Order from Aboca's Italian Grill to enjoy some of the best Italian in Richardson. Looking to find the cheapest way to order Aboca's Italian Grill? Choose the most affordable delivery option liste...show more
Fresh squid lightly battered and fried to perfection.
Hand-breaded mozzarella sticks fried and served with marinara sauce.
Green lip mussels sautéed with spicy marinara or scampi sauce.
Herbed olive oil focaccia crust topped with mozzarella, ricotta, cheddar and parmesan cheese.
Calamari, mozzarella fritti, mussels, shrimp scampi, bruschetta.
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers feta cheese.
Aboca’s Salad served with grilled portobella, fresh mozzarella, tomato, basil, and balsamic vinaigrette.
Crisp romaine tossed with croutons, Caesar dressing, fresh grated parmesan cheese.
Fresh spinach, toasted walnuts, strawberries, prosciutto, gorgonzola cheese, balsamic vinaigrette.
Aboca Salad with potato or minestrone soup.
Fresh homemade ciabatta bread, smoked turkey, and swiss cheese.
Ciabatta bread, assorted Italian cold cuts, melted cheese savory dressing with lettuce tomatoes.
Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce, tomato.
Homemade meatballs or Italian sausage topped with grilled peppers onions.
Garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon white wine sauce.
Fresh minced garlic, scallions, parsley, basil, chilli flakes and extra virgin olive oil.
Sauteed mushrooms and garlic in a spicy marinara sauce.
An Italian classic marinara sauce recipe over your choice of pasta.
An Italian classic marinara sauce recipe over your choice of pasta.
The classic dish with heavy cream, garlic, and Parmesan cheese.
A luscious combination of prosciutto, garlic, and creamy Parmesan sauce.
Fresh tomato, basil, oregano, and olive oil in a marinara sauce.
An Italian classic marinara sauce recipe over your choice of pasta.
An Italian classic marinara sauce recipe over your choice of pasta.
An Italian classic marinara sauce recipe over your choice of pasta.
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese.
Fresh garden vegetables sauteed in olive oil, garlic, and Italian herbs in a white wine sauce.
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese.
Lean beef in a la vodka sauce and baked with extra cheese.
Cheese tortellini or cheese ravioli with a choice of red, white, or a la vodka sauce.
A combination of our lasanga, manicotti, and fettuccine Alfredo.
Shrimp, garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon white wine sauce.
Pan-seared chicken breast stuffed with prosciutto, provolone, basil in a spinach cream sauce.
Chicken scaloppini sauteed with garlic artichokes hearts in a cream sauce.
Chicken scaloppini sauteed with mushrooms in a Marsala wine sauce.
Chicken scaloppini sauteed with garlic, shallots, capers in a white wine butter sauce.
Chicken scaloppini sauteed in garlic, peppers, mushrooms, onions, Italian herbs.
Breaded chicken scaloppini fried topped with marinara sauce provolone cheese.
Chicken pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, madeira sauce.
Veal scaloppini sauteed with garlic artichoke hearts in a cream sauce.
Veal scaloppini sauteed with mushrooms in a Marsala wine sauce.
Veal scaloppini sauteed with garlic, onions, capers in a white wine butter sauce.
Veal scaloppini breaded, fried, topped with marinara sauce provolone cheese.
Pan-seared scaloppini topped with prosciutto, eggplant, provolone cheese, madeira sauce.
A combination of mussels, clams, squid, shrimp, salmon sauteed in a marinara sauce
3-inch cut veal fore shank simmered to perfection served over risotto.
Jumbo shrimp lightly breaded, fried, topped with marinara sauce provolone cheese.
Spicy pan-seared shrimp, chicken, squid, sausage served with risotto.
Jumbo grilled shrimp served over risotto milanese.
Jumbo grilled scallops served over risotto milanese.
Atlantic salmon blackened or grilled served in a lemon white wine sauce.
Clams sauteed in garlic, onions, herbs served with a choice of red or white wine sauce.
Veal scaloppini sauteed with garlic artichoke hearts in a cream sauce.
Mozzarella cheese, hamburger, & mushrooms.
Mozzarella cheese, ricotta,fresh spinach.
Pepperoni, sausage, peppers, & onions
Sauteed Jumbo shrimp with a lemon white wine butter sauce.
Onions, tomatoes, artichokes, mushrooms, eggplant, & bell peppers.
Hamburger, sausage, ham, salami, & pepperoni.
Chicken, mushrooms, spinach, white cream sauce.
Fresh mozzarella, tomatoes, spinach, alfredo sauce, & grilled chicken breast.
Ham, pineapple.
Ground beef, pepperoni, mushroom, olives, onions, peppers, canadian bacon, sausage, mozzarella cheese.
Mozzarella cheese, hamburger, & mushrooms.
Mozzarella cheese, ricotta, fresh spinach.
Pepperoni, sausage, peppers, & onions.
Fresh squid lightly battered and fried to perfection.
Sauteed jumbo shrimp in a lemon white wine butter sauce.
Hand-breaded mozzarella sticks fried and served with marinara sauce.
lip mussels sauteed with spicy marinara or scampi sauce.
Calamari, mozzarella fritti, mussels, shrimp scampi, bruschetta.
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese.
Aboca’s Salad topped with fresh mozzarella, provolone, gorgonzola, and fontina cheese.
Aboca’s Salad topped with prosciutto, bresaola, salami, capicola, and pepperoni.
Aboca’s Salad served with grilled portobella, fresh mozzarella, tomato, basil,and balsamic vinaigrette.
Crisp romaine tossed with croutons, ceasar dressing, and fresh grated Parmesan cheese.
Fresh spinach, toasted walnuts, strawberries, prosciutto, Gorgonzola cheese and balsamic vinaigrette.
Fresh homemade ciabatta bread, smoked turkey, and Swiss cheese.
Ciabatta bread, assorted Italian cold cuts, melted cheese,and savoury dressing with lettuce and tomatoes.
Ciabatta bread topped with olive tapenade, grilled portabella, and melted provolone cheese.
Grilled or Parmesan chicken breast served on ciabatta bread with cheese, lettuce, and tomato.
Prosciutto, lettuce, and tomato with fresh mozzarella, basil, and pesto on ciabatta bread.
Homemade meatballs or Italian sausage topped with grilled peppers and onions.
Chicken, garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon white wine sauce.
Shrimp, garlic, shallots, mushrooms, capers, and artichokes sauteed in a lemon white wine sauce.
Fresh minced garlic, scallions, parsley, basil, chilli flakes and extra virgin olive oil.
The classic dish with heavy cream, garlic, and Parmesan cheese.
Sauteed mushrooms and garlic in a spicy marinara sauce.
An Italian classic meat sauce recipe over your choice of pasta.
A luscious combination of prosciutto, garlic, and creamy Parmesan sauce
Fresh tomato, basil, oregano, and olive oil in a marinara sauce.
Fresh garden vegetables sauteed in olive oil, garlic, and Italian herbs in a white wine sauce.
Garden-fresh tomatoes, herbs, and garlic.
Garden-fresh tomatoes, herbs, garlic, and Italian sausage.
Garden-fresh tomatoes, herbs, garlic, and meatballs.
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese.
Homemade crepes stuffed with a blend of four cheeses and herbs - baked in marinara sauce and mozzarella cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce.
A la vodka sauce and herbs baked with extra cheese on top.
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese.
Lean beef in a la vodka sauce and baked with extra cheese.
Cheese tortellini or cheese ravioli with a choice of red, white, or a la vodka sauce.
A combination of our lasanga, manicotti, and fettuccine Alfredo.
Pan-seared chicken breast stuffed with prosciutto, provolone, basil in a spinach cream sauce.
Chicken scaloppini sauteed with garlic artichokes hearts in a cream sauce.
Chicken scaloppini sauteed with mushrooms in a Marsala wine sauce
Chicken scaloppini sauteed with garlic, shallots, capers in a white wine butter sauce.
Chicken scaloppini sauteed in garlic, peppers, mushrooms, onions, Italian herbs.
Breaded chicken scaloppini fried topped with marinara sauce provolone cheese.
Veal scaloppini sauteed with mushrooms in a Marsala wine sauce.
Veal scaloppini sauteed with garlic, onions, and capers in a white wine butter sauce.
Veal scaloppini breaded, fried, topped with marinara sauce provolone cheese.
Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, Madeira sauce.
3-inch cut veal fore shank simmered to perfection served over risotto.
A combination of mussels, clams, squid, shrimp, salmon sauteed n a marinara sauce.
Jumbo shrimp lightly breaded, fried, and topped with marinara sauce and provolone cheese.
Spicy pan-seared shrimp, chicken, squid, sausage served with risotto
Spicy grilled shrimp served over risotto milanese.
Atlantic salmon blackened or grilled served in a lemon white wine sauce.
Clams sauteed in garlic, onions, herbs served with a choice of red or white wine sauce.
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese
The classic dish with heavy cream, garlic, and parmesan cheese
An Italian classic meat sauce recipe over your choice of pasta
Garden-fresh tomatoes, herbs, garlic, and meatballs
Chicken scaloppini sautéed with garlic and artichokes hearts in a cream sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Chicken scaloppini sautéed with mushrooms in a marsala wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Chicken scaloppini sautéed with garlic, shallots, and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Chicken scaloppini sautéed in garlic, peppers, mushrooms, onions, and Italian herbs. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Pan-seared chicken breast stuffed with prosciutto, provolone, and basil in a spinach cream sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Jumbo shrimp lightly breaded, fried, and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Clams sautéed in garlic, onions, and herbs and served with a choice of red or white wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini sautéed with mushrooms in a marsala wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini sautéed with garlic, onions, and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini breaded, fried, and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini sautéed with garlic and artichoke hearts in a cream sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Spicy grilled shrimp served over risotto Milanese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Atlantic salmon blackened or grilled and served in a lemon white wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
A combination of mussels, clams, squid, shrimp, and salmon sautéed in a white wine or marinara sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Spicy pan-seared shrimp, chicken, squid, and sausage served with risotto. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, and Madeira sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
3-inch cut veal fore shank simmered to perfection and served over risotto. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil
Sautéed mushrooms and garlic in a spicy marinara sauce
Fresh tomato, basil, oregano, and olive oil in a marinara sauce
Garden-fresh tomatoes, herbs, and garlic
Chicken, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce.
An Italian classic meat sauce recipe over your choice of pasta
Fresh garden vegetables sautéed in olive oil, garlic, and Italian herbs in a white wine sauce
Garden-fresh tomatoes, herbs, garlic, and Italian sausage
Garden-fresh tomatoes, herbs, garlic, and meatballs
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese
Homemade crepes stuffed with a blend of four cheeses and herbs - baked in marinara sauce and mozzarella cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce
A la vodka sauce and herbs baked with extra cheese on top
Lean beef in a la vodka sauce and baked with extra cheese
The classic dish with heavy cream, garlic, and parmesan cheese
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese
Cheese tortellini or cheese ravioli with a choice of red, white, or a la vodka sauce
A combination of our lasanga, manicotti, and fettuccine Alfredo
Shrimp, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce
Hamburger, sausage, salami, & pepperoni.
Fresh mozzarella, tomaotes, spinach, alfredo sauce, and grilled chicken breast.
Mozzarella, ricotta, parmesan, & cheddar.
Ham, eggs, bacon, sausage, potatoes, onions, mozzarella, & ricotta cheese white cream sauce.
BBQ sauce, smoked ham, bacon, and pineapple.
Onions, tomatoes, artichokes, mushrooms, eggplant, and bell peppers.
Mozzarella cheese, hamburger and mushrooms.
Mozzarella cheese, ricotta, and spinach.
Pepperoni, sausage, peppers, & onions.
Fresh homemade ciabatta bread, smoked turkey, and swiss cheese.
Ciabatta bread topped with olive tapenade, grilled portabella, and melted provolone cheese.
Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce, and tomato.
Prosciutto, lettuce, and tomato with fresh mozzarella, basil, and pesto on ciabatta bread.
Homemade meatballs or Italian sausage topped with grilled peppers and onions.
Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes.
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese
Crisp romaine tossed with croutons, Caesar dressing, and fresh grated parmesan cheese
Fresh spinach, toasted walnuts, strawberries, prosciutto, gorgonzola cheese, and balsamic vinaigrette
Aboca’s Salad served with grilled portabella, fresh mozzarella, tomato, basil, and balsamic vinaigrette
Aboca’s Salad topped with fresh mozzarella, provolone, gorgonzola, and fontina cheese
Aboca’s Salad topped with prosciutto, bresaola, salami, capicola, and pepperoni
House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil
Hand-breaded mozzarella sticks fried and served with marinara sauce
Fresh squid, lightly battered and fried to perfection.
Sautéed jumbo shrimp in a lemon white wine butter sauce.
Green lip mussels sautéed with spicy marinara or scampi sauce
Calamari, Mozzarella Fritti, Mussels, Shrimp Scampi, Bruschetta
The classic dish with heavy cream, garlic, and parmesan cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce
An Italian classic meat sauce recipe over your choice of pasta
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Chicken scaloppini sautéed with mushrooms in a marsala wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Chicken scaloppini sautéed with garlic, shallots, and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Chicken scaloppini sautéed in garlic, peppers, mushrooms, onions, and Italian herbs. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Chicken scaloppini sautéed with garlic and artichokes hearts in a cream sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Pan-seared chicken breast stuffed with prosciutto, provolone, and basil in a spinach cream sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Jumbo shrimp lightly breaded, fried, and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Clams sautéed in garlic, onions, and herbs and served with a choice of red or white wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Spicy grilled shrimp served over risotto Milanese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Atlantic salmon blackened or grilled and served in a lemon white wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini sautéed with mushrooms in a marsala wine sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini sautéed with garlic, onions, and capers in a white wine butter sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini breaded, fried, and topped with marinara sauce and provolone cheese. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
A combination of mussels, clams, squid, shrimp, and salmon sautéed in a white wine or marinara sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Spicy pan-seared shrimp, chicken, squid, and sausage served with risotto. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, and Madeira sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Veal scaloppini sautéed with garlic and artichoke hearts in a cream sauce. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
3-inch cut veal fore shank simmered to perfection and served over risotto. Served with a side of pasta, a side of vegetables, and a salad (caesar or house).
Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil
Garden-fresh tomatoes, herbs, and garlic
Sautéed mushrooms and garlic in a spicy marinara sauce
Fresh tomato, basil, oregano, and olive oil in a marinara sauce
Fresh garden vegetables sautéed in olive oil, garlic, and Italian herbs in a white wine sauce
The classic dish with heavy cream, garlic, and parmesan cheese
An Italian classic meat sauce recipe over your choice of pasta
Chicken, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce.
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Garden-fresh tomatoes, herbs, garlic, and Italian sausage
Garden-fresh tomatoes, herbs, garlic, and meatballs
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese
Homemade crepes stuffed with a blend of four cheeses and herbs - baked in marinara sauce and mozzarella cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce
A la vodka sauce and herbs baked with extra cheese on top
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese
Lean beef in a la vodka sauce and baked with extra cheese
Cheese tortellini or cheese ravioli with a choice of red, white, or a la vodka sauce
A combination of our lasanga, manicotti, and fettuccine Alfredo
Shrimp, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce
Hamburger, sausage, salami, & pepperoni.
Fresh mozzarella, tomaotes, spinach, alfredo sauce, and grilled chicken breast.
Mozzarella, ricotta, parmesan, & cheddar.
Ham, eggs, bacon, sausage, potatoes, onions, mozzarella, & ricotta cheese white cream sauce.
BBQ sauce, smoked ham, bacon, and pineapple.
Onions, tomatoes, artichokes, mushrooms, eggplant, and bell peppers.
Fresh homemade ciabatta bread, smoked turkey, and swiss cheese.
Ciabatta bread topped with olive tapenade, grilled portabella, and melted provolone cheese.
Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce, and tomato.
Prosciutto, lettuce, and tomato with fresh mozzarella, basil, and pesto on ciabatta bread.
Homemade meatballs or Italian sausage topped with grilled peppers and onions.
Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes.
Mozzarella cheese, hamburger and mushrooms.
Mozzarella cheese, ricotta, and spinach.
Pepperoni, sausage, peppers, & onions.
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese
Crisp romaine tossed with croutons, Caesar dressing, and fresh grated parmesan cheese
Aboca’s Salad topped with fresh mozzarella, provolone, gorgonzola, and fontina cheese
Aboca’s Salad topped with prosciutto, bresaola, salami, capicola, and pepperoni
Aboca’s Salad served with grilled portabella, fresh mozzarella, tomato, basil, and balsamic vinaigrette
Fresh spinach, toasted walnuts, strawberries, prosciutto, gorgonzola cheese, and balsamic vinaigrette
House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil
Hand-breaded mozzarella sticks fried and served with marinara sauce
Fresh squid, lightly battered and fried to perfection.
Sautéed jumbo shrimp in a lemon white wine butter sauce.
Green lip mussels sautéed with spicy marinara or scampi sauce
Calamari, Mozzarella Fritti, Mussels, Shrimp Scampi, Bruschetta
The classic dish with heavy cream, garlic, and parmesan cheese
Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese
Garden-fresh tomatoes, herbs, garlic, and meatballs
A combination of our lasagna, manicotti, and fettuccine Alfredo
Hand-breaded mozzarella sticks fried and served with marinara sauce
Chicken, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce
An Italian classic meat sauce recipe over your choice of pasta
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Hand-breaded mozzarella sticks fried and served with marinara sauce
Calamari, Mozzarella Fritti, Mussels, Shrimp Scampi, Bruschetta
Fresh squid lightly battered and fried to perfection
Sauteed Jumbo shrimp with a lemon white wine butter sauce
House bread topped with olive tapenade, tomatoes, fresh mozzarella and basil
Green lip mussels sautéed with spicy marinara or scampi sauce
Crisp romaine tossed with croutons, Caesar dressing, and fresh grated parmesan cheese
Romaine lettuce with tomatoes, olives, artichokes, onions, peppers and feta cheese
Aboca’s Salad topped with prosciutto, bresaola, salami, capicola, and pepperoni
Fresh spinach, toasted walnuts, strawberries, prosciutto, gorgonzola cheese, and balsamic vinaigrette
Aboca’s Salad topped with fresh mozzarella, provolone, gorgonzola, and fontina cheese
Choose Potato or Minestrone Soup with Aboca's Salad
Crisp romaine tossed with croutons, Caesar dressing, and fresh grated parmesan cheese
Breaded chicken scaloppini fried and topped with marinara sauce and provolone cheese, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Pan-seared chicken breast stuffed with prosciutto, provolone, and basil in a spinach cream sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Chicken scaloppini sautéed with garlic, shallots, and capers in a white wine butter sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
3-inch cut veal fore shank simmered to perfection and served over risotto, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Veal scaloppini breaded, fried, and topped with marinara sauce and provolone cheese, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Spicy grilled shrimp served over risotto Milanese served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Chicken scaloppini sautéed with mushrooms in a marsala wine sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Spicy pan-seared shrimp, chicken, squid, and sausage served with risotto
Chicken scaloppini sautéed with garlic and artichokes hearts in a cream sauce,served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Atlantic salmon blackened or grilled and served in a lemon white wine sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
A combination of mussels, clams, squid, shrimp, and salmon sautéed in a white wine or marinara sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Pan-seared veal scaloppini topped with prosciutto, eggplant, provolone cheese, and Madeira sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Veal scaloppini sautéed with garlic, onions, and capers in a white wine butter sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Clams sautéed in garlic, onions, and herbs and served with a choice of red or white wine sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Veal scaloppini sautéed with mushrooms in a marsala wine sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Jumbo shrimp lightly breaded, fried, and topped with marinara sauce and provolone cheese, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Chicken scaloppini sautéed in garlic, peppers, mushrooms, onions, and Italian herbs, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Veal scaloppini sautéed with garlic and artichoke hearts in a cream sauce, served with a side of pasta, a side of vegetables, and a salad (caesar or house)
Homemade meatballs or Italian sausage topped with grilled peppers and onions
Ciabatta bread topped with olive tapenade, grilled portabella, and melted provolone cheese
Grilled or parmesan chicken breast served on ciabatta bread with cheese, lettuce, and tomato
Ciabatta bread, assorted Italian cold cuts, melted cheese, and savory dressing with lettuce and tomatoes
Prosciutto, lettuce, and tomato with fresh mozzarella, basil, and pesto on ciabatta bread
Fresh homemade ciabatta bread, smoked turkey, and swiss cheese
The classic dish with heavy cream, garlic, and parmesan cheese
Lean ground beef, a blend of four cheeses and fresh herbs with extra marinara and cheese
Garden-fresh tomatoes, herbs, garlic, and meatballs
A combination of our lasagna, manicotti, and fettuccine Alfredo
An Italian classic meat sauce recipe over your choice of pasta
Chicken, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce
A luscious combination of prosciutto, garlic, and creamy parmesan sauce
Shrimp, garlic, shallots, mushrooms, capers, and artichokes sautéed in a lemon white wine sauce
Lean beef in a la vodka sauce and baked with extra cheese
Homemade crepes stuffed with fresh spinach, beef, and cheese - topped with a spinach garlic cream sauce
Hand-breaded eggplant fried until golden and baked with marinara and mozzarella cheese
Sautéed mushrooms and garlic in a spicy marinara sauce
A la vodka sauce and herbs baked with extra cheese on top
Cheese tortellini or cheese ravioli with a choice of red, white, or a la vodka sauce
Homemade crepes stuffed with a blend of four cheeses and herbs - baked in marinara sauce and mozzarella cheese
Fresh minced garlic, scallions, parsley, basil, chili flakes and extra virgin olive oil
Garden-fresh tomatoes, herbs, garlic, and Italian sausage
Fresh tomato, basil, oregano, and olive oil in a marinara sauce
Garden-fresh tomatoes, herbs, and garlic
Fresh garden vegetables sautéed in olive oil, garlic, and Italian herbs in a white wine sauce
Mozzarella Cheese, Hamburger, & Mushrooms
Mozzarella Cheese, Ricotta, Fresh Spinach
Pepperoni, Sausage, Peppers, & Onions
On Cheese
Hamburger, Sausage, Ham, Salami, & Pepperoni
On Cheese
On Cheese
Mozzarella, Ricotta, Parmesan, & Cheddar
On Cheese
Fresh Mozzarella, Tomatoes, Spinach, Alfredo Sauce, & Grilled Chicken Breast
Ham, Eggs, Bacon, Sausage, Potatoes, Onions, Mozzarella, & Ricotta Cheese White Cream Sauce
Onions, Tomatoes, Artichokes, Mushrooms, Eggplant, & Bell Peppers
BBQ Sauce, Smoked Ham, Bacon, & Pineapple
Coke, Diet Coke, Sprite, Dr. Pepper, Iced Tea, Root Beer
Coke, Diet Coke, Sprite
Last updated July 5, 2022