If you find yourself in Hilliard and hungry, but need vegan options, then it's time to order from Ye's Asian Vegan Restaurant. Choose the most affordable delivery option listed on this page for t...show more
4 crispy soy protein nuggets with side of sweet and sour sauce.
Spring mix, bean curd, mango, avocado and rice noodles, wrapped with rice paper.
Steamed or pan fried.
Tender seitan, onion and bell peppers grilled with satay sauce.
Indonesian soy bean grilled with satay sauce.
Dried seaweed and sesame garnish.
Japanese style deep fried bean curd with sweet soy sauce.
Choice of pad thai noodle, rice noodle, soba noodle or udon noodle.
Choice of pad Thai noodle, rice noodle, soba noodle or udon noodle.
Served with peanut sauce.
Shitake mushrooms, red onions, bell pepper, green beans, Japanese pickle ginger and green onion. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Broccoli, bell pepper and Thai basil. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Fresh vegetable and Thai basil. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
String bean, bell pepper and green onion. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Fresh mango, jicama, bell pepper, Thai basil and crispy vermicelli. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Bell pepper, shitake mushrooms, zucchini, asparagus, broccoli, green bean, jicama, red onion and green onion. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Bell pepper, Japanese eggplant and green onion. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Shitake mushroom, bell pepper, red onion, green bean, jicama, zucchini, asparagus and green onion. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Sugar peas, bell pepper and Thai basil. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Sugar peas, bell peppers, zucchini, asparagus, green bean, jicama and peanut with spring brown sauce. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Sugar peas, bell peppers, zucchini, asparagus, green bean, jicama and peanut. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Shitake mushroom, bell pepper, green beans, zucchini, asparagus, red onion, potato, eggplant and Thai basil. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Fresh vegetable. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Red onion, shitake mushroom, green bean, bell pepper with basil. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Served with broccoli. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Served with broccoli. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Served with broccoli. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Bell pepper, red onion, pineapple. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Served with kale. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Bean sprout, broccoli, zucchini, bell pepper, red onion, asparagus. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Veggie seafood sautéed with sugar peas, zucchini, asparagus, mushroom, shitake, bell pepper and red onion. Choice of soy protein or tofu. Served with miso soup and white or brown rice.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Choice of soy protein or tofu.
Shiitake mushrooms, red onions, bell pepper, green beans, Japanese pickle ginger, and green onion. Served with miso soup and white or brown rice.
Broccoli, bell pepper, and Thai basil. Served with miso soup and white or brown rice.
Fresh vegetable and Thai basil. Served with miso soup and white or brown rice.
String bean, bell pepper, and green onion. Served with miso soup and white or brown rice.
Fresh mango, jicama, bell pepper, Thai basil, and crispy vermicelli. Served with miso soup and white or brown rice.
Bell pepper, shiitake mushrooms, zucchini, asparagus, broccoli, green bean, jicama, red onion, and green onion. Served with miso soup and white or brown rice.
Bell pepper, Japanese eggplant, and green onion. Served with miso soup and white or brown rice.
Shiitake mushroom, bell pepper, red onion, green bean, jicama, zucchini, asparagus, and green onion. Served with miso soup and white or brown rice.
Sugar peas, bell pepper, and Thai basil. Served with miso soup and white or brown rice.
Sugar peas, bell peppers, zucchini, asparagus, green bean, jicama, and peanut with spring brown sauce. Served with miso soup and white or brown rice.
Sugar peas, bell peppers, zucchini, asparagus, green bean, jicama, and peanut. Served with miso soup and white or brown rice.
Shiitake mushroom, bell pepper, green beans, zucchini, asparagus, red onion, potato, eggplant, and Thai basil. Served with miso soup and white or brown rice.
Fresh vegetable. Served with miso soup and white or brown rice.
Red onion, shiitake mushroom, green bean, and bell pepper with basil. Served with miso soup and white or brown rice.
Served with miso soup and white or brown rice.
With broccoli. Served with miso soup and white or brown rice.
With broccoli. Served with miso soup and white or brown rice.
With broccoli. Served with miso soup and white or brown rice.
Bell pepper, red onion, and pineapple. Served with miso soup and white or brown rice.
With kale. Served with miso soup and white or brown rice.
Bean sprout, broccoli, zucchini, bell pepper, red onion, and asparagus. Served with miso soup and white or brown rice.
Veggie seafood sauteed with sugar peas, zucchini, asparagus, mushroom, shiitake, bell pepper, and red onion. Served with miso soup and white or brown rice.
Choice of pad Thai noodle, rice noodle, soba noodle, or udon noodle.
Choice of pad Thai noodle, rice noodle, soba noodle, or udon noodle.
With peanut sauce.
4 crispy soy protein nuggets with side of sweet and sour sauce.
Spring mix, bean curd, mango, avocado and rice noodles, wrapped with rice paper.
Steamed or pan fried.
Tender seitan, onion and bell peppers grilled with satay sauce.
Indonesian soy bean grilled with satay sauce.
Dried seaweed and sesame garnish.
Japanese style deep fried bean curd with sweet soy sauce.
Choice of pad Thai noodle, rice noodle, soba noodle, or udon noodle.
Choice of pad Thai noodle, rice noodle, soba noodle, or udon noodle.
With peanut sauce.
Shiitake mushrooms, red onions, bell pepper, green beans, Japanese pickle ginger and green onion.
Broccoli, bell pepper and Thai basil.
Fresh vegetable and Thai basil.
String bean, bell pepper and green onion.
Fresh mango, jicama, bell pepper, Thai basil and crispy vermicelli.
Bell pepper, shiitake mushrooms, zucchini, asparagus, broccoli, green bean, jicama, red onion and green onion.
Bell pepper, Japanese eggplant and green onion.
Shiitake mushroom, bell pepper, red onion, green bean, jicama, zucchini, asparagus, and green onion.
Sugar peas, bell pepper and Thai basil.
Sugar peas, bell peppers, zucchini, asparagus, green bean, jicama and peanut with spring brown sauce.
Sugar peas, bell peppers, zucchini, asparagus, green bean, jicama and peanut.
Shiitake mushroom, bell pepper, green beans, zucchini, asparagus, red onion, potato, eggplant and Thai basil.
Fresh vegetable.
Red onion, shiitake mushroom, green bean, bell pepper with basil.
With broccoli.
With broccoli.
With broccoli.
Bell pepper, red onion, pineapple.
With kale.
Bean sprout, broccoli, zucchini, bell pepper, red onion, asparagus.
Veggie seafood sautéed with sugar peas, zucchini, asparagus, mushroom, shitake, bell pepper, and red onion.
Last updated October 24, 2020