Tai's Asian Bistro

Boiled Japanese soybean.

Japanese dumpling.

Miso broth with tofu and seaweed.

Grilled yellow tail jaw.

Fried Squid and calamari.

2 pcs, 5 vegetables.

7 pcs assorted vegetables.

Seared panko tuna.

Spring mix, marinated chicken, cucumber, served with oriental dressing.

Mixed lettuce greens, cucumber, crushed peanuts served with lime - vinaigrette dressing.

House greens and vegetables tossed with peanut-lime dressing.

Spring mix, assorted vegetables, served with house dressing.

Shrimp, chicken, spring mix, lettuce, cuShrimp, chicken, spring mix, lettuce, cucumber, rice noodle, bean sprouts served in our homemade lime vinaigrette dressing, garnished with fried onion and peanutcumber, rice noodle, bean sprouts served in our homemade lime vinaigrette dressing, garnished with fried onion and peanut.

Shrimp tempura, pineapple. Topped with tuna tataki 3 sauces flakes masago.

Eel roll topped with yellow tail then torch and sprinkled with tobiko.

Eel, tuna, cream cheese, and onion ring.

Shrimp tempura, eel, asparagus, and cream cheese.

Eel, cucumber roll topped with avocado and sweet sauce.

Spicy tuna roll topped with yellow tail then torch & sprinkled with scallion.

1/2 spicy salmon, /2 spicy tuna, topped with tuna, salmon, and spicy mayo.

Spicy tuna roll topped with white tuna, masago and sirracha.

Spicy tuna roll top with avocado in tempura batter & eel sauce.

Tuna, salmon, yellow tail, white fish, avocado, cucumber with masago on the outside topped with spicy mayo.

Shrimp tempura, avocado, masago topped with salmon then torch & drizzle with spicy mayo.

California roll topped with tuna, salmon, & white fish.

Eel roll topped with spicy tuna & eel sauce.

Shrimp tempura, avocado, cream cheese, topped with spicy crab, and eel.

Shrimp tempura, cucumber with masago on the outside topped with spicy mayo.

Baked smoked salmon, cream cheese, asparagus topped with torched smoked salmon, spicy mayo, eel sauce, masago.

Softshell crab, crab stick, avocado, cucumber, & masago outside topped with eel sauce.

Crab stick, shrimp, avocado, cucumber spring mix & mayo.

Rainbow roll swimming in pond of spicy crab salad and avocado, topped with eel sauce.

Crab, salmon, cream cheese, avocado, deep fried then topped with eel sauce.

Soft shell crab, shrimp tempura, cucumber topped with eel, avocado, and eel sauce.

Spicy tuna, cucumber topped with spicy crab & tempura batter.

Spicy crab, cucumber, avocado, topped with lobster salad, octopus, flakes, spicy mayo, tobiko, baby octopus.

Crab stick, shrimp, masago, cucumber spring mix with mayo then top with tempura batter & mayo.

Flank steak and green onions, presented on crispy rice noodles.

Stir-fried with fresh broccoli in a brown ginger-garlic sauce. Steamed or fried rice.

Crispy chicken, sweet flavor with chili sauce, onions, carrots, bell peppers and broccoli. Steamed or fried rice.

Fruity orange flavor with chili sauce. Steamed or fried rice.

Deep-fried battered chicken with spicy hot peppers and onion.

Cantonese sweet‏ and sour sauce, ginger, onion, bell pepper and pineapple. Steamed or fried rice.

Beef, stir-fried with green peppers, onion, mushrooms and bamboo, with a ginger oyster sauce. Steamed or fried rice.

Twice-cooked with‏ celery and carrots, resulting in a crispy texture. Steamed or Fried Rice.

Crispy chicken, honey soy sauce, garlic, chili and rice sticks. Steamed or fried rice.

Assorted vegetables and roasted peanuts in a hot kung pao sauce. Steamed or fried rice.

White meat chicken with assorted vegetables, cooked in our special garlic sauce. Steamed or fried rice.

Soy ginger sauce with jalepeno peppers and green onion. Steamed or fried rice.

Breaded chicken and Chinese vegetables in a traditional empress sauce. Steamed or fried rice.

White meat chicken sauteed with assorted vegetables and roasted cashews in a light ginger sauce. Steamed or fried rice.

Stir-fried chicken and crisp peapods. Steamed or fried rice.

Double mushroom‏ with stir-fried oyster sauce. Steamed or fried rice.

Teriyaki sauce with steamed vegetables. Steamed or fried rice.

Julienne carrots‏ with crispy chicken or shrimp. Steamed or fried rice.

Stir-fried with‏ crispy asparagus. Steamed or fried rice.

Light savory chicken tender served with signature savory sauce.

Light breaded chicken tender, served with our fresh lemon sauce.

A tempting assortment of stir-fried vegetables... mushrooms, bamboo shoots, water chestnuts, peapods and seasonal favorites.

Tossed with onions and a fiery sauce.

Deep-fried tofu, stir-fried with assorted vegetables.

Crisp green beans stir-fried with garlic.

Stir-fried with garlic.

Curry sauce‏ sauteed with mixed vegetables.

Curry sauce‏ sauteed with mixed vegetables.

Quickly cooked spiced chicken served with cool lettuce wraps.

Fried dumplings with pork, cabbage, soy, scallions and ginger(6).

Crab and cream cheese (4).

A hand-rolled egg roll filled with a gourmet mixture of white meat chicken and vegetables.

Six strips of marinated chicken or beef skewered and charbroiled.

Meat-filled wontons served with a hot and spicy sauce.

(2) Shredded shrimp and chicken, lettuce, mint, cucumber, peanuts, rice noodles, wrapped in rice paper. Served with peanut plum sauce.

(4) Crispy fried rice paper skin filled with our gourmet mixture of pork, carrot, onion, taro and jicama.