrooms, onions, and broccoli sauteed in a teriyaki sauce and served over seasoned rice.
Lightly breaded chicken tenders served with honey mustard, ranch, texas toast, and your choice of fries or onion rings.
Two flounder filets, fried shrimp tossed in sweet chili sauce, served with fries and vegetable medley.
Peppers, mushrooms, onions, and broccoli sautéed in a teriyaki sauce and served over seasoned rice.
Guinness beer battered fried cod fillets. Served with fries and bleu cheese slaw.
Three tacos with nacho chips and a side of salsa and guacamole, chicken tender taco with salsa, cheese, and jalapeños-fried, shrimp taco tossed in sweet chili sauce, cucumbers and green onions-chopped brisket taco with fresh pico.
Chopped beef brisket, over creamy mac and cheese with a BBQ drizzle, and Italian bread.
Served with Italian bread and a side salad.
Marinated salmon with a sweet bourbon glaze. Served with broccoli and BLT pasta salad.
Slow simmered, topped with gravy. Served with mashed potatoes and gravy and vegetable medley.
Two marinated chicken breast topped with avocado and fresh pico. Served with vegetable medley and seasoned rice.
Tossed in our lemon pepper seasoning. Served with fries and bleu cheese slaw.
A rich caramel layer and creamy cheesecake in a crispy tortilla shell.
Double chocolate cake, ice cream, and chocolate sauce.
Served with a bourbon berry sauce.
Creamy peanut butter pie topped with a rich chocolate ganache.
Served with fries.
Served with fries.
Served with fries.
Served with fries.
Served with fries.
Served with fries.
Bacon, egg, and cheese on texas toast. Served with breakfast potatoes and cinnamon apples.
Three tortillas filled with scrambled eggs*, bacon, cheese, and served with breakfast potatoes.
Our bite-sized tenderloin filet served with two eggs, texas toast, and breakfast potatoes.
Three pieces of cinnamon-sugared texas toast, three slices of bacon, and mixed fruit.
Beef brisket, grilled onions & peppers, two eggs over easy with a barbecue drizzle over breakfast potatoes.
Last updated July 8, 2021