About Grandview Cafe
If you're looking for American restaurants in Columbus look no further. Grandview Cafe is known for having some of the best American in Columbus. Located at 1455 W 3rd Ave, Grandview Cafe is a gr...show more
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1 lb. of wings lightly breaded. Choose naked, buffalo, white BBQ or Orange Sriracha. Served with celery and blue cheese or ranch. Additional wing sauces & dipping sauces available for $.50 each.
House-made tortilla chips served with your choice of Buffalo Chicken Dip or Spinach & Artichoke Dip
Garlic dill spears, CBC IPA batter. Served with creamy buttermilk dressing.
little gem lettuce, sourdough croutons, shaved parmesan cheese, crispy prosciutto, house caesar.
Served with sour cream, cheddar, scallions.
Served with gruyere, house croutons.
Chef's rotating selection of seasonal & local produce.
Spinach, arugula, strawberries, goat cheese, candied almonds, fig vinaigrette.
Rotating variety of house favorites, please contact Grandview Cafe for details.
Fresh mozzarella, crushed tomato, fresh garlic, basil, olive oil.
Fresh mozzarella, provolone, natural pepperoni, house red sauce.
Beer battered haddock, creamy slaw, shoestring fries, dill pickle aioli.
Ohio Amish-raised roasted half-chicken, garlic & chive mashed potatoes, roasted rainbow carrots & Brussels sprouts, pan sauce
Pan-seared Atlantic Salmon, toasted orzo salad, Feta cheese, Brussels sprouts, roasted rainbow carrots, baby kale, Orange Maple Vinaigrette
Two Top Choice Ohio beef patties, American Cheese, House-brined pickles, dijonnaise, brioche bun. Served a la carte.
The burger of all burgers. Dry aged beef, bourbon caramelized onion, smoked bacon, tomato jam, white cheddar, pretzel roll. (A must try!) Served a la carte
Buttermilk brined, breaded, creamy slaw, pickle, tabasco aioli, brioche. Served a la carte.
Ohio Chedder, artisan romaine, tomato, smoked bacon, avocado, buttermilk ranch, whole grain wrap. Served a la carte.
Grilled mushrooms, mixed bell pepper, red onion, romaine, tomato, cucumber, three cheese blend, avocado ranch, whole grain wrap. Served a la carts.
Thinly sliced, house brined turkey, smoked bacon, avocado, little gem lettuce, tomato, apple butter mayo, country wheat. Served a la carte.
Stout brownie drizzled with caramel and chocolate sauce
A large portion of tender cod is seasoned, beer battered, and fried golden brown. Served with big, seasoned steak fries, coleslaw fish 'n chips aficionado.
Romaine, croutons, and parmesan with Caesar dressing.
A pile of steak fries tossed in your choice of buffalo sauce: mild, medium or hot. Then smothered with bacon bits and blue cheese dressing.
Ten plump wings, fried crispy, tossed in mild, medium or hot buffalo sauce. Also available in BBQ, hot BBQ, and spicy teriyaki. Celery and bleu cheese.
Plump shrimp are battered and fried. Served with a pile of fries. Spicy cocktail sauce and a lemon wedge.
A spicy spread loaded with feta cheese and spices. Served with grilled pita and celery.
Scooped, crispy tater skins stuffed with mozzarella cheese, crispy bacon, and scallions. Served with sour cream.
8 oz of Angus beef divided into four mini burgers, grilled and topped with crisp bacon, cheese, and garnished with onion strings.
Tenders are buttermilk breaded and fried. Served with steak fries. Choose a dipping sauce: honey mustard, bolognese, BBQ, spicy teriyaki or have them tossed in mild, medium or hot buffalo sauce.
Southwest seasoned chicken, tomato, peppers, onions, chiles, mozzarella, and Cheddar cheeses meet between two grilled tortillas. Complemented by guacamole, sour cream, and pico de gallo.
Southwest seasoned chicken, tomato, peppers, onions, chiles, mozzarella, and Cheddar cheeses meet between two grilled tortillas. Complemented by guacamole, sour cream, and pico de gallo.
Southwest seasoned chicken, tomato, peppers, onions, chiles, mozzarella, and Cheddar cheeses meet between two grilled tortillas. Complemented by guacamole, sour cream, and pico de gallo.
Tortillas fried fresh and piled high. Topped with chili, blanketed in queso dip, lettuce, tomato, green onion, and sour cream.
Cheese queso is made with a special blend of spices. Served piping hot with tortilla chips and salsa.
A pile of bite size pizza dough squares are fried crispy and tossed with a parmesan, romano, and herb blend. We scatter broiled capicola and pepperoni over it and smother it with melted mozzarella. Served with a side of bolognese for dipping.
Spinach and 'chokes in a creamy herb blend. Topped with shredded parmesan and baked to a golden brown. Served with grilled pita or tortilla chips.
Stuffed with diced chicken, spinach, and cheese. Served with honey mustard, spicy teriyaki sauce, and a sweet Thai chili sauce.
Grilled portabella mushrooms with caramelized onions, melted parmesan cheese, garlic, and horseradish mustard sauce on buns garnished with onion straws.
Hummus in Columbus. Garnished with pesto, feta, and diced tomatoes.
Pork and veggie stuffed potstickers are steamed tender and seared for a little crunch. Served with spicy teriyaki sauce.
A big pile of crispy seasoned steak fries gets a sprinkling of mozzarella and then is smothered in brown pepper gravy.
A large portion of tender cod is seasoned, beer battered, and fried golden brown. Served with big, seasoned steak fries, coleslaw fish 'n chips aficionado.
Salmon is either grilled or blackened with some veggies and fries.
A large chicken breast is served either grilled or seasoned and blackened. Served with a choice of two sides.
Tender and flavorful 8 oz cut Angus beef cooked. Served with your choice of two sides.
Meatloaf served with garlic mashers and steamed vegetable medley.
Two cod fillets are broiled with garlic herb butter. Two sides of your choice.
A heaping portion of spaghetti is covered by bolognese and shredded parmesan. Served with meatballs.
Baby greens topped with water chestnuts, bean sprouts, mandarin oranges, and crispy fried wontons. Served with house made sesame ginger dressing.
Mixed greens with carrots, cucumbers, tomatoes, and red onions.
A bowl of tomato soup. Served with a small garden salad.
Romaine, croutons, and parmesan with Caesar dressing.
Kalamata olives, tomatoes, onions, cucumbers, and feta cheese with the Greek feta dressing.
Salad greens get a topping of either fried or grilled chicken with your choice of buffalo sauce. Topped with diced tomatoes, cukes, red onions, shredded Cheddar, and a drizzle of buttermilk ranch dressing.
A crisp bed of mixed greens is topped with tomatoes, cukes, red onion, bleu cheese crumbles, onion straws, and a pile of grilled steak strips.
Your choice of bread rye, sourdough, wheat, or Texas toast with crispy bacon, tomato slices, lettuce, and mayonnaise. Served with kettle chips.
A large piece of cod is battered, fried, and served on a grilled kaiser roll with lettuce, tomato, red onion, and tartar sauce. Served with kettle chips.
Shaved turkey piled high between buttered and grilled rye, with Swiss, Thousand Island dressing, and slaw. Served with kettle chips.
Fried or grilled chicken tossed in buffalo style sauce mild, medium or hot, shredded lettuce, Cheddar cheese, diced tomatoes, and ranch. Served with kettle chips.
Ham, pepperoni, and capicola with melted provolone cheese served on a sub roll with lettuce, tomato, onion, and banana peppers finished with Greek feta dressing. Served with kettle chips.
Chef Smitty’s lemon ginger chicken salad with lettuce, tomato, provolone cheese and special “secret” ingredient in an herb tortilla. Served with kettle chips.
Three cheeses: Swiss, American and Cheddar. Melted between buttered Texas toast. With a bowl of tomato soup. Served with kettle chips.
Piled high with sliced ham, turkey, Swiss, bacon, lettuce, and tomato on triple decked sourdough white, whole wheat or rye with mayonnaise. Served with kettle chips.
Deli sliced corned beef, sauerkraut, Swiss, and house Thousand Island dressing on grilled rye bread.
Served on a grilled pita with lettuce, tomato, hummus, and pesto.
Marinated, blackened, or hot and spicy. Served on a grilled Kaiser roll with lettuce, tomato, and onion.
A hearty slab of bologna is grilled, topped with pepper Jack cheese and served on a grilled kaiser roll with lettuce, tomato, onion, and banana peppers.
Griddle fried meatloaf slices are piled on a toasted kaiser bun and topped with melted Cheddar, tangy BBQ, and deep fried onions.
A marinated and grilled portabella cap and smothered in melted Swiss cheese. Half pound Angus beef burger grilled and served on buttered and grilled kaiser roll.
Sauteed onions and Cheddar cheese top this burger between buttered Texas toast. Half pound Angus beef burger grilled and served on buttered and grilled kaiser roll.
The burger has multiple strips of bacon, covered in BBQ sauce, and melted provolone cheese. Half pound Angus beef burger grilled and served on buttered and grilled kaiser roll.
Crispy bacon, Cheddar slices, and tangy BBQ sauce along with fried onion straws. Half pound Angus beef burger grilled and served on buttered and grilled kaiser roll.
Topped with a mound of feta cheese and feta dressing. Half pound Angus beef burger grilled and served on buttered and grilled kaiser roll.
Spicy Cajun seasonings with melted blue cheese and crispy bacon. Half pound Angus beef burger grilled and served on buttered and grilled kaiser roll.
Crispy bacon topped with melted provolone cheese. Served with special hot dog sauce and kettle chips.
Swiss, sauerkraut with Thousand Island dressing on the side. Served with our special dog sauce and kettle chips.
Guinness sauteed onions along with bacon, Cheddar, and BBQ. Served with our special dog sauce and kettle chips.
Asian slaw tops a grilled dog with Sriracha sauce. Served with our special dog sauce and kettle chips.
Hearty coney sauce topped with a mound of shredded Cheddar and diced onions. Served with our special dog sauce and kettle chips.
Bacon wrapped and a deep fried hot dog is simply topped with coleslaw and served on a grilled split top bun. Served with our special dog sauce and kettle chips.
Queso dip, jalapeno slices, and crushed tortilla chips. Served with our special dog sauce and kettle chips.
Served with dog sauce and kettle chips.
Available Blonde or Brunette and Redhead. Served with vanilla ice cream.
Two deep fried twinkies served with vanilla ice cream.
Funnel cakes are fried golden brown, dusted with either cinnamon or powdered sugar. Served with maple syrup for dipping.
Online Ordering Options
(See pickup options)Last updated December 2, 2020