Oh Pizza and Wings (Galloway)

Four large potato halves stuffed with cheddar Jack cheese, red onion, and bacon. Served with sour cream and awesome sauce.

House-made tots infused with buffalo chicken, bleu cheese crumbles, cilantro, and cheddar Jack. Served with ranch and celery.

Local organic wild oyster mushrooms are deep fried and lightly battered. Served with Parmesan peppercorn.

One pound of lightly battered fresh-cut sweet red onions. Served with ranch.

Crisp dill pickle spears lightly battered with a light dusting of cajun seasoning. Served with ranch.

One pound of fresh-cut Idaho russets seasoned with our house tri-spice. Served with ketchup or ranch.

Italian style cheese plank is battered and deep-fried. Served with pizza sauce.

House-made tots infused with cheddar cheese, bacon, and green onion. Served with sour cream.

Split Italian loaf with garlic butter, herbs, spices, and a four-cheese blend. Served with pizza sauce.

Fresh cut fries piled high with smoked bacon, nacho cheese, and cheddar Jack. Served with ranch.

Our fresh-cut fries tossed in our hot pepper dry rub. Served with ketchup or ranch.

Our fresh-cut fries tossed in our house BBQ dry rub. Served with ketchup or ranch.

Bavarian sourdough pretzel bites flash-fried until soft and chewy. Served with nacho cheese or spicy mustard.

Three leaf blend, cheddar Jack cheese, smoked bacon, grilled chicken and red onions. Served with ranch.

Iceberg-romaine blend, bleu cheese crumbles, tomato, and smoked bacon. Served with ranch.

Iceberg-romaine blend, green peppers, red onions, mild peppers, tomato, and cheddar Jack cheese. Served with choice of dressing.

Romaine blend, garlic rosemary seared grilled chicken, imported romano, and house-made croutons. Served with Caesar dressing.

Three leaf blend, pan-seared chicken with honey, mandarin orange juice, candied pecans, and feta. Served with raspberry vinaigrette.

Bed of romaine, grilled chicken, celery, red grape, candied pecan, and dijonnaise.

Smoked bacon, lettuce, tomato, cheddar Jack and mayonnaise. We always put the cold toppings on the side to prevent a soggy sub.

Baby spinach, chicken, bacon, red onions, cheddar Jack and ranch. We always put the cold toppings on the side to prevent a soggy sub.

Pizza sauce, fried chicken breast, imported romano cheese blend Italian herbs and mozzarella. We always put the cold toppings on the side to prevent a soggy sub.

Pizza sauce, pepperoni, capicola ham, hard salami, Italian sausage, green peppers, red onions, mushrooms, and mozzarella. We always put the cold toppings on the side to prevent a soggy sub.

Capicola ham, mozzarella, gulden's spicy brown mustard. We always put the cold toppings on the side to prevent a soggy sub.

Pizza sauce, chopped fontanini mamma, Renne's beef and pork meatball Italian herbs and mozzarella. We always put the cold toppings on the side to prevent a soggy sub.

Mild buffalo chicken, bleu cheese crumbles, lettuce, tomato, cheddar Jack and ranch. We always put the cold toppings on the side to prevent a soggy sub.

Pepperoni, capicola ham, salami, mild peppers, lettuce, tomatoes, Italian dressing, and mozzarella. We always put the cold toppings on the side to prevent a soggy sub.

Seasoned steak, sauteed green pepper, red onions, mushrooms, and mozzarella. We always put the cold toppings on the side to prevent a soggy sub.

Baby spinach, green pepper, red onion, tomato, mushrooms, mild peppers, mozzarella, and ranch. We always put the cold toppings on the side to prevent a soggy sub.

Pizza sauce, pineapple, capicola ham, bacon and mozzarella.

Pizza sauce, pepperoni, Italian sausage, green pepper, red onion, mushroom, mozzarella.

Pizza sauce, pepperoni, Italian sausage, capicola ham, hard salami, bacon and extra mozzarella.

Spicy pizza sauce, ezzo old world pepperoni, mild banana pepper and extra mozzarella.

Ranch sauce, baby spinach, chicken, bacon, red onion, and cheddar Jack.

BBQ sauce, chicken, pineapple, red onion, roasted red pepper, and cheddar Jack.

Garlic butter herb sauce, six-cheese blend, and choice of toppings.

Homemade buffalo sauce, chicken, celery, cilantro, cheddar Jack and ranch drizzle.

Ranch sauce, chicken, roasted red pepper, jalapeno, cheddar Jack, doritos, cilantro, and sriracha drizzle.

Nacho cheese sauce, penne, bacon, cheddar Jack, green onion and sriracha drizzle.

Garlic butter herb sauce, deep-fried potato, bacon, green onion, sour cream, and cheddar Jack.

Garlic butter herb sauce, garlic, organic wild oyster mushroom, red onion, and mozzarella.

Extra virgin olive oil, baby spinach, Italian herbs, garlic tomato, black olive, feta cheese, mozzarella.

Pizza sauce, baby spinach, green pepper, red onion, tomato, mushroom, mild pepper, and mozzarella.

Pizza sauce, pepperoni, sausage, mild peppers, wild mushrooms, mozzarella.

Chopped meatball, organic wild oyster mushroom, tomato sauce, and mozzarella. Served with bread sticks.

Garlic rosemary chicken, house-made Alfredo sauce, and mozzarella. Served with breadsticks.

Spicy nacho cheese, smoked bacon, cheddar Jack cheese, and chives. Served with bread sticks.

Chopped rib-eye, organic wild oyster mushroom, roasted red pepper, house-made Alfredo sauce, and mozzarella. Served with breadsticks.

Old world pepperoni, Italian sausage, green pepper, tomato sauce, and mozzarella. Served with bread sticks.

Fresh cake batters deep and topped with your choice of powder sugar or cinnamon sugar.

Five oreo cookies dipped in our sweet funnel cake batter and deep-fried.

Five Reese's cups dipped in our sweet funnel cake batter and deep-fried.

Our pub pretzels tossed with butter, cinnamon, and sugar. Served with sweet vanilla icing.

Five brownies deep fried in our sweet funnel cake batter. Served with caramel sauce.