Carsonie's

Strips of dough lightly fried and tossed in parmesan and served with marinara for dipping.

Four mini-meatball sandwiches topped with melted cheese and banana peppers and served with parmesan French frie.

Thin and crispy dough topped with the Chef's choice of fresh ingredients.

Wings tossed in sauces. Served with celery.

Parmesan French fries topped with melted cheese, bacon, and pepperoni and served with ranch.

Chunks of fresh mozzarella coated in Italian bread crumbs, lightly fried and served with marinara.

Crispy calamari rings fried with banana peppers and served with a side of marinara topped with feta cheese.

Bread toasted with olive oil, garlic, and melted cheese and served with marinara.

Mixed greens, pickled cucumbers, tomatoes, carrots and cheese with dressing on the side. Served with a roll.

Romaine, freshly shaved parmesan, and garlic croutons tossed in creamy Caesar dressing. Served with a roll.

Mixed greens, Roma tomatoes, pickled cucumbers, red onions, and roasted red peppers tossed in balsamic dressing and topped with salami, capicola ham, and parmesan cheese. Served with a roll.

Mixed greens with tomatoes, pickled cucumbers, roasted red peppers, and grilled chicken tossed in balsamic dressing and topped with feta cheese. Served with a roll.

Mixed greens topped with grilled chicken, roma tomatoes, bacon, black olives, bleu cheese crumbles, and hard boiled egg served with dressing on the side. Served with a roll.

Mixed greens, baby spinach, and grilled chicken tossed in Italian and topped with candied walnuts, dried cranberries, and bleu cheese crumbles. Served with a roll.

Mixed greens topped with Roma tomatoes, black beans, corn, grilled BBQ chicken, chopped cilantro, and crispy tortilla strips with ranch on the side. Served with a roll.

Mixed greens, grilled chicken, penne pasta, Roma tomatoes, red onions, and shaved parmesan tossed in raspberry vinaigrette. Served with a roll.

Slow cooked Italian sausage topped with sautéed roasted red peppers, green peppers, and onions.

Lightly fried chicken breast topped with marinara, melted provolone, lettuce, and tomatoes.

Savory ham, salami and capicola ham topped with lettuce, tomatoes, onion, banana peppers, provolone cheese, and balsamic dressing.

Beer battered cod topped with lettuce, tomatoes, and served with a side of tartar sauce.

Meatballs topped with melted provolone, banana peppers, and marinara.

Fresh mushrooms, roasted red peppers, spinach, tomatoes and fresh mozzarella with a light basil pesto spread.

Grilled chicken strips, green peppers, red onions sauteed in spicy buffalo sauce and topped with melted provolone, lettuce, and tomatoes.

A prime steak hoagie with sauteed roasted red peppers, green pepper, mushrooms, and onion topped with melted provolone, lettuce, and tomatoes and served with creamy horseradish sauce.

Cooked to order and topped with lettuce, tomatoes, pickle, and onion.

Stuffed with grilled chicken, tomatoes, diced banana peppers and mozzarella & provolone cheese and served with a side of marinara

Stuffed full of red onions, artichokes, tomatoes, black olives and mozzarella & provolone cheese and served with a side of marinara

Mozzarella and provolone blend topped with sausage, meatballs, pepperoni, and salami.

Pepperoni, sausage, mushrooms, green peppers, and onions.

White pizza topped with tomatoes, spinach, mozzarella, provolone, and feta cheese.

Green peppers, mushrooms, tomatoes, onions, black olives, and extra cheese.

Spaghetti served with marinara and meatball on the side with a roll. Includes a beverage.

2 Meatball sandwiches served with a side. Includes a beverage.

Tossed in butter and served with a side of marinara and a roll. Includes a beverage.

Served with a side. Includes a beverage.

French bread style pizza with choice of cheese or pepperoni. Includes a beverage.

Served with a side. Includes a beverage.

Two house-made Italian meatballs tossed in marinara and served on a bed of spaghetti. Served with a housemade roll.

Lightly breaded chicken breast topped with marinara and melted provolone and served on a bed of spaghetti alfredo. Served with a housemade roll.

Penne pasta with meat sauteed with olive oil, garlic, tomatoes, spinach, and feta cheese. Served with a housemade roll.

Layers of fresh pasta, Italian sausage, ground beef, ricotta, marinara, mozzarella, and provolone cheeses baked to perfection. Served with a housemade roll.

Fresh eggplant breaded and baked topped with marinara and melted provolone and served on a bed of spaghetti. Served with a housemade roll.

Six cheese ravioli tossed in tomato cream sauce and topped with melted provolone. Served with a housemade roll.

Chunks of meatball, Italian sausage, and pepperoni tossed in marinara and topped with melted provolone cheese. Served with a housemade roll.

Penne, grilled chicken, roasted red peppers, spinach, and mushrooms all tossed in creamy red pepper sauce. Served with a housemade roll.

Grilled Chicken, sauteed in olive oil, basil pesto, tomatoes, spinach, and spaghetti. Served with a housemade roll.

A personal size oven baked turnover, stuffed with pizza sauce, mozzarella, and provolone cheese, with diced red onion and two additional toppings.

Coffee liquor and marsala soaked sponge cake layered with smooth mascarpone and drizzled with coffee syrup.

Brownie bites topped with vanilla bean ice cream and covered in chocolate syrup with whipped cream and a cherry on top.

Five layer moist chocolate cake with chocolate cream icing and served with a scoop of triple bean vanilla ice cream.

Strips of dough sprinkled with cinnamon and sugar and drizzled with icing.

A large side of dough, deep fried, and sprinkled with cinnamon and sugar.

Three mini cannoli shells filled with a sweet ricotta chocolate chip filling.

Quarter.