Eat Greek - West Jefferson

Gyro with fries and drink.

Gyro with fries and drink.

Gyro with fries and drink.

Gyro with salad and drink.

Gyro with salad and drink.

Gyro with salad and drink.

Chicken Gyro with fries and drink.

Chicken Gyro with fries and drink.

Chicken Gyro with fries and drink.

Chicken Gyro with salad and drink.

Chicken Gyro with salad and drink.

Chicken Gyro with salad and drink.

Turkey & cheese sandwich with fries and drink.

Turkey & cheese sandwich with fries and drink.

Turkey & cheese sandwich with fries and drink.

Ham & cheese sandwich with fries and drink.

Ham & cheese sandwich with fries and drink.

Ham & cheese sandwich with fries and drink.

Falafel pita with fries and drink.

Falafel pita with fries and drink.

Falafel pita with fries and drink.

4 Gyros, 4 fries & 4 drinks.

A pureed garbanzo bean dip with Middle Eastern origins.

Smoked eggplant puree flavored with tahini, olive oil & garlic.

Greek feta cheese and Kalamata olives, topped with oregano and extra virgin olive oil.

Cold. Russet Baked Potatoes with bright lemon juice, olive oil and parsley.

Kopanisti. Greek spicy feta cheese and Kalamata olives, topped with oregano and extra virgin olive oil.

A baby spinach cooked with lemon juice mixed with feta cheese and olive oil.

Your choice of your favorite dips.

Chopped parsley, with tomatoes, mint, onion, burger and seasoned with olive oil, lemon juice, salt and pepper.

Greek yogurt mixed with cucumber. Add a zest of lemon, olive oil, black peppers and garlic.

Stuffed grape leaves. Grape leaves stuffed with lean ground beef, lamb, rice, and Greek herbs then topped with avgolemono lemon sauce.

Spinach pie. Fine layers of filo dough baked with fresh spinach and feta cheese.

Fine layers of filo dough baked with mushrooms, feta cheese, and herbs.

4 pieces of fried chicken tenders with fries served with BBQ sauce and creamy garlic sauce.

Fried bean croquette with hummus, tomatoes, cucumbers, peppers, and creamy garlic sauce.

Lightly breaded and fried on our premises topped with a coconut sauce.

A thinly sliced piece of steak and melted cheese topped with grilled onions, green peppers, and mayonnaise sauce.

Gyro meat served on freshly baked sub bun topped with feta cheese, banana peppers, lettuce, tomatoes, red onions, and creamy garlic sauce.

Smoked turkey topped with American cheese, garnished with lettuce tomatoes, red onions, banana peppers, and mayonnaise.

Corned beef, swiss cheese, sauerkraut, 1000 Island sauce on toasted rye bread.

Smoked turkey, Black Forest ham, corned beef, provolone cheese, lettuce, tomato, onion, and balsamic vinaigrette.

A thinly sliced piece of chicken and melted cheese topped with grilled onions, green peppers, and mayonnaise sauce.

On a bun. Two patties of our seasoned beef topped with American cheese, gyro meat, feta cheese, lettuce, tomatoes, onions, banana peppers, and creamy garlic sauce.

Smoked ham topped with american cheese, garnished with lettuce, tomatoes, red onions, banana peppers, and mayonnaise.

Feta cheese, mixed of fresh sliced tomatoes, onions, cucumbers, lettuce, banana peppers, and topped with creamy garlic sauce.

Chunks of lamb marinated with fresh herbs, grilled with onions, green peppers and mushrooms.

Stuffed grape leaves. Grape leaves stuffed with lean ground beef, lamb, rice and Greek herbs, then topped with avgolemano lemon sauce served with sauteed vegetables.

A generous portion of lamb chops grilled to your liking.

Lamb chops, lamb kabobs and gyro meat.

Half & half beef and chicken shawarma.

Comes with rice and grilled veggies.

Cajun style or blackened for an additional charge. Grilled chicken breast marinated with fresh herbs, lime juice and olive oil.

Grilled chicken breast marinated with fresh herbs, lime juice and olive oil & grilled shrimp.

Two char grilled lamb chops, two lamb kababs, braised chicken breast. Eat to the extreme!

Our favorite. Chicken tenders, onions, green peppers and mushrooms, grilled with Mediterranean herbs.

Grilled chicken breast, topped with feta cheese and tomato sauce.

Fresh salmon fillet grilled with lemon herb sauce, served with rice and vegetables.

Grilled scallops with oregano, topped with garlic butter sauce, served with rice and vegetables.

Crisp, lightly breaded smelts served with small Greek Salad and Fresh-cut fries.

Grilled grouper fillet topped with lemon sauce and Greek seasoned.

Salmon fillet, grilled grouper and shrimps, served with rice and veggies.

Shrimp grilled onions and green peppers, avglomen sauce, served with rice and veggies.

A combination of hummus, falafel, eggplant salad, served with pita bread and rice.

Grape leaves stuffed with rice and Greek herbs topped with lemon sauce. Served with sauteed vegetables.

Potato salad, tabbouleh, falafel, vegetarian grape leaves served with pita.

A base of hummus topped with a mix of grilled mushrooms and vegetables. Served with pita.

Topped with feta cheese, Cajun lemonato sauce and spices.

Topped with feta cheese and creamy garlic sauce.

Topped with spicy feta and Cajun lemonato sauce.

Chicken lemon soup.

Chicken lemon soup.

Lentil, potatoes and carrots.

Lentil, potatoes and carrots.

Box of 6 different flavors.

A pureed garbanzo bean dip with Middle Eastern origins. Serve with pita and an assortment of fresh vegetables.

Greek feta cheese and Kalamata olives, topped with oregano, and extra virgin olive oil.

Greek spicy feta cheese and Kalamata olives, topped with oregano, and extra virgin olive oil.

Smoked eggplant puree flavored with tahini, olive oil, and garlic.

A baby spinach cooked with lemon juice, mixed with feta cheese, and olive oil.

6 oz spinach pie. Fine layers of filo dough, baked with fresh spinach, and feta cheese.

Grape leaves stuffed with lean ground beef, lamb, rice, and Greek herbs, then topped with avgolemano lemon sauce.

6 oz. Fine layers of file dough baked with mushrooms, feta cheese, and herbs.

Six pieces. Fried bean croquette with hummus, tomatoes, cucumbers, peppers, and creamy garlic sauce.

Lightly breaded and then fried on premises topped with a coconut sauce.

Chicken lemon soup.

Lentil, potatoes, and carrots.