If you're looking for Alcohol restaurants in Gahanna look no further. Aerial Wine Boutique is known for having some of the best Alcohol in Gahanna. Located at 5324 N Hamilton Rd, Aerial Wine Bout...show more
Large chilled shrimp served with cocktail or remoulade sauce.
Fresh spinach, artichoke, tomatoes in a parmesan creamy sauce. Served with bread or chips.
Toasted sourdough bread, topped with fresh basil, garlic and tomatoes chopped and mixed with a zesty balsamic glaze.
A hearty portion of Italian meatballs topped with homemade marinara sauce. Served with cheese toast.
A large Portobello mushroom topped with lumps of shrimp, crab and lobster mixed with mushrooms and basil in a Parmesan creamy sauce.
Served with Pico de gallo and sour cream. Inherits bold Spices (chili powder, garlic, cumin and cajun spice blend).
Eight mouth watering baked wings mixed with your favorite sauce. Served with bread and your choice of blue cheese or ranch dressing.
Fresh homemade pizza sauce mixed with basil, mushroom and tomatoes baked on a flatbread. Topped with Italian cheese.
Fresh homemade pizza sauce topped with pepperoni, ham, bacon, salami and turkey baked on a flatbread. Topped with Italian cheese.
Two Maryland lump crab cakes topped with diced tomatoes and a remoulde sauce. Served with a mixed green salad.
Deep fried jalapenos stuffed with cream cheese and parmesan cheese. Served with ranch dressing.
Served with cocktail sauce.
Assortment of 4 mini cheesecakes
Brownie topped with vanilla ice cream and hot fudge.
1/4 pound beef patty topped with your choice of cheese (American, Cheddar or Provolone) lettuce, tomato and onion.
Creamy alfredo sauce made from scratch served over fettuccine noodles. (Add veggie medley, shrimp or chicken for $2.00)
Tilapia Sauteed with garlic, peppers and onions.
Baked or fried chicken breast served with your choice of 2 sides.
The chef's famous lasagna with layers of fresh veggies and 6 different cheeses in a meat sauce.
Sauteed shrimp and Louisiana crawfish simmered in a mushroom cream sauce topped over rice (spicy).
Grilled, blackened or baked
Peppers, oinions, garlic, basil and cajun seasonings with our famous alfredo sauce. Choice of seafood (shrimp & crab) or chicken.
Assortment of 4 mini cheesecakes
Brownie topped with vanilla ice cream and hot fudge.
Large chilled shrimp served with remoulade sauce.
Fresh spinach, artichoke, tomatoes in a Parmesan creamy sauce. Served with bread or chips.
Toasted sourdough bread, topped with fresh basil, garlic, and tomatoes chopped and mixed with a zesty balsamic glaze.
Toasted sourdough bread, topped with fresh spinach, garlic, and tomatoes chopped and mixed with a zesty balsamic glaze. Topped with shrimp.
Toasted sourdough bread, topped with fresh spinach, garlic, and tomatoes chopped and mixed with a zesty balsamic glaze. Topped with bacon.
A hearty portion of Italian meatballs topped with homemade marinara sauce. Served with cheese toast.
A large Portobello mushroom topped with lumps of shrimp, crab and lobster mixed with mushrooms and basil in a Parmesan creamy sauce.
Served with pico de gallo and sour cream. Inherits bold spices (chili powder, garlic, cumin, and Cajun spice blend).
Eight mouth-watering baked wings mixed with your favorite sauce. Served with bread and your choice of blue cheese or ranch dressing.
Fresh homemade pizza sauce mixed with basil, mushroom and tomatoes baked on a flatbread. Topped with Italian cheese.
Fresh homemade pizza sauce topped with pepperoni, ham, bacon, salami, and turkey baked on a flatbread. Topped with Italian cheese.
Two Maryland lump crab cakes topped with diced tomatoes and a remoulade sauce. Served with a mixed green salad.
Deep fried jalapenos stuffed with cream cheese and Parmesan cheese. Served with ranch dressing.
Served with cocktail sauce.
1/4 pound beef patty topped with your choice of cheese (American, cheddar or provolone) lettuce, tomato, and onion. Comes with fries.
Creamy alfredo sauce made from scratch served over fettuccine noodles.
Tilapia sautéed with garlic, peppers and onions.
Baked or fried chicken breast served with your choice of two sides.
The chef's famous lasagna with layers of fresh veggies and six different cheeses in a meat sauce.
Spicy. Sautéed shrimp and Louisiana crawfish simmered in a mushroom cream sauce topped over rice.
Spicy. Slow cooked sausage, chicken, shrimp, and veggies and spices slow cooked into a stew served over rice.
Grilled, blackened or baked.
Peppers, onions, garlic, basil, and Cajun seasonings with our famous alfredo sauce. Choice of seafood (shrimp and crab) or chicken.
Assortment of four mini cheesecakes.
Brownie topped with vanilla ice cream and hot fudge.
Last updated December 1, 2020