Order from Andes Bar and Grill to enjoy some of the best Spanish in Columbus. Looking to find the cheapest way to order Andes Bar and Grill? Choose the most affordable delivery option listed here...show more
Lightly breaded and fried calamari. Served with Andes sauce.
Shrimps sauteed in garlic, olive oil, herbs, and spices. Gluten free and keto friendly.
Argentinian sausage with boiled potato and chimichurri sauce. Gluten free and keto friendly except potato.
Fried sweet ripe plantains. Gluten free , vegan, and vegetarian.
Crispy and crunchy sweet potato fries. Vegetarian and vegan.
Fried empanadas. Choice of beef or chicken. Made of cornmeal dough and filled with flank steak or chicken with potatoes and spices. Gluten free.
Flattened slices of crunchy fried green plantains. Vegetarian and gluten free. Vegan without sauce.
6 or 12 Latin flavored wings.
Fried soft and fluffy cassava fries. Gluten free and vegetarian. Vegan without sauce.
2 baked and juicy Bolivian pies. Filled either with chicken or beef, sweet raisins, potatoes, and hard boiled egg. Takes 20-25 min to bake.
A sampler of chicharron, chorizo, empanada, tostones, maduros, and yucca fries.
Thin steak, fried egg, chicharron, chorizo, Colombian empanada, maduros, tostones, rice, and beans.
Pan seared rib eye steak cooked in the Argentinian way. Served with French fries and salad. Chimichurri on the side.
Thin steak strips sauteed in onions, tomatoes, and green peppers. Glazed in red sauce with rice and beans.
Beef strips, caramelized onions, and cilantro glazed in the sauce. Topped with 2 fried eggs over french fries or rice and beans.
Stew like a dish of ground sirloin beef with diced carrots, green peas, and cilantro in red sauce. Served with rice.
Lightly breaded and fried beef cutlet topped with sauteed green peas, diced carrots, and cilantro in the yellow sauce. Served with rice.
Lightly breaded and fried chicken cutlet topped with sauteed green peas, diced carrots, and cilantro in the yellow sauce. Served with rice.
Strips of beef with tomatoes, onions, cilantro, and light soy sauce sauteed in yellow sauce over french fries. Served with rice.
Strips of chicken with tomatoes, onions, cilantro, and light soy sauce sauteed in yellow sauce over french fries. Served with rice.
Salmon chunks, tomatoes, onions, cilantro, and light soy sauce sauteed in yellow sauce over french fries. Served with rice.
Fried thin and slightly breaded beef cutlet. Served with french fries, salad, and house chimichurri sauce on the side.
Fried thin and slightly breaded chicken cutlet. Served with french fries, salad, and house chimichurri sauce on the side.
Seasoned, moist, tender, and deep fried pork belly chunks with rind. Served with rice and beans. House chimichurri sauce on the side.
Marinated, fried, moist, and tender pork chops. Served with rice and beans. Chimichurri on the side.
Pan seared salmon topped with sauteed onions, tomatoes, green peppers, and cilantro. Served with french fries and salad.
Pan seared tilapia topped with sauteed onions, tomatoes, green peppers, and cilantro. Served with french fries and salad.
Organic quinoa patty, yucca fries, sweet potato fries, french fries, tostones, maduros, rice, beans, and salad.
A combination of squids, mussels, shrimps, and scallops in yellow sauce. Served with rice.
Beef strips, hot dog, sausage, onions, green peppers, and cilantro sauteed in a beer sauce. Served over french fries. Garnished with black olives and sliced hard boiled egg.
Last updated April 1, 2021