About 85C Bakery Cafe
If you're looking for Taiwanese restaurants in Carrollton look no further. 85C Bakery Cafe is known for having some of the best Taiwanese in Carrollton. Located at 2540 Old Denton Road, 85C Baker...show more
Menus
220 - 350 cal.
260 - 430 cal.
220 - 350 cal.
230 - 330 cal.
230 - 330 cal.
6000 cal.
290 - 480 cal.
290 - 480 cal.
300 - 420 cal.
300 - 420 cal.
300 - 420 cal.
300 - 420 cal.
260 cal.
310 - 420 cal.
340 - 470 cal.
30 - 45 cal.
80 - 140 cal.
50 - 100 cal.
45 - 90 cal.
50 - 90 cal.
380 cal.
260 - 290 cal.
170 - 190 cal.
230 cal.
230 cal.
110 - 150 cal.
90 - 130 cal.
90 - 130 cal.
270 - 430 cal.
250 - 410 cal.
240 - 360 cal.
300 - 440 cal.
200 - 280 cal.
380 cal.
220 - 390 cl.
150 - 320 cal.
180 - 240 cal.
140 - 200 cal.
220 - 320 cal.
310 cal.
390 cal.
370 cal.
350 cal.
350 cal.
340 cal.
460 cal.
550 cal.
450 cal.
470 cal.
390 cal.
Choice of 4 iced large only.
10 slices of same type.
Choice of 6 tarts of same type.
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Vanilla chiffon cake layered with mango mousse and vanilla crème brulee. Decorated with mango cream and raspberry.
Strawberry chiffon cake layers filled with strawberry mousse and vanilla creme brulee. Decorated with fresh cream, strawberries, and sweet snow sugar.
Chocolate sponge cake layers filled with sweet cherries and fresh cream. Decorated with fresh cream, cherries, and dark chocolate curls.
Chocolate chiffon cake layered with chocolate mousse and dusted with sweet snow sugar and cocoa powder. Decorated with chocolate glaze.
A traditional Italian dessert layered with mascarpone cheese and coffee flavored lady fingers, dusted with sweet snow sugar and cocoa powder.
Traditional red velvet cake layered with vanilla cream cheese covered with red velvet cake crumbs.
Chocolate chiffon cake layered with chocolate ganache and strawberry mousse. Decorated with coconut flakes, fresh cream, and strawberry.
Creamy cheesecake and blueberry swirls based on a cookie crumble bottom.
Jasmine green tea with peach puree.
Black tea with non-dairy creamer and boba.
Strawberry puree and mango syrup blended with ice cream and topped with fresh crushed strawberries
Mango Puree mixed with Coconut instant powder and topped with Konjac Pearl, brings the taste of summer
Espresso with steamed milk, caramel sauce, and vanilla syrup.
Sweetened Americano with sea salt whipped cream.
Espresso with steamed milk and hazelnut syrup.
Sweetened Americano with sea salt whipped cream and caramel sauce.
85°C signature coffee made with espresso shots with cream and sugar.
Espresso shots with milk and chocolate sauce, topped with whipped cream.
Strong and rich espresso beverage made with condensed milk mix and espresso shots LARGE ICED ONLY
Espresso with steamed milk and vanilla syrup.
Espresso with steamed milk.
Espresso based black coffee.
Black tea with non-dairy creamer and boba.
Jasmine green tea with peach puree.
Our Classic Milk Tea refreshed with accents of juicy strawberries. Start your spring with a creamy and fruity sip.
Jasmine green tea with passion fruit syrup.
Black tea with non-dairy creamer and rose syrup.
Green tea infused with fragrant jasmine.
Black tea with non-dairy creamer.
Jasmine green tea with grapefruit syrup.
Jasmine green tea with sea salt whipped cream.
Black tea with non-dairy creamer and pudding
Black tea with non-dairy creamer and caramel sauce.
Jasmine green tea with non-dairy creamer.
A freshly brewed herbal tea with a slight tart and cranberry-like flavor
A freshly brewed herbal tea with a slight tart and cranberry-like flavor with lemon juice and topped with aloe jelly.
Classic Thai Tea topped with a delicate layer of house-made creamy sweet milk. ICED LARGE ONLY
Our flowery Oolong Tea with 85 °C non-diary creamer.
A fresh and flowery variety of Oolong tea.
Our fragrant jasmine green tea with honey and a whole grapefruit
Flowery Oolong Tea with 85°C sea salt cream
Milk with boba and brown sugar.
A Creamy latte with steamed milk, taro and a hint of lavender topped with our classic sea salt cream
A refreshing drink that combines sweet crushed strawberries and tangy lemonade. ICED LARGE ONLY
A semi sweet chocolate drink made with melted Ghirardelli chocolate and topped off with our classic Sea Salt Cream.
Chocolate sponge cake layers filled with sweet cherries and fresh cream. Decorated with fresh cream, cherries, dark chocolate shavings, and sweet snow sugar.
Chocolate chiffon cake layered with chocolate mousse and dusted with sweet snow sugar and cocoa powder. Decorated with dark chocolate flakes, strawberries, chocolate glaze, and milk chocolate shards.
Vanilla chiffon cake layered with mango mousse and vanilla crème brulee. Decorated with mango cream, mango, strawberries, and white chocolate curls.
Vanilla chiffon cake layered with mango mousse and vanilla crème brulee. Decorated with mango cream and raspberry.
Strawberry chiffon cake layers filled with strawberry mousse and vanilla creme brulee. Decorated with fresh cream, strawberries, and sweet snow sugar.
Chocolate sponge cake layers filled with sweet cherries and fresh cream. Decorated with fresh cream, cherries, and dark chocolate curls.
Chocolate chiffon cake layered with chocolate mousse and dusted with sweet snow sugar and cocoa powder. Decorated with chocolate glaze.
A traditional Italian dessert layered with mascarpone cheese and coffee flavored lady fingers, dusted with sweet snow sugar and cocoa powder. Decorated with milk chocolate flakes, strawberries, blueberries, blackberries, salted caramel macaron, chocolate macaron, and milk chocolate shard.
Strawberry chiffon cake layers filled with strawberry mousse and vanilla creme brulee. Decorated with fresh cream, strawberries, white chocolate shavings, and cocoa powder.
A traditional Italian dessert layered with mascarpone cheese and coffee flavored lady fingers, dusted with sweet snow sugar and cocoa powder.
Traditional red velvet cake layered with vanilla cream cheese covered with red velvet cake crumbs.
Chocolate chiffon cake layered with chocolate ganache and strawberry mousse. Decorated with coconut flakes, fresh cream, and strawberry.
Creamy cheesecake and blueberry swirls based on a cookie crumble bottom.
Vanilla cake layered with strawberry mousse. Decorated with fresh cream, strawberries, blueberries, and kiwi.
Chocolate cake layered with chocolate filling, topped with Oreo cookie crumbs, milk chocolate cadinas, fresh cream, and strawberries.
Coffee chiffon cake layered with coffee cream and vanilla crème brulee. Decorated with coffee cream, strawberry, and milk chocolate cadina.
85°C style cheesecake with raisins and coconut shavings. Decorated with strawberries, blueberries, apple, kiwi, and chocolate.
Chocolate mousse layered with cherries and chocolate chiffon cake. Decorated with Ferrero Rocher and chocolate glaze.
An Italian inspired mango flavored custard topped with fresh mango.
Creamy egg custard filling baked in a buttery, flaky crust.
Online Ordering Options
(See pickup options)Last updated July 5, 2022