Steamed or pan fried,

Shumai.

6 pcs, chef's choice.

5pcs, chef's choice.

Avocado heart with a spicy sashimi salad.

Coconut curry or ttom yum or miso. Choose lo mein, soba noodles, udon or rice noodles.

Coconut curry or ttom yum or miso. Choose lo mein, soba noodles, udon or rice noodles.

Coconut curry or ttom yum or miso. Choose lo mein, soba noodles, udon or rice noodles.

Choose from beef, chicken or shrimp.

Miso soup or salad and white rice or brown rice, broccoli or string bean, cashew nuts or sugar peas.

Miso soup or salad and white rice or brown rice, broccoli or string bean, cashew nuts or sugar peas.

Soft shelled crab, mango, peppered tuna, avocado and tabiko.

Salmon, tako and mango topped with salmon, tobiko and spicy sauce.

Eel and cucumber topped with avocado and eel sauce.

Eel tempura, spicy salmon, kani, avocado and seaweed salad with pink soy bean paper with a sweet chili sauce.

Spicy tuna topped with green tobiko and honey wasabi sauce.

Spicy scallops mixed with crunch and creamy, topped with baked scallops.

Lobster tempura, cucumber, avocado, mayo, jalapeno and cream cheese wrapped in soy bean paper with special sauce.

Tuna, cream cheese and avocado, topped with a mango, honey sauce.

Shrimp tempura, cream cheese and asparagus topped with eel, avocado and eel sauce.

Shrimp‎ tempura and mango topped with spicy crab and eel sauce.

Spicy tuna and asparagus topped with peppered tuna, avocado, tobiko and honey wasabi sauce.

Shrimp,‎ kani, tako, avocado and asparagus. Deep-fried and topped with lobster salad, crunch, tobiko and chili sauce.

Kani, cucumber, avocado and soy bean paper. Deep-fried and topped with popcorn shrimp and special sauce.

Cucumber, avocado and kani topped with assorted fish.

King crab, avocado, asparagus, mango and mix greens wrapped in rice paper with mango sauce.

Tuna, salmon, yellowtail, white tuna and asparagus, topped with a jalapeno, spicy sauce.

Spicy‎ salmon and yellowtail, topped with white tuna, avocado and wasabi sauce.

Maguro.

Shiro maguro.

Ukagi.

Tako‎.

Kani.

Ikura.

Sake.

Hamachi.

Ebi.

Ika.

Saba.

Tobiko.

Miso soup or salad and white rice or brown rice.

Miso soup or salad and white rice or brown rice.

Miso soup or salad and white rice or brown rice.

Miso soup or salad and white rice or brown rice.

Salmon roll, tuna roll and yellowtail roll wrapped in special tricolored soy bean paper. Served with soup or salad.

12 pcs of assorted sushi and a California roll. Served with soup or salad.

10 pcs sushi, 18 pcs sashimi and chef's special roll. Served with soup or salad.

Assorted fish and pickles on a bed of sushi rice. Served with soup or salad.

18 pcs of assorted fish. Served with soup or salad.

Grilled eel on a bed of sushi rice. Served with soup or salad.

5 pcs sushi, 9 pcs sashimi and a tuna roll. Served with soup or salad.

3 California rolls. Served with soup or salad.

White meat. Served with miso soup or salad and white or brown rice.

Sauteed vegetables. Served with miso soup or salad and white or brown rice.

Steamed watercress and lemon grass Thai curry. Served with miso soup or salad and white or brown rice.

Served with miso soup or salad and white or brown rice.

Rare tuna, wasabi, green tea, vinaigrette. Served with miso soup or salad and white or brown rice.

Thai red curry, lemon grass, coconut, Thai basil, chicken and shrimp. Served with miso soup or salad and white or brown rice.

Shitake, chives and scallions wrapped in Chinese pancakes. Served with miso soup or salad and white or brown rice.

Thai curry shrimp, lobster tail sea scallops with lemongrass. Served with miso soup or salad and white or brown rice.

Served with miso soup or salad and white or brown rice.

Served with miso soup or salad and white or brown rice.

White meat. Served with miso soup or salad and white or brown rice.

Young ginger, balsamic vinegar. Served with miso soup or salad and white or brown rice.

Served with miso soup or salad and white or brown rice.

Lemon grass soy ginger. Served with miso soup or salad and white or brown rice.

Served with miso soup or salad and white or brown rice.

Braised chicken and shrimp with seasoned vegetables. Served with miso soup or salad and white or brown rice.

Marinated prawns, sea scallops and chicken sauteed with mixed Asian vegetables. Served with miso soup or salad and white or brown rice.

Caramelized soy syrup, rice wine, vinegar and Penang curry. Served with miso soup or salad and white or brown rice.

Served with miso soup or salad and white or brown rice.

Fresh mango, jicama and crispy vermicelli with chicken and shrimp. Served with miso soup or salad and white or brown rice.

Grilled seabass with seasoned vegetable with yuzu miso sauce. Served with miso soup or salad and white or brown rice.

Shrimp,‎ avocado and cucumber.

Tuna and salmon.

Salmon, avocado and cucumber.

Smoked salmon and cream cheese.

Soft-shelled crab.

Onion, mushroom, and red pepper. Miso soup or salad and white rice or brown rice.

Tofu, red onion, shitake, and coconut. Miso soup or salad and white rice or brown rice.

Caramelized, red onion and shitake mushroom. Miso soup or salad and white rice or brown rice.

Indonesian spices with shrimp paste. Miso soup or salad and white rice or brown rice.

Fresh mango, jicama, and crispy vermicelli. Miso soup or salad and white rice or brown rice.

Red onion, mushroom and long beans. Miso soup or salad and white rice or brown rice.

Miso soup or salad and white rice or brown rice.

Green tea, vanilla, chocolate.

Japanese style ice cream.

Indonesian spices.

Served with miso soup or salad.

Served with miso soup or salad.

Served with miso soup or salad. 5‎ pcs sashimi with a tuna roll.

5 pcs sushi with a california roll. Served with miso soup or salad.

5 pcs sashimi, 3 pcs sushi and a salmon roll. Served with miso soup or salad.