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Brisket, smoked pork bits, corn, & peas in a thick, hearty tomato broth served with a butter-grilled sweet yeast roll.
With mac 'n' cheese drizzle on top. Served with toasted and buttered sweet roll slices.
Served with a butter-grilled, naturally gluten free jalapeño corn muffin.
Seven perfectly fried balls of cheesy deliciousness served with your choice of white or house BBQ and bread & butter pickles on the side.
Fresh-fried tortilla chips with chili lime queso, topped with our off-the-hook corn salsa, chipotle spice and scallions.
Fresh-fried Ohio Shagbark tortilla chips with our off-the-hook corn salsa, topped off with chipotle spice, and scallions.
Organic baby kale in a creamy smoked tomato dressing smothered with quick pickle slaw, roasted pepitas, hard-boiled eggs, croutons, and crinkled cucumbers. Choose diced smoked turkey or make it vegetarian with another bright hard-boiled egg. PICTURED: Smoke and Magic Kale Salad with Smoked Turkey
Smothered with slaw, our off-the-hook corn salsa and homemade sauce. Gluten-free. PICTURED: Tasty Griddled Corn Cake topped with Beef Brisket.
Smothered with slaw, our off-the-hook corn salsa and homemade sauce. Served with bread & butter pickles. PICTURED: Sweet Buttered Roll Sandwich topped with Ohio Chicken Meatballs
Two scoops of your favorite smothered with homemade sauce. PICTURED: Our Famously Cheesy Mac 'N' Cheese topped with Pulled Pork.
Smothered with slaw, our off-the-hook corn salsa, sauce, and sweet, and savory dressing. PICTURED: Organic Baby Kale Salad with Fried Artichokes
Drizzled with house BBQ sauce.
Drizzled with house BBQ sauce.
Drizzled with sesame ginger sauce.
Drizzled with white BBQ sauce.
Drizzled with chipotle aioli.
Family Meal includes 4 corn cakes and 12 ounces of beef brisket, pulled pork or smoked turkey. Served with slaw, our off-the-hook corn salsa, and homemade sauce.
Family Meal includes 4 Sweet Yeast Rolls and 12 ounces of Brisket, Pork or Turkey. Served with House Slaw, our Off-the-Hook Corn Salsa, and Homemade Sauce
Last updated June 5, 2019