Fado Irish Pub - Columbus

Mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, toasted almonds. Asiago cheese with red wine vinaigrette.

Mixed greens, bleu cheese crumbles, sliced pear, mandarin oranges, candied pecans with poppy seed vinaigrette.

Please contact the merchant for today's soup selection.

Two Angus beef patties, American cheese, lettuce, tomato, pickles, on a potato bun. Served with thick-cut chips.

Chicken breast tossed in buffalo sauce, with melted pepper jack cheese and blue cheese dressing. Served with thick-cut chips.

Avocado, rashers, lettuce & tomato on organic, sprouted whole grain bread. Served with thick-cut chips.

tender, slow cooked lamb on a toasted roll

Chipotle aioli, shredded cabbage & pico de gallo.

Marinated 24 hours, flash-fried to order.

Freakishly big bavarian pretzel with smoked cheddar Dijon for dipping.

Cold oak-smoked salmon with capers, onions, light horseradish sauce, lemon, on cucumber slices.

Creamy cheddar & pepper jack cheese, pico, served with boxty wedges.

Organic sprouted multigrain toast with avocado, chili, radish, arugula.

Two potato boxties filled with chicken, pico, pepper jack, drizzled with chipotle aioli & sour cream.

American cheese, fried onions, Guinness mayo, and pickle on Hawaiian rolls.

Served with chips and honey mustard.

served on Hawaiian rolls with au jus

Two eggs, Irish sausages, rashers, black and white pudding, mushrooms, tomatoes, Guinness cheddar bread.

Two eggs any style, applewood smoked bacon, homemade sausage patties, hash browns, toast.

Irish sausage, rashers, fried egg on sourdough, served with hash browns.

Who doesn't like a breakfast taco, Mexican chorizo, potatoes, scrambled eggs, pico, salsa verde, cheddar & sour cream.

Organic sprouted multigrain toast with avocado, chili, radish, arugula.

Soft poached eggs, spinach, rashers, and hollandaise on a toasted English muffin, served with brunch potatoes.

Ground beef and vegetables in a rich sauce topped with colcannon served with Guinness cheddar bread.

Sustainably caught cod from the deep, icy waters of the North Atlantic with crispy chips, tartar sauce, coleslaw.

Sustainably caught cod from the deep, icy waters of the North Atlantic with crispy chips, tartar sauce, coleslaw.

Two eggs, Irish sausages, rashers, black and white pudding, mushrooms, tomatoes, Guinness cheddar bread.

red curry over white rice with cilantro and Naan bread

private butcher corned beef, buttered cabbage, carrots and potatoes with a creamy white wine and mustard sauce

A flavorful pudding with apples, cinnamon, sugar, and walnuts, topped with vanilla ice cream & caramel sauce.

Brownie topped with vanilla ice cream, whipped cream, pecans and chocolate sauce, big and good for sharing.

Tullamore DEW Irish whiskey and brown sugar in cot coffee, topped with cream and cinnamon swirls.